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    Oak & Apple

    4.1 (221 reviews)
    Closed 11:00 am - 11:00 pm
    Updated a few days ago

    Order Oak & Apple Takeout or Delivery

    Oak & Apple Photos

    Business Info

    OAK & APPLE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Outdoor seating
    Happy hour specials
    Dogs allowed

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    Recommended Reviews - Oak & Apple

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    Reviews With Photos

    Brisket with Mac 'n Cheese
    Jasmine A.

    Alright y'all. In summary in case you just want me to get straight to the point, oak and apple is absolutely fantastic. From the ambiance to the food, 100% spot on. I arrived around 12pm on a Monday. I was immediately greeted by the bartender who sat me at the bar outside (my request). I asked for a surprise me drink and they asked a few questions and when I received the drink, It was absolutely spot on to what I normally enjoy. For food I ordered the brisket with a side of Mac n cheese and Oh My Goodness this hit so hard. The brisket was easy to cut into, so much flavor without the sauce, but I'm a sauce girly so I got their "smokin hot" and "apple bbq" and wow, the smokin hot sauce had a lot of flavor and a nice spice to It! The Mac n cheese was cheesy with a soft texture where most places are normally rough at least in my experience! Now on to the service. Carey and Berit are by far the best bartenders in Richmond. They are so caring, respectful, patient, and will keep you company if you're sitting alone . They went above and beyond and exceeded my expectations. They are a total vibe.

    Oak and Apple Richmond VA: Va Angus Beef Brisket Plate
    Bella J.

    It looks kinda like a bar, may even look like a dark weird spot depending on from which side you came in. But don't judge too fast, the place is awesome and brisket is divine! They have a patio with full service and indoor seating with great AC for a hot day. 1. Service is amazing, swift, knowledgeable and professional! 2. Food: great! - wasn't a fan of the apple slaw, but it was okay. - Baked potato is just okay, order with all the bells & whistles. - brisket is amazing! 3. Drinks are good, cider options are great compared to other joints. I personally highly recommend this place.

    Amarjit L.

    Awesomeness totally ..!!! People have good service grapefruit a great Keylime pie I give this whole menu 100% thank you for your time and availability and your service

    Butter Burger
    Cassie M.

    I've ordered the butter burger on door dash several times but this was my first time dining in! It's a very casual establishment, a few tables, and some bar space. I had the potato skins as an appetizer, which were very yummy and with only 6 pieces it definitely left me wanting more. The burger was good per usual. Biggest issue was there were multiple flies in the restaurant.

    Chicken Slider
    Mike N.

    I don't know if I'm officially a brisket connoisseur or just somebody who knows good food when I taste it, but I need somebody to confirm this for me. Does Oak & Apple have the best brisket around or is it just me? I lived in Richmond for years, but I've been gone for over a decade now. Every time I come back, I'm reminded that Richmond's food scene is the best on the East Coast that I know of. Oak & Apple is one of those spots that makes the case. This trip, I brought my son with me after we wrapped up a college visit. Education was the first stop, but brisket was the priority. We sat down and got a new waiter. Nice guy, definitely tried his best, but the service was a little spotty. They didn't check on us much, but honestly, I didn't care. I wasn't there for the customer service. I was there for that brisket. Turns out it was happy hour. Our waiter didn't mention it, but luckily the folks sitting next to us did. So we ordered the chicken sliders that come with slaw and fries. One word, flavorful. You could taste the smoke in the chicken, and the sauces stole the show. The apple BBQ and hoisin BBQ sauces are top tier. I would buy them by the jar if they sold them. But the real reason I was there was the brisket. As soon as it hit the table, I went straight for the burnt ends. So much flavor, so much smoke. You don't even need sauce. That brisket speaks for itself. For my personal cheat code, I usually cut the brisket in half, throw it on their brioche bun, and hit it with a little sauce. It never misses. But even without the sauce or bun, it's perfect. I will come back to Richmond just for this brisket. It is that good. If somebody knows a place that serves a better brisket, feel free to put me on. But I'm telling you now, I don't think it exists.

    Pile High Sandwich, Pork Cracklins
    Gregory F.

    Didn't know what to expect with this place, as we truthfully ended up here by accident after our initial dinner plans fell through. But by the end of the night, we were happy we gave it a shot. Fantastic service first and foremost - our server went above and beyond, literally tracking down every single sauce for us and allowing us to taste test them all since we were so indecisive. Also just super friendly with some solid menu recommendations! Top two sauces by the way? Big Daddy's Vinegar and Apple BBQ. The Pile High Sandwich? To die for. Dense with flavor and texture of different meats and good with literally any of the sauces. The sausage sandwich was alright - not my favorite, but a nice change of pace from your usual brisket, pulled pork variations at a BBQ ppitstop. Diverse beer selection and a quirky vibe that kept us smiling and laughing throughout.

    Southern Poutine with a splash of gravy
    Brittany B.

    I was craving poutine and after searching this in Uber Eats, Oak and Apple popped up. I ordered their Southern Poutine which is advertised as steak fries topped with white pepper gravy, grilled onions, and fried cheese curds. It sounded amazing and I was super looking forward to it. Once the it arrived, I noticed that it was really lacking the white pepper gravy. This was the driest poutine I've ever had - I basically paid $13 for a plate of food that I had to add ketchup to in order to make up for the missing gravy.

