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This place has amazing food! Our server Mandy R. gave us top notch service! All of the staff are super friendly as well. You can dine inside or outside and it has a nice old feel atmosphere. Three of us got the chopped steak with mashed potatoes and cinnamon apples, and one of us got the fried chicken. All of our dishes were delicious.
Outstanding lunch! We are already planning to go back again before we leave town because it was so delicious! The kids got cheeseburgers and fries, I got the lunch special with the club sandwich and potato soup (SO GOOD), and my husband had the Philly cheesesteak. We were too full to try any of their desserts, but we will be back to try those! Our waiter was super friendly and attentive. The restaurant is lovely inside and outside (all the flowers everywhere!!), and they even serve all their meals on the pottery they make there! (They have some of their pottery displayed around as well, and I believe it can be purchased.). This will become our family go-to spot whenever we are in the Smokey Mountains. YUM!!
OMFG! That praline pork chop tho! Just the right amount of sweet, succulence, and crunch! Cooked to perfection! You MUST get this! I got the lunch special, which came with one pork chop. I polished it off. I believe the dinner entree comes with two! Luckies! The fried green tomatoes were also awesome, and so was the shrimp and grits which was a "lighter" version with the veggies and tomato base in the grits. The lunch specials are a steal and a healthy portion size too. Available every day 11am-4pm. Complimentary freshly baked bread served warm upon request. We had high hopes for the pies and ordered the seasonal lemonade pie. It was meh. We would pass on this one. Heather was our server and she was great! We walked in around 3pm on a Saturday and were told it'd be maybe a ten minute wait but then got a text as soon as we sat down that a table was ready! There's a free parking lot in the Old Mill area and overflow parking down the street too. GET THE PORK CHOP!
Super quick service, we did not wait long for food, the inside and outside of the restaurant is such a vibe! We would for sure go again.
My mom and I absolutely loved this place! If you're a cheese lover I'd highly recommend their grilled cheese lunch combo, it's just the right amount of food when you're walking around a lot and on a hot day. The service was impeccable, and it was the most affordable lunch we have gotten since we have been down here. Please try it, it's well worth your time and money! The interior is also cozy.
My dear wife agrees that this is a Perfect Date experience. Thankfully, very Old School and Not a ubiquitous sports bar which is infecting local dining. We been coming here since 1970's and loving it all. Always a great sign when my wife cannot decide between 7 possibilities. Great menu, and menu changes; great service, and a romantic ambience. Lots of couples and small groups of ladies. Outdoor tables in back and in front, with space heaters. Sadly, my salmon was overcooked even following instructions to server; my wife's shrimp and veggies were perfect. Bread is not a given, and must be requested. We highly recommend.
We had a great weekend lunch/brunch at Pottery House Cafe. We were seated outside on the front patio and ordered the truly southern eggs benedict and a soup and salad plate with a scoop of chicken salad. We felt like the eggs benedict was a must try when visiting TN because it had a lot of local flavors- fried green tomatoes, pimento hollandaise, and a biscuit. I really loved the soup and salad plate because it allowed me to try a few different menu items, the loaded baked potato soup, the strawberry spinach salad, and the chicken salad (+$2.50), as well as a piece of homemade cinnamon raisin bread. Service was quick and friendly and the server was very accommodating to our requests and the requests of those around us.
On a road trip in Pigeon Forge when we came across Old Mill Pottery House Café that serves classic Southern comfort food with a charming atmosphere. The setting is cozy and inviting, perfectly fitting the Old Mill vibe and making it a relaxing place to sit down and enjoy a meal. There was a bit of a wait for a table when we checked in with the host. I ordered the fried green tomatoes made with Old Mill's fried green tomato breading & served with original Old Mill's avocado ranch dressing. The fried green tomatoes were a bit over-fried and the batter had a bit of burnt taste unfortunately. I was excited about the pecan-crusted fried chicken, and split that with my mom. It came with two chicken breasts that were perfect for splitting and lightly breaded in a pecan breading and fried. Topped with Old Forge's French toast moonshine sauce and chopped pecans. Served with a baked sweet potato. The chicken was juicy on the inside, crunchy on the outside, and the pecan crust added a rich, slightly sweet flavor that made it feel special without being overdone. Portions were generous, the food came out hot and fresh, and the service was friendly and attentive. Overall, it's a great spot for authentic Southern flavors and a memorable dining experience.
