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    Pacific Flame Island Grill

    4.6 (42 reviews)
    Closed 11:00 am - 8:00 pm

    Order Pacific Flame Island Grill Takeout or Delivery

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    My mixed plate at home
    Cece E.

    Over the weekend we ordered a large order via delivery for our family of 6 to celebrate my dad's birthday. Our family has deep ties to Guam as my mom is from there, and Hawaii as my dad was stationed there for many years in the air force and I was born there! I also grew up in California where access to Hawaiian / Pacific Islander food and culture is everywhere. Needless to say I was blown away! There are very few places to order a mixed plate here in Austin and this tasted the closest I've had to home in a long time. We ordered the Ohana Platter, Garlic Butter Shrimp Plate, Maui Kalbi Ribs, and Spam Musubi. Everything was hot and delicious and so so so flavorful. The finedene was an amazing touch. I wish I had gotten a chance to order a plate of red rice to complete my craving but I will definitely be back to order a catering pan of it! Everything was so great, if yall have never been you have to give them a shot -- you will not be disappointed. Mahalo Pacific Flame!

    Shoyu Chicken Plate
    Kiera L.

    Absolutely amazing! My husband and I have been searching for a good Hawaiian spot for years! We're a military household, so we've been all over the place. Believe me when I say this is the BEST spot you're gonna find. The owner was super sweet, the area for seating was clean and had good vibes. The food? Incredible. Very hefty portions, and the flavor was spot on. Love that they have finadene. My husband grew up on Guam, so he got super excited to see that they offered that, it was a nice touch! This may very well be our new go to spot, highly recommend!

    Delicious food, fast service, and really kind people. Such a great find. We got the Maui short ribs and Huli Huli Chicken!
    Mia M.

    Delicious food, fast service, and really kind people. Such a great find! We got the Maui short ribs and huli huli chicken. Definitely recommend trying this food truck.

    Garlic Butter Shrimp Plate (GRILLED)
    Wendy B.

    Having never been to Hawaii I don't have much to which I can compare as far as authenticity is concerned, so take my opinion with a grain of flaked sea salt. My companion, however, has spent some time there and assures me this is solid, basic comfort food. This is a food truck in the somewhat unlikely location of a mechanic shop parking lot. Waze will absolutely take you to the wrong place but google maps will get you there. It's off the road a bit so you will not be able to see it from pond springs. There is a lot of parking available. Ordering works just like most other food trucks: walk up to the window, tell the person what you want. Pay for your order with card (idk if they accept cash?), and have a seat. This place will give you a beeper for when your order is ready. Take your beeper to the window and pick up your food. If you want to eat there, you have a cute lil astroturf patio where you can eat. There are patio tables and chairs, picnic tables, and even a toddler sized patio set. It's nice and shady during the day, and lit with string lights at night. If mosquitoes like you, it may be best to take your food to go, which is what I did, because they are legion. There is music piped in and the whole experience is delightful. We took our food home. It came in styrofoam with disposable cutlery.What I wanted was heartburn-inducing levels of garlic on my shrimp and lemme tell you that is exactly what I got. It was so good! The shrimp were not overdone, and the garlic level was all the way up. Wreck me with that. The macaroni had crunchy bits of carrot in it and the pasta was not mushy. The rice didn't have a whole lot of flavor to it but it's rice so idk what else to expect. My plate did not come with the finadene sauce. The loco moco is basically Salisbury steak with an egg on top. If that is something that appeals to you, you'll probably like this a lot. It's not for me, but my companion enjoyed theirs thoroughly. I enjoyed the experience and would go again, but I wasn't blown away. I do think, however, that was the point. When folks are looking for a taste of their home, they don't want someone to reinvent the wheel. They want what their mom would have made, and I think that's what this place delivers.

    Breeann J.

    Im so excited I found this hidden gem! I got the shrimp and added grilled pineapple. Left no crumbs. So good, I already can't wait to come back!

    Kenny N.

