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    Odds Bar & Bistro

    3.9 (60 reviews)

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    ODDS BAR & BISTRO ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Intimate

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    Recommended Reviews - Odds Bar & Bistro

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    Nat J.

    Great food, great drinks and amazing staff that was very friendly and attentive. I love the vibe they have and the whole place felt very welcoming . We had a kid friendly gathering there Christmas and they were very accommodating to what we requested, highly recommend.

    Sandra H.

    Came here with coworkers for a happy hour and we all had a great time. The bartender was super accommodating, we tried pretty much all the food from the happy hour menu and it was all so good. The ribs, the wings, thd cheese sticks, the fried pickles, the meatballs. Very nice choices. The place is super different and I love the decor. The monkeys accents are so different and very clever for decoration choices. The place is very nice inside, the atmosphere is great, it has such a classy, yet laid back vibe. We're planning on coming back for another outting. My first time here was successful for sure!

    mimosa
    Mary S.

    Odds has charming decor with elegant features but casual enough to enjoy a relaxing drink with friends. So we had to come back for a proper brunch. We love their cocktails so we had to try the mimosas. They were milder on the juice but potent as expected. The breakfast plate Full Monte came with toast, baked beans, banger sausage, diced potatoes, mushrooms, tomatoes, eggs,and bacon. The meal was great, the atmosphere lovely, another service excellent, of course. If there is anything said to be wrong, it is the parking lot seems very full.

    Brussel sprouts
    Chiana P.

    Decided to make another visit because I loved the Yelp event here! Some of the items I got at the Yelp events weren't on the menu and I was a little sad about that. The Cuban sliders, tropical shrimp, ceviche tostado, or the salmon canape wasn't on the menu. However, I'm always open to trying new things Appetizer -Truffle fries- tasty and you can taste the truffle Main/Entree - Salmon- I got my salmon with the cream sauce that typically is for the chicken. It was so good and I highly recommend adding it as an option. It was a very comforting way to eat salmon. -Brocollni- Just typical brocollini, nothing over the top. It was solid and a good side item -Brussel sprouts - These were a hit at the yelp event. I wish they were prepared the same way. The sauce on top is better than on the side. I think they should let customers choose if they want it on the side or over the top. I didn't enjoy this dish Dessert churro with churro gelato- YUMMMMMM add it to th menu OFFICIALLY I will be back for brunch to decide if Odds will be a regular spot for me

    Ruth Y.

    An unassuming, "odd-but-in-a-good-way" spot for dinner, happy hour, and a date night! I first learned about this spot after such a positive experience at the recent Yelp Elite event and told my husband we should give it a try for a date night. We went on a Wednesday night and made sure to take advantage of their weekday happy hour that occurs 3-6:30pm. From the happy hour menu, I got a New York sour ($10 classic cocktail) and he got a $5 draft, and we shared the truffle fries and salt and pepper wings (each $8). We were still feeling like eating more food so we ended up also ordering and sharing their classic burger. Neither of us expected much from their food since it looked more focused on their bar area, but all the food was surprisingly delicious! Their truffle fries were lovely with a light crisp, pillowy inside and savory aioli. Their wings were extremely crispy with plenty of meat on them, and were so well-seasoned that you didn't really need to dunk them in the provided sauces (buffalo and bbq) - my mouth is watering just remembering how good these were. Then, there was the wonderful burger which maybe couldn't beat but would definitely rival some of the best we've had in town! The patty was a decent sized hunk of well cooked meat with paper thin crispy onions, non-soggy tomatoes and lettuce, and a hearty bun. I wished I had a second stomach to finish it all, but I was so full after all the wings and fries. We plan to come back to this spot for the burger alone. Our server was extremely friendly and very on top of taking care of us the minute we sat down. She was there every step of the way, and had given us the heads up recommendations for the wings and burger. A+ service! Parking is plentiful as it is located in a large shopping plaza.

    Food menu
    Cilicia L.

    This was my first time here. I love the decor and vibe of this place, and it wasn't too busy for a Friday night. My friend and I chose to sit at the bar so we could watch the mixology magic happen. The drinks were top notch, and I enjoyed the Smoke Sho and the Odds Cure All. I ordered the ahi tuna poke bowl without the cucumbers and wonton strips. It was delicious! My friend's veggie power bowl was a little bland, so I shared my poke sauce to perk it up. I definitely enjoyed myself enough to come again.

    Sad strip of cheesecake.  Supposed to be Basque... is barely Blonde.
    Mike R.

    So Odds was started because of the poker club next door. That club had gone from providing dinner for players (BBQ, pizza, etc.) to having vendors come in to sell food to selling pre-packaged food (sandwiches, etc.) but apparently didn't want to be in that business. So, they open Odds as a separate restaurant with a mission to be a good place to eat, even when you're not at a poker table. Odds is good. The food is good quality, the flavors pop - nothing wrong with that at all. The problem lies in pricing and price-to-value ratio. They're clearly pricing to a captive audience (as soon as Odds open, the poker room disallowed ANY outside food, including UberEats or other restaurants in the shopping center). $17 for a chicken sandwich and fries - even a good one - is ridiculous. $23 for a korean BBQ and rice bowl? And the cheesecake... see my picture of the three spoonfuls of cheesecake they call a serving. Also: advertised as a Basque cheesecake... was barely blonde. Cut the prices by 25-30% and you've got good value. But they won't - they have a captive audience. That suggests that the quality is likely to decrease over time, too, as they look to eek out even more profit margins. Bottom line - would I go to Odds as a standalone restaurant? Absolutely not - there are too many just-as-good restaurants very, very nearby to justify the price difference.

