The chicken could've been crunchier but the burnt ends Mac n cheese was the real MVP. Our server…read moreLiz was also amazing, she had great recommendations and even got our huge party shots! The space was great for 12 people in the back room!

Liv was the absolute best waitress I've had in a while and gave the best recommendations! Love the…read morefood and the atmosphere will be back again!

I love Savvy Sliders. I didn't remember them costing as much as they do, however, I enjoyed my…read morefood. We went on a weekday and it was surprisingly pretty busy. Quickly had our order brought to the table.

Great sliders for the price and the customer service is excellent! Quick and easy I just tried the…read moreone with bacon, and cheese. So good! Hubby tried Steak one and another one he loved them all! It's a Yes for me!!!! Oh I am guess they don't want people outside on the patio because painting it black is a great indicator?!! Inside and drive thru work just fine !

This place is great. The service was excellent and the waitress was very attentive to our needs…read more The restaurant has a very modern feel with excellent decor easy to see and hear plus lots of space and comfy wicker chairs with armrests. The food was also a big hit. We had apps and entrees and honestly the appetizers could be meals on their own. The BLT was amazing. Fried green tomatoes with pork belly and tomato jam and pimento cheese had the best flavors. The cornbread!!! Wow. So good. We want and need the recipe. Definitely order this!!! Also try the fried chicken. It's so different than any fried chicken over ever had. Not greasy at all. And it warms up well as leftovers too. The taste is sweet and juicy. My buddy had the meatloaf and it was tasty and different but paired with the mashed potatoes it was a home run!!! The only suggestion I can make is for the old fashioned drink. Used a single large ice cube next time. The loose ice cubes melted quickly watering down the drink.

meatloaf" to share together. It's SOO good. Now I get why;…read more"Root & Bones." Good combined of both. Roots of veggies & Bones of meats. Yum! Just had a banana for dessert. So good. Definitely one that I like to come back for next menu to try.

If you're looking for a legit spicy chicken sandwich look no further than World Famous Hotboys!…read more You can choose the spice level which ranges from "Training Wheels" to "Painfully Spicy." The chicken is the perfect combination of juicy on the inside yet crispy on the outside. The sando comes with yummy coleslaw on a fluffy, buttery delicious bun that's super fresh. They also have sides like Chicken Etouffee Creole which is a stew made with a light brown roux, herbs spices and chicken. Served with rice. Instant Classic. It's a super fun environment with a stage and a drum set. They have plenty of drink specials and entertaining events. Both times I've been here the bartenders have been great. Not your average chicken sandwich atmosphere. Will be back!

Food and Drink: I went to Hotboys on January 5th for a fraternity event, and it was so good, I went…read moreback a second time the next day! On my first visit, I had the tender meal (Medium+ spice) with the fries. The tenders were seasoned well, spicy as expected, and were larger than what I remember. I was full after eating two of them. The fries were fresh and hot and were also seasoned well - pair them with ranch and *chef's kiss*. The next day, I had the same meal to-go, but had greens instead of fries. Hands down....the best greens I've had in Indianapolis. These are the greens you want at Thanksgiving! The spice level was great, it had flavor, and I finished my cup wanting more of it! A wonderful surprise for sure. Customer Service: Based on the fraternity event, customer service was pushed to the limit. The staff remained polite and stayed busy. They did their best to find customers that had ordered food while navigating the crowd. Very professional and flexible. They are appreciated for their multitasking and hard work! Ambiance: The ambiance from the graffiti wall to the party light vibes on the inside is top tier. Outside of being s great restaurant, this was a welcoming party place with the food and drinks to match. They have a patio area for smoking and the party filled up the inside and easily spread outside to the patio. This place was perfect for the fraternity event and I can guarantee the vibes would be right for a sports watching night with the fellas, or just wanting a good lunch. And shoutout to the DJ that kept the music going all night. Highly recommend!!

Brisket sandwich was amazing. Server was very good…read more Love the old building. Side salad was small but good.

