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    Oliv Pit

    3.9 (341 reviews)
    ModerateGreek, Mediterranean
    Open 11:30 am - 9:00 pm

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    Business Info

    OLIV PIT ATMOSPHERE

    What's the vibe?
    Casual
    Intimate
    Moderate noise
    Good for groups

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    Recommended Reviews - Oliv Pit

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    Some of what's in the menu
    Ilana S.

    Very cozy place - very friendly just like home. Lamb chop with rice and greek salad . Some of the deserts are home made.

    Horiatiki salad
    Jason P.

    After dragging ourselves around in 95+ degree heat, lunch needed to be light, fast, and not smothered in melted cheese or regret. Casual Greek at OLIV PIT in Boca it was. Rachel went with the spinach pie lunch special, which was upgraded with a beet salad and a side of tzatziki. The spiral-shaped spanakopita looked gorgeous--golden and crisp on the outside--but inside, it leaned more pastry than spinach, was undercooked and was underfilled. The beet salad was fresh and tangy with a little feta crumble, and the tzatziki had good herbal flavor. I mentioned to the owner on the way out that a traditional layered version might yield a better spinach-to-phyllo ratio and more consistent cooked result. She didn't disagree. Mom had the grilled chicken wrap with fries, which was fresh and well put together, though the heat and the day's appointments had understandably dulled everyone's appetite. I ordered the keftedes (Greek meatball) wrap with a side of lemon potatoes, and it was the standout. The meatballs had great seasoning and texture, the tzatziki was properly garlicky, and the wrap was packed with fresh tomato, red onion, and herbs. The potatoes were soft, lemony, and generously dusted with oregano and parsley--classic, no notes. Service was quick, portions satisfying, and the lunch specials are a solid value. Would definitely return--especially for those meatballs.

    Roasted vegetables
    Dennis S.

    Updating my last review, I've never been disappointed here. Great authentic Greek food, from the avgolemono to the gyro to the pasticcio, and don't forget the beet salad with extra feta, nothing was less that great, and the service was awesome! A must go restaurant!

    Pastachio with Lemon Potatoes

    The food was amazing and the service was even better! Our waiter was so friendly and so refreshing. I got the pastachio with lemon potatoes and it was delicious.

    Entrance
    Julie F.

    What a fabulous lunch experience we had here. For some reason, I had thought this was one of those fast-food bowl mediterranean places, so I was extra happy to find out it was a regular restaurant when we stopped by. I'm not a big fan of bowls where everything is mushed together. The setting reminded me of a European cafe. The walls are decorated with cooking utensils. And the light fixtures are cheese graters over the light bulbs. Quite unique. They have their regular menu as well as a blackboard out front that lists lunch specials. We looked through both and a number of items appealed. My husband wasn't that hungry, so he opted for one of their lunch specials and I chose an appetizer. He got their soup and salad. The soup was the Greek lemon avgolemono soup (sorry about the spelling). It was a bowl full of lemony chicken broth with bits of chicken and rice. For a salad, he upgraded to their village salad -- that's the one without the lettuce. I think it was only $1.50 more to upgrade. The salad was crispy and freshly made. It was in a light dressing. A nice sized wedge of feta cheese rested on top. I got to have some of his salad. And I shared my appetizer of Greek style smelts with him. The small fried fish were perfectly cooked and crispy. There were two dipping sauces -- I used the mustard based one along with a squeeze of fresh lime. You don't find these on a menu that often or if you do, the fish are large and bony. These were delicious. For dessert, he had a slice of galaktoboureko. It's one of his favorites. He liked the middle layer of custard filling. I like the outside filo dough with the sweet syrup (I stole a few bites). I definitely want to come back here to try more of their menu. Loved the setting and the food. And to me, it's worth the drive even if I'm not in the area.

    Falafel
    Navene S.

