Found a nice restaurant in town that was still open! They have several beers on draft! The pumpkin…read morecider was amazing! The staff was super quick. The fried cauliflower with Thai chili was great for an app. I have the steak special. Medium! So good! Perfection! The sides could've been a little bigger but I think they were thinking about plating instead of my stomach which was famished from hiking. Would definitely go again! They also have several TVs to catch the game! My friends got the stuffed baked haddock. It needs a bit of seasoning! Something! Anything! It was a little dry too. :/ but my food was great!

We went here on a Saturday afternoon for a late lunch. I was…read moresuper hungry and opted for the VT burger. It was absolutely delicious. My only complaint is that it was not cooked medium rare as I asked, definitely full on medium. My husband got the straight up burger, and his was good too. The fries were delicious too. I would definitely come back here, particularly when I'm in the mood for a burger! The environment was cozy and perfect for a Vermont winter day. The staff was helpful and pleasant, attentive without being intrusive.

Went today for our first night in Vermont. We had a good meal with above average food & service…read more Phillip was our server & he was on top of everything. Kept our water full on a very hot day! We both had nice salads. I had the burger & she had a salmon dish.

In Williston for the night, Googled local places, and what comes up but Farmhouse, which (imo)…read morelooked the best of all of them. And... not bad! The place isn't much, atmosphere-wise, but the food's good, competent, solid. My burger was tasty if tiny, served on a bed of local greens. My dining companion had a market salad which she described as "fine" with "good lettuces." I washed the burger down with a Burlington porter, she had a glass of the Sauvignon Blanc, which was "nothing great." That said, the meal hit the spot, our server was friendly and attentive, and if we're back in the area, we'd return for the grub! Maybe.

We, party of 5, really enjoyed our meal and experience at the tillerman. The service was terrific,…read morea nice variety of wine selection, food very good, and the deserts were amazing! The Caesar salad was a large serving that we shared, was creatively made, and delish. We ordered 3 pizzas, wonderful crust and toppings. The "Sausage" was very interesting, serviced with flavorful lentils, and recommended as it was also good. The chocolate gelato was quality rich, as the other choc desert, and also very delicious. We had a very good Spanish Albariño, which is not common to find at all. Nice inside the restaurant too.

2025 Favorite Find Reservation is strongly recommended…read more Finally checked off TT after over a year and it was definitely worth it! The Tillerman is located about 5 minutes from downtown Bristol. The restaurant is inside an inn that is popular for their outdoor weddings. +++. Ambiance is idillic Vermont farm inn. Beautiful grounds and surprisingly large restaurant. The restaurant feels intimate as it is divided into many rooms. They have a wood burning oven for their pizzas. We sat in an intimate nook with a view of their front garden. +++. Food is new American and pizze. Interesting, creative and insanely delicious cuisine. +++ beef tartare - first tartare I've consumed more than a bite! +. Shrimp skewer- perfect temp but a little fishy for me. Others liked it though ++. Green salad - loved the presentation and tasty. Though flavorful, some bread crumbs were gravelly. Will skip bread crumbs next time. +++. Funghi pizza - fragrant blue oyster mushrooms on thin sourdough (they use a mix of several flours) crust. Though the bread crumbs are reminiscent of bacon bits, will skip it next time. Even so, the best mushroom pizza eva! ++. Orange sunrise mocktail was sweet and refreshing ++. Price is high but oh, so worth it! Very good value for the quality +++. Service is attentive and informative. Ian, our waiter was great! ++. Parking is a private lot TT is my new favorite resto in VT replacing HOTW. They are mindful and don't use seed oils and support local producers. TT is truly a farm to table resto that delivers interesting dishes beyond their delicious pizze. MY RATINGS - - - Inhumane -- Disgusted - Don't bother =. Missed the Mark +. Good ++ Better +++ EDIBLE... WHERE have you bee my LiFe!

I know this is a local bar and apparently locals really like it, but staff need to work on their…read moremanners and attitudes toward customers. They are in the service industry after all. We were in town and our friend, who lives in the area, was very excited to take us to this place so we went as his guests. I was unimpressed and very disappointed with our experience. For a brewery they don't have much beer on tap, and my burger was burnt and had no flavor. Bar tender, a very young girl, was rude and ignored us the whole time we were there. I added one star because they let us eat on the counter behind the bar, otherwise they would only get 1 star. I left the bar smelling like burnt food and grease.

We like this place because of the diversity of their dishes and it's one of only a couple places to…read moreeat in Bristol. The edamame hummus with flatbread was so good, could have used a bit more bread though. We were happy with our dinner for the most part, one had the taco salad with salmon and was happy but I had a dish called Bibimbap with salmon that said Crispy Sesame Rice which was what I was after. It came in a small cast iron pan so I was excited and expected crispy rice! I didn't get it though, the rice was just there, Not crispy! Very disappointing! Bobby Flay would scoff at this poor excuse, we know what crispy rice is suppose to be like. The dish should just say with rice since I didn't get a hint of sesame either.

