Another great visit to the kitchen table. Hubby and I stopped in for a late dinner. He hadn't been…read morehere before, but I have been once with the ladies from work. I ordered the fried redfish served over Gouda grits with a Cajun crawfish sauce. This dish was EXCELLENT! The Gouda grits had a little bit of a kick to them and the crawfish sauce had an amazing flavor which made the whole thing an over the top flavorful dish. My husband ordered the pork chop and wasn't a fan. The pork chop was overcooked and dried out. While overcooked, the chop did have a nice smoked flavor. He quashed he had ordered the redfish because he loved the flavor of my dish, so we shared. He had fries and Mac n cheese with his dish and both were good. We loved the truffle fries dipped in ketchup. Something about the combination just works together. We finished the night off with their yummy bread pudding! Definitely save room for dessert because the bread pudding with caramel sauce is sooooo gooood!

The kitchen table is a beautiful restaurant in a lovely part of Arlington. They have a huge outdoor…read moreseating area and the weather was great, so most people sat outside, but we sat inside. I went in with high expectations as it seems to be the only fancy spot for a long distance around. Also, I was a fan of the previous restaurant in this building, Vinegar Jim's. The service was friendly and the drinks were surprisingly good, though their cocktail menu is primarily sweet beachy drinks which I don't prefer. We started with the BBQ shrimp and burnt ends plate, both of which were excellent. My girlfriend and brother both got the Debris Samich, which I liked but they did not as the bun was rather soggy. I thought it tasted good and was happy to treat it as a knife and fork sandwich. I had the 38-day dry aged prime ribeye- which was offered at a great price for the quality and the treatment of the meat. The center was cooked exactly how I ordered it, but around the outside the meat somehow appeared to be raw while simultaneously having a burnt crust on the outside. I was underwhelmed because even though most of the steak was great the burnt bits turned me off. We had a few desserts, and my favorite was the butter cake. They're definitely worth a try. Good food, good prices, and friendly service.

food os excellent.dowm home amd tasty yales me waaay back. i…read morelive eating at the hut.especially the ribs and bbq

The food is always good and the restaurant is always clean. The biggest issue is there is a long…read moretable the groups sit at. What I noticed at times elderly couples arrive and they don't find a place to sit. Maybe consider breaking the long table into 2 or 3 separate tables. Once again it normally isn't an issue.

Can't believe it's taken me this long to try this spot!! 10/10. Service was great, the food was hot…read moreand fresh, and the price is right! Will definitely be back. Shrimp Basket- great price, fried right, shrimp was fresh and deliciously seasoned Tomatoes- a tad soggy for my liking but well seasoned and spicy Dip- rich but delicious

Visited Salt Water Crab on Saturday August 15th. I've been seeing this place for months and hearing…read moreit was delicious!! It did not disappoint!! The fried rice was 10/10!! The spicy crawfish nachos were 10/10, spicy as well... you get a nice portion of food... I didn't care for the drink at all, it was poorly mixed and did not taste good!! The wait was about 25-30 minutes which I expected bc this place has become very popular! Theres alot of seating and the inside is huge!! Snow was our waiter, she was very attentive and bought everything out in a timely manner

This place is great! The staff is super friendly and patient and Niecy was no different. We stopped…read moreby Saturday morning around 9am, party of two. Morning margarita of couse and bacon, eggs, waffles and grits were served. This is my second visit and I will keep this place in rotation.

The Toasted Yolk gave us a little bit of everything--some hits, some misses, and one bartender who…read moremay have found a new calling. Avocado Toast Let's start with what should be one of the easiest breakfast items on any menu. Avocado toast doesn't need much--fresh avocado, a squeeze of lemon or lime, cracked pepper, sea salt, roasted tomatoes, cilantro, and a little love. Unfortunately, mine arrived with chunky raw onions, a few tomatoes, and not much else. The bright flavors that make avocado toast shine were missing. The sourdough bread, however, was perfectly toasted and had a great texture. Eggs Both dishes were ordered with eggs cooked over hard. Both arrived over easy. That's a simple request that should have been easy to execute. Salmon Benedict Presentation was nice, but the seasoning department apparently took the morning off. Salmon naturally has great flavor, but it still needs something. A squeeze of lemon, a touch of cracked pepper, sea salt, fresh herbs--anything. The salmon was bland, and the hash brown casserole followed the same theme. Breakfast Potatoes We ordered potatoes with grilled onions and received potatoes topped with the same chunky raw onions that appeared on the avocado toast. Not exactly what was expected. Now for the stars of the show... the drinks. The Mimosa was delicious, refreshing, and exactly what brunch should be. The Sidecar deserves special recognition. When the bartender admitted they had to Google how to make it, I became a little nervous. Turns out I had no reason to be. That Sidecar was fantastic and easily the best thing that hit our table all morning. Whoever made it absolutely knocked it out of the park. Final Verdict The Toasted Yolk has potential, but the kitchen needs to become friends with seasoning. The ingredients were there; the flavor was not. A few simple additions--lemon, pepper, salt, herbs, and attention to cooking eggs correctly--would have dramatically improved the experience. Will I return? Yes. The drinks were excellent, the atmosphere was pleasant, and there's enough on the menu to give it another chance. Next visit, I'll be ordering something different and hoping the kitchen brings a little more flavor to the table.