    TL:DR: I do Not recommend this place due to poor quality food and even worse customer service. Avoid...Plenty of other great Mediterranean places around. ---- This used to be our go to place for dinner with the family as we love to support family owned businesses. The food a year ago was way better and the service was so nice and sweet and accommodating. Over the years this establishment has deteriorated. We were excited to eat here one evening and arrived to a half empty restaurant on a Saturday night and chose to sit outside. My brother and I arrived first and waited for our mother to arrive. We sat down and noticed our table was dim lit because of a big umbrella open and kindly asked to be moved to a table nearby. Our server, a bearded bald man, said grumpily "I have to go inside and see if we are expecting anyone first" he came back and said they were and we weren't able to move to any other table. Meanwhile the place remained half empty and the table we wanted remained unoccupied the remainder of our stay. While waiting for our third guest we were hungry and decided to put in an appetizer of our favorite falafel, some drinks and a water with no ice. My glass of wine arrives after a couple minutes. After a few minutes the falafel came and after tasting it, we realized this isn't the falafel they normally serve. It's hard flaky, devoid of flavor and stale. We thought perhaps some tahini would make it easier to go down so we requested this from the server. We wait unable to eat the remaining 2 falafel as they didn't taste good at all for the tahini to arrive. Meanwhile, I did not get the water with no ice and had to flag someone else to get it for me as our server was not around. We wait 10 mins until we decided to flag him down finally and remind him. Please keep in mind the restaurant is not busy tonight. He said oh! And goes to the kitchen for a few minutes and brings out the tahini. At this point, our falafel gets cold and we dont like it anyways so we kindly tell him and he says unfortunately there is nothing we can do because you ate 2 of them. We kindly explain to him that we were hungry and waiting for you and they were not good and you took long to get the tahini. He again replies sorry but we cant do anything because you at 2 of the 4 already. I kindly ask him to then charge us for the 2 and make another batch for us. And he says we cannot do that because this is the falafel we always make. So my brother says thanks we'll get the check please. The check comes out and he charges us for everything including the tahini. We did not touch the tahini. My brother goes inside and tries to speak with the owner who used to be nice and understanding and says you come to eat not to worry about the time, dismisses us and tells the server to just charge me for my wine ($13) which I only drank half of. We give them $15 cash and left. And I wish I didnt give them anything because I left with such a bitter taste in my mouth. The server was so rude! Was not friendly or open or welcoming did not take care of his guests and the owner doesnt have a clue about how to resolve customer service issues and now I will never go back or recommend that place again. It's a pitty, oliv pitty because you used to be great and now they will continue to loose valuable reliable customers until they work on improving their food and their attitude. My brother works in the food industry and is a generous customer and tipper and knows how hard it can be to be a server and really cuts people slack and he even was upset about the whole ordeal. Im a foodie and love family owned restaurants and would rave about this place but unfortunately they do not deserve such treatment anymore.

    Grilled spiced mushrooms

    Vegan delight!! Grilled a veggie wrap with a father in Plymouth, grilled mushrooms, beautifully spaced. Baba ghanoush and a true falafel. Lovely, quiet outdoor eating too

    Nice outdoor

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    1 month ago

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    Business owner information

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    Emmanuel V.

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    3 months ago

    We've been waiting over an hour and 15 minutes. Still no food. 2 1/2 hours for a casual local mediterranean meal is unacceptable!

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    3 years ago

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    9 months ago

    Ordered lunch today . Food was not fresh, and when I called to request a replacement, the person hung up. Not worth returning for.

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    8 months ago

    Great food, nice outdoor area in open air strip mall. Knowledge waitstaff, moderate to higher pricing.

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    1 year ago

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    8 months ago

    This is a great Greek Restaurant in Boca Raton on South West 18th Street. Highly recommend this place for your next Greek dinner.

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    1 year ago

    Great food, fast, always solid. One of the local staples for sure. Always good and we frequent Oliv pit a few times a week.

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    10 months ago

    amazing service ! great place to eat :) lovely atmosphere. Its a hidden gem in Boca that you need to check out

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    2 years ago

    Service was fast and friendly. The food was delicious. I would definitely recommend this place !!

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    Page 1 of 9

    Oliv Pit Reviews in Other Languages

    Ask the Community - Oliv Pit

    Do you serve halal?

    Yes chicken

    Is any of the meat you serve Halal?

    Never asked -I am not religious-if the meat is bad I return it -

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    DVASH

    DVASH

    4.3
    (264 reviews)
    3.3 mi
    $$

    Dvash just doesn't miss. I usually go for the Bird's Nest, elite brunch choice, but switched it up…read morewith the smash burger today. Zero regrets. So good. Also, their hummus is the best I've ever had. Not even close. I've been coming here for years and it's still consistently on point. High quality ingredients, great vibe, and they keep things fresh with rotating artwork, which I actually notice and appreciate. My husband and I sat at the bar this morning and, once again, solid all around. If you haven't tried it yet, you're late.

    Wow! This place is truly a hidden gem in Boca. I was a little skeptical before coming, but they…read morecompletely proved me wrong. The food was absolutely delicious and packed with flavor to the point where I honestly didn't even mind what I spent. I went with a group, and we had such a fun time. We ordered several appetizers for the table, while others got entrées, so we were able to try a little bit of everything. The ambiance was really nice. We sat inside, and while it was a little tight, it felt cozy and welcoming. They also have a patio area with lights and heaters that looked beautiful and very inviting. The service was okay overall. Everything came out correctly, but when it was time for the checks, they weren't split. Since we were a party of six, a 20% gratuity was automatically added to the bill. I would definitely go back and try more. I shared the egg plant hummus with the warm pita bread, the fig and goat cheese pizza, so much flavor, the shiitake dumplings were so good, the amount of mushroom to dumpling was great, the peanut sauce was very light and delicious. The beef arayes was ok, the cumin was a little much for me.

