I heard about this place on a podcast (ITM) and wanted to go to a celebratory dinner somewhere new…read more The drive to Blaine was super easy, the location is convenient, and there is ample parking. There is definitely at least one back room, but the main dining room is a bright, airy space that has access to a patio where may even be some live music playing. The tables are gorgeous - all live edge, which might create a bit of an issue if you have short arms and are used to stealing bites across the table, but they are absolutely beautiful and a nice nod to the area. The wine list is extensive and a bit overwhelming, but the service is happy, friendly, and very knowledgeable. In fact, I love when servers don't know, admit it, and find the answer for you - it's humble and shows they really care at getting you what you want. We got the orange wine, which is a new favorite of mine. It's like a rose for reds. Rose:White::Orange:Red. More savory, still light, and best chilled. We had the beet hummus app, which is definitely best eaten with your hands. It's light and delicious. We had the miso black cod, a personal favorite, and the lasagna for dinner and while both were good, the accoutrements with the cod were the true standout. Amazing and I could probably eat two of them. As the restaurant operates on a seasonal menu, we had a strawberry rhubarb cobbler for dessert. I know there is Sunday Brunch, and I can't wait to try it. It's not the cheapest, but it's one of the nicer restaurants in Whatcom, and is definitely worth your pennies. Everything about it makes for a truly nice experience, and we'll definitely be back.

Really like the ambiance. Lovely lighting and the decor is inviting. We had the flights of red and…read morewhite wine and some appetizers: bread basket and pickled veggies. The bread was a bit tough, but may have been over toasted. Really loved the butter with bits of shallot. It was really delish and the service was friendly. Will definitely be back!

I ordered the Tuin, garden flatbread. It was nothing like was described on the menu. No roasted…read moreyellow tomatoes, no arugula, no pine nuts or balsamic drizzle. Meh Owner\manager sitting at the bar doing bookwork. It was disappointing at best.

Went to The Mill tonight and new owners are amazing . Highly recommend . Drinks and food amazing…read more Food takes a while to come up but you will be stunned how good it is. I will be back again real soon.

Starla's Tavern is incredible! I loved Blotto on Capitol Hill in Seattle and was so sad when they…read moreclosed. But I was so happy when I saw that Starla's Tavern was opening in Bellingham! The menu is much the same, and executed flawlessly. We had the Pepperoni & peppers pizza, with pepperoni that cups perfectly and just the right amount of Mama Lil's to make it interesting but not too spicy. The potato leek pizza was delectable, and the Blotto burnt potatoes with Labneh and chili-vin has my mouth watering just writing about it. Paired with an exceptionally funky Orange wine, this will be my go-to whenever I'm in Bellingham. Be mindful the place gets busy! Staff is kind and efficient. You'll love this place!

Cozy, casual wine bar but that dinner mean lack luster or boring. A strong wine line up is…read moreavailable for selecting from the board inside with help from their knowledgeable staff, if needed. Wine pours, or bottles, are served up alongside changing plates of bites that are great for snacking or sharing. This is the perfect spot to sit and share wine, food, and a good time with your friends or family and maybe relive some of Blotto's good ol' times. Like what you drank? They offer a well curated selection of bottles for retail, mostly from Europe. This neighborhood bar hits the spot.

Super friendly and cute place…read more We went close to close and the staff still let us come in and enjoy a quick little wine sesh The back spot wash set up so cute for pics too

What a phenomenal little find in Anacortes. The proprietor, who was also working that night, also…read moredesigned the interior of this space, which is so stylish! Great service and a nice selection of wines. We didn't eat there, but the charcuterie boards look divine.

Great summer spot for friends gatherings, or a romantic day out with a loved one…read more The service was superb, they have lots of drink options from wine, mimosas, slushy, or beer. It is 21 and over, but lots of areas for kiddos to run around. The rooftop has amazing views of the summer sunset.

From the owner: Outdoor wine bar in Bellingham at the Portal Container Village! Seating and upper patio deck…read more Great wine (local and far away)! Adult only, dogs allowed. Bring a cooler or pick up dinner in one of our local food choices, Riviera Club, Zeeks Pizza, next door, and lots of other choices! Fall hours are Weather Permitting! Outdoor seating. Call with any questions, 360-922-4610. We are closed for the Winter. See you in May 2026!

I think it was the best Caprese sandwich I've ever had. Just the right amount of pesto and…read morebalsamic, on the subtle side but great combination of flavors. Really pleasant space; sweet server. I'm excited to go back!

Most of the food I've eaten here has been amazing! Love the sourdough with burrata and truffle…read morehoney! Didn't love the artichoke dip as it really didn't have any artichoke flavor. Service was ok, took a long time to be seated even though we had reservations. To be fair we did book the dining room, but opted to be seated outside because the weather was nice. Just a bit disappointed it took the server 20 minutes to clear a picnic table that only had a few items on it.