    Mac 'n Cheese
    Zorah A.

    Decided to pop in here and I don't regret it at all. Everything was phenomenal and the service was great. The environment was clean and the music was a vibe. The food was extremely flavorful and probably the best Mac N Cheese Ive ever had. Will definitely be returning!

    2 proteins, 2 sides and an order of corn bread
    Stephanie P.

    Went there with our new puppy. Good bbq and outdoor dining. Ribs & brisket perfectly cooked and the cornbread was outstanding. Slaw portion a bit small. Would reco if you are in the Richmond area.

    VA Angus Beef Brisket Sandwich

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    Page 1 of 6

    Ask the Community - Oak & Apple

    Is it expensive?

    Nope! 7-13 on average, without drinks

    Don’t See Your Question? Ask Away!

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    ZZQ Texas Craft Barbeque

    4.4(906 reviews)
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    Lots of talk about ZZQ being the best BBQ in the state but we've never had a chance to visit until…read morewe passed by and figured we could give it a shot. Parking was pretty much all street. The parking lot was full. This was a Saturday afternoon so as expected there was a line out the door which seems like the usual. It was late afternoon so we were informed that the beef rib and cheeks were sold out but they had plenty of other meats. Took us about 45 minutes to get through the line but it gave us plenty of time to decide what to get because they had a lot to offer. When we finally got to the front of the line, we were treated to some burnt end samples which melted in our mouths. We ordered 1/3 pound of pulled lamb, 2 sausage links, 1/2 pound of pork ribs, 3/4 of brisket, collard greens, dirty rice, jalapeño mac & cheese, Texas caviar, and 2 cornbreads. Pretty serious deal. Each ordering section was separated by meat and sides. All the employees that helped us were super friendly and helpful with picking stuff out. The food traveled really well and in my opinion, lived up to expectations. The brisket might have been too rich which feels crazy to say but it is some very good brisket. The lamb, sausage, and ribs were all tender in their own right. The dirty rice and mac were solid. We really liked the Texas caviar but the collards were a little too sweet than what I'm used to. Cornbread was really good too. Great BBQ sauce for the brisket as well. Absolutely worth the long wait for lunch in my opinion. As far as Virginia goes, it really is some of the best BBQ. Would love to eat in next time because their dining room/outdoor section looked pretty lively.

    I was up early one Saturday morning and decided to make the drive to ZZQ. Heard great things and I…read moreknow there is always a line. I got there at 10:30 and there was about 8 people/group of people in front of me. I wanted to try a little bit of everything so I got a 1/3 pound of brisket, pulled pork, beef cheek and 1 sausage link. I ate all my meat as is and with a little bit of their sauce. Their sauces weren't good. Sausage link: It was a little spicy, not too much but just enough. I got the habanero cheese sausage and the cheese didn't really melt into the meat. I have no idea what type of cheese they used but it had a weird texture. 7/10 Pulled pork: Cooked well but had a vinegar taste. I was a bit confused at first and as I kept eating it got worse. I have never had pulled pork with vinegar in it... 3/10 Brisket: I requested a fatty piece of the brisket. Overall not bad not great, probably the best meat they have. 7/10 Beef cheek: Cooked quite well but EXTREMELY salty. It was almost unbearable. 5/10 The sides were all a zero...don't even waste your time. Was this BBQ awful...no but it was a one and done for me. Not to mention it was quite expensive for what you get. If you are in Richmond, it probably is the best in the area. But certainly not the best in the region. I would recommend 2fifty bbq in DC before ZZQ.

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    4.4(556 reviews)
    12.4 mi
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    Found this place on Yelp... obviously. And.. it was incredible. Pointed out soccer team to this…read moreplace for a team lunch. Everyone loved it. Thanks to them as well for opening up their back room to fit all the girls. Great staff - very friendly. It's a smaller place. But that doesn't detract at all. Now the food. Insanely good. I had the brisket sandwich and it was full of meat and had onions and Cole slaw. Added on the sweet bbq and it was so good. People raved about the Cuban. The hush puppies were a fan favorite. The peanut butter pie and key lime pie were to die for. The Mac and cheese was excellent, as was the cowboy beans and potato salad. If I lived here it would be one of my favorite places to go. Go on in and hit this place if you are in the area!!

    Ordered an Uber Eats delivery from here & they did not disappoint! Did the small family pack,…read moresmoked fried wings, an extra mac & cheese & it was the perfect amount for our family of 2 adults & 3 young kids. -Pulled pork: fantastic, smoky, & so tender. -Southwest slaw: highly recommend this as a side! A slaw with corn, beans & peppers which adds a nice sweetness & heartiness compared to a regular slaw. -Waffle fries: solid & a crowd pleaser with the kids. -Mac & cheese: Nice & creamy. Kids also loved this. -Smoked fried wings with cherry bourbon sauce: juicy & generously sized. Delicious glaze on it. Everything was well packaged. One of the best BBQ joints we have tried & will definitely be back when we are in the area.

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