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    OBA Mediterranean Grill

    3.9 (77 reviews)

    Order OBA Mediterranean Grill Takeout or Delivery

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    OBA MEDITERRANEAN GRILL ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Dogs allowed

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    Betty C.

    Food was fine - lamb shush kebab plate and falafel dinner. Service was slow -- may have been short staffed. Tables were spaced apart so we were able to have a conversation without being drowned out by others around us.

    Turkish Pie
    Alvin H.

    Great Mediterranean cuisine. Had tried the Forest Hills restaurant and now first time trying this one on Metropolitan Avenue. What a great decision to go on a Friday night dinner experience. A few suggestions Shepherd's Salad, get the chicken vegetable soup for cold days, Turkish pie

    Reema S.

    I was brought here on a date a while back and it was actually a pretty good experience. Service is super courteous and kind, and the restaurant is decorated well and spacious with many tables to choose from. My date ordered the chicken kebab platter and I got the eskendar kabab which is my favorite Turkish dish ever. I did taste the chicken kebab on my date's plate, and I found it a little bit on the bland side. Eskander kebab was delicious and the serving was absolutely huge, which is great because this makes for amazing leftovers. It was swimming in clarified butter and a delicious tomato sauce, which is just how I remember it being when I had it in Turkey. I like that they cut up the bread and used it as a base because it's soaked up all the juicy goodness and butter and also makes it easy to heat up the dish the next day. I wish the lamb was a little bit more of a fatty cut than Gyro style shaved meat though. That is the only thing I would improve in this dish. Overall, we had a wonderful dinner here and I would definitely come back to try other things on their menu, especially the baklava. If you are in this part of town, definitely check this place out!!

    Sauce and olives
    Roger G.

    I wasn't going to come back, but all for second chances. Last time here they had no air conditioning on a hot summer day. But last night it was a different sort of problem. Service just sucked. Don't get me wrong, they are polite and friendly, if they notice you. Came in and the two employees were having such a nice conversation minutes passed before they noticed me. But then, I order my simple gyro platter and in a third full restaurant, still waited almost 25 mins or more for dry, kinda stringy lamb doner. Pictures are of only two things worth my time. Sauce and fresh baked bread. Rice was good. But... yeah, never again. Maybe the one on Austin, but not this one.

    Krista M.

    OBA has become one of our go tos whether it be for take-out or dine in, we are always left satisfied. The hot falafel and hummus appetizer is delicious. The falafel is crispy and flavorful and the hummus is smooth and silky. The Baba ghanoush is an excellent version without being overly smokey like other versions I've had before. The Lahmacun is wonderful. The gyro plate which comes with rice and salad make for a wonderful meal. Platters come in small or large depending on how hungry you are, but the small is by no means small. Even their wraps are delicious. I haven't had a bad dish. Another bonus is that they are BYOB (at least still as of a month ago) which I always appreciate.

    Lamb Gyro Lunch Special: $19.95. Take-out. Shown with rice, bread, and chicken soup.
    Harris L.

    BLUF: Lightly seasoned Turkish food. We've been here a few times to get the variations on the lamb döner for take-out -- as a gyro lunch special, as a pita, etc.. The lamb cuts are thin, moist, lightly seasoned and less greasy when compared with other places. I appreciate this healthy, lower-sodium approach. Single orders are packed with enough food to feed two people. The pita is good, with a buttery lightness, but both their tzatziki and red sauces are watered down. The red sauce seems to have more tang than heat.

    Lillian L.

    A brand new Mediterranean spot on Metropolitan Ave with nice looking indoor and outdoor seating. Located several blocks away from Trader Joes. Lamb gyro (Doner): A generous portion of tender lamb shards in a pita stuffed with a garden salad of spinach, arugula, romaine, red cabbage, red onions and tomato slices. Perfect with white or red sauce. I prefer lots of the white sauce which gives the sandwich a perfect balance of flavor. If you like it spicy, give the red one a try. I will definitely come back for another one of these sandwiches. $9.25. Everything was fresh and tasty. The lamb was so delicious! The menu has a variety of different dishes to choose from seafood, shish kebab, vegetarian hot and cold appetizers and Turkish favorites. The restaurant was bustling with many customers who are eating in, taking out and delivering. Final note: Looking forward to trying out other dishes!

    Alexis N.

    Ordered delivery. The chicken had hair in it, pita was stale, and tzatziki was slimey. I'd give it zero stars if I could.

    7 Piece Falafel with Hummus 5 Piece Feta Cheese Roll Pita Bread
    Brianne U.

    Place is always clean and nicely decorated. Servers are super friendly and attentive. Food is delicious and beautifully plated.

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    4 years ago

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    1 year ago

    Their turkish coffee is really the best! The staffs are nice and attentive. The restroom is very pretty to take nice mirror selfies!

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    3 years ago

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    3 years ago

    Tasty food and good lunch specials during the week. We recommend the Lamb Adana and Lentil Soup.

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    3 years ago

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    1 year ago

    Good food, good service, nice place. Atmosphere is good, we came as a group of 12, Would recommend.