Tried this place again and had an improved experience:…read more PROS: +appreciate the repurposed school building and their chosen decor that is focused on the highlighting the building's history +our server, Bradley, was very pleasant and hardworking +like the Baked White Bean Hummus ($14), which is served warm with hot pita bread triangles +really enjoyed the Greek Goddess Salad ($17), especially the fried olives and crispy checkpeas +love the fries ($3.50), which were a generous portion size and tasted awesome with their natural cut and however they prepare them +the Belgiumnasium 18 Mo Boubon Barrel-Aged Quadrupel ($1 / oz) is dangerously good and one of the best beers I have had CONS: -awkward, tight table spacing placed my wife and I in a table tucked somewhat inside a brick cove of the small room in the northwest part of the building with our neighboring table perpendicularly against our own (and they were tight on their other side to the next table and so forth) -no buffer on the exterior northwest door meant cold air shot through each time someone entered via that door and made things chilly -wife asked for mustard for our fries and then noticed we were charged $1 for the sauce container they provided -they were out of the 1st beer I was interested in (bit it worked out since I loved the 2nd choice I went with) -price point seems a little high for a decent bit of their food options OVERALL We are pescetarian, so that limits our menu options. However, each of the items we ordered had excellent flavor. I would come back again purely for the fries and beer. Might need to scout the table options in order to identify where we would prefer to be seated for a more comfortable dining experience.

Came on Mother's Day on the way to the casino. The food and service is alway wonderful. Our server…read morewas so patient and very kind.

Great Americana cuisine! The food was excellent. My steak was cooked perfectly and I was asked by…read morewaitress to double check just in case. Server was very kind and gave the small town treatment. Their homemade hot sauce is a perfect blend of smoky and fruity tones of flavor with the perfect amount of spice. Their toast is full of buttery yumminess and pairs well with any breakfast item. The chicken rice soup tastes better than you expect. You get a real mom and pop experience with that nostalgic 80s family restaurant feel. I wish more places like this existed.

If you love fried chicken, you're going to want to try Chris Fried Chicken. The place is a family…read moreowned and operated neighborhood greasy spoon that's been serving fried chicken and fish for ten years. The aging strip mall has seen better days. The parking lot is a mess and the sidewalks are crumbling. Chris is a small hole in the wall place, not fancy or upscale, but the food is amazing and Chris' family is welcoming and genuine. The menu hangs above cases of fried chicken, fish and potato wedges. Gizzards are a popular menu item. Chris takes your order. My husband wants a 3-piece chicken meal with cole slaw. I select a Buffalo chicken wrap that comes with fries. Ricardo, Chris' son, comes out and asks how spicy hot I want my chicken and I ask for mild. Wow, what great service! They tell us to grab some drinks and have a seat. The dining area is small with three or four tables that seat two. Most people come in for carry out. Chris laughs and jokes with a customer in Spanish as he cooks. I sip mango nectar. My husband's 3-piece meal has four pieces of fried chicken with a cup of cole slaw. The chicken is hot, crispy and moist, not too salty, perfect. The fried batter is thick and flavorful. This is great fried chicken. The slaw is finely chopped and creamy. My wrap with fries comes out on a beautiful white platter. The wrap is huge, and the chicken fresh, hot and moist with lots of crispy lettuce. The fries are batter fried and fresh. The portions are generous. My meal was delicious. Ricardo and his sister checked on us a couple times, thanked us for coming and told us their story. I felt like family. The food is easy 5 stars, as is the service. I'll be back. I want to try the fish next.

They need to season their food. I don't understand why people don't put just some salt and pepper…read moreseasoned salt on their food before they cook it or fry it up. The livers were really good except for they needed seasoning.

Drove an hour to the Sunoco Midwest in Crawfordsville, IN. I will say it was worth the drive…read more Meat was juicy, breading very good and not too salty. Wife enjoyed the onion rings. Service was good for a filling station. We had the sugar cream pie and the pumpkin crumble. Would recommend the pumpkin over the sugar cream and I am normally a sugar cream guy.

Sometimes, gas station food can be good. At Sunoco Midwest Clean Fuel, the food is always…read moreexcellent. They have the typical fried chicken and potato wedges. The hidden jewel is the fried pork tenderloin. It's large enough to hang over the bun and be satisfying, but not horrendously huge. There is also a smaller 'junior.' On Thursdays, they have a seasonal lunch (winter is chicken and noodles), and Fridays is a "Foodie Friday," something good they whip up. Plus they have fresh pies, cakes, and other pastries. The staff are attentive and fun, there's always banter between the regulars and staff. Whenever I am in Crawfordsville, this is my lunch spot now.