Exceptionally good food and great service. Very cozy and…read morepleasant ,family friendly restaurant area and a separate bar that looks very lively. I'm looking forward to frequently patronizing this place due to the tremendous value it represents.

This was our first Friday Prime Rib night. They were super busy, we got there around 5:15pm. The…read moreservice was super considering how busy they were and only 2 waitresses. This is a cozy spot with a nice country ambiance. We did have a long wait for our food and the prime rib has great flavor but a very cool temperature so it had been sitting a bit, Im guessing waiting for the baked potatoe. We will go back...big portions and good prices

Our server, Laura C. Was top notch. Barrel Steak & Seafood has a great ambassador for their brand…read morein her! Cheerful, upbeat, professional and efficient. Laura made our meal memorable. My wife had the spinach and beet salad. It was a delicious with candied walnuts and apples. I had a half order Cesar salad with grilled chicken. The size was perfect for me and the grilled chicken was tasty! Hurry to the Barrel Steak & Seafood House for a date night, or just a weekday meal. You'll be glad you did!

We stopped at this place for brunch on our way home. We weren't expecting much, but the food turned…read moreout to be really delicious. Compliments to the chef for the flavorful dishes with bright and very well-balanced flavors! We also appreciated the polite service. Recommended!

My family and I came in tonight for a late dinner and were waited on by such a polite efficient…read morewaiter named Ryan. He knew we were starving so he didn't waste any time taking our food and drink order which was so appreciated! Beer in our hands and food in front of us in no time Ryan you were a life saver, Thank you

We went to Cascadia Public House on a Sunday with pretty high expectations after reading so many…read moregood reviews, but unfortunately it was a letdown from start to finish. The biggest issue right away was how long the food took. It felt like we were waiting forever, and by the time it finally came out, it definitely didn't feel worth it. We started with the pretzel, which honestly was nothing like a pretzel. It tasted more like glorified fried dough and didn't have that classic pretzel texture or flavor at all. For drinks, mine was way too strong and just didn't taste good. It wasn't balanced at all and ended up being hard to even enjoy. For my main, I ordered the Cascadia burger medium, but it came out clearly well done and overcooked. On top of that, the egg on it was severely undercooked.. some of the whites were still clear and slimy, which completely ruined it for me. I had also heard good things about the mac and cheese, so I gave it a try, but that was another disappointment. It was bland and runny, and even after adding salt and pepper, it still had no real flavor. My husband ordered the chicken sandwich, which wasn't terrible, but it was definitely on the dry side. They were also out of fries, so he had to get fruit instead, which was kind of disappointing. Overall, the food took way too long, the quality didn't match the price, and the experience just didn't live up to the hype at all. Unfortunately, we won't be returning.

I mistakenly thought this was an actual brewery, but they just have a lot of rotational local, and…read morenon-local, offerings. I was glad to see some cider options which I prefer, and I had a nice Watermelon flavored one at lunch with my daughter. Their menu is definitely bar food, and it was all very good. We especially liked the fried pickles app! A unique thing they do on their menu, is list both a cash price versus credit card price, which I think other places should consider doing. I paid with a card, but I think some people would like to see both options. Yummy cider and yummy bar food here.

Did a take out order. One of the staff carried my order to the car for me and the food was super…read moredelicious.

Brunch just leveled up Bubble waffle + crispy fried chicken with a garlicky kick that means…read morebusiness. Would order again, no hesitation. 1898 Public House 2010 W Waikiki Rd Spokane What We Ordered at 1898 Public House: Bubble Waffle Chicken - crispy chicken + fluffy waffle with a strong garlic kick Mimosa - because brunch without bubbles is just breakfast

Great tasting food but very disappointed with the change in Sea Bass !…read moreWe have gone there several times and the go to was always the Sea Bass. The old way the Sea Bass was prepared was a bed of baby roasted herb potatoes with a generous portion of Sea Bass on top smothered with a thick spinach artichoke sauce and a side of seasonal vegetables. What a disappointment this time when the dish arrived this time with a sea of mashed potatoes that covered 3/4 of the plate with a small piece of Sea Bass with very little spinach artichoke sauce on it and a very small amount of vegetables. We hate to see such a great dish changed so drastically that it is no longer a memorable go to favorite. We also always paired the meal with a side house salad that no longer exists and has been eliminated.