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    3 years ago

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    3 years ago

    Been coming here for two years. Love the food and friendly service. Mena is a great waitress. There's some good vegan options.

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    2 years ago

    So good! The mozzarella pide was amazing abc so was the falafel. We will definitely be back.

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    2 years ago

    great food and fantastic service. I'll keep coming back. You should try the Chicken Shish Kabob.

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    Page 1 of 2

    Ask the Community - OBA Mediterranean Grill

    Any intel on whether the meat is halal? Want to bring my mom but she doesn't consume meat that isn't

    Do you serve wine? If not can I bring my own

    BYOB

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    IBN Hamido Seafood

    IBN Hamido Seafood

    4.4
    (654 reviews)
    5.5 mi
    $$$

    Was visiting from out of town with a friend back in March and my cousin and his girlfriend…read morerecommended this place for dinner one night. We got in line around 7:30 pm on a Sunday and waited about an hour to order our food and another 20 minutes or so to be seated. You pick all the seafood you want first and how you want it prepared. Once you're seated, you get another menu with appetizers and other cooked dishes. Your seafood gets brought out along with any other dishes you ordered. Everything we got was really good and cooked to perfection. It was such a unique experience as well. There's a reason why the wait for this place is so long and I would recommend anyone to come give it a try!

    Came in to check this place out for the 1st time. We had about 12 minute wait. As we move down the…read moreline, we got to area where you place your order from the fresh seafood counter. I noticed some of the items on the display were frozen (red head shrimp) was one of the items. While they do not weight the seafood in front of you. The list the prices up front, so that was somewhat awkward process?? I ask for octopus, scallops, smelts, and a red snapper . The octopus was the most expensive item, it was marked $45 a pound.. We were then sent to 2nd floor for seating. Since we needed a table for 2, we got a very small table near the stairs. The table was so small, we knew right away that it be an issue given the amount of food we ordered. Our waitress came by and we added grilled eggplant, lemon potatoes and the beat salad. The brought us a small basket of pita like bread, hot, fluffy and delicious. So we had all the appetizers but the food took 30 mins and from the looks, it dis not seemed busy. In my opinion, the side dishes should be brought out with main courses but i guess thats NOT what they do here. I recalled asking at the counter for light seasoning on the red snapper. When the fish came to the table, it had some type of breadcrumbs and oil or butter. Which in my opinion is not bad but i appreciate the unique texture and flavor red snapper has all on its own. The octopus was good but i never had it sliced looking like bacon strips. Tasty but different, scallops had a little paprika, cooled perfectly. The smelts were fried just perfectly, like good french fries. I assume this restaurant is a mix of middle-Mediterranean cooking style. Food was tasty, style of service was definitely different. I will come back and try the lunch specials during the week. As a side note, accessing the restrooms was very confusing, they have 2 restrooms, there was a line to get into the restrooms. Very clean bathrooms for sure.

    Photos
    Indoor seating downstairs
    Indoor seating downstairs
    Hamido Salad (~$8)
    Hamido Salad (~$8)
    Scallops

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    Scallops
    Le Petit Pêcheur

    Le Petit Pêcheur

    4.6
    (54 reviews)
    5.1 mi

    I didn't know Algeria had this much of a seafood game. From the moment we walked in, the service…read morewas excellent. A very helpful woman behind the counter guided us through the seafood selections and clearly explained the different preparation options. The food absolutely delivered. The grilled calamari (their style) was excellent, and the octopus was perfectly cooked, so much so that my picky toddler ended up eating almost half of it. The space was very clean, and the overall vibe was immaculate. Definitely coming back here again.

    Ordered: Virgin Mojito (~$4)…read moreLarge Greek Salad (~$16) ~0.7lb Fried Calamari (~$13) ~1.4lb Grilled Spanish Branzino (~$27) ~0.9lb Grilled Marinated Sardines (~$19) ~0.4lb Grilled Moroccan Sardines (~$7) ~1lb Grilled U10 Tiger Shrimp (~$28) Belgian Hand Cut French Fries (~$7) Rice Vegetable Medley (~$8) Aya's take: There is no shortage of seafood spots in Astoria whether they're Middle Eastern or Mediterranean. I've never had Algerian-style seafood and was excited to try out Le Petit Pêcheur. We were a party of 6 and made a reservation that same day which was great! We arrived and got seated but weren't explained the process. First, you go up to the fish counter and order the fish you want, the amount you want, and the style you want it cooked (grilled, fried, or sautéed). They've done a great job with the display and I liked seeing the various options in front of me. The worker who helped us was super friendly and took the time to explain what each fish was. I also appreciate that their pricing is transparent (posted on their website). So why 3 stars? Once we finally ordered, we went back to our seats and ordered appetizers, sides, and drinks with our waiter. It took almost 40 minutes to receive the Greek Salad and Virgin Mojito we ordered. We had already received our Fried Calamari before that. Similarly, we got all the fish before the French Fries & Rice Vegetable Medley came out. It was frustrating and took away from the experience the fact that we didn't have the sides to eat with the fish at the time the fish came out. We literally had finished everything when the waiter came out with Lemon Potatoes which we had to send back considering it took too long to get them. It's a shame considering all the food we had was actually delicious. The Fried Calamari was crispy, tender, and not chewy at all, the Grilled Spanish Branzino was buttery, light, and delicious, and the Tiger Shrimp was grilled beautifully and the lemon olive oil mix just enhanced it even more. Even the Marinated Sardines were some of the best I've had. The fish was fresh, grilled/fried properly, and we truly didn't have a bad bite here. Prices are also more than reasonable. There's a clear lack of communication by the staff since two people within our group had provided their credit card to pay and they charged both. It's a shame we couldn't enjoy it as much as I hoped because of the operational issues. Hope they improve with time but until then, I won't be back.

