Cancel

    Open app

    Search

    Otaez Mexican Restaurant

    3.7 (203 reviews)
    InexpensiveMexican
    Closed 9:00 am - 3:00 pm

    Order Otaez Mexican Restaurant Takeout or Delivery

    Otaez Mexican Restaurant Photos

    Business Info

    OTAEZ MEXICAN RESTAURANT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

    You might also consider

    More like Otaez Mexican Restaurant

    Recommended Reviews - Otaez Mexican Restaurant

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Mari B.

    El Otaez let me down today. I had not been here in a long time, but it was part of my childhood. I was excited when we ordered the aguas frescas because they were really good. I tried the cantaloupe and the mango, both were a 10/10. The service started off good, because although it was a busy weekend, our server kept circling back asking if we were ready to order. The problem was that once we ordered it took about 40 minutes to start getting plates on our table and then they did not come all together. About 25 to 30 minutes later we were still missing 3 orders and we had to cancel those orders because we were ready to leave. Everyone else had finished their meals and we didn't want to keep waiting for 2 plain steak tacos, 1 steak quesadilla, and 1 chicken stew. The waiter was nice about it but we also didn't see him pressuring the cooks in the rest of the orders until we said something about the wait time. There were others getting orders that had just arrived within 10 minutes so it was a terrible experience. The set up is nice and the aguas frescas are good but the food was a miss. I had the chicken nachos, which contain nacho cheese and it was not listed on the menu. I don't like nacho cheese on my Mexican style nachos, they stated to be made with monterrey jack cheese, beans, meat, and toppings. My party ordered cheese red enchiladas, wings, 2 burritos (chicken, steak). I had asked for the shredded chicken and the burrito came with grilled, we didn't want to send it back considering the time it took to get the order, but the food overall was a 4/10. Our waiter did state the manager was willing to still serve us the chicken stew as it was plated already, but we never saw the manager himself, and by that time we were walking out already. The waiter also offered us guacamole and chips as a comp item, but again that's when we had already asked for the check and started packing up.

    6th Grade Flag Football Luncheon

    On short notice, Socorro was able to accommodate my daughter's Flag Football Team luncheon (25 people). The food, environment, and service were great.

    Whole fried Red Snapper plate
    Sophia S.

    My friend and I wanted to take place in the Fruitvale Restaurant Week and try some specials. 16 restaurants were participating and we landed here. The specials included Pozole, Menudo and Birria. We opted to try the whole fried Red snapper instead though. The fish was deep fried and served with limes, refried beans, rice and salad. We also had chips salsa and guacamole. The fish was good - not seasoned but we added the lime juice and salsa to the perfect tortillas they served and it was delicious! The guacamole was just ok. No flavor really - but very fresh. Our waitress was so awesome. She was friendly and accommodating. The beers were cold too! Lots of activity outside - but plenty of parking in front. And once inside it's super clean and spacious. Try this place out! The menu is vast and food is fresh and good.

    Side of Rice and Beans - YUM!!
    Rebecca C.

    Great beans and rice and what tastes like homemade corn tortillas with the queso. I ordered a chile verde super burrito, and it was pretty good. The flour tortilla wasn't my favorite but the fillings were excellent. Huge chunks of tender pork in a spicy green sauce, yum :) I also got the Queso Fundido con Chorizo because i thought it was a semi-liquid state of melty cheese, but it's actually more of a solid block of melted yummy cheese. It's definitely hard to dip and if it's not keep on heat, it solidifies super fast. Still delicious. Also, everything was ready super fast! I'm looking forward to trying more things on the menu, because they make my favorite base of all dishes: beans and rice, just perfect.

    Chicken enchiladas with red sauce, kinda skimped on the cheese on this order. Still satisfied though.

    Everyone is nice, I like this place, I've been three times in the last week, they have the best chicken enchiladas in the Fruitvale district, if not all of Oakland! The enchilada plate comes with two but you can order another Al La cart, trust me you'll want three, they are that good. Their rice is full of flavor, just like the refried beans. The flautas are also tasty. You can order on the phone, online, or at the counter for to go.

    Torta de Carne y Papas?  Loco!!!!  And it's $6.95.
    Doug E.

