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    Outback Steakhouse

    3.2 (204 reviews)
    ModerateSteakhouses
    Open 11:00 am - 10:00 pm

    Order Outback Steakhouse Takeout or Delivery

    Outback Steakhouse Photos

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    OUTBACK STEAKHOUSE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

    Recommended Reviews - Outback Steakhouse

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    We shared one brownie sundae, and it was delicious.
    Jo B.

    Pleasantly surprised! Came in about 5:15 PM Saturday. They were not busy and they let us choose our table. Staff quickly helped get high chairs for the Littles and the adults our drink orders. I did not get the name of the young man who was our waiter, but he had a great sense of humor ;was tall trim, and had curly hair. this young man really stayed on task ,and anything we asked for was brought quickly. He made sure drinks were kept refilled without asking ,and to make sure that we had warm bread and everything else we needed, without ever asking ;excellent service on his part.. our food came out in reasonable time and it is definitely one of the best steaks I have had in a very long time, for a very reasonable price ,considering everything that is included .the bread that we got was hot and fresh with both regular and honey butter. Salad soups, and sides were all very good. The best mashed potatoes and ribeye I have had in forever . Generous amount of food for the price ,as well.. we left about 7 PM and the place was getting packed ,and now we know why. Definitely the best value in the area, for the quality of food that we got, including a delicious chocolate dessert to share.. Great customer service, in a clean , inviting environment. This Outback is a place we look forward to returning to, soon!!,

    Aussie Cobb Salad with Shrimp
    Korynne B.

    My waiter Gab was amazing! The service was great and the food was quick! It was a quiet mid week dinner so glad I was able to find a table in the corner to work and eat! Food was decent, on par for what I expect from an Outback! I always enjoy the Cobb with shrimp and no bacon!

    Empty plates means good food

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    Photo of Joe R.
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    2 months ago

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    Angelleca H.

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    5 months ago

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    Angelleca H.

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    6 months ago

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    Angelleca H.

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    3 days ago

    I love Outback. They always have a great meal for a reasonable price. At least once or twice a month always love this restaurant.

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    Angelleca H.

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    6 months ago

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    2 years ago

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    2 months ago

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    10 months ago

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    Angelleca H.

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    7 months ago

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    Angelleca H.

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    2 years ago

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    Amy F.

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    2 years ago

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    Aussie Grill

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    1 year ago

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    Angelleca H.

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    7 months ago

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    8 months ago

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    Photo of Chase S.
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    1 year ago

    Everything was over cooked. The staff were very friendly, so I feel bad leaving a poor review, but the kitchen isn't helping them.

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    Angelleca H.

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    11 months ago

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    Angelleca H.

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    1 year ago

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    2 years ago

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    Amy F.

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    1 year ago

    Great food but location is far away and brining food home is difficult for us. Great steaks for the price though.

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    Angelleca H.

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    1 year ago

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    3 years ago

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    3 years ago

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    2 years ago

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    Leah W.

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    2 years ago

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    1 year ago

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    3 years ago

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    Amy F.

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    1 year ago

    Gave us a promotional free appetizer on them very nice, It was very good ambience, had good sauce, good steak, 5 stars reccomended.

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    Angelleca H.

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    2 years ago

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    5 years ago

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    2 years ago

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    6 years ago

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    2 years ago

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    2 years ago

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    2 years ago

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    Leah W.

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    2 years ago

    The food was subpar. Not what I remember Outback to be! The bloomin onion saved the day but the steak was not the best.

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    Aussie Grill

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    6 years ago

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    4 years ago

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    2 years ago

    I got the shark drink and they didn't even color it to blue and I got french fries with chicken tenders and they gave me grilled chicken

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    Leah W.

