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    Opera Cafe Lounge

    3.9 (861 reviews)
    Closed 8:00 am - 1:00 AM (Next day)

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    OPERA CAFE LOUNGE ATMOSPHERE

    What's the vibe?
    Classy
    Moderate noise
    Good for kids
    Good for groups

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    Recommended Reviews - Opera Cafe Lounge

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    Interior
    michelle b.

    Grest restaurant. Very large Beautiful Turkish interior. Nice menu with many vegetarian options , but no gluten free bread or rolls unfortunately . Staff were friendly , service was fast for the most part, although slow to provide water. There were a few mishaps, however staff tried nicely to make corrections . Nice bread basket at start of meal. Lots of different seating configurations , and lounging opportunities. Also there are private rooms available which looked nice for a party space. Food was very tasty . Would return. Parking on the street.

    Blueberry pancakes
    Denise Z.

    This place is usually packed!! My father in-law that lives in Brooklyn 90 years of youth loves this place. Lentil soup is a must. It's a thin lentil broth with lots of spices and a twist of lemon! They give really good sesame thin bread delish! I usually order the Mediterranean salad or the Opera, this time it wasn't that great because they had to train kitchen staff. The crepes are a sweet light banana strawberry treat.My father in-law always gets the scrambled eggs with potatoes and a salad how can you lose!! They must give 4-5 eggs definitely plenty! Clean airy and huge inside !! I don't think anything you order can be bad plus they have outdoor seating. I've eaten at many places on Emmons Ave and this is the place to go!

    Inside restaurant
    Marina S.

    This place was fantastic. Beautiful restaurant, very spacious. I came on a Friday midday and it wasn't crowded and very comfortable. I had the meze platter, cigar rolls, and calamari. All of the dishes were delicious.

    Overall, my impression of the restaurant was neutral, but there were some pleasant moments. We were greeted very well upon arrival, and the waiter, who spoke Turkish, was polite and created a good first impression. Of the dishes we ordered, I liked the Shepherd salad the most it was fresh, tasty, and well-balanced. During the service, we sometimes had to call the waiter, but the atmosphere was generally calm. The Kazandibi dessert, unfortunately, didn't quite meet expectations it was burnt and had a burnt smell. I've tried this dessert in many places and know what it should usually taste like. I hope that the quality of the dishes will improve in the future, as the restaurant does have some good points.

    Mixed Meze Platter
    Sally l.

    arrived fairly late, an hr before they closed but luckily kitchen was still open. the waiter was really great and I'm sure he was exhausted but still provided great service to us. The mixed meze was so delish! We also ordered a mix grilled platter but forgot to take a pic of it. The meat was so tender and great. Overall had a pleasant time and definitely returning (at a decent time) to try their other plates.

    Mozzarella Sticks Oven Baked Potato with Shepherd's Salad Buffalo Chicken Wings
    Chrissy S.

    Great food, service and for the price you can't beat an amazing dinner. Came here with my best friend to catch up on life. We had mozzarella sticks, wings, a huge baked potato with shepherds salad along with dessert. Everything was really delicious and we had a good time catching up and talking

    Grilled Branzini
    Ilana Z.

    Always my go to when I'm back in Sheepshead Bay and visiting my parents! We have been coming to Opera ever since they opened (at least 10 years ago). You never need a reservation because the restaurant is HUGE. We got a table at the couches for 6 people. It was very spacious but we wish there were pillows in the couch to prop us up / feel more comfortable. The food and service is always great but wow, the portions got wayyyy smaller. We got a large shepherd salad to share for 6. When the waiter brought the large salad over, i asked if it was a small... the portions were never this small! We shared fried calves liver, shepherd salad, and calamari for appetizers. The liver was fried well with great seasoning. The calamari was fresh and crispy, but small portion. I got a whole grilled Branzino which came with a side salad. The fish was so moist and flaky. The seasoning was subtle enough to bring out the flavor of the fish. The salad went really well too with a light olive oil dressing. I love how you San taste / smell the grill on the fish skin. My husband got Alfredo pasta with chicken. Yes, we know this is a Turkish spot, but they offer some other options as well! The chicken and mushroom in the pasta was yummy and it wasn't overbearingly creamy. My mom's go to here is the octopus salad - I tried a piece of the octopus and it was cooked perfectly. Others got lamb shank, Buffalo wings, and Adana kebab. Everyone enjoyed the food. For dessert; we had to of course get Turkish tea and coffee, and their infamous cheese kunefe! Do not skip out on the cheese kunefe, it is made fresh on the spot and soooo gooooood!!!