We ordered sandwiches my order was the avocado green fried tomatoes B. L. T. It was amazing delicious, would recommend. The waitress was great. Always come back to check on you and then it started to rain. And offered for us to move inside. We said where we're fine. It was more like a sprinkle. We were pretty much finished. And it's very easy access to get to.
I'd like to start off saying I typically won't post a review unless it was phenomenal because I want to promote small business owners. We have vacationed in the area on a regular basis but had always gone to the "big Old Mill restaurant" but so many people on Yelp were giving glowing reviews about the cafe, so we decided to check it out. The menu is great. Lots of unique twists on regular items. The server was excellent! Our food experience was not excellent. Three of us got the lunch combo of a sandwich and a bowl of soup. One got the chicken tenders. It was 25° when we visited and we needed some warm wholesome food to fill our souls. The issue I had was the temperature of my food. Barely warm baked potato soup the grilled cheese must have been sitting so long because the cheese was back in a solid /plastic looking state. No warm gooey cheese one would expect on a three cheese grilled cheese. (I would also bet there was only one cheese on it as I didn't taste Gruyere at all. The chicken tenders were excellent. Fresh, nothing previously frozen. The desserts looked phenomenal but we didn't try them. Coconut cream pie, hot fudge pie, and the cakes....might go back tomorrow just to give dessert a try.
Great food and service. Choice of inside our outdoor dining. We started with some really tasty bread, and an appetizer, Chicken Livers. I don't think that they did anything wrong with these. My wife and I hadn't had chicken livers in approximately forever, and then it was in the form of a spread on dark rye bread (which we liked). But full-on chicken livers--we are now pretty confident that they are not our thing. The restaurant insisted on taking them off our bill, even though we told them that we didn't think they did anything wrong. Let's move on from that unpleasantness. My wife had an Open Faced Roast Beef sandwich that came with mashed potatoes and cinnamon apples. She hadn't had one of these (which she calls a "Manhattan sandwich") in years, and loved it. I had the Beef Short Ribs, served over cheddar cheese grits. Delicious. I had it with the Tomato Basil soup, which I also enjoyed a great deal. We ended with Chocolate Pecan Pie, which we split. (Who am I kidding? My wife doesn't like chocolate in her pecan pie. So, except for a bite, it was mine!)
As always, PHC was amazing. My go to is always the smoky mountain cheesesteak. The bread MAKES the sandwich. Their sour dough is so fresh and savory. Fries, and a pickle spear are perfect pairings. Can never go wrong here with hospitality, food or ambiance. Shop while you wait for a table, and their intercom system operates throughout the shops.
We've visited here every time we come to Dollywood. Was top notch, worth the wait, now that is over. Tables crammed together in back dining room, four of us crammed at a small table up against the wall, meanwhile, they sit two people at a table that seats six, two at a table that seats four... Hard to get server's attention, would have asked for a manager but could barely get drinks refilled, floor filthy, dishes wet, food sub par. Severe decline from what used to be excellence. Short ribs weren't short ribs at all, it was pot roast with a bay leaf still in it (see photo). Obviously they ran short and tried to pass pot roast off as short ribs. Undercooked, grits salty, pecan chicken next to no glaze, had to wait a very long time for any attention. We will not be back. The end has come for this establishment.