    Im really torn about this review because I appreciate what they do, but working in the food business, there are some things you just cannot forgive. I'll do a three star today and head back in hopes of it was just a bad day. Firstly, the restaurant was spacious, clean and well lit. It has a bodega up from for take away and a seated area for table service. Second, the dish I ordered was simple enough. Carne Asada Torta.. We'll it was after the new year and maybe they were not 100% back on work mode yet. The meat was bone dry. Seemed like it was pre-cooked and kept too long. The grill marks were there, but not juiciness that I would expect. Even if you warm this, I would have expected it on the flattop then covered and a bit of steam to bring it back. Again, hoping it was an anomaly. The rest of it was fine. Served on dutch crunch with a coating of quacamole, onions, creme and cilantro. Toasted with crispy on the outside and tender inside. But their papas were on fire!!!! Seriously cooked to perfection, nice crunch to the exterior and creamy core. Most places will do the items ala carte, but glad to see this combo. Now the best part. The lunch was $6.95, so can I really complain? I give places at least 3 tries before they get the strikeout. Will def try the torta once again and sure to try ceviche that my friend got. That looked amazing!!!

    Juliamarie S.

    Alright so .... location is on international and can get congested at times so parking can be tight . First impression: inside was beautiful! So many bright colors ! Big and spacious ( me and 7 people came no reservation and they had a big table ) and they play music ! I was satisfied with my food . I got the steak and shrimp wet burrito . Shrimp was big and juicy and the steak was well seasoned and cooked right ! Not dry ! The oysters I was a little disappointed. They were good oysters I just feel like they weren't kept in the best cold place or on ice ( I'm used to raw oysters out the shell to be fresh and COLD / CHILLED ) But besides that I'd definitely come back again .

    Carol C.

    Date: 10/29/2017 Time: 12:45 PM 55° Cloudy It's the Dia De Los Muertos Festival in the Fruitvale District and a group of us seven señoras are hungry for lunch. Obelisco and Taqueria El Farolito are two places I want to try, but I am outvoted by my amigas/commadres. A walk down E. 14th Street (International Blvd. for those who are still wet behind the ears) about four blocks from Fruitvale BART results in a visit to the Otaez Restaurant. Even my sister wants their menudo for lunch. There are two sections to the Otaez. One is the taqueria/delicatessen for fast service; the other is the restaurant with waitresses serving the diners. I have been to the Otaez Restaurant in Alameda on Webster Street numerous times in the past. I always enjoy the food and the ambiance of outdoor dining during the summer. However, it's my first time at this Otaez and I must say the restaurant's furnishings and wall murals are beautiful. I could not help but admire the painted designs on the tables and chairs. The altar in honor of the owner who sadly and tragically passed away complements the rest of the restaurant in a memorable way on Dia De Los Muertos. The menu is very extensive - so many selections and they all must be delicious. Our waitress is nice, attentive and pleasant. She is also accommodating. At our request, bowls of hominy is brought out to go with the menudo. Service is not too fast nor is it slow. After perusing the menu, it took me a little while to decide what I wanted for lunch. Huevos rancheros, huevos con nopales, chilaquiles or beef enchiladas? Since I haven't had nopales (cactus) in a long time, I opted for the huevos con nopales. It was delicious and quite filling. I couldn't finish my lunch, so there was leftover for dinner. Return visits: Yes, for the posole, quesadillas, chilaquiles and everything else that is appealing.

    Jude D.

    Absolutely delicious chilaquiles! I recommended throwing chicken in there too. Also, the margarita is huge and strong. There's a little outdoor seating too, so you don't just have to get it to go.

    Machaca and  Huevos Con Nopales

    See all

    5 months ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0
    Photo of El B.
    255
    670
    810

    5 months ago

    Helpful 4
    Thanks 2
    Love this 3
    Oh no 0
    Photo of Alicia V.
    165
    51
    74

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    11 months ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    9 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 2
    Oh no 0
    Photo of Ben F.
    469
    107
    1

    7 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Ty A.
    252
    56
    8

    1 year ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Chance M.
    2
    223
    35

    2 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    5 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Dan R.
    16
    104
    5

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Carol C.
    323
    1361
    9654

    9 years ago

    Helpful 7
    Thanks 0
    Love this 5
    Oh no 0

    6 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 3
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    4 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 1
    Photo of Ann L.
    413
    3314
    42204

    17 years ago

    Helpful 5
    Thanks 0
    Love this 2
    Oh no 0

    15 years ago

    Helpful 1
    Thanks 0
    Love this 2
    Oh no 0
    Photo of Timothy M.
    137
    49
    15

    5 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    4 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Luis V.
    7
    16
    16

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    7 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 1

    8 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    My food was so Good;even though it was a bit empty, it was fast service and nice staff

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    5 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 1

    4 years ago

    The one of best place to eat in Oakland food taste great and you get real fullcheck them out 4 sure next u in town

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Page 1 of 6

    Otaez Mexican Restaurant Reviews in Other Languages

    Ask the Community - Otaez Mexican Restaurant

    You might also consider

    Verify this business for free

    People searched for Mexican 180,727 times last month within 15 miles of this business.

