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    OP1906 Bar & Grille

    3.3 (30 reviews)
    Open 6:30 am - 11:00 pm

    OP1906 Bar & Grille Photos

    OP1906 BAR & GRILLE ATMOSPHERE

    What's the vibe?
    Good for kids
    Outdoor seating
    Good for groups

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    Troublemaker red blend wine
    Breanna P.

    Just finished checking in at the Sheraton after a long travel day and I am super pleasantly surprised that the restaurant here at the hotel had delicious food AND good wine. I ordered the 1906 salad, it's a steak salad with blue cheese, pickle onion and blueberry lavender vinaigrette... The combination is sooo good! If you like lavender you have got to try this, I've never had a salad like this before. I paired it with the Troublemaker red blend, it has darker notes which offsets the sweeter vinaigrette to make a really yummy mixture on the palette.

    Chicken and Andouille Sausage Gumbo
    Becca B.

    I had a friend in town and she was staying the Shertaton hotel while visiting. After a long day of travel, she wanted go grab dinner but didn't want to go too far from the hotel. We decided it would be easiest to check out the OP 1906 which is located inside of the Sheraton. This cool environment serves more than just appetizers, salads, & soups, this restaurant also serves entree items like Blackened Salmon and Beef Wellington. A table favorite was the Gumbo! For dessert, try the Carmel Apple Gooey Butter Cake. If you are staying at the Sheraton, I'd recommend eating here at least one of the nights. If you are a KC local and are looking for somewhere new to try, check out OP 1906!

    Espresso Martini made by Jeanna!
    Kim S.

    What a glorious experience I had at OP 1906. When I was invited for dinner and drinks at a hotel bar, I was dubious, but the entire experience was just delightful. I honestly forgot I was even inside a hotel. Our server was absolutely delightful. She made craft cocktails for us, recommended delicious menu items, and had "personality plus"! I live in the area but I will definitely be back to OP1906. It's a beautiful restaurant and bar in a central location. I am happy to have discovered this local gem in my own backyard.

    Restaurant hours
    Clifford C.

    We drove in from Olathe this morning at 9:00 after looking up the hotel restaurant on Google. We noticed that it opened pretty early and decided to come work and eat. When we arrived we were not greeted at the door and went straight to the bar. A very rude lady comes out and tells us that the bar is closed and we noted the sign at the entrance with the restaurant hours(6:30am-11:30am). The lady apologizes and says that they are closed. We were confused and left the establishment after pointing out the sign that said open. Be aware this does not seem to have a diverse friendly culture as a blind haired lady followed and watched us all the way to our car.

    Different glasses and garnish for the same drink order.
    Sonny G.

    John Taffer could really help this place. I bought a mango martini for my wife that came in a wine glass with two cherries instead of a martini glass. She's said it was really good and got me one. The second martini did come in a martini glass, instead of a wine glass but was garnished with an orange slice. My wife ordered a second martini at the same time and it was served in a champaign flute with no garnish at all. I want consistency in what I order. Two drinks on the same menu should be the same regardless of which mixologist makes it. Also, martini's should be served in martini glasses, wine in a wine glass, etc... The drinks were really good, just not consistently the same. The drink menu was very long, pages. It had one entire page just for martini's. I would like a simplified drink menu, one-two pages both front and back. If they have 50 "signature" drinks there is no consistency and if I walk up to a bar in a hotel for a mixed drink, I want it to be quick and easy. The last thing you want after a long day is to make even more decisions. Just give me something that tastes good (they did) and if I want a second one make it the same as the first (they did not). I know very little about mixed drinks. Don't make them at home and very rarely order them. The easier they make the process and product the better. I do know that.

    Cornflake Fried Chicken, mashed garlic potatos and green beans
    Bill H.

    Decent hotel resturant, attentive and polite service, mostly empty dining room. Cornflake fried Chicken, garlic mashed potatos with green beans was good but not anything spectacular. I was surprised at the limited menu. Chocolate cheesecake was quite cold and lacked taste. Adjacent bar and lounge much busier even at 730pm.

    I soooo love the crab cakes!
    Heather O.

    You've gotta start with the crab cakes!!! OMG, they are AMAZINGLY DELICIOUS! I stayed at the hotel while in town on business. The staff at the bar & grille are super nice and take great care of you. And, whoever the wizard is in the kitchen that is whipping up their food, they are brilliant. I'm a huge foodie and a former chef, so I know good food from great cuisine. This is great cuisine. Yes, it's a little pricey, but it's worth it. Heck, treat yourself and your taste buds for a change. And, personally, I think the BBQ beans that come with the smoked chicken are better than the "famous beans" at Jack Stack BBQ. And believe me, that says something. So, order a cocktail and start with some crab cakes, then you be the judge from there. You won't be disappointed.

    Amy C.

    I not only enjoyed the herbal tea selection but the entree, blackened salmon, and desert, chocolate waffle, which was very light! Unfortunately, the gumbo was over done and the meats were mushy...

    Duroc pork chop
    Brian R.