7 days ago
2 months ago
We came here for dinner while visiting Dollywood. Their menu has a great variety of different dishes. I ordered the Pecan Fried Chicken with a sweet potato. I added a salad. My wife ordered a salad, fried green tomatoes and grits. Everything was amazingly delicious. All served hot and fresh by a great waiter named Hakam. We will definitely come back again. read more
This place has amazing food! Our server Mandy R. gave us top notch service! All of the staff are super friendly as well. You can dine inside or outside and it has a nice old feel atmosphere. Three of us got the chopped steak with mashed potatoes and cinnamon apples, and one of us got the fried chicken. All of our dishes were delicious. read more
Outstanding lunch! We are already planning to go back again before we leave town because it was so delicious! The kids got cheeseburgers and fries, I got the lunch special with the club sandwich and potato soup (SO GOOD), and my husband had the Philly cheesesteak. We were too full to try any of their desserts, but we will be back to try those! Our waiter was super friendly and attentive. The restaurant is lovely inside and outside (all the flowers everywhere!!), and they even serve all their meals on the pottery they make there! (They have some of their pottery displayed around as well, and I believe it can be purchased.). This will become our family go-to spot whenever we are in the Smokey Mountains. YUM!! read more
OMFG! That praline pork chop tho! Just the right amount of sweet, succulence, and crunch! Cooked to perfection! You MUST get this! I got the lunch special, which came with one pork chop. I polished it off. I believe the dinner entree comes with two! Luckies! The fried green tomatoes were also awesome, and so was the shrimp and grits which was a "lighter" version with the veggies and tomato base in the grits. The lunch specials are a steal and a healthy portion size too. Available every day 11am-4pm. Complimentary freshly baked bread served warm upon request. We had high hopes for the pies and ordered the seasonal lemonade pie. It was meh. We would pass on this one. Heather was our server and she was great! We walked in around 3pm on a Saturday and were told it'd be maybe a ten minute wait but then got a text as soon as we sat down that a table was ready! There's a free parking lot in the Old Mill area and overflow parking down the street too. GET THE PORK CHOP! read more
My mom and I absolutely loved this place! If you're a cheese lover I'd highly recommend their grilled cheese lunch combo, it's just the right amount of food when you're walking around a lot and on a hot day. The service was impeccable, and it was the most affordable lunch we have gotten since we have been down here. Please try it, it's well worth your time and money! The interior is also cozy. read more
My dear wife agrees that this is a Perfect Date experience. Thankfully, very Old School and Not a ubiquitous sports bar which is infecting local dining. We been coming here since 1970's and loving it all. Always a great sign when my wife cannot decide between 7 possibilities. Great menu, and menu changes; great service, and a romantic ambience. Lots of couples and small groups of ladies. Outdoor tables in back and in front, with space heaters. Sadly, my salmon was overcooked even following instructions to server; my wife's shrimp and veggies were perfect. Bread is not a given, and must be requested. We highly recommend. read more
We had a great weekend lunch/brunch at Pottery House Cafe. We were seated outside on the front patio and ordered the truly southern eggs benedict and a soup and salad plate with a scoop of chicken salad. We felt like the eggs benedict was a must try when visiting TN because it had a lot of local flavors- fried green tomatoes, pimento hollandaise, and a biscuit. I really loved the soup and salad plate because it allowed me to try a few different menu items, the loaded baked potato soup, the strawberry spinach salad, and the chicken salad (+$2.50), as well as a piece of homemade cinnamon raisin bread. Service was quick and friendly and the server was very accommodating to our requests and the requests of those around us. read more