    Placed an order online for pick up. Got a plate with rice 2 meats and 1 veggie. Got the shoyu chicken and the beef teriyaki. The beef was dry and didn't have much flavor to them. The chicken was a little bit much but still slightly dry. The Mac salad was good. The zucchini had tons of flavor but a bit salty due to the seasoning on it. Adobe Salmon - also slight dry and had decent flavor to it. Sadly our piece still had a bone in it. Grilled pineapple - fresh and sweet with a nice grill flavor to it. The area had one table at it, not sure if you can use the table on the other food truck spot or not. Tons of parking in the area and close to other food trucks as well. Not a lot of shade in this area so be prepared to be sitting outside or plan ahead and bring it home to eat. Food was ready at the correct time and pick up was simple.

    Taste of the Islands - Ohana Sampler
    Crystal L.

    Drool worthy Hawaiian food up in Leander. We tried out Pacific Flame for some of our ono Friday night eats and for our first visit, decided to go all out to get the best of a variety of what this food truck has to offer! We typically stop by Shoyu sugar as it's 10 minutes from our house up north, so this wasn't too terrible of a drive for us to make out to the food trailers in Leander. Plenty of street parking and a family nomming dinner out in the tables for dining out, we placed our order online for the taste of the islands family sized menu which has a 45 minute prep time so order accordingly. We split this with 4 people and still had left overs to indulge with the next day and can't wait to return! My favorite was the mango and the salmon skewers, and the grilled avocado was also a hit for us in this house! Now I get to eat it all over again, and I'm excited for round 2!

    Front of the trailer at Smooth Village
    Angela B.

    So finding a really good Hawaiian restaurant in the Austin area is pretty impossible. I would like to think that I have a pretty good grasp on what good Hawaiian food is because I have gone multiple times to Hawaii with my mom, who grew up there. So when I saw this gem in our local paper, I had to know if this place was legit. Let me tell you, this place did not disappoint. The shoyu chicken skewer was fantastic. The chicken was not dried out and had a great flavor. The grilled pineapple had a nice flavor to it as well. I also got the garlic butter shrimp skewer, and it tasted great. Their mac salad is exactly how it is made in Hawaii, which is hard to find around here. The staff is super friendly and are very welcoming when you walk up to the window. The owner is from Maui, so she knows genuine Hawaiian grinds. This place may not be fancy, but it is genuine Hawaiian local fare,even up to the food truck. Give it a try, and you won't be disappointed.

    Teriyaki beef and garlic buttered shrimp

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    4 months ago

    Great outside service from the staff and delicious food!! Had a great time dinning and will most definitely go again

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    Food was delicious and service was super friendly! We'll be back whenever we're in Austin!

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    8 months ago

    I ordered the Teri salmon and spam musubi, and both were phenomenal. The rice was fresh, the mac salad was delicious. Highly recommend!

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    Ask the Community - Pacific Flame Island Grill

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    Floating Tavern - We use high quality salmon and put great emphasis on preparation!

    Floating Tavern

    5.0(1 review)
    7.5 mi

    This was the best birthday celebration I can recall having in years. It was over 100 degrees…read moreoutside so we were a bit worried about our reservations on the lake and the tavern being a hot day, but that was totally unnecessary. My group was given two boats for a very roomy experience with canopies for lots of shade if desired (but these were pulled back at night to enjoy the stars), there was even shaded areas on the lake (if you want to sip a cocktail with the boat shading you) on a lillypad to float if desired. The lake breeze and the wind as the boats cruised make it completely cool both on the lake and on the floating tavern. A rental of time at Floating Tavern is completely an experience that feels like you are out of the United States. It is so exotic! They cater your day totally to what you want to do. Want jet skis? Fine. Want to go cliff diving? Fine. Want to just cruise the lake or take a trip with music? That works too. Just chill out sipping a cocktail on a lillypad or floating? Go for it. Once your water time and cruise time is completed, the real fun begins. With expert captains having given us a great lake tour, we pulled up to the floating tavern and that was just incredible. I brought electric candles for the table to level up the experience a bit but they did it all so well with or without them and it was so roomy even for our large group! They had dimmed lights for ambiance, a mixologist squeezing fresh juices for us for amazing drinks she made with the alcohol we brought, (their alcohol package may be easier next time as it is very affordable) and we had two chefs creating small bites for us hot and cooked right there on the tavern as the sun set and we were surrounded only by lake and stars, docked right there in the middle of the lake. The service was exemplary and far beyond our expectations of fun and being catered to. You can bring some of your own food too to make a full party if desired. The communication leading up to the event was exceptional and I'll be honest, I would much rather book this experience with friends a few times a year then ever buy a boat. It is the best lake experience and lake dining you will ever have and the hosts are a huge part of the fun of the day. True experts at what they do and we are a group of well traveled, well dined foodies (including two professional chefs) and we were completely wowed at our evening. It's the vibe that gets you. You will completely shake off all stress spending an evening this way!