    Photos
    Inside dining area
    Inside dining area
    Plant base steak skewers #vegan
    Plant base steak skewers #vegan
    TLV lamb short rib burger

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    TLV lamb short rib burger
    Medi Terra

    Medi Terra

    4.7
    (87 reviews)
    3.4 mi
    Family-owned & operated
    Live music

    We were two couples here reuniting for a wonderful lunch. We sat outside on the terrace because it…read morewas warmer than inside, but it was beautiful inside. Angelo was our waiter and he offered drinks and appetizers to start. Paul and Eli each had a bowl of soup. It was thick and creamy but needed to be heated a bit more. I had the marrakesh lamb 24 rainbow cherry tomatoes, piquillo peppers, cucumber ribbons, kalamata olives, candied almonds, preserved apricots, mint, tahini drizzle over hummus. Wow! Delish! Paul and Eli had the chargrilled skirt steak 24 rainbow cherry tomatoes, piquillo peppers, cucumber over hummus. Debra had the pear salad 14 mesclun, arugula, candied walnuts, dates, shallot balsamic vinaigrette, aged gorgonzola ribbons, kalamata olives, and cilantro gremolata with grilled tahini chicken We ended with cappuccino and a luscious couple of chocolate tartufos. Angelo was our wonderful waiter, who even took our picture at the end. It was a lovely lunch and the perfect time of the day when there were no crowds and it's easy.

    Had a lovely lunch at medi terra. Service was quick and helpful. The restaurant itself is very…read morepretty and comfortable yet classy. My friend and I ordered the octopus appetizer, pear salad and lamb hummus plate to share. It was perfect for two people for lunch. I enjoyed each dish. Octopus was tender and serve on a hummus spread. Pear salad was bright and not too sweet. Lamb plate was served with hummus and fresh vegis. I can't wait to return!

    Photos
    Our truffle burrata is created to satisfy the most sophisticated palates; delicate outside and creamy inside.
    Our truffle burrata is created to satisfy the most sophisticated palates; delicate outside and creamy inside.
    Indulge in the authentic flavors of northern Spain with our grilled octopus and house made hummus.
    Indulge in the authentic flavors of northern Spain with our grilled octopus and house made hummus.
    Our Yellowtail Snapper, with delicate rolled zucchini and indulgent potato pave, is a canvas of flavors brought to life.

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    Our Yellowtail Snapper, with delicate rolled zucchini and indulgent potato pave, is a canvas of flavors brought to life.
    Amar Mediterranean Kitchen & Bar

    Amar Mediterranean Kitchen & Bar

    4.5
    (251 reviews)
    10.0 mi
    $$$

    Another great meal at Amar Mediterranean. We go the classic hummus, baba ghanouj, moudardara, and…read morearnabeet mekleh. It was all fantastic and the baba ghanouj was one of the best I've had. The pitas were amazing, they came to our table piping hot and billowing with hot steamy air. We also tried the tabouleh. For mains, the octopus on lentils was very good. The lamb chops were great with mint pesto and very puffy rice, tho they came out a bit over done (I ordered them medium and they were closer to medium well). The branzino was also good - a unique take on the dish with lentil sauce.

    Not only is this restaurant beautiful inside and out, the food is amazing. The outside decor is…read morecompelling- inviting you to go inside. We sat at a table that gave us plenty of time for privacy and conversation. Sharing with a friend, we were able to share many items so we could try many different things. Some of my favorite things: Kebbet Laa'tin (Pumpkin kebbe, chickpeas, pomegranate, Swiss chard, onion, bulgur): love all the mixture of textures in this Arnabeet Mekleh (Cauliflower, tahini, almond, golden raisins): the smoky, caramelized cauliflower had such a rich flavor- and the raisins offset this so nicely Kanafeh (Kataifi dough melted cheese tart, orange blossom, pistachio): this was not only a showstopper- watching the liquid being poured on the entire tart tableside- the crunch on the outside, with the soft inside, was delicious! Last but not least, the creamy hummus and the homemade pita was wonderful. Thank you to our server for helping us decide what to order- and making us feel so welcome.

    Photos
    Interior
    Interior
    Amar Mediterranean Kitchen & Bar
    Interior

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    Interior

    Oliv Pit - greek - Updated July 2026

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