On a road trip in Pigeon Forge when we came across Old Mill Pottery House Café that serves classic Southern comfort food with a charming atmosphere. The setting is cozy and inviting, perfectly fitting the Old Mill vibe and making it a relaxing place to sit down and enjoy a meal. There was a bit of a wait for a table when we checked in with the host. I ordered the fried green tomatoes made with Old Mill's fried green tomato breading & served with original Old Mill's avocado ranch dressing. The fried green tomatoes were a bit over-fried and the batter had a bit of burnt taste unfortunately. I was excited about the pecan-crusted fried chicken, and split that with my mom. It came with two chicken breasts that were perfect for splitting and lightly breaded in a pecan breading and fried. Topped with Old Forge's French toast moonshine sauce and chopped pecans. Served with a baked sweet potato. The chicken was juicy on the inside, crunchy on the outside, and the pecan crust added a rich, slightly sweet flavor that made it feel special without being overdone. Portions were generous, the food came out hot and fresh, and the service was friendly and attentive. Overall, it's a great spot for authentic Southern flavors and a memorable dining experience. read more
25 days ago
We ordered sandwiches my order was the avocado green fried tomatoes B. L. T. It was amazing delicious, would recommend. The waitress was great. Always come back to check on you and then it started to rain. And offered for us to move inside. We said where we're fine. It was more like a sprinkle. We were pretty much finished. And it's very easy access to get to. read more
22 hours ago
I'd like to start off saying I typically won't post a review unless it was phenomenal because I want to promote small business owners. We have vacationed in the area on a regular basis but had always gone to the "big Old Mill restaurant" but so many people on Yelp were giving glowing reviews about the cafe, so we decided to check it out. The menu is great. Lots of unique twists on regular items. The server was excellent! Our food experience was not excellent. Three of us got the lunch combo of a sandwich and a bowl of soup. One got the chicken tenders. It was 25° when we visited and we needed some warm wholesome food to fill our souls. The issue I had was the temperature of my food. Barely warm baked potato soup the grilled cheese must have been sitting so long because the cheese was back in a solid /plastic looking state. No warm gooey cheese one would expect on a three cheese grilled cheese. (I would also bet there was only one cheese on it as I didn't taste Gruyere at all. The chicken tenders were excellent. Fresh, nothing previously frozen. The desserts looked phenomenal but we didn't try them. Coconut cream pie, hot fudge pie, and the cakes....might go back tomorrow just to give dessert a try. read more
Great food and service. Choice of inside our outdoor dining. We started with some really tasty bread, and an appetizer, Chicken Livers. I don't think that they did anything wrong with these. My wife and I hadn't had chicken livers in approximately forever, and then it was in the form of a spread on dark rye bread (which we liked). But full-on chicken livers--we are now pretty confident that they are not our thing. The restaurant insisted on taking them off our bill, even though we told them that we didn't think they did anything wrong. Let's move on from that unpleasantness. My wife had an Open Faced Roast Beef sandwich that came with mashed potatoes and cinnamon apples. She hadn't had one of these (which she calls a "Manhattan sandwich") in years, and loved it. I had the Beef Short Ribs, served over cheddar cheese grits. Delicious. I had it with the Tomato Basil soup, which I also enjoyed a great deal. We ended with Chocolate Pecan Pie, which we split. (Who am I kidding? My wife doesn't like chocolate in her pecan pie. So, except for a bite, it was mine!) read more
As always, PHC was amazing. My go to is always the smoky mountain cheesesteak. The bread MAKES the sandwich. Their sour dough is so fresh and savory. Fries, and a pickle spear are perfect pairings. Can never go wrong here with hospitality, food or ambiance. Shop while you wait for a table, and their intercom system operates throughout the shops. read more
3 months ago
We've visited here every time we come to Dollywood. Was top notch, worth the wait, now that is over. Tables crammed together in back dining room, four of us crammed at a small table up against the wall, meanwhile, they sit two people at a table that seats six, two at a table that seats four... Hard to get server's attention, would have asked for a manager but could barely get drinks refilled, floor filthy, dishes wet, food sub par. Severe decline from what used to be excellence. Short ribs weren't short ribs at all, it was pot roast with a bay leaf still in it (see photo). Obviously they ran short and tried to pass pot roast off as short ribs. Undercooked, grits salty, pecan chicken next to no glaze, had to wait a very long time for any attention. We will not be back. The end has come for this establishment. read more
10 months ago