Great open area. Every-time we have done there is seating- even when bus…read more Dog friendly Great beers Lovely people

This year, my "26 in 26" goal is to visit 26 local businesses that are either brand new to me, or…read morethat I haven't visited in a longggg time. Overflow Taps definitely fits in the latter category. A Barkley Village staple, Overflow has been around for awhile now. It's a great spot to stop in for a pint or glass of something tasty on tap. They feature small breweries, cideries, and wineries and have a broad enough selection that it would be hard not to find something good to drink here. They also offer some NA options like hop water, and even have a cooler with cans to go. I was more than pleased to see they've added a few, simple food options too. (Helllooooo Cajun tots!) I hadn't visited Overflow since attending one of their pre-covid Clean Water Happy Hours, but was invited last night to watch the Seahawks game with friends. It was a light but fun crowd, enjoying the cozy ambiance together as we cheered the 'Hawks to victory (with the help of one especially enthusiastic staff member/superfan who sported a Seahawks flag-cape and got the crowd roaring together for every first down). Here's to good beer and a friendly atmosphere at Barkley Village. I'll definitely be adding Overflow back into my regular rotation!

Ugh, I'm struggling to give a 3 star.. I sat at the bar and our bartender was attentive and great …read more I've heard great things about the cocktails at Redlight but I chose to just get a soda water with lime... delicious as always ! I ordered the chilled sweet and sour potato and was very disappointed. $17 for what I got was insane. It was just a few slivers of potato and carrot on top of cold vermicelli. I loved the decor and atmosphere, but it was a very underwhelming experience for me. I'll definitely give it another try and give something else a try. Maybe enjoy the outdoor seating , outdoor seating in the summer in Bellingham is a MUST

This place definitely has its ups and downs. Yes, the food is good as long as they don't overcook…read moretheir wontons or noodle dishes. Their drinks are spectacular, but a bit pricey for what you get. And the ambiance is great, but the noise level drowns it out.

We were seated immediately when we arrived for our reservation. Great service timely and friendly…read more The food was pretty good - nothing outstanding though. They do have a dessert menu. Cloth napkins would be nice.

if a restaurant still has Valentine's reservations available the day before, consider it a red…read moreflag. Unfortunately, this visit confirmed why. Shame on me for waiting until the last minute to book--but the availability should have been the real warning. The evening began with a fundamental misstep in pacing. The Caesar salad arrived with the main course, collapsing any sense of progression or structure to the meal. We also had to ask for bread--something that, on prior visits, arrived promptly with the wine. This time, the bread appeared only after both salad and entrée were already on the table. The server apologized for the delay, explaining they had to "make more." What arrived, however, was plainly sliced, cold bread--hardly something that required production time. The chicken marsala itself was a study in restraint--mostly empty plate, punctuated by a small, overcooked piece of chicken. Dry and lifeless, it was buried beneath a heavy mushroom gravy and paired with thick, gluey polenta that leaned more toward paste than comfort food. Balance was nowhere to be found. The Caesar salad offered little redemption. Greens that should have been cold and crisp were limp and tepid, while the croutons provided chew instead of crunch. These are foundational details, and when the basics falter, everything else feels off. Poor service compounded the lackluster experience. The staff appeared frantic and inexperienced, creating an atmosphere of disorganization rather than hospitality. Timing was off, attention inconsistent, and the overall rhythm of service never settled. Dining out--especially on a holiday meant for indulgence--should feel intentional. This meal felt rushed, underwhelming, and oddly careless. Between the meager portions, poorly executed dishes, awkward timing, and chaotic service, the evening landed squarely in disappointment.

Disappointing, to say the least .... Food - good but not…read moregreat, service - acceptable, ambiance - nonexistent, food prices - quite expensive for a local eatery. And attempting to combine an upscale restaurant with a sports bar was never a good idea in the first place!

We came the night before Thanksgiving since we didn't have the kids with us, I made reservations on…read morethe open table app thinking it would be busy since no one wants to cook that night. We arrived 10 minutes early and the hostess said we wouldn't get acknowledged til the exact time of our reservation but we would be seated..I looked around and there was only 3 other tables..not busy at all it was a weird encounter right out the gate, which made us nervous about the rest of our experience. We sat awkwardly in the quiet a restaurant for the 10 whole minutes. Then our server created us he was bubbly and knowledgeable honestly the 3 stars are more for him doing a great job. The food was OK the burger my husband really liked it was giant, my seabass was a little under cooked, but I was able to get the garlic herb butter on it instaid of the mandarin sauce which I was thankful about. All in all it was OK nothing to rave about and I still think about the hostess awkwardness upon arrival