    Serap A.

    Turkish food at its best.. Service is always great. This was perfect for 2 people. Location is huge and can fit big parties as well as small. Prices are very good. Celebrated another friends birthday. There is much more options to try..And taking a stroll by the water is a plus and good exercise!

    Appetizer
    Anita V.

    The ambiance is tea! People that was dining was celebrating occasions, mostly birthdays & it was nice to see. The wait staff is friendly & very attentive. The food was good too, definitely will return.

    Lamb shank
    Richard C.

    We had lunch here last Thursday for my wife's birthday and haven't stopped raving to area friends about this gem of a stellar local business. It is my pleasure to rave to you about this awesome business. I start with its superb ambiance: the lounge atmosphere, the quality of bathrooms and interior design, its copious outdoor seating great for ambiance but also the peridemic time when we still don't want our young children to get ill especially merely for eating out, the superb famously attentive staff, its unique and delicious menu, the regularly dependable cooking, the stylish everything, and finally the overall happy feeling true to their slogan on the receipt, "A moment of joy". The outdoor seating facing Emmons is wisely done with the original seating having an open retractable roof. It is appended by some sidewalk seating which is well built up with coopious lighting and decor. There is also the C19-era outdoor seating further out on this particularly wide sidewalk area which is beautifully done with real tables and carpeting and all nicely maintained so many years after their city-wide introduction. Big kudos to the design and construction for all this area. The food is especially worth raving about with our 4 major dishes all totally deliciously hitting the mark: the lamb shank, mixed grill (5 kebabs, excellently chosen), seafood linguine (handily competes with any other, and Brooklyn is competitive for this), and chicken gyro plate. Service and staff are top notch. While some reviews joke it's overstaffed, our beloved Yuksel and the busboy Victor were to be praised. They made every request big and small so very easy. We used the bathrooms in the interior and the fanciness of the lounge concept is clear with beautiful tile, nice aromatics, dim lighting for style, very appropriately ambient music, smart layout of individual rooms each with a sink and 2 more outside of them, and copious paper supplies. Note they serve chicken gyros Mon-Thurs and lamb gyros Fri-Sun with only exceptions being the children's versions thereof). It's a wise accommodation for easier ordering and supply so their customer experience is more reliable while supply difficulties continue. We loved it and will celebrate many a future day here, bringing friends and family along in the future.

    Lentil Soup and Turkish Tea
    Matthew S.

    As I was walking to this restaurant, I saw a Turkish Air flight overhead on short final into Kennedy Airport. I took that as a sign that I had to come here and enjoy the food. Thankfully the food is pretty good. The Lentil soup is plentiful, though could use a bit of flavor, and the Turkish tea I had works well as well. I ordered the popular Mixed Grill and it did not disappoint. All the meats are tender, juicy, and plentiful. I was told that this is something you are supposed to share with people, but honestly, it works as a solo dish for one person. Ordering two would only ramp up the bill gratuitously. They also give free bread which is soft, but try not to fill up on it as the meal you will receive will only make things more filling. Get yourself on the Midnight Express to this restaurant overlooking the marina on Emmons Avenue.

    My buddy wanted to eat it with pita, which we had to pay extra for.
    Karen N.

    I enjoyed having dinner at Opera. I've been here for desserts at least twice, but never for a meal. The service is excellent, the atmosphere is nice and bright, and the food tasted good. We will be back!

    Mixed Grill
    Joan L.

    Nice setting, tasty food but a bit pricey for what you get... Chicken kebab over very little rice with a green salad for $29? I can't justify so I doubt i'll return but cute place and excellent service

    Turkish Scrambled Eggs

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    2 years ago

    Opera is delicious and it has a very relaxed vibe. The food is great and the service is quick.