Great place with expansive seating area offering a yummy and affordable menu. Came in for the fried pickles and they were delicious! And the portion size was huge. They also make other southern yummies and make fresh bread daily that they sell here. Service was friendly and prompt. Definitely would try other items here :) read more
17 days ago
6 months ago
Sit in the front room because the back room has a very old and off putting smell. Chips appetizer had a thin layer of cheese in the middle, leaving the rest of the chips naked. Some were overcooked. Chicken tenders was large and clean. Everyone liked the fries. Patty melt would have been good, but it was super salty. read more
2 months ago
We chose this place for dinner based on other reviews we'd seen and were not disappointed! The place is super cute (especially the outdoor seating), the service was great & the food was phenomenal! I had the pulled pork plate & my husband had the pecan fried chicken...words cannot do justice to how good it all was. We'll definitely bring anyone who comes to visit us here! read more
We love Pottery House!! Every time I visit my mom and step dad and we come up to Pigeon Forge and Dollywood we stop by here for dinner and it never disappoints! They have a wide variety of food options on the menu. First you must order their fresh bread that they make in house. It's a whole loaf and it comes out nice and hot and served with fluffy butter. Yum! We didn't order an appetizer this time but in the past we've had the fried pickles and fried green tomatoes. This time I ordered their chicken salad & wedge salad and I thoroughly enjoyed it! You really can't go wrong with anything on the menu. We love that they use their own pottery pieces for dishes. The gift store is super cute and we always enjoy looking at all the pottery pieces. Definitely check this place out if you're in the area! read more
This place had an great lunch deal with half a sandwich and soup. I had their French onion and it was delicious. What surprised me the most was the sangria I had, it was perfect and flavorful. The service was good and fast. The place was definitely packed for lunch but quick seating. read more
The Pottery House Cafe is ALWAYS a treat! The food was delicious which was great because while our server, Rebecca, was kind, she was MIA for much of our visit. She was either at other tables taking orders and bringing their food or no where in the dining area to be seen. There were two tables of guests that came in after us and received their food before us. They even left before our food arrived. Thankfully, our food was hot and tasty when it arrived. The long wait on food is not typical Pottery House service, which was surprising to us since we have gone there many times. Fortunately, this is an enjoyable place to sit and enjoy the view out the window, but it would have been nice to get our food sooner. I would still encourage everyone to try the Potteryhouse! read more
8 months ago
It was cozy and the food was good. As you walk in to the restaurant you are welcomed with the smell of delicious fresh made bread and great servuce. Defently a good family spot. Enjoy. read more
Yelpers!! Recommend to enjoy lunch here in Pigeon Forge, TN. Upon request bread at lunch time. Outdoor enjoyable shaded tables. Inside tables as well Tina was very friendly as she greeted us to order our lunch. Excellent ribeye steak sandwich, wife enjoyed the baked potato soup and chicken sandwich The coconut cream pie topped the lunch off just right!! read more
We went on a Sunday afternoon and we were seated immersed in the heated outdoor tent! It was so nice! So warm and it was a beautiful sunny day! The food was amazing as always! The service was outstanding! We will be back soon! read more
9 months ago
This has become one of our all time favorite restaurants in the PF area! The food is quality AND delicious. The service was incredible. The prices can't be beat. Our entrees and the bread were so delicious. We didn't have a single complaint dining here! Get your name on the waitlist ASAP (I believe you can also join online through their website). This place gets busy, for good reason. read more
4 months ago
Went in for lunch. Had times of choices ended up me getting pimento cheese BLT and fries. Wife got soup and half salad strawberry blue cheese salad and dressing. Coffee was very good and the wait staff were all friendly read more
3 months ago
Delicious club sandwich with a sauce that had the perfect fruity tinge. The salmon was tender and flavorful, and the fruit salad was actual fresh cut fruit -- not the usual bagged mix. The fish filets were thick and hearty, just a smidge too crunchy. The green tomato and bacon sandwich paired perfectly with the delicious avocado salsa, and the bread tasted warm from the oven and so light. We did wait about 45 minutes for a table, but honestly with all the shopping around, the time flew by. The food was definitely worth the wait! read more