The most delicious meal I've had in Memphis. I recommend studying the menu before you come because…read moreyou'll be asked to order as you enter. You'll pay there and then be offered a table and your food will be brought to you. Your check includes a 15% service charge of course you can tip additionally with cash later if you wish. I've never heard of eating neckbones so of course that's what I ordered. The pork neckbones had been well braised and were super delicious. Truly an ultimate pork experience. You definitely have to pick them up and chew all over. But there's lots of meat. Some of it you can get to with a fork, and some of it can be broken apart for easier access to the meat, but it is not an elegant meal! I found the vinegar at the table really enhanced the flavor. My sides were black-eyed peas and turnip greens, and the greens were spectacular. The corn muffin was very good. The sweet tea was very sweet, but not nearly as sweet as the peach cobbler. The cobbler was delicious with lots of nutmeg, but people really have a sweet tooth in Memphis. I ate on a Sunday and got there just before noon to get in ahead of the after-church crowd and my timing was perfect. The dining room filled up while I was eating.

Went here at the recommendation of two Lyft drivers…read more Easy walk 0.6 miles from Stax Music, safe. Courtney (see photo)greeted us and took our orders. He chatted with us as we waited at our table for our orders. He served our orders and bused our plates too. He does everything and is very personable providing welcoming hospitality. And he's only worked there for a mere 5 weeks. I asked him who the owner is and he directed me to Jerry and Patrice Thompson, two of the nicest folks you'll ever meet. Jerry has a big welcoming personality and a great sense of humor. Fried catfish fillets were excellent! Crust was just right and the fillets were moist. I ate everything in my plate. Peach cobbler was warmed up, we opted to not have it w ice cream, and it is the best in Memphis! Such a long and storied history for this restaurant. We are so glad we came here and will return next time we are in Memphis. My only regret is we were too full to eat fried chicken too.

Went on a random Tuesday. They have a wing special on Tuesdays. $.75 per wing. I didn't realize…read morewhen I went. I ordered chicken and shrimp pasta and honey hot wings. I didn't call ahead I just rolled in to place my order. It took 1 hour and 5 minutes to get my food. They do have signs posted that they cook to order but that wait time is CRAZY!!! Now the food was absolutely delicious but no restaurant should have that kind of wait time. I would have given 5 stars but couldn't because of the wait.

Used Yelp to find a new, nearby restaurant. Saw good reviews and they were in the mall, so decided…read moreto support them. Took about 40 min for order. So be prepared to wait if u get the pasta. Bit pricey, but large serving could feed family of 3 easy. Only comes with one piece of toast, so rest of family would need bread. Flavor was really good, but way too salty. Will add some potatoes to it and later and finish my portion. But the service was great when ordering, so I won't complain. Just know if u don't like salty food, the Cajun pasta is not for you. Also, one portion is enough for you and a date or family.

My, oh my what a gem we have found. My husband and I have lived in TN for 7 years and my husband is…read morea military vet. This restaurant is located across the street from the VA hospital and couldn't believe it took us this long to try this restaurant. A small establishment but with a quality and service of a large restaurant. The customer service was welcoming and inviting. Mike almost immediately went on to explain how many of the foods on the menu are made and types of ingredients used. My husband and I had the Gringo Burger, and Bistro Burger and they both were scrumptious! We also had the chicken rolls with their special sauce which was also very good and tasty. We are looking forward to returning back to this little gem and exploring the other foods on the menu. We highly recommend BT Bistro. Enjoy...

This place is awesome. The food was delicious and fresh. The…read moregentlemen that waited on us was very welcoming and treated us like royalty.

The staff is attentive, professional, and genuinely respectful. This restaurant makes you feel like…read morefamily from the moment you walk in. The waitstaff and bartenders remember your name and your favorite order when you return, which adds a personal touch that keeps you coming back. Their outstanding customer service and welcoming atmosphere make every visit an enjoyable experience.

Great atmosphere with friendly staff. The beer was ice cold and the food was delicious! Glad to…read morehave this place close to home!