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    4 years ago

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    Page 1 of 6

    Ask the Community - Outback Steakhouse

    Fogo de Chão

    Fogo de Chão

    3.8
    (679 reviews)
    1.7 mi
    $$$

    Definitivo de mis favoritos! Siempre fan de los cortes aquí,…read morepero el queso con miel y tocino dulce, son lo máximo! Muy buena barra de ensaladas, si no te gusta la carne, hasta podrías comer solo de esta barra.

    In my heart, Fogo will always be my first love for the "gaucho experience". But this sadly wasn't…read morethe Fogo I remember. I remember when Fogo first came to Houston around the year 2000. It was the pioneer of modern churrascarias before all the imitators arrived. I used to frequent the old Westheimer location across from Walmart often, and back then it always felt like magic. Admittedly it has been years since I've visited any Fogo, and I'd never been to the Woodlands location before. Before arriving, I had talked it up to my kid telling her stories of days gone by. As we walked, I was hoping the nostalgia would hold ... whelp it didn't. The staff was friendly as it always has been. But after the initial greeting our waiter disappeared. Never saw him again. Our plates were never swapped out like they used to do. And in fact we just kept eating off our used salad‑bar plate. So much for fine dining. And No pão de queijo! I kept telling my kid about the legendary cheesy bread here. We didn't get any. Nada. And in fact we didn't get any of the sides. And I eventually had to ask for the complimentary mashed potatoes after being well into the meal because my kid kept asking when the mashed potatoes would arrive. The asparagus on the buffet honestly looked like green beans -- a far cry from the thick, vibrant stalks they used to serve. I remember they were like stalks of carrots back in the day. Some of the meats weren't even warm. And some of the cuts were tough. No premium meats ever made it to our table. The green/red steak medallions on each table to flip over indicating "more meat!" used to feel like part of the whole experience -- solid, good heft, almost ceremonial. Now it's just paper cutouts. Not just this location but the Westheimer one too in this regards. It felt like Fogo was basically admitting they're cutting corners on the tiny details that used to make the meal feel more premium. And honestly, those medallions discs mattered. They made the whole "more meat / no more meat" thing feel official instead of arts-and-crafts cut outs they have now. And the flies here. Ugh. So aggressive and persistent. I have no idea how they got inside the establishment. But they were annoying and relentless. At the end of the meal my kid looked at me and said, "Can we just go to LongHorn next time?" I really wanted to pass down the magic that I had remembered, but honestly I couldn't argue with her. "You bet," I told her. It kind of reminded me of seeing Depeche Mode as an adult -- the nostalgia was there, but the feeling just wasn't. Some experiences are better preserved as memories, rather than trying to be revived and relived. This unfortunately was one of them. Sigh.

    Photos
    Fogo de Chão
    Fogo de Chão
    Fogo de Chão

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    Azzurro Italian Coastal Cuisine

    Azzurro Italian Coastal Cuisine

    4.4
    (138 reviews)
    1.7 mi
    Family-owned & operated
    Outdoor seating

    Brunch time! I was…read morecraving brunch, but wanted some options for my son since he wasn't vibing with the breakfast thing. Yelp led us to Azzurro. The staff were very friendly when we entered. We didn't have a reservation, but they sat is quickly even though the place was pretty full. I went for one of their Benedict options and son went for good old fashioned spaghetti. I liked mine and he finished all of his. For him, finishing food means it was on point. He is so picky. The restaurant itself is a mix of elegant and casual for brunch. It's also nestled in Hughes Landing meaning there is plenty to do on foot before and after. (For me, that means a visit to Fleet Feet.) Anyway, the brunch was solid.

    I ordered a pasta dish with shrimp and added scallops because I really enjoy scallops and eat them…read moreoften. Unfortunately, the scallops had a noticeable odor and tasted off, which made me feel they were not fresh. I mentioned this to our waitress, and I was surprised that no replacement or alternative was offered. I wasn't expecting anything extraordinary, but some acknowledgment or effort to address the issue would have been appreciated. Aside from the scallops, the rest of the food was okay. The atmosphere was pleasant, and we chose to sit outside, which made for a very enjoyable evening. Note: I would avoid ordering the scallops since they seem to not be fresh.