    Verify this business

    NIDO's BackYard

    NIDO's BackYard

    3.8
    (1.1k reviews)
    2.9 mi
    $$

    I've been a Nido supporter since before they had their first brick-and-mortar, so it was especially…read morefun to see them reimagine this space into what it is today, which was a literal parking lot sandwiched between a busy street and the train tracks. Somehow, they've turned it into one of the coolest outdoor restaurants in Oakland. The place is deceptively huge and the energy is always high when I walk in. The shipping-container setup makes the whole thing feel like a little oasis. There are plenty of great options whether you're stopping by for food, drinks, or both. The totopos con salsa y guacamole are always a good way to start, even if you're just there for a few drinks. While there are lots of great dishes on the menu, the media quesabirria is my favorite.

    The vibes, the ambiance, the food, and the service - all spectacular at Nido's Backyard! I believe…read morethis place is also very dog friendly so that's a huge plus. Kudos to whoever designed this restaurant because the industrial oasis and desert-like aesthetic bring in a genuinely nice atmosphere perfect for casual dining experiences. As for their food and drinks, I really enjoyed all that I ordered. I wish their agua fresca had free refills because that was refreshing. Their guac was addicting and wished they put more. The quesabirria was flavorful, juicy, tender meat with crispy edges. Overall, Nido's Backyard is a fantastic place and I highly recommend!

    Photos
    NIDO's BackYard
    Chilaquiles with Chorizo added
    Chilaquiles with Chorizo added
    Tostada de tinga

    See all

    Tostada de tinga
    Molcajete Cocina Mexicana

    Molcajete Cocina Mexicana

    3.8
    (762 reviews)
    3.4 mi
    $$

    I've been here a few times now and have tried the shrimp and steak burrito as well as the chicken…read moreburrito. Both were really good, with generous portions and great flavor. The staff has always been friendly, and the food has been consistently enjoyable. One suggestion I'd offer is to consider adding a happy hour or Taco Tuesday special. There are several Mexican restaurants nearby that offer deals like those, and I think it could help bring in more customers during slower times. The food is definitely good enough to attract people--I just think a few specials would give more people a reason to stop in and give the restaurant a try. Overall, I'd definitely come back and would recommend it if you're looking for a solid burrito.

    I'm honestly annoyed I spent money here. Molcajete Cocina Mexicana was a huge letdown from start to…read morefinish. The menudo was completely bland and tasted like it came straight out of a can definitely not fresh and absolutely not worth ordering. The chips and guacamole were just "okay," but even that's being generous since the chips were clearly old and stale. The steak nachos were the final straw. They were straight-up gross. I ordered steak nachos and somehow got nachos covered in rice, barely any meat (if any at all), and a laughably small portion for the price. On top of that, they were made with the same stale chips. For what they charge, this level of food quality is unacceptable. I won't be coming back. The server was rude and short didn't care to answer any questions. Sinceramente me molesta haber gastado dinero aquí. Molcajete Cocina Mexicana fue una gran decepción de principio a fin. El menudo estaba totalmente desabrido y sabía como si saliera directo de una lata, nada fresco y definitivamente no valía la pena. Las papas fritas con el guacamole estaban "más o menos", y eso siendo generoso, porque las totopos estaban viejas y rancias. Los nachos de carne fueron la gota que colmó el vaso. Estaban horribles. Pedí nachos de asada y me los sirvieron llenos de arroz, casi sin carne (si es que tenía algo), y con una porción ridículamente pequeña para el precio. Para colmo, los hicieron con los mismos totopos viejos. Por lo que cobran, la calidad de la comida es inaceptable. No regresaré.