    From the owner: Known for creating an intimate atmosphere, the Floating Tavern is a unique combination of cuisine,…read morelive entertainment and boat life. Only accessible by boat, our captains will navigate you to the Floating Tavern with options to visit any of the Lake Travis Northshore attractions along the way. Once arriving at the tiki tavern, patrons enjoy, dinner, drinks and a live show in the most unique setting.

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    Floating Tavern - Vegetarian Chile Relleno
(all natural ingredients from scratch!)

    Vegetarian Chile Relleno (all natural ingredients from scratch!)

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    Kalimotxo - Mushroom & Quail Egg Tosta Bayonne Ham & Anchovy

    Kalimotxo

    4.4(63 reviews)
    13.0 miEast Austin

    Incredibly tasty happy hour! Not a single bad bite in everything we ate and we ate a lot! I'd say…read moreexpect them to be small bites as its tapas style but the burger is a nice touch to fill you up. The basque cheesecake was decadent and so tasty. I got the kalimotxo (wine+coke) which was nice but not as tasty as their tinto de verano (which was my personal fave when I was in Spain). They make their own chips too! They were so light and fluffy and felt like they melted in my mouth....being topped by jamon was just the pièce de résistance Service was great, the spot was decorated beautifully, and I enjoyed my visit. We only expected to get a few bites but everything just sounded so yummy and they do have valet which was nice (considering how hard it is to find street parking on the east side).

    Definitely my new favorite tapas restaurant. Definitely make your own reservation because it was…read morefull when we went. When we arrived, they were still getting ready our table so we did wait a little bit. But the hostess was so nice and then our waiter was amazing. I love how they explained each dish and knew what to recommend. And when I ordered our wine, I loved that the person that brought it out was like a huge enthusiast on it and explained to us all about it, which is so cool. I was so excited to know that they had real hormone ego from Spain. It was pricey, but that's just because of the import, but it was amazing. I was so happy it felt like I was back in Spain eating this cause it's literally my favorite thing to eat. We also got the Popeyes bravos, which was delicious the sauce and it was so good. We did order other things that I didn't post here but let me tell you everything we got was delicious. Everything is for sharing so you do need to go with that mentality about it. And as for the wine we asked for it to be in that special bottle because we wanted to do the whole thing of where we poured in our mouth which was really cute lol. The place is really cute. Has good music nice date night vibes or even go with your best friend vibes.

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    Kalimotxo
    Kalimotxo
    Kalimotxo

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    Red Ash - Frutti Di Mare

    Red Ash

    4.4(1.6k reviews)
    12.5 miWarehouse District, Downtown
    $$$

    The food was excellent across the board. My favorite dish was the Pasta with crab it was…read moreincredible! Our server Miles was amazing! He was very attentive and his recommendations were great. The overall vibe of the restaurant is perfect for dinner and I will say this is one of the restaurants that is worth the hype. The pasta has two serving sizes and I will say if you're willing to share with someone the larger size is perfect for two! Can't wait to come back!

