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    Ojo de Agua

    5.0 (7 reviews)
    Open 8:00 am - 10:00 pm

    Ojo de Agua Photos

    OJO DE AGUA ATMOSPHERE

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    matcha hot cakes

    Hidden gem! very good food and the fruit is fresh so any juice you get is delicious. would definitely recommend to everyone

    The fruit drinks are the best in playa. The food is amazing and fresh. I would recommend this restaurant.

    Awesome juices!

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    Chefs Plate - Key lime pie

    Chefs Plate

    4.3(9 reviews)
    1.0 kmGonzalo Guerrero

    The decorative plates, impeccable service and piano player all added to a wonderful ambiance. It…read moremore than made up for the average flavor of the food itself. I had the surf and turf appetizer that was served inside a soft wonton shell. I also had lobster bisque. I've definitely had better but the base of it was unique and not as creamy as I am used to experiencing. The salmon dinner was good, but the shrimp main course was devoid of seasoning - making it less than ideal. I appreciated the sorbet that was offered to cleanse the palate between meals. Lastly, the key lime pie was pretty good but heavy on the marshmallow and light on the lime flavor. Great atmosphere but I certainly enjoyed other restaurants a bit more at the Hilton.

    On our vacation here we ate at every single restaurant on-site. Chef's Plate was free to us because…read moreof the level of suite we were staying in, and it's the last place we ate. I think it's safe to say that we saved the best for last! My one complaint is regarding the availability of reservations. We went to the concierge desk to make a reservation for a Sunday on a Friday morning, and they only had a 9pm reservation left. That's a bit late for us old heads, so we instead opted for a Monday night at 6pm reservation. Thankfully we were staying through Monday night - I would have been very sad if we weren't able to check this place out. Though the hotel says you need to make reservations before 2pm on the same day, I would suggest securing your reservation as early as possible. The service here was absolutely impeccable. Our wine and water was always filled and the courses came out in a perfect time-frame. Our waiter was super nice and attentive, and they were very accommodating to my husband who is allergic to penicillin/mold/BLUE CHEESE! Clearly he could not eat the Gorgonzola soup, so they substituted a delicious vegetable soup for him. From start to finish, I enjoyed every single bite. There was not one thing that I ate and reacted to with a "meh." You can check out the photos to see everything I consumed, but I could rave about each dish (especially the whiskey truffles). I left feeling full and treated like a superstar. The violinist was also a great touch!

    Photos
    Chefs Plate - FRESH HAND CUT PASTA  Parmesan and truffle scented sauce, grana padano

    FRESH HAND CUT PASTA Parmesan and truffle scented sauce, grana padano

    Chefs Plate - Surf and turf appetizer

    Surf and turf appetizer

    Chefs Plate - Cute dish with a little ball or sorbet inside to cleanse the palate

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    Cute dish with a little ball or sorbet inside to cleanse the palate

    Piola - Napoli pizza

    Piola

    4.3(121 reviews)
    0.3 kmZazil Ha
    $$

    January 13/2025: Dinner with Al/Clem/Red…read more This was an alright dinner with a goodish ambiance. The server "Moses" was a very nice, polite & patient fellow. He delivered solid service, 5-Star. It rained during our meal so that did have an impact. As for the meal...it was a 3-Star at best. My appie was Bruschetta Pastorall ($147P). It was hot in flavour & decent tasting as well. My main was Chicken Parmesan with a creamy spaghetti ($379p + $75p for the spaghetti). They were good but not great. They SHOULD have been great for a $31.50 Cdn entree. And even though I asked in writing to have the meal extra hot...it was barely warm enough to NOT send back to the kitchen. This seems to be where most restaurants in the area drop the ball...taste & food temperature. Even though I ranked this a 4-star it's not really one...it's more like a 3.5. I doubt I'd come back here.

    The restaurant is located off the newer end of 5th Avenue where restaurants are more upscale and…read morethe presence of street sellers is much less. The ambience is great. You feel like you are eating in a jungle. Most of the seating is outdoors but the jungle blocks views to and from the street. We went for thin crust pizza. The crust in fact very thin. I think my Mailina could have been in the oven a bit longer to brown more. I did not detect any sausage although the description said there should be. The wife got the Napoli and liked it. We started with Caprese salad. It was excellent. Best (most fresh tasting) I ever had. Service was inattentive. There was one guy who was waiter and street recruiter. It was too much for one person.

    Photos
    Piola - Front

    Front

    Piola - Chicken Parm.

    Chicken Parm.

    Piola

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    La Perla Pixan & La Carbonería - CRICKETS, don't hesitate!!

    La Perla Pixan & La Carbonería

    4.3(184 reviews)
    0.3 kmGonzalo Guerrero
    $$

    This place is amazing from the food to the staff! We came in with our 2 year old who was asleep…read morethey accommodated her and my wife to make her comfortable while she slept and the service was above and beyond and the food was the best food I have eaten while here definitely recommend!

    We were wanting a "smaller" lunch and I had read that this place was awesome, so we decided to give…read moreit a try. It helped that it was pouring rain and most of the restaurant was under cover, unlike a lot of spots, so it was perfect. We were seated quickly and helped shortly after. Service was...interesting. Felt like we had the hardest experience with communication here, which is fine, as Americans that is our fault. Things like they have a porn star martini ( my fav) as a mocktail so I asked if it was possible to add a shot of vodka. They initially recommended the espresso martini which I did not want so I was just opting for water and he pushed the original option on me then charged be $20 for it, which was insane. They also pushed sales hard here, it felt a little off...like we just wanted to enjoy a meal and at the end we're hounded to try their mezcals. BUT food came quick and effeciently so no major complaints there, just be aware. As for the food, it was incredible. Again with the communication, we pointed and asked for the beet carpaccio....they brought out beef carpaccio WHICH thankfully we both eat meat because honestly, it was freaking incredible. We didn't even say anything about the mix up because it was a highlight. They brought it out under a glass smoker, it had a cream sauce, and rosemary, lime, cheese, it was just perfect. We also had the corn which was super unique, the tuna appetizer which had SO MUCH FLAVOR, and the fundito which was on par with everywhere else in the area. It ended up being more food than we planned but it was incredible in flavor, whoever the cook is does a great job of marrying flavors because it was an incredible meal. Be ready for the communication gap, but know you won't eat anything bad here.

    Photos
    La Perla Pixan & La Carbonería
    La Perla Pixan & La Carbonería - HUAUZONTLE WEATHERED

    HUAUZONTLE WEATHERED

    La Perla Pixan & La Carbonería - Dulce de leche

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    Dulce de leche

    Ojo de Agua - vegan - Updated June 2026

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