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    3 years ago

    If someone wants fast, good and not expensive food, that's Opera. The restaurant is always full, but the food and service always good.

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    D D.

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    3 years ago

    Food and service are excellent. The ambiance is extremely nice. Every thing I ate from here was delicious.

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    3 years ago

    Fun good good. Fast and not too expensive. Great location. A variety of food and plenty of seating open early and close late.

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    3 years ago

    The food is very tasty, the service is top-class, overall an excellent institution. I would visit again

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    Page 3 of 22

    Opera Cafe Lounge Reviews in Other Languages

    Ask the Community - Opera Cafe Lounge

    Someone told me they now have a set price all you can eat brunch on Sundays run by the person who ran the amazing one at Turkish Kitchen in Manhattan. I don't see it advertised. Wrong information?

    It is not this restaurant. It is Masal Cafe plus. But call them and confirm if they are still doing it. They are also on Emmons ave

    Is parking available there?

    You will need to find street parking.

    Do you have to be vaccinated to eat here?

    Yes you do!

    Do they have Pay phones?

    No they don't Lmao

    Is Opera halal?

    Yes we are Halal restaurant

    How can I make a reservation?

    I suggest calling them

    Does Opera get crowded on Saturday afternoons around 1pm? In other words, is a reservation necessary for a table of around 8-10 people?

    Hi , thank you for reaching us. Yes we do get crowdedZ we suggest you should make reservation..

    Whats your favorite dish at Pera?

    The lamb chops, & the Opera wrap which is chicken & hummus .

    View All 9 Questions

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    Cafe Mogador

    Cafe Mogador

    4.4
    (1.6k reviews)
    9.4 mi
    $$$

    I absolutely loved this café! I was visiting town and discovered it because it was conveniently…read morelocated near my hotel, and I'm so glad I stopped in. The space is intimate and inviting, with warm décor that makes you want to linger. There are both indoor and outdoor seating options, plus a charming open-air courtyard in the back that adds to the atmosphere. We enjoyed a few cocktails, some delicious food, and dessert, and everything was wonderful. It was the perfect spot to relax after a day of exploring. If I'm ever back in town, I'll definitely be returning. A lovely little gem that I'd happily recommend!

    Cafe Mogador is one of those rare nyc gems that was super popular in the 2010s when they first…read moreopened and has somehow maintained that popularity over more than the decade plus since. I went back for a weekday lunch recently and the food and atmosphere both hold up fabulously, so it makes sense why they've remained a brunch mainstay at both their East Village and Williamsburg locations. I enjoy that they serve their hot moroccan tea in a glass as is traditional, so you can see all the fresh mint leaves in your cup. I had tea like this multiple times a day during my trip to Morocco a few years back so sipping on this here took me back in time. I ordered a short stack of their blueberry pancakes which were very fluffy and delicious. They're not the kind of pancake with crispy edges, which are my preferred kind of pancake but I still found them satisfying. The moroccan eggs, which are two poached eggs in spicy stewed tomatoes and served with zahar pita is a delight. The pita is very fluffy and the zahatar adds such a nice fragrant spice to the bread. They used to serve this with potatoes but now those come at an additional charge but are well worth getting. The Williamsburg location also has pretty good wifi and they let me work on my laptop through my brief stay there. Kitchen was speedy too.

    Photos
    Interior just past the bar
    Interior just past the bar
    Homemade Merguez Sausage Couscous
    Homemade Merguez Sausage Couscous
    Mint Ice Tea

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    Mint Ice Tea
    Miss Ada

    Miss Ada

    4.4
    (637 reviews)
    7.4 mi
    $$$

    Make your reservation - this place was busy even right at 5 pm on a Friday!…read moreMiss Ada is the perfect place to come with friends and order a bunch of things to share. I highly recommend getting an assortment of dips and small plates - 2-3 dishes per person was just right for us. I can't pick a favorite item of the evening: The Israeli Salad Hummus was some of the best/most flavorful hummus I've had, the Whipped Ricotta was perfect and so fluffy, and the Matbucha & Labne are also great additions to the table. They make a really good Falafel here, and the Crispy Cauliflower were perfectly crispy and well-sauced. The Chocolate Babka dessert is a great way to end your meal, and they do make a solid espresso martini for those wondering. The only thing I was not a fan of is their drink menu - all of the cocktails are spicy or smoky. Although you can sub out different alcohols, it would be nice to have a few other options.

