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    Off The Hook

    4.3 (630 reviews)
    PriceySeafood, Bars
    Open 11:00 am - 3:00 pm, 5:00 PM - 10:00 PM
    Updated over 3 months ago

    Off The Hook Photos

    Business Info

    OFF THE HOOK ATMOSPHERE

    What's the vibe?
    Classy
    Moderate noise
    Outdoor seating
    Happy hour specials

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    Recommended Reviews - Off The Hook

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    Reviews With Photos

    Turtle pie
    Jackie W.

    We sat in the bar area, which was preferred. It was much brighter. We had oysters to start, it was nice you could get as many or as few as you wanted, you didn't have to do only 6 or 12. The tuna tartare was good, not enough wonton chips with the tuna. I had the Parmesan halibut, it was delicious. The ahi tuna steak wrapped in bacon was pretty good, I just felt like the halibut was better. The sides were also delicious, crab Mac n cheese and truffle fries. It was our wedding anniversary and they gave us a free dessert which was very kind. The dessert was delicious.

    Lobster Whipped Potatoes
    Gianna W.

    Our experience was wonderful! They had a full gluten free menu and our food was outstanding! We got the crab cakes and cajun shrimp as an appetizer, OTH chicken parmesan, stuffed shrimp, and lobster mashed potatoes! We also got the crème brûlée and sorbet. They were very nice and knowledgeable! We were in the bar area, and it was a very nice room! Loved it!

    Mahi Mahi (macadamia nut style)
    Steven K.

    Ahh man I hate to do this to one of my favorite seafood spots, but my most recent visit was unfortunately very underwhelming. Stopped in for lunch the other day. Decided to order a cup of clam chowder and the Macadamia Nut Mahi Mahi entree. The clam chowder was flavorless. I've ordered this in the past, but I don't remember it being this boring. It would have greatly benefited from some salt. Disappointing. The mahi mahi was nicely cooked. However, the macadamia nut variation I went with was fairly flavorless as well. Absolutely 0 seasoning anywhere on that piece of fish. Felt like I wasted money by picking this menu item, would not recommend. Overall, disappointing to see one of my favorite seafood spots missing the mark on my last visit. Service was good as always, but the food was unfortunately a flop. I will be back, but I'll definitely be hesitant to branch out and try new dishes. Think I'll stick to what I know is going to be good.

    Creme brulee
    Andy B.

    It's worrisome when the name of the place is a humblebrag that could turn out to be all lies (looking at you "'Best' Teriyaki"), but this place earned its name. Everything here was wonderful. We came in with a big party and they found us a semi-private area in the back. The waitstaff had no issues accommodating, keeping the drinks flowing and the food coming! I decided to go with something weird like "strawberries and salmon" and it was an interesting but tasty choice. I probably wouldn't order it on the regular, but it was still good. Everything else, though, was top notch. I loved the clam chowder and stole a few bites of my wife's Chilean Sea Bass. The coconut rice pairs well with just about everything too, so I highly recommend getting that to share (although it's a bit pricy for what you get). They're definitely going for that fine dining vibe of small portions, high quality, and high price tag. But if you love seafood, it's worth trying for a special occasion.

    Crab Cake - Maryland
    Casey S.

    We had a fabulous meal at Off the Hook for my birthday. I started my meal off with a Strawberry Aperol Spritz which was a fun twist on my favorite cocktail. We had the calamari as an appetizer. It wasn't the best one i've ever had but I did very much enjoy the lemon sauce that came with it. Some of the calamari was a bit chewy for my liking. For my entree, I had the Maryland Crab cake which had virtually no filler. It was probably the best crab cake i've had locally. My boyfriend had the Grouper with Chroizo. He said it was very good. Since I was celebrating my birthday, our server surprised us with free dessert. I chose the cheesecake which was wonderful. Overall, the service was wonderful and the restaurant is beautiful. We will definitely be back for our next special occasion.

    Swordfish Veracruz
    Day A.

    First time here. We love it. Kids friendly. They gave us a surprise box for my little one to discover some toys and play. Food was tasty and good presentation. I just recommend more seasoning for the cashew chicken. This place is amazing inside. Really nice option for dinner. Service was outstanding.

    Jumbo sea scallops pistachio crusted with apricot
    Devona S.

    Service was amazing, the staff was definitely busy but they still were extremely attentive. The ambiance is split, one side appears to be more formal and elegant and then there's the bar side where some folks were in jeans, but still upscale. The food was amazing. My only gripe was the fact that they were out of so many things...which just proves how good the food is but was heartbreaking at the same time. We got the crab cake which is the first crab cake I've ever had that was predominatly crab and no extra breading. The oysters were good but they were a little on thr smaller end, but I'm not truly well versed in oysters to know if thats just happened to be the type we ordered. For the entree I went with the pistachio crusted scallops just to try something different and honestly, wasn't too impressed. It seemed to lack any flavor or depth but the scallops were cooked to perfection so it was still worth it. My husband got the Chilean seabass which was out of this world. However the saffron risotto was also lacking a bit on the flavor. Drinks were great and so was the wine. Will be back again to hopefully get to try some things that have been restocked!