    Photos
    Love the vibe of the bar area.
    Love the vibe of the bar area.
    Guacamole, chips & salsa trio
    Guacamole, chips & salsa trio
    Sopes Plate

    See all

    Sopes Plate
    Doña

    Doña

    3.9
    (614 reviews)
    3.9 mi
    $$

    One of the best Mexican places in The Town - and it's a fiercely competitive landscape too! We've…read morebeen coming for a while now and this place never disappoints. The menu does change up seasonally. I've had countless mouth watering chile rellenos with their ever changing sauce and filling. And my to go to nowadays to ensure I get plenty of protein is ordering one of their bowls, usually with pescado frito (fried fish) with black beans. My husband enjoys their barbacoa shredded meat. The bowls are filling, nutritious and flavor bombs. I also love indulging in their agua frescas. Our personal favorites are the strawberry horchata (a MUST if it's available) and their coconut ice coffee. Refreshing beverages to help soothe your tongue because the sliced fresh chiles on fried fish bowl are indeed lethal. Overall consistently delicious. It does get packed but if you come early around 4-5pm you will beat the crowd.

    Double dated with my friend and her partner. It was my partner's and my first time visiting Dona…read more Ambiance coming in was welcoming and well decorated. They welcomed dogs on their patio, loved seeing all of the pups. Service was friendly and knowledgeable. Food promptly came out and was delicious. We'd definitely come back in the future! We got the nachos and french toast....delicious

    Photos
    Outside. Dona is located in a two-story building with a cool outdoor deck. Restrooms are located upstairs (code required).
    Outside. Dona is located in a two-story building with a cool outdoor deck. Restrooms are located upstairs (code required).
    Pescado Frito Bowl. The cod was perfectly fried and tasty!b
    Pescado Frito Bowl. The cod was perfectly fried and tasty!b
    Margaritas for 2. This one is their passion fruit one. It's tasty!

    See all

    Margaritas for 2. This one is their passion fruit one. It's tasty!
    Taqueria El Paisa

    Taqueria El Paisa

    4.4
    (559 reviews)
    0.5 mi
    $$

    Came here for lunch on a Tuesday around noon and it was pretty busy. We finally lucked out and got…read morea parking spot in the parking lot. We tried coming here on a Sunday and couldn't find parking for 15+ minutes so we ended up leaving. There is some street parking but we prefer to park in the lot. Once you get inside you order at the counter. If you're getting tacos they're all the same price so the cashier will write the number of tacos you bought and you take that receipt and get in the line. Once you get called up you put your receipt in the basket that the worker hands you and tell them what kind of meat you want in your tacos. Today I tried the asada, carnitas, Al pastor, and tripa. They all were delicious, my favorite was the tripa. Portions are good ($4.50/taco) and they have a variety of salsas, jalapeños, limes, etc in the seating area once you exit. I also got a hibiscus (Jamaica) agua fresca that was good. They do accept credit card but they'll charge a $1 fee so try to bring cash if you can. Definitely recommend, this is now one of my top taco spots in Oakland.

    This is certainly one of the best Mexican restaurants I've ever been to. Each taco is $4.50 and…read morethey load each up with meat. The meats are all juicy and cooked perfectly. The pina colada drink was perfect to balance out the salty/savory flavor of the tacos. You self serve cucumbers, carrots, and radishes which is always cool. Finally, there's live Mexican music playing and the overall vibes are fantastic. 4.9/5

    Photos
    Taqueria El Paisa
    Torta de asada!
    Torta de asada!
    Tacos de Cabeza y Campechana (Carne Asada y Chorizo)

    See all

    Tacos de Cabeza y Campechana (Carne Asada y Chorizo)
    Agave Uptown

    Agave Uptown

    3.9
    (786 reviews)
    3.6 mi
    $$

    We went to Agave Uptown for a dinner before seeing Poppy at the Fox Theater. When we arrived, we…read morewere pleasantly greeted by the host and sat at a table for two. Very quickly someone came to give us water. We looked over the menu and were able to decide what we wanted pretty quickly so with in a couple minutes our server came to take our drink order. Since we were decided, we ordered everything at that time since we were on a schedule for the concert. My wife ordered the Chef Salad and I ordered the two tacos plate. We also ordered shrimp ceviche to share. With in a few minutes, our server brought our drinks to us. A couple minutes later, the ceviche was brought to the table and it was absolutely delicious. Just about the time we finished off the ceviche, our meals were brought out. They visually looked stunning and smelled wonderful. The first bite of a taco was so good. The chicken seasoned perfectly, the ratio of onion with cilantro was spot on and the salsa was delicious. The plate included Mexican rice and black beans, both of which were excellent pairings with the tacos. My wife's chef salad was outstanding as well. We determined that if ever in Oakland, this is our go to place to grab a meal