    Hotel restaurants are usually a convenience, so isn't it nice to find one with a bit of top-drawer cuisine that would be worthwhile even if you were a local looking for a nice place to eat? My duroc pork chop was perfectly prepared and dressed with sides that were also perfectly prepared. Baby Brussels and a top grade bacon bit, and a pair of jalapeño hush puppies to provide flavor and kick. They have one of the better bars on the area with a big, spacious, comfortable seating area that's fine for chilling with friends and hanging if you're not looking for loud/music. The staff is great. My only star ding is management front of the house. At 8:30 on a Friday night your dining room, not just the bar, should be open. Treating great food like it was the usual third-rate hotel fare diminishes the product that your kitchen puts out. More respect to the chef, some marketing to the local clientele, and parking for the restaurant, should make this a place a frequent spot for local foodies.

    KCRW 2016: Cheesecake S'more
    Pam A.

    OP 1906 was our top lunch pick for Restaurant Week! The menu sounded amazing. For the most part, the food met my expectations. Gumbo was great, the sandwich was meh (chicken was very dry) and the dessert was really good!

    #KCRW2017 BLT Panzanella Salad
    Megan M.

    #KCRW2017. I ate the BLT Panzanella Salad, BBQ Shepherds Pie, and Carmel Apple Gooey Butter Cake. I loved the salad, very crisp and refreshing...it was like a deconstructed BLT. The shepherds pie was ok, but it needed a gravy or sauce, it was a little dry. Finally the cake was good; very moist and not too sweet. Probably a good choice if you're staying in the hotel, but otherwise I wouldn't go back.

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    3 years ago

    Little expensive on the whole. Pizza was surprisingly good (flavorful red sauce). The burger was just a burger.

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    Verdigris

    Verdigris

    4.1
    (148 reviews)
    0.9 mi
    $$

    We hosted our wedding reception at Verdigris Bar and truly could not have asked for a better…read moreexperience. From the very beginning, their team went above and beyond. We were able to do a walkthrough and trial run ahead of time, and they thoughtfully helped us design a layout that made perfect sense for our intimate 40-person reception. Their guidance made the entire space feel intentional, comfortable, and beautifully put together. The space itself is absolutely stunning--elevated, warm, and perfect for a smaller, more personal celebration. When we arrived after our ceremony, the room flip was seamless and everything was exactly as planned. But what truly set Verdigris apart was the service. The staff was phenomenal--attentive, professional, and genuinely invested in making our night special. Every detail was handled with care, and we were able to be fully present and enjoy the evening with our guests. We reserved the space for three hours, and it was 100% worth it. If you're considering hosting a private event--especially a wedding reception or intimate gathering--this is the place to do it. We would choose Verdigris again in a heartbeat. Highly, highly recommend.

    Great spot to meet someone for specialty cocktails -- the bartenders are creative and will make…read morepretty much anything you want, or you can just ask them to use their expertise and they'll run with it. Cocktails were really good, just on the pricier side -- worth checking the menu before you go. Service was excellent, the patio outside is great, and the seating inside is super comfortable. It does run a little cold inside, so if it's summertime, bring a light jacket.

    Photos
    Social Affair
    Social Affair
    ALLFATHER MARTINI
    ALLFATHER MARTINI
    Covered Patio Area

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    Covered Patio Area
    Wild Child

    Wild Child

    4.6
    (72 reviews)
    7.2 mi
    $$$

    I was in the area and stumbled upon this cute little spot. It happened to be open so I went inside…read more I loved all the plants and the decor. The space is smallish but they do have bar seating in addition to seating throughout. The service was friendly and the drinks were great. They don't offer food, but they do offer cocktails, beer, wine, and mocktails. I went on a Sunday and they have a special menu called "Almost Monday." It's a smaller, simpler cocktail menu and the prices are very fair compared to other cocktail spots. I tried the Caipirinha (pineapple) and the Negroni sour. Both were good. My favorite between the two was the Negroni. It had a pretty color and wasn't too sour or strong. I'd def recommend it and get it again. Definitely stop in and check out this cute spot in Shawnee.

    Stopped by Wild Child after a nice dinner out in Kansas City. We were just looking for a nearby…read morebar, but wow did this surprise us. When you arrive there is parallel parking available outside the bar. When you walk in you'll feel like your bright, vibrant, and feels incredibly welcoming. Also, they have some really fun drinks as well that have been thoughtfully put together. We ended up sitting at the bar and I started with the Reformed Porn Star (vanilla vodka, bronson's tropical milk punch, passion fruit, Prosecco, citric acid and popping boba) which was by far my favorite drink and felt like I could have drank a couple more of these. Second I tried the Neo Cosmo (white rum, strawberry, cacao, coconut, rose hip, lime, bubble) which was good and was a fun drink with an ice cream shaped cup and a bubble on the top (meant to look like an ice cream cone). If you are in the area, this bar is a must try, the bartenders were awesome and took good care of us. Between the creative cocktails, fun atmosphere, unique floral setting, this was a memorable experience I'd definitely return for.

    Photos
    Little Storm
    Little Storm
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    Karma chameleon
    Reformed Porn Star

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    Reformed Porn Star

    OP1906 Bar & Grille - newamerican - Updated July 2026

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