    Had reserved this restaurant a month before visiting Austin. Had chosen this spot after some…read moreresearch for hip, high end restaurants with great food and ambiance. This restaurant was everything I could of asked for. Probably the best restaurant we tried in all of Austin. I'm from Los Angeles, and have been to many high end and hip restaurants, this was definitely up there with some of the best restaurants. Food: Crab tagliatelle is a must! This dish was delicious and everything you can ask for from a pasta. Gnocchi special with Peas and Asperagus is a must. This creamy and feather light dish was packed with so much flavour. Lobster scalloping was very good as well and so was the filet mignon. But best of all were the side of carrots, pear and endive salad and the Cho salad. My drink was the basil cocktail was was phenomenal. Everything was just so so very good. Our waitress Tiagna was an absolute delight in every way. Thank you so much!!!

    Photos
    Red Ash - Nice wine selection

    Nice wine selection

    Red Ash - Fresh and crisp Caesar salad!!

    Fresh and crisp Caesar salad!!

    Red Ash - The current duck special is incredible!!

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    The current duck special is incredible!!

    Garbo’s - Banana pudding

    Garbo’s

    4.2(1.1k reviews)
    4.8 miLamplight Village
    $$

    We were there Saturday afternoon and had excellent food and our server, Elaine, was most pleasant…read moreand helpful with our order.

    Garbo's reminds me of the Boathouse in Orlando if the food was actually good. The staff was…read morecommunicative about my group of five's expected wait time, and the waiting area was open with comfortable lounge chairs. I'm certain I would have dozed off in one if we weren't called up. We sat outdoor alongside several other families with kids. The music wasn't super loud and the tables were generously spaced so we weren't close enough for other peoples' conversations to distract from our own. We then ordered the following: Smoked Fish Dip Maine Crab Cakes Brussels Sprouts Fish Sandwich Lobster Grilled Cheese Lobster Pot Pie The smoked fish dip was good but nothing crazy. My sister had suggested the fried calamari instead, but my love of bread overrode my familial devotion. The dip itself was moist with no excess liquid and spread easily onto the provided cuts of sourdough toast. My only critique is that the dip seems like it's missing something, but I'm not food-smart enough to know what. However, because of my bread bias, this is still a 4/5. The crab cakes on the other hand were amazing. There was no excess oil soaking the fried crust and the crab meat inside wasn't over-salted, as I've come to expect from most crab cakes. These were highly enjoyable with bites of avocado and mandarin in between to balance the fried elements. 4.5/5 The Brussels sprouts were well-roasted, with a nice vinaigrette coating their crispy outsides. I expect this level of quality for Brussels sprouts from American restaurants at this point, so no surprises, just good in general. 4/5 Skipping the fish sandwich as unfortunately I didn't get to try them, but it looked and smelled great. I had one bite of the lobster grilled cheese, so take this particular review with a grain of salt. The smokiness of the cheeses sits on top of everything else without overpowering, while the lobster, bacon, and tomatoes provide a great mix of fat and brine. This is a lowbrow surf and turf between bread, and it's perfect. 5/5 Finally, we come to my own order, the lobster pot pie. Unfortunately, I shared this with the aforementioned sister and didn't get the full experience. The dish came piping hot and fresh, and the puff pastry was flaky and not overbaked. Internals-wise, I could see myself eating just the cream sauce like a chowder. It was perfectly flavored with veggies and herbs, with regular chunks of lobster. Not too salty and absolutely decadent, would not share again. 5/5 Overall, this was a highly enjoyable experience with fast, not rushed, service and an amazing spread. This is an easy recommendation for a family-friendly restaurant with lowkey vibes, and I'll forsure visit again when I'm back in town.