    Update: I came here about twice after last time and thought "Okay, even the lady who was hostile…read morelast time is now cloyingly sweet, even if just to mock me, but its still good food and a nice time, I'll update the review" and enjoyed myself here on a date recently.... Until tonight. I came tonight with my autistic friend for their birthday and the staff kept giving me mocking eyes, as if he thought I was on another date, (and of course mere seconds after approaching me, talks of "puta" and overtly derogatory slutshaming terms all while still glancing at me with a smirk as he talked to his friend at the bar was quite irritating,) and the evening continued with a pretty heavy tone of dude giving me a mocking look, as if barely able to hold onto his laughter seeing me with a more poindexter looking openly autistic looking friend of mine, assuming I was just some hoe having hella dates, I get it, I was here a few days ago for an actual date. God forbid I think "What a pleasant spot, and I like their agua frescas, let me take my autistic friend who doesn't drink for a little bite since it's their first night in Oakland after an hour long drive, after a nice outing today, and to end an evening on a high note." And the mockery didn't help set a tone for a fun evening at all, we left pretty fast from the discomfort and bro triggered my migraines with the passive aggressiveness. Delicious food, and the woman server was pleasant, the guy? Not exactly. And its a shame, I liked the pork loin and agua frescas here a lot, not the ableism and weird commentary and vibes.

    Photos
    Bar Area
    Bar Area
    Tostadita de chile ajo - potato tostada
    Tostadita de chile ajo - potato tostada
    Molotes|Masa|papas
choriso|Epazote
black bean paste|cabbage|queso|
tomatillo salsa

    See all

    Molotes|Masa|papas choriso|Epazote black bean paste|cabbage|queso| tomatillo salsa
    Mesa Maguey

    Mesa Maguey

    4.5
    (211 reviews)
    4.2 mi
    $$

    My wife and I tried Mesa Maguey for lunch last Sunday. We walked in...it wasn't crowded on a…read moreSunday. We loved the decor. Very comfortable tables/seating. Friendly staff. We ordered rose sangria and 3 plates to share: ceviche, flautas, and empanadas. We didn't wait long for the drinks and food. The ceviche was excellent. The flautas and empanadas were good (we've had better elsewhere) so we'll likely try other dishes when we go here again. Good quality food at reasonable prices. Again, friendly, attentive staff. We enjoyed our lunch and visit to this restaurant. Looking forward to returning. Definitely going to try their mole.

    Came here for dinner and a comedy show Monday night. First impression, it's a really cute spot. I…read morelove the decor, the colors, the ambiance, and the artwork in the back where the comedy show was held. Even the bathroom is so cute!! And that is saying something because I never take pictures of bathrooms for reviews lol. The food is just as pretty as the decor. Every plate we ordered came out looking beautiful. The 4 stars is really because although the food looks pretty, I would say everything tastes okay, nothing really stood out particularly in taste. If this review was based on food tastes alone, and not looks, vibes, and the great show, it would've been 3 stars. The flautas were a bit too hard for me. Ive had way better flautas at El Torito's in San Leandro. Although there were only like 6 of us total in the audience for the show, it was still really enjoyable. The host, Tony Parker has great energy, and a lot of the comics (I think were like 5 or 6) had us laughing throughout. No one was safe lol. All in all, a really cute place for date night and comedy show. Apparently they have them Sunday-Thursday nights, and they're free!

    Photos
    Got mezcal?
    Got mezcal?
    Chicken Mole
    Chicken Mole
    Flautas

    See all

    Flautas
    Tacos Oscar

    Tacos Oscar

    4.4
    (309 reviews)
    4.4 mi

    Tacos Oscar, Temescal, shipping container taco spot with a Michelin Bib Gourmand and zero…read morepretension about it. Menu changes constantly, written in chalk on the container door, you get what they feel like making that night and thats actually fine because its always good. Charred broccoli taco sounds like a prank until you eat it. The handmade tortillas are the real thing, fresh pressed, you can smell them from the sidewalk. Got the pork chile verde too, braised and saucy, didnt last long. Order at the window, grab the back patio, dont skip the salsa macha. 5 stars, the taco truck ordering skills ive been cultivating for years finally got tested and this place passed