    William Z.

    The Wednesday lunch bunch tried the new bar and bistro in Round Rock today. Odds Bar and Bistro is very upscale with a nice bar and the requisite tvs scattered around the bistro. No host greeted us when we entered until the bartender hurried over and told us we could sit anywhere. It appeared that there was no waitstaff on duty and we were the only customers in the restaurant. He promptly brought us menus and water and returned shortly to take our orders. Three of us ordered the odds burger with fries. The lettuce, tomato, onion, etc were supposed to be on the side but everything was stacked up on the burger. After deconstructing to our preferences, we dug in. The 1/2 burger was well cooked but no apparent seasonings and lacking flavor. Overall, we wanted to like Odds Bar and Bistro but the experience was average at best. We all rated it a 5 or 6 out of 10. We hope to see some improvement next time we visit.

    Chelsa D.

    Such a cute and sleek place! Not sure if it's always as quiet, but there wasn't really anyone there. However the bartender Nick was awesome! They have a very great late night happy hour that's from 9pm-11pm with great options on it. I had the Chinese BBQ ribs and wasn't really a fan, they for sure tasted like they were on a Chinese buffet line. However I also had the meatballs, and they were pretty good. Overall my margaritas was really great and I'll be back again!

    Odds inside.
    Suzie Q.

    People! You've got to try Odds for weekend brunch. Caprese salad was sooooo good! Definitely coming back for a repeat. Easy access, great location, and super cool retro atmosphere.

    Good for wheelchairs, plenty of room
    D K.

    Horrible parking, food just ok. Jasmine our server was also the bartender. Nice but had to go looking for her. No hostess at 215pm Friday Weird seating with 2 tops along the wall. Creamy chicken pasta had very little chicken. Odds bread pudding was delicious.

    Stephanie P.

    Came in for bday brunch for my significant other. We got here right as they opened. Staff was friendly. We both had a mimosa ($2 for Sunday brunch) . He ordered the All-America breakfast no meat replaced with avocado instead, I opted to get the French toast. He enjoyed his all-American breakfast - great portion size , and taste was as to be expected no thrills about it. The French toast was different. The whipped cream was homemade. I loved that with the fruit however, the toast itself was super thick came with four squares, due to the thickness - it makes it about two slices of bread. The inside was slimy. I guess more like a bread pudding than a French toast And it had a bit of a pumpkin flavoring, or maybe it was a lot of nutmeg. I'm not too sure it was good, but I wouldn't order it again due to the texture - prices are reasonable, and the establishment itself is very modern with odd photos and wallpaper surrounding the place, lots of seating and nice lighting would be good for a cute brunch/lunch or dinner with friends/ family. Full bar. Great concept and I hope they get more vegetarian options soon and they place does well. Lots of potential. I will definitely be back to try more of the menus.

    The fun wallpaper in the ladies room
    Britney D.

    Co-owner John Green, with the help of his wife, designed the building and helped build out the space. The team behind Odds Bar and Bistro are clearly passionate about the craftsmanship of the furniture, from the cheeky wallpaper down to the black walnut that makes up the cocktail bar. Check in was followed by a sparkling drink of champagne or an Arnold Palmer for sober attendees. Bathroom is flanked with the same booze-drinking monkey and cigar-puffing birds, while the faucets are golden goose heads. There was a refreshing assortment of passed tapas featuring salmon ceviche, smoked salmon crostini, coconut shrimp on salsa verde, caramelized plantains, and a sweet Cuban slider. The drink I chose was the rumplespritzkin; a bright series of mint meets fruity meets smooth liquor with a bubbly finish. Our group was fortunate to be delighted by a characateur giving out portraits, and a calligraphist personalizing canvas bags in our ink color of choice. The main menu and brunch menu seems to have something for everyone, ranging from burgers to hand-made pastas to a full English breakfast. While in conversation with John, he did share some apprehension at the people of Austin finding their restaurant given the location in an older plaza, but with the quality of food, passion for excellence, and unique and inviting ambiance, I don't think they have anything to worry about.

    Smash burger with home fries and to the right the burrata salad with arugula and a balsamic drizzle!

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    4 months ago

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    11 months ago

    The food is awesome and pocket friendly. The ambiance is chill and very quiet. I was very surprised

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    Thank you Brock!

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    8 months ago

    Smash burger and butter chicken were great. Service and atmosphere were great. Price was right. 10 TV screens.

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    Comfortable, cute, good service and food. Happy hour 3 - 6:30 everyday. Half price appetizers and drinks.

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    Ask the Community - Odds Bar & Bistro

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    Odds Bar & Bistro - tradamerican - Updated July 2026

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