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    Garbo’s
    Garbo’s - Maine roll

    Maine roll

    Garbo’s - Water glass

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    Water glass

    Emmer & Rye - Pasta with rabbit

    Emmer & Rye

    4.0(1k reviews)
    13.1 mi
    $$$

    Absolutely wonderful experience at Emmer & Rye with the fam tonight! This is one to try for sure!…read moreFirst off, beautiful restaurant with great people and great ambiance - service is attentive, kind, and genuine. Second - they have Michelin Green Star and are ZERO waste - and they explain throughout the meal how they make this happen. So very cool. And the food - 5/5 for sure! So good to know - we learned that the best way to order is sharing. The restaurant makes items as they're ready, and that means if you order a pasta, and someone else orders the chicken; you might be eating your dishes at different times. Good news! We love to try everyone so don't have to ask me twice! Standouts - Johnny Cakes with toasted egg foam. Delicious and decadent - not to be missed. The bread - everyone loved it. The butters and honey made on site using leftover cheese, yogurt and fruits (aka zero waste). All the pasta, but specifically the Cacio e Pepe - perfection. I could say something about everything but to suffice to say it was all wonderful!! Thanks for a great night!

    Overall: 4.5/5 [Dine In]…read more The staff was welcoming, and the restaurant is dog friendly! We brought our friend's dogs to the outside patio, and the staff even brought out a water bowl for them which was sweet. The food came out at a good pace. They recommend 7 plates for 3 people, but we only ordered 4 since we had a heavy lunch. If we had a bigger appetite, adding an extra pasta or protein would round out the meal nicely. Smoked Gulf Oyster ($18): Four oysters served in a delicious pork and miso butter. I am not an oyster person, but this one completely won me over. The flavor is already perfect on its own, so the peach hot sauce on the side is entirely optional. Johnny Cakes ($16): Six small corn cakes with an egg foam sauce. The cakes were a touch salty, but the egg foam rounded things out nicely. Pappardelle ($24): Oh my goodness, the pappardelle was so bouncy and fresh that we were perfectly happy eating it on its own. That is not to say the smoked wagyu short rib was not equally enjoyable. The meat was tender and beautifully flavored. Texas Akaushi Wagyu ($65): The wagyu leaned on the saltier side, though it may be intentional. What really shined were the beef tallow sweet potatoes in black garlic sauce and chimichurri. They were delicious on their own and did a wonderful job of balancing out the richness of the meat.

    Photos
    Emmer & Rye - Try to sit here if you can!

    Try to sit here if you can!

    Emmer & Rye - Dry Aged Beef Tartare

    Dry Aged Beef Tartare

    Emmer & Rye - Corn Johnny Cake

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    Corn Johnny Cake

    Space Cowboy - CRISPY RICE

    Space Cowboy

    4.0(283 reviews)
    13.0 miEast Austin
    $$$

    This place is a full vibe. I visited with a group of friends and loved the ambience. Beautifully…read morespace-inspired with dreamy lighting and cloud-like ceiling structures that really set the mood. I ordered the Venus Seduction, which was delicious, and their in-house crafted cocktail menu was impressive. We tried a variety of dishes including garlic fries, corn ribs, mushroom risotto, mezze platter and sliders. Everything was well-portioned and great for sharing. The risotto and Ube Panna Cotta were the highlights for me. Definitely a spot I'd visit again.

    Space Cowboy is such a fun experience! Blend robots with fine dining and you have yourself a one of…read morea kind spot. It's obvious that the little food and drink delivery robots are a super fun part of this, and they definitely are! However, our server was super great, chill, and relatable which helped our experience be really good. We had a table of 6 and made a reservation, I recommend doing so! They have an extensive cocktail menu, ranging from $15-$50, so whatever you're in the mood for at whatever level, they'll have something for you. As a martini drinker, I loved the 3 speciality martinis they had, and went with the olive oil. It was different but I liked it! I also had some Prosecco which is always a hit. We shared some apps, and my favorites were the torched crispy rice trip. The salmon was fantastic, I just wish the servings were a bit bigger for the price. I also had the beef filet for an entree. The vanilla mashed potatoes it came with had me intrigued, and they were really good! Not super sweet as I was expecting. The steak was cooked correctly which was good as well! They brought me out some cotton candy for my birthday (as big as my head) which was a nice touch. I'd definitely recommend checking it out!

    Photos
    Space Cowboy - View from our table

    View from our table

    Space Cowboy - Brocolini

    Brocolini

    Space Cowboy - Front of restaurant

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    Front of restaurant

    Pacific Flame Island Grill - hawaiian - Updated June 2026

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