    Photos
    Azzurro Italian Coastal Cuisine
    Azzurro Italian Coastal Cuisine
    Octopus Carpaccio

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    Octopus Carpaccio
    Johnny's Italian Steakhouse

    Johnny's Italian Steakhouse

    4.4
    (406 reviews)
    1.0 mi
    $$$

    I stay at this hotel because of the restaurant!…read more It's right off the lobby. Great bar seating with a couple TVs. Also has high tables, booths and low tables. They also have some outdoor seating behind the hotel. Nice wine list and plenty of steak, chicken and seafood options. I tend to get the NY Strip as I did again tonight. There have some add ones like mushrooms, grilled onions and a horseradish Parmesan crust which is fantastic and several other options. If you can set with Brenda, she is an amazing waitress. Tonight along with the steak I got a ceaser salad and vegetables. All fantastic! Give them a shot.

    10 stars if I could! From the moment we arrived, we knew…read morethis wasn't going to be an ordinary hotel restaurant. Queen Avis from New Orleans greeted us with such grace and charm that it felt like the first hint we were in for something special--something closer to heaven on a plate and a truly relaxing evening. Then we met Brenda. Calling her a "server" doesn't do her justice; she was more like our concierge of the evening. She asked a few thoughtful questions about our preferences and then guided us through wine and menu selections that were absolutely perfect. I ordered the prime rib with asparagus and garlic mashed potatoes--phenomenal. My wife chose the Chanel No. 5, which was equally unforgettable. And the bananas cheesecake? Easily one of the best cheesecakes I've ever tasted. Thank you for a wonderful evening. We'll be talking about this experience for a long time.

    Photos
    Dining area Staging
    Dining area Staging
    Scallops and creamy risotto
    Scallops and creamy risotto
    Mule

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    Mule
    Fleming’s Prime Steakhouse & Wine Bar

    Fleming’s Prime Steakhouse & Wine Bar

    4.1
    (335 reviews)
    1.9 mi
    $$$

    Staff very attentive, friendly and accomodating service. My husband's filet mignon was cooked to…read moreperfection; however mine was overcooked to well done and it was ordered medium well. The manager had another prepared and it too was overcooked. However I will say it was very tasty. The bill provided suggested gratuity for different percentages. I paid the 20% gratuity which was listed which was $50.00 and some odd cents. Later I calculated the 20% gratuity from the total bill and the correct tip was $36.00. Beware and calculate the percentage yourself. I didn't mind paying $50 for excellent service; however I felt dubbed and taken advantage of.

    We made a visit here on Valentine's Day around 2pm. We had a reservation and were seated shortly…read moreafter check in. The restaurant was spacious, nicely designed and welcoming. Our waitress shortly approached to take our drink and appetizer order. The complimentary bread and butter was delicious; soft, warm and flavorful. I ordered the caviar service to start and it also did not disappoint. For our entrees we ordered 6oz filet medium and 8oz well done. Both were good however my medium was slightly over cooked. We also ordered Brussels sprouts, mac n cheese, and loaded baked potato. Brussel sprouts were a bit overcooked but everything else was fine. Our experience was pretty good! When comparing it to other steakhouses within their tier, they fell just a little short. We also noticed the inconsistencies with how waitstaff tended to tables. Our waitress was good, however the waiter who served the table next to us, went above and beyond! He really gave 5star service just by his level of attentiveness, desire to serve, and going the extra mile. We noticed the vast difference between the two. But overall, it was a good experience.

    Photos
    Fleming’s Prime Steakhouse & Wine Bar
    Fleming’s Prime Steakhouse & Wine Bar
    Fleming’s Prime Steakhouse & Wine Bar

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    Outback Steakhouse - steak - Updated July 2026

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