Basically, this is a bar that serves food…read more I had the chicken strips with fries. On the negative side, both strips and fries were both frozen prepackaged. On the positive side, they were cooked properly. The meat tasted fresh and was hot and juicy with a crisp crust. The fries were crisp and well-seasoned. My spouse had a quesadilla that was fresh, hot, and tasty. For beverages, I had iced tea that tasted freshly made. My spouse had a smoked lager that he tells me was the best beer he'd had in Vermont. It was dark, smoky, and slightly sweet. The place seemed a bit understaffed, but the guy who seated us and took our orders was pleasant and helpful. The wait for food wasn't bad at all. As for ambiance, the place is a rustic bar in a strip center. There's a pool room and video arcade attached. There's outdoor seating available.

Cozy tavern in the heart of Stowe that is great for groups or just to catch up with a friend…read more There's an arcade section at one end of the bar and a ton of seating throughout the restaurant. I really enjoyed the historic ski pictures and decorations on the wall. Stowe Cider on tap was great and $8, while the Rimrock burger was decently priced as well. When it comes to tavern food you really can't ask for much and I enjoyed my meal! Sometimes you really just want a great burger with greasy fries. Also, the owner was super nice and our service frequently checked in on us. Great staff and establishment and I will definitely be back in the future! I do have to add that my Rimrock burger has some toppings taken off so it is not everything that is included!

Excellent food, excellent service! Nice atmosphere!…read more A+++++++++++++++++

I love the ZB and come to hear the bands at least monthly. The food used to be good- burgers,…read morepulled pork, fries, and lately a big fresh salad with homemade chicken tenders - but the recent change to basically hot dogs and tater tots is awful. Pretty heavy and not very interesting. Please reinstate the big salads and protein additions. Until then I guess I'll eat a sandwich in the car before I come in.

The Stone Corral has a great atmosphere and a great beer and drink selection. The food menu offers…read morea diverse selection and was a highlight of our visit. The quality is definitely there. The disappointing part of our experience was the service. We ordered two appetizers that never came to our table. Our server never actually returned to our table after taking our order. We never had the opportunity to check on our appetizers or had the chance to order additional beers and cocktails. A different server did finally come to our table to check on us and he was very attentive. He removed the appetizers from the bill right away and brought us our check. The good food and drinks made the lack of service tolerable but from a business standpoint this establishment lost additional revenue from the lack of attention to detail when placing the order and failing to get additional alcoholic beverage orders. This also resulted in the minimum tip rather than the generous tipping I typically give good service. I would visit the Stone Corral again to see if this was a one-off experience.

Great vibe. The kale salad is outstanding. I hope they don't change it. Everything else we've had…read morethere was good.

An absolute standout in Stowe--exceptional breakfast, dinner, and desserts!…read more We had the pleasure of visiting Barbarian multiple times during our week-long stay in Stowe, and it quickly became a highlight of our trip. Having a new spot in town offering a proper, high-quality breakfast is such a great addition to the area! We worked our way through a good portion of the menu across both breakfast and dinner: Breakfast Standouts: You can't go wrong with the breakfast sandwich, the brûlée oatmeal, or the steak and eggs. Dinner Highlights: The pimento artichoke dip is an absolute must-try! For mains, the pork belly, trout, and branzino were all cooked to perfection. Dessert: And let's not forget dessert! Everything made by Baker Michelle was phenomenal and the perfect finish to our meals. Beyond the amazing food, the hospitality made all the difference. The owners were so welcoming, and the dinner staff took exceptional care of us throughout our visits. Barbarian is a fantastic local gem--we can't wait to come back!

The Barbarian is turning out some of the most thoughtful, well-executed food I've had in Vermont in…read moreyears. Every dish was spot on! The steak frites were perfectly cooked and served with the famous "B2" sauce. The pork belly served had a perfect sear and the bed of braised beans elevated the dish's flavor beautifully. The pimento artichoke dip, which is served with the best saltines you've ever had, was out of this world. Matthew, Wynter, and the rest of the back of house team are clearly cooking with intention and skill. The GM, Rachel, and the front-of-house team made us feel welcome from the moment we walked in, with service that was warm and attentive. The space itself is beautifully decorated, striking the perfect balance of being inviting and polished, without being too formal. If you are anywhere near the Stowe areas, do not miss out on the Barbarian! One tip: no matter how full you are at the end of the meal, get the desserts! You will not regret it.