    Photos
    Le Petit Pêcheur
    ~1lb Grilled U10 Tiger Shrimp (~$28)
    ~1lb Grilled U10 Tiger Shrimp (~$28)
    Rice Vegetable Medley (~$8)

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    Rice Vegetable Medley (~$8)
    Nick’s Bistro

    Nick’s Bistro

    4.3
    (923 reviews)
    0.0 mi
    $$

    Intimate and cozy, this is where the locals of Forest Hills come to enjoy delicious Greek fare. The…read moreservers are all very attentive and helpful with suggestions. Came with some friends for lunch. We all got various combinations of the mixed plate and an order of fried calamari. The calamari was lightly breaded in a flaky batter that brought out the flavors of the squid. Cooked to perfection it was tender, not chewy. As for the mixed platters, we had lamb gyro and the souvlakis as well as the lemon potatoes and fries. The lemon potatoes were perfectly seasoned and had a nice tartness to each bite. The lamb gyro was tender. The chicken souvlaki being moist and flavorful is the barometer for the level of detail that goes into every plate served.

    Nick's is a great spot for Greek and Mediterranean inspired food in Forest Hills NY (Queens). I…read morestopped by there the first the other day after arriving at LaGuardia Airport. I was in town on a business trip and wanted some authentic Mediterranean food that was nearby. Nick's did not disappoint. I started with an appetizer of Grape Leaves. It was enough for two people. The ingredients were fresh and they were tasty. For an entree I went with a lamb gyro platter with a side of grilled vegetables. The lamb was well seasoned but not overly salty. The vegetables were cooked perfectly. The service was attentive and quick and the ambiance was casual and all local neighborhood folks. There is street metered parking available where there is no charge after 7pm on weekdays. You can use the Park NYC application.

    Photos
    Grilled Octopus Anyone?
    Grilled Octopus Anyone?
    Shrimp Souvlaki with Rice Pilaf!
    Shrimp Souvlaki with Rice Pilaf!
    Grilled Calamari!!

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    Grilled Calamari!!
    Off The Hook Raw Bar & Grill

    Off The Hook Raw Bar & Grill

    4.0
    (560 reviews)
    5.4 mi
    $$

    Been wanting to go here for a min. Def wanna come back & try other items. Love the outdoor patio…read more 5/5 half dozen house oyster $12- sauces were really good 4/5 watermelon salad $18- really good, sweet watermelon, 1 of the herbs was a bit too strong- mint? Basil? Can't remember which it was but nearly perfect 3/5 crabmeat guac $23- something was too salty, might've been the chips, good otherwise 3/5 shrimp mofongo $32- been wanting to try mofongo for a min too, sweet, very filling, decent, I expected more flavor/seasoning but less sweet, too dense for me, thought it'd be more of a light, mashed potato consistency but it's def got some chunks of plaintain & shrimp in it 4/5 Crème brûlée $12- so sweet but really good & creamy 2/5 pistachio cake $10- the lemon/lime whipped cream is the best part cuz the cake is disgustingly sweet 5/5/ service- friendly & informative

    Astoria has always been a neighborhood of unyielding authenticity, a place characterized by the…read morebrutal, soul-crushing search for a parking spot. But tucked away on 34th Street, Off the Hook Raw Bar & Grill proves that some things are worth it. Years later, the truth remains unchanged: this sanctuary delivers a masterclass in cozy warmth and absolute culinary respect. The lobster mac and cheese is a decadent triumph--rich and loaded. But the real revelation is the skirt steak. It carries a deeply seasoned, char-grilled crust that locks in a perfect, juicy interior. It is, without exaggeration, one of the the best damn skirt steaks you will ever encounter in this city. Decor (4.25/5): It's a small, intimate room that hits you with a cozy, effortlessly cool vibe. It also has the small outdoor patio tucked away in the back--a perfect, low-lit refuge for a summer night in Queens. Customer Service (4.5/5): The staff is exceptional. They are welcoming, professional, and move with a hospitality that keeps the room's energy completely relaxed. Food Rating (5/5): Flawless execution. The skirt steak is dialed in to absolute perfection every single time, and the lobster mac stands alone at the top of its class. Price: Around $65 per person. Worth every penny--just prepare to battle for a spot on the asphalt if you drive.

    Photos
    Off The Hook Raw Bar & Grill
    Grilled whole fish
    Grilled whole fish
    Linguine & clams

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    Linguine & clams

    OBA Mediterranean Grill - mediterranean - Updated July 2026

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