3 months ago
Another trip here and another fabulous meal! Potato's soup is fabulous. Service is great as always read more
This place is AMAZING. By far my favorite. We stopped in here for lunch. It was quiet in the old mill area because it was before spring breaks and we are local to the area now. They are amazing letting me order off the dinner menu.. how can I pass up old forges pecan fried chicken. It is delicious! The others at the table had cheeseburgers. Our waiter was kind of slow and forgetful. When we noticed everyone around us had yummy complimentary bread we asked did we miss something? He said at lunch time they only provide bread when the customer asks., I have to doubt this because we saw people sat and given bread immediately. So if you go at lunch as for bread if you r wait staff doesn't give it to you. Still my favorite restaurant in the area. Some day I will try the other delicious entrees. Right now that chicken is too good to pass up. read more
Super long wait, (2hours) but we knew that going in. It was worth the wait! Charming inside with an old cabin feel. Seating is tight, but there are plenty of tables. Our server was very good, never let our drinks run dry or dirty plates pile up. Chicken livers were amazing! Great crisp! Bread was soft and chewy in a good way! I also had the blue cheese steak which was not pictured. It was good as well. read more
There was some time for our large party to wait for a table but it wasn't much of an issue as there's plenty of stores around to kill time with. Some of our group sauntered off to sample and buy moonshine at a nearby distillery while we took the toddler to a gift store, got some duck food (corn bag) and fed the many pigeons, geese and ducks waiting nearby. Once seated, we ordered fried green tomatoes to start and for entrees, the pottery house hot brown, the Carolina BBQ pork plate with collard greens as substitute for cole slaw and also the chicken gumbo and grits. Not being a fan of green tomatoes themselves, I was pleasantly surprised that these fried ones were delicious, with not enough of the green tomato flavor that I dislike. The hot brown was okay, it was an open faced sandwich with a lot of stuff on it but it wasn't a showstopper. However, the Carolina BBQ pork was very good and generously portioned and the best of this trio, the chicken gumbo and grits, well, I was thinking about it for days after, as it was just amazing. We sampled all three entrees at the table and the gumbo was the undoubted king of flavor. Man, so good. Bread was also served at the table and it was devoured by all, which meant there was no room for dessert, sadly, though they offer many tantalizing options. Best restaurant of our vacation to this area, hands down! Service was friendly and restaurant looked cozy enough with views to gardens and flowers. read more
6 months ago
Food was very good and very fresh. It was fulfilling. Service was quick and our waitress was very friendly. The environment is more homey and comfortable. read more
2 months ago
Amazing food and service all around. Would highly recommend. The fresh bread is fantastic and you can't go wrong with anything on the menu. We went back twice during our stay because it was so good. Andrew was an amazing server read more
1 year ago
We made our first visit to this place, and let me tell you, the wait was a bit of a bummer. Even though there were plenty of tables available, it seemed like they were stretched thin. And the tables were just dirty for a long time, which made me wonder if they were short-staffed. But hey, all that aside, it was still worth the trip. The food was absolutely delicious, and Alejandro was our server, and let me tell you he was awesome! We had the pleasure of dining on the patio, right by the fountain with the koi fish. It was such a lovely setting. I will be back. read more
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More info about Old Mill Pottery House Cafe
3341 Old Mill St
Pigeon Forge, TN 37863
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(865) 453-6002
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https://www.old-mill.com/pottery-house-cafe-grill
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Ask the Community - Old Mill Pottery House Cafe
Does anyone know what kind of bread they bring to the table ? My daughter had a severe allergic reaction after eating here and we're trying to figure it out.
Not exactly sure, think it has cranberries in it. I would call the restaurant and ask them.
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Old Mill Pottery House Cafe - tradamerican - Updated September 2026
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