    I usually don't leave negative reviews on food because we all have different tastes and different…read moreopinions. But in this case I have to point out for a $18 chicken skewer that had 4 tiny pieces of chicken that tasted like vinegar was completely absurd. The Merguez humus was ok at $19. The babagabush was good but at $14 was a tiny portion. Waiter was friendly but took our order and didn't see again until end of meal when asked for check. If you are going to charge premium prices at least have service that you would expect from a higher end establishment.

    Photos
    Outdoor set up
    Outdoor set up
    Whipped Ricotta and Babaghanoush
    Whipped Ricotta and Babaghanoush
    Crispy Cauliflower

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    Crispy Cauliflower
    Theodora

    Theodora

    4.5
    (224 reviews)
    7.2 mi

    Dining at Theodora was a memorable experience. From the moment we stepped inside, we knew we would…read morebe in for a treat. The interior is warm and welcoming, with a bright dining area towards the back. Our server, Carina, was very pleasant and added to the great evening we had. Katie was also very sweet and brought us sparkling wine with was greatly appreciated. We ordered the ceviche, clams and mussels with sesame bread, salad with cherry, corn, pistachio, the branzino, and the doughnuts to finish. Everything was divine. The flavors were so unique and not dishes you could just get anywhere. The star of the show was the branzino. The fish was SO crispy which was impressive considering the fish wasn't fried. The herbs and the lemon added wonderful flavor. There was not a literal crumb left from any of our dishes. We cannot wait to dine at Theodora again. Thank you to everyone who made our night memorable.

    It's been a long time since I wanted to try this place and because reservations are so hard to get,…read moremy husband and I ended up trying the walk in strategy. We had dinner late, but it worked and we didn't mind the wait going around the neighborhood and having a few drinks. Let's get to the important stuff. We got several small dishes to try more variety. The crudo blue fin tuna was very fresh and flavorful, the sourdough ricotta is a must, so soft (both the ricotta and the bread) and so delicious, the seared scallop expensive for one scallop but wow, one of the best scallops I've ever tried, and the octopus, perfectly charred but a smaller portion that I thought. We sat at the bar, the place is gorgeous and the service was great.

    Photos
    Inside (bar)
    Inside (bar)
    Whipped Ricotta Sourdough (~$17)
    Whipped Ricotta Sourdough (~$17)
    Whole Butterflied Trout (~$48)

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    Whole Butterflied Trout (~$48)
    Sawa

    Sawa

    4.3
    (55 reviews)
    6.9 mi
    $$$

    Chef worked at Sofreh - which is one of my faves - and I love Lebanese food, so I was excited to…read moretry this spot. Made a reservation for dinner on a Thurs night and tried: + Seaside snap cocktail + Coco logic cocktail + Hummus with Wagyu beef cheek and pine nuts + Baba ghannouj + Snap peas with labneh + Muhammara + sfeeha - baked lamb pies + lamb ribs Cocktails were fine - would get wine next time. Food was excellent, with my favorite dish being the lamb ribs. Baba ghannouj, snap peas and sfeeha were all delicious as well. I do prefer the muhammara at Miss Ada, but would order the rest of the dips (and hummus) here again. 4.5 stars.