    Ahi tuna
    Brandywyne D.

    Definitely a fine dining, pricey dinner but absolutely DIVINE. Such a huge menu of options. The service is always top notch. Best seafood near Pittsburgh and that's above Wholeys, Roland's and anything in Mount Washington.

    Lavender lemonade
    Marnie S.

    Celebrating our 9th anniversary this year and Off the Hook seemed like a great place to try. We've been driving past it for years and wanted to go for a special occasion. We've had a reservation and upon arriving we wait about 10 minutes to be seated. Our server came by quickly and shared the specials for the day. I wish they would print these out because after hearing a very descriptive explanation of them I wanted to then re-read what she has just said. She happily repeated herself but it was a lot to take in. Haha! We opted to get the appetizer combo special which had several pieces of fish. On a skewer there was swordfish, salmon, and tuna with an amazing creamy sauce, there was also a crab cake and a couple pieces of charred shrimp. Each had a sauce that was out of this world and everything tasted so good. For our mains, I got the scallops and my husband got the special, which was a cherry based seabass. His dish was a little more interesting than mine, much more powerful flavors, but my scallops were also super delicious. We each got a virgin drink--lavender lemonade and an orange ginger ale drink. Both were excellent! They offered us a complimentary dessert and we again opted for the special, which was a caramel cheesecake. Unfortunately, neither of us liked it. It was a rather "cheesy" cheesecake that came out in a big lump/pile, rather than a slice. Not a big deal of course, but kind of weird. Haha! The flavors were ok, but it had some sort of heat/spice to it that we didn't care for. Disappointing because I love a good dessert. We took a couple bites then had her package it up and we tossed it when we got home. Just not our favorite. The restaurant was clean, elegant, and comfortable. Our server was kind, attentive and helpful. Great experience overall. :)

    Crab cakes with asparagus and mash
    Brooke H.

    The service is always excellent. The wait staff are well trained in the menu and extremely professional even in a big party. This place is beautiful and can be great for dinner with friends or a date night out. Food is perfectly cooked. They do have alternatives to fish but if you are coming here, seafood is the move.

    Rachael P.

    This place was fantastic. Very attentive to detail, food came out promptly, and it held up to its standards of being "fine dining". Each dish was also phenomenal, we all got something different. The vibe is either for business dinners, dates, or a nice night out. Highly recommend.

    Grilled oyster

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    11 months ago

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    10 months ago

    Sooo very expensive. For what? Ambiance is totally non-existent. Food was average. Crowded seating. No thank you.

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    1 year ago

    The lunch service was extremely slow. It was 1 hour and 45 minutes. Totally unacceptable for a business lunch.

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    11 months ago

    My favorite restaurant in the Pittsburgh area! The fish is always fresh and the service is top notch.

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    1 year ago

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    1 year ago

    Everything ! The server was excellent. Management came over to ensure all was great, nothing was a disappointment.

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    1 year ago

    Everything was Excellent service Atmosphere quality of food . Wonderful A great experience definitely will be back

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    Page 3 of 16

    Off The Hook Reviews in Other Languages

    Ask the Community - Off The Hook

    Do they have private dining room?

    Yes. I asked the waiter and he said there were multiple options: Semi-private seating ~8 people… 

    Is there a happy hour?

    A separate bar menu with cheaper items is available. Prices are very reasonable compared to the Dinner Menu. Covid ended the "happy hour" bar menu, and it didn't return.

    Do they have soft shell crabs?

    Soft shell crabs are seasonal, Summer only, limited availability even in Annapolis. Unless they are offering it as the "Special of the day" the answer would likely be no.

    I have a dinner reservation in the bar, May I still order off the dinner menu or am I restricted to the bar menu?

    They don't really have a bar menu anymore that I know of. You will definitely get the regular menu. They also don't do happy hour any longer just in case that is why you close the bar. I always sit in the bar myself because I like the more casual… 

    Is there a dress code to eat here?

    There are several sections at Off The Hook. There's a bar, outdoor seating, and then a more formal dining area. Give them a call +1 (724) 719-2877 and you'll get your answer.

    Can you reserve an outside patio table?

    Yes. You can reserve Formal, bar or outside patio areas.

    What is on the happy hour menu?

    No Happy Hour July 2022

    When is the happy hour?

    5 to 7...bar side

    How is the service? No matter how good the food is, if service is poor it ruins the meal.

    Service is top notch! Truly never been let down at all.