    Tacos Oscar is relatively unassuming when you view the restaurant from the street. Oscar is a small…read morestand with a relatively clean menu that doles out tacos, beverages, and a a few more bites. Tacos Oscar offers up slightly more upscale Tacos with nuanced ingredients and intense flavors. During my latest outing I went with the mushroom, barbacoa, and chile verde tacos. Each of my tacos was great, but the mushroom one stood out. The mushrooms were cooked perfectly and had a slight crunch which gave them an excellent texture. They were also incredibly well seasoned. My barbacoa and Chile verde tacos were also solid with some nice topping variation that helped mix up the flavors and texture. Oscar's service is good and straightforward. Place your order up front and either grab a table there or walk to their back patio. I LOVE the back area on a sunny day and would highly recommend it. Each taco here will run you about 5-6 bucks so don't be too suprised by the sticker shock. I would say 3-4 tacos is the ideal range depending on how hungry you are. Give them a try if you're ever in the Mosswood/Temescal area.

    Photos
    Side seating entrance
    Side seating entrance
    Don't be like me. provide your tostada with a strong support system
    Don't be like me. provide your tostada with a strong support system
    Outdoor seating

    See all

    Outdoor seating
    Bombera

    Bombera

    4.1
    (546 reviews)
    1.7 mi
    $$$

    Upscale Mexican-by-way-of-California restaurant with rich and inventive flavors. There are three…read morelegs that hold up the stool here; the masa, the mole, and the celebration of each dish's main ingredient. We ordered the duck carnitas, summer tamales, and kids' quesadilla, along with the roasted beats and a strawberry agua fresca and horchata. I cannot enumerate all of the amazing elements and flavors in this meal, but I can say that the crispy outside of the duck and the ease with which it fell apart drew a connection between duck confit and carnitas that changed the way I will think about both. The hearty masa in the tamales had a the texture of hand ground corn and was substantial enough to warrant chewing though. The beet -- tender and flavorful in itself -- was paired with a nutty, spicy mole like a thick paste, bright with its herbs. The agua fresca was a summertime blast of fruit. Yes, yes. All of the food is delicious and amazing. But what takes the restaurant over the top is that the food is comforting and familiar in equal measure to its inventiveness and flawless execution. This is not just food for the tongue and stomach but food for the soul.

    Arrived to no host so another worker had to assist and kept looking around for the hostess. We made…read morea reservation a month prior, the table wasn't ready, but we managed to get seated at a table with other diners. The woman who brought water was very welcoming. The prices on the menu are $5-10 more than the menu on their website. It's a nice dining room, but very loud and the piped-in music makes it worse: I couldn't hear what my date was saying across the table. We started with the smoked trout tostadas. This is kind of ceviche style, and they were delicious. These are "street taco" sized tostadas by the way. The portion was OK but for $20 it could've been a bit more substantial. The duck mole: the duck was nicely unctuous and cooked amazingly, but very salty. The mole had the consistency and taste of hummus. Needless to say it was thick, gloopy and tasted only of cumin. The little salad on the plate was plastered in it. The grilled swordfish Valencia style was just an overly sour salsa verde with a couple chopped green olives with the fish sitting in the watery liquid. The salsa had a kick, but tasted mostly of lime, it was also cold. The swordfish however was grilled perfectly and the portion was great--for $35 I'm glad it was. Beans and rice seemed an overly salty afterthought, and if you don't want beans, too bad, it's served in the same bowl as the rice. The service was almost non-existent--no one checked in on us or asked how things were; there seemed to be only one person taking orders in the dining room and three-four people running around. Our appetizer plates sat in front of us for 15 mins, so when the entrees arrived the runner had a hard time clearing the table and simultaneously putting down the entrees. We didn't see our server again until the end when she gave us the check. Suddenly the charm came on when the tip came up. I appreciate what they're doing, but for that price point there are far better options.

    Photos
    Inside main room
    Inside main room
    Carnitas: tender flavorful, added spicy carrots secret sauce made it even better
    Carnitas: tender flavorful, added spicy carrots secret sauce made it even better
    Interior looking out

    See all

    Interior looking out

    Otaez Mexican Restaurant - mexican - Updated August 2026

    Loading...
    Loading...
    Loading...