    Went to Sawa for dinner with a group of six on a Friday night, and it was a great dinner. When you…read morewalk in, you are immediately greeted by a giant oven baking fresh pita as well as an open kitchen. There is also an outdoor dining area, as well as a mid-sized dining room and we were seated near the window. Sawa serves Lebanese cuisine with some more modern dishes. Additionally, they have a mostly Lebanese wine list, which gave us an opportunity to try some new wines. We ordered both a red and a white for the table, and I was especially drawn to the red, as the red was served chilled, light-bodied, and very enjoyable. Nearly all of the reds and whites on the menu are from Lebanon, with just one red from Morocco, plus a couple sparkling options from Lebanon as well. We started with several dips for the table: hummus, baba ghannouj, and muhammara. The hummus was incredibly smooth, and the muhammara was especially flavorful with large pieces of walnut throughout. Everyone at the table receives fresh pita, and we ended up ordering a few more to share. We also shared the Brussels sprouts and the snap peas. The Brussels sprouts were rich and flavorful, but the snap peas really stood out. They were unlike anything I have tasted before, intensely mint, served with garlic mint labneh, and very delicious. For mains, we focused on lamb: two orders of the lamb ribs, two orders of the kafta, and two orders of the sfeeha. We probably over-ordered by about one entrée, but otherwise it was the right amount of food for six people. The lamb ribs were phenomenal, fall-off-the-bone tender and packed with flavor. The lamb pies were also very good and came with a delicious dipping sauce. The kafta was good, though not quite as memorable as the other lamb dishes, but still very satisfying. Service was attentive throughout the meal, and despite the number of dishes on the table, the staff handled everything smoothly. The table got a little crowded at times, but it was manageable. I would absolutely recommend Sawa, especially for anyone who enjoys trying something a little different. They do classic Lebanese dishes very well, while also offering some creative dishes that feel unique and memorable. I am already looking forward to going back.

    Photos
    Inside
    Inside
    Gem salad
    Gem salad
    Layali lubnan

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    Layali lubnan
    Laser Wolf

    Laser Wolf

    4.4
    (528 reviews)
    9.5 mi
    $$$$

    I failed to make note on our reservation that we would be enjoying dinner here for my birthday, so…read morewhen we arrived, we were shown a less than stellar table without that amazing view. I asked if there was any way to fix this, and right away, the hostess brought us to another table with a much better view of that magnificent manhattan skyline and river. Then the food. Omg the food. We each ordered our main, after which they bring out an enormous tray of all these lovely nibble salads, pickles, dips, and pita. I don't eat wheat, and haven't my entire life, so I usually don't say anything about it if it seems to me the place doesn't cater to that sort of restriction. The server noticed however, and offered sliced cucumbers for the dips. Such a lovely detail, brava. Did I mention how deeeeeeeelicious everything was? Hubby had the steak shishlika which was perfectly tender and charred at once. I had the chicken shishlika which was good, but not the wow of the steak. Each and every salad, dip, pickle etc was perfectly spiced, cooked, presented. The nuances were just right. Nothing too precious or sideways. Just honest, well built yummy food. And the fries. You MUST get the fries. We ordered the tahini ranch along with the tahini catsup. In my opinion, that wasn't necessary. But if you're a ranch lover, go for it. Then the dessert! Soft serve with a cherry reduction and some kind of flourless chocolate brownie... I don't need to say more. The service was excellent. The food delicious. The view was perfect, though no one celebrated the sun going down like I was told they do. We will go back, with four or more so we can finish all the food. We left way too much behind since we were heading out after and not home. Lesson learned: laser wolf is a great celebration/date night venue for all the right reasons. But go with a larger party, not just two.

    Laser Wolf Went to…read morean Israeli rooftop skewer restaurant in Brooklyn named after a wealthy butcher, a fictional character in the Tony award winning musical Fiddler on the Roof. Founding chef is a James Beard awardee. Wonderful literary references aside, I thoroughly enjoyed the meal. The assortment of unlimited salatim, Hebrew for salad, was enjoyable and easily filed me without the guilt of overeating. And the view of the Manhattan skyline from the restaurant is just splendid. And one caveat, this Israeli meal is my small reminder that we should never judge or be judged by the actions of governments or political leaders. Humanity is always bigger than politics. Hatred becomes dangerous when we stop seeing people as individuals and start judging entire groups. History has shown us where that can lead. This is a reminder to myself and to anyone seeking peace and love (Channeling George Harrison and John Lennon, still have a bit of beatlemania from my Liverpool trip ). Let's explore each other's culture to have a better understanding of the wonderful people behind each dish, poem, dance, painting, song, customs, etc... #curious_eater #peaceandlove

    Photos
    View from the counter
    View from the counter
    Platter with dips etc
    Platter with dips etc
    Window view

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    Window view

    Opera Cafe Lounge - turkish - Updated August 2026

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