    View All 11 Questions

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    Elia Mediterranean Grille - Greek salad with gyro meat

    Elia Mediterranean Grille

    4.1(177 reviews)
    0.1 mi
    $$

    I loved the food ambiance and service at Elia and I would definitely be back! The food was probably…read morea 4/5, the drink I had was a 5/5, and the service was a 5/5 as well. Am looking forward to being back! My server was Tolia (sorry if I'm misspelling/misremembering) and she did an AMAZING job. She was super friendly, made awesome menu recommendations and was a delight to chat to. She recommended I start with the char grilled octopus and this was delicious. It came with capers and a grilled lemon and olive oil and was beautifully presented. The potion was easily finished by just me, so if you have more than 2 people I'd recommend getting more than 1 order of these. It's so delicious. I was then picking between the pastitsio and the moussaka. I was told they both have a strong nutmeg flavor which was not a problem for me. I decided on the moussaka and it was so delicious. It did have a strong nutmeg flavor but not in an overwhelming way. It came with a bechamel sauce on top and layers of eggplant with ground beef tomato and potato. It sort of reminded me of a shepherds pie if you're not as familiar with Greek food. The portion was HUGE - could easily split between 2. I ate almost half of it but couldn't eat the rest although I wish I could've. It was so good. The cocktail I ordered was a nectar spritz (something with "nectar" in the title at least) and genuinely was one of the best cocktails I've had. Definitely beat every other one I had in Pittsburgh this week by FAR. So yummy. I was so impressed with every aspect of my dining experience and would definitely be back!

    We were running late. Called and was able to bump our reservation 30 minutes. We were seated…read moreoutside and it was very warm. We started with stuffed banana peppers and spanakopita. Very expensive for 2 very small banana peppers with feta and marinara. Not very good. The spanakopita had 2 large pieces over a salad. Very good. For dinner I had the Shrimp Sunrise which is shrimp, rice, and feta. Tails present well but trying to eat are a little messy. The other diner had the seafood medley with mussels, shrimp, etc. over pasta. Both meals were large portions and we took half home. Suprised by number of food options. Will be back to try other offerings.

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    Elia Mediterranean Grille - View from bar & entrance

    View from bar & entrance

    Elia Mediterranean Grille - Chicken meatball sandwich, fries, and house ranch

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    Elia Mediterranean Grille - Champagne by the glass

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    Arsenal Cider House & Wine Cellar

    Arsenal Cider House & Wine Cellar

    4.6(33 reviews)
    2.9 mi
    $$

    I just poured the last of my Snowbound Cinnamon from my growler into a glass. It is so sad seeing…read morethe prior empty, while controlling my excitement for the latter. Total "first world problems." Just wanted to say, the Snowbound is probably one of the most fantastic ciders I have ever had. I've got my backups at Arsenal, and they are all fabulous, but nothing is as special as the Snowbound. Yes, it really is that amazing. To The Business: THANKS! I really appreciate what you all are doing, with, the exception, of not making Snowbound year round. :) :) :)

    We always love coming to this spot. The cider is absolutely fantastic and the workers are always…read morekind and very knowledgeable. The vibes in the building and the decor is always inviting. Arsenal is conveniently located about 3 minutes off I-79 at Soergels Orchard. Today we bought a pumpkin cider and two sorbets. I believe the sorbet is a seasonal product and it is definitely worth trying out. It was extremely smooth and flavorful, and it was actually better then I thought it was going to be. As for the Apple Pumpkin flavor cider, I can not wait to try it later. I do not have any doubts that I won't love it. This is also a seasonal flavor. I love how they are continuously making new flavors and every time I arrive there is one I have yet to hear of. Their Archibald cider is my favorite and it is always available as far as I know. The bottles the cider is poured into are glass and you can bring them back every time you go back for more! When you do that, you do not have to pay the price of the bottle. If you are ever in the area, I suggest stopping in!

    Photos
    Arsenal Cider House & Wine Cellar - I doors at Arsenal in Soergal Farms...

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    Arsenal Cider House & Wine Cellar - Inside

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    Mr Mister Supper Club - Stuffed branzino

    Mr Mister Supper Club

    4.0(46 reviews)
    2.1 mi

    The Branzino with a side of confit steak fries finished off with strawberry cream brûlée was…read moreamazing . The best part was my sparkly always smiling waitress Melissa who brought a warmth to the room like an angel !

    My mother, two sisters, nephew, and I visited Mr. Mister for the first time on Mother's Day after…read morehearing nothing but great things. Walking in with very high expectations, I can honestly say it exceeded everything we imagined. They offered a special Mother's Day brunch menu, featuring drinks, sides, bites, and main dishes. I ordered the Chicken+Waffles, which was absolutely delicious. A special shout out goes to the Whistle Pig maple syrup which elevated the dish and added a unique flavor! Everyone else thoroughly enjoyed their meals as well. This included the Breakfast Burger, Lemon Ricotta Pancakes, and Mr. Breakfast. The only item that fell a little short for me was the bacon. The flavor and thickness was very good, but it was too limp for each of our tastes. As for the drinks, I never pass up the opportunity to order an espresso martini. This version was excellent, smooth, well-balanced, and exactly what I was hoping for! Beyond the food, the experience, quick service, beautifully designed and classy furniture/decor, and friendly waitress is what elevated our experience above most restaurants. I look forward to trying Mr. Mister for dinner!

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    Mr Mister Supper Club - Bar Seating

    Bar Seating

    Mr Mister Supper Club - Spicy Chicken Parm

    Spicy Chicken Parm

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    Bar area

    Off The Hook - seafood - Updated August 2026

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