WOW! Not only is the service amazing (thanks, Sarah!) but this place is a gluten-free wonderland!…read moreMy husband is GF and he could pick ANYTHING (except maybe one dessert) off the menu instead of the maybe 2 things he can choose from at other restaurants. This was a fun place for a Friday night family dinner. Festive atmosphere, loved that they had board games available to play, and again, great food and service! We even did a blind taste test with the regular and GF mozzarella sticks...and they were both great and no one could really tell the difference! (Except the non GF ones were a bit wider around.) Super impressed and plan on returning!

The vibes in here are stranger than any tavern I've ever been to. Silence, no music, all tvs…read moreplaying the Roku home screen muted, the walls and floor are gray and bare, the layout makes its feel so empty, and the lighting was so odd. We had a large group and the staff was very accommodating which we appreciate! They also have a fantastic gluten free menu and dedicated gluten free fryer. This was great to see! I didn't try the GF food, but my GF sibling said it was good. Food otherwise was nothing special. Really, really appreciate the GF menu and the hospitality, but they really need to do something about the ambiance in there.

Birdy's was a fun place to meet up with a friend I hadn't seen in a long time. It was her…read morerecommendation, and I was pleasantly surprised. It's tucked away in a strip mall in the Wandermere area, making it feel like a hidden neighborhood gem. They have a lovely patio, but it was just too hot to sit outside and catch up, so we grabbed a high-top table near the bar instead. My first question was, "Do you carry Kokanee beer?" Unfortunately, the bartender said they no longer do. I had run into the same issue earlier at the grocery store. I can't find it where I live in Reno either, and apparently Canada is no longer supplying it to Washington State. Such a disappointment! The bartender recommended a pilsner from Portland, Oregon, and it turned out to be a great choice. It was refreshing, and tasty. As the afternoon went on, the bar filled up with locals, creating a lively, welcoming atmosphere. We were so busy catching up that I didn't get a chance to try the food, but I'll definitely have to come back for that. If you're in the Wandermere area, it's definitely worth stopping in.

Stopped by after dinner to grab a beer and watch a football game. The bartender was friendly and…read moreattentive, the atmosphere was comfortable and inviting. Even with new ownership, it felt like the same Birdy's we've known and loved.

Excellent food. Beautifully prepared. Fine service. Lovely old train car…read more We sat at the counter & watched them cook which is fabulous entertainment on its own. I'm not from around here and maybe that's a good thing. I'd be here often.

We had breakfast at Franks Diners on N Newport Hwy in Spokane. The service was outstanding and the…read morefood was even better. The ambiance is an old Train Car. My wife had the Nana's old fashion Meatloaf Breakfast and I had the eggs and sausage with fruit. Both were captivating in taste. If you are ever in Spokane you have to go and give them a try. We go there every trip. They have something called Crispy deviled eggs. We are going to try them next time but they look great.

I'm German and been to Germany a few times to visit relatives. My wife has also visited Germany,…read moreso we know what German food is supposed to taste like. The food is not only better here than anything we've tried at Leavenworth, it's also much better priced. It's easily the best German food I've had since I was a kid growing up. If you visit on a Tuesday, the prices are even better and the portions are the same as on other days. Our new favorite German Restaurant!

I've wanted to try this place for a while and hubby and I like to try new places so we stopped in…read more I've been to Germany several times so I knew what to expect. I've also been to Leavenworth many times and have eaten their version of German food. I guess the bottom line is German food is boring. Spaetzle is just pasta that is in chunks instead of formed into noodles. The gravy that came with it was, well, kind of tasteless and the schnitzel was fine but it was just not flavorful enough for me to be wowed. Husband had a dish with a sampling of sausages. He loves sausage but these were just not enough to impress him either. The restaurant is clean and service is excellent and friendly but let's face it: German food is boring. I knew this from all the German food I've eaten so it's not like this was bad food. It's just not our taste.

A fun spot for Monday night trivia! Service was friendly and attentive, and the battered fries were…read moreabsolutely delicious. Trivia starts at 6pm but get there early to snag a table!

Been here numerous times. I ordered my usual Cobb salad. When we first started eating here, the…read moresalad was good and was a real Cobb salad with all the fixings. During COVID, quality went downhill. Which I can understand. However, there has been no improvement since. We kept giving them a chance. But today was the final straw. My Cobb salad was lettuce, a few bacon bits thrown in. A few bits of blue cheese, an egg, and a smashed chicken breast. Also guacamole. No olives, no tomatoes, no sliced avocado just guacamole mini. And it was all tossed together. No Cobb stripes of goodies. It was again an expensive disappointment. We are done with Poole's.