Hands down the best restaurant on seven mile island if not all of south Jersey. We have visited at…read moreleast twice a summer for the past few years and every time we are beyond impressed. The courses are thoughtful and unique every time. The chef brings true farm to table meals fused with Michelin star worth flavors. Not only if the food insane but they cater to many dietary needs, I personally have celiac and have never felt the food lessened in quality or taste. On our most recent visit, I had the most amazing dark chocolate cake that could have fooled any gluten tolerant person. I considered trying to bribe the chef for the recipe it was so good. Incredible food, service and atmosphere. We will as always be back.

This is our sixth year going to Summer Salt. It was hard to imagine that it could get better but it…read moredid. Things I'm not that fond of like beets were fantastic. Service was over the top. I would be back next week if I could. And try the chicken thigh. It won't disappoint!!

If you are looking for a cute pop-up Christmas bar then definitely go to Tinsel! I loved the…read moredifferent takes on Christmas showcased through out the bar and even the entry way transformed you into a icy winter wonderland. I was very packed and people were walking around with cute little Christmas themed cups from ornaments to mugs. We didn't stay to partake in a drink since it was PACKED around the bar downstairs and we were warned to not even go upstairs. So photo op it became. They even had Abominable Snowman but he was surrounded by so many I had to grab a picture from a distance and couldn't ask if he really bounces. If crowds are your thing, then definitely swing by Tinsel

We stopped into Tinsel on December 4, 2025. It's a well-known holiday pop-up bar decorated…read morewall-to-wall with Christmas decor. Half the fun is looking around and trying to figure out which movie or TV show inspired each decoration. Christmas music plays nonstop. There's a fixed drink menu and no seating, so it's very much a stand-and-hang-out kind of place. From what we heard, it can get pretty packed later in the evening, but we arrived right when it opened at 4:00 PM and had no wait at all. It ended up being a great place to kick off the night. The cocktail list is entirely Christmas-themed--festive and fruity flavors. The cocktails are served in Christmas themed vessels. If cocktails aren't your thing, they do offer beer and seltzer options as well. It's a fun, high energy stop that's perfect for soaking in some holiday spirit.

Our experience at Little Fish was wonderful! Small,…read moreintimate space (6 tables) with amazing, warm service. Loved how they announced the specials to the whole seating -- such a fun, communal touch. Everything was fresh and thoughtfully curated. The scallop toast was worth the hype and the red crab was delicious (with the cutest spoo!) So glad we finally went -- highly recommend this BYOB!

This place was amazing start to finish, and I wish i could have their scallop toast every single…read moreday of my life. The place is tiny. very tiny, and i don't believe you'd be able to get in without a reservation, but it's intimate in a good way. The timing of the food is perfect, and while I do wish the portions were slightly bigger, I'm so lucky I was able to give this place a try while visiting Philly. It's BYOB which is cool, and they don't charge a corkage fee and provide ice buckets for your wine. Would def come back and see what's new on the menu the next time I come.

FOOD Wow! Incredible food! Of all the dishes we tried, all…read moreof them hit the spot. We had their sinigang na salmon, sizzling pork sisig, and banana pudding dessert. -Sinigang na salmon: 8/10 -Sizzling pork sisig: a bit on the fattier side for my liking but still great nonetheless! 8/10 -Banana pudding dessert: 10/10; we melted on the first bite. The condensed milk in the cream complemented the banana and cake perfectly! Would definitely return just for this dessert. DRINKS We had their banana latte and calamansi drinks. Both were light and refreshing! SERVICE The staff are very kind and friendly! AMBIANCE There are two floors-- both offering a nice view of the restaurant and the street below. In the daytime, the place functions as a cafe, where guests often come to catch up with friends or study/work. At night, the place transforms into a cozy, intimate space to enjoy a nice meal with friends and loved ones. Ample seating is available on both floors, ranging from tables for 8-10, counter seating, and smaller tables for smaller tables for 2-4. PARKING Paid street parking is available at a limited capacity.

A lot to say about the restaurant and experience…read more Cute little spot. But very busy. We went during brunch hours on Saturday. Be very cautious when going with a group. Went with a group of about 7 or 8 and it was very difficult to get seating. The time you walk through the door, order your food, and to receive it will take quite a while. By 11:30 on Saturday, they have to stop people from walking in and wait outside until the line inside shortened. For anyone looking for the most authentic Filipino food, this is not the place. With that said, the food is still good. It has a Filipino flare, with a modern, for the masses, feel. Would try the place, but not frequently.

YES! My absolute favorite bakery in my hood for the past year. I even made it out to one of their…read morerare pizza nights and it was lovely. You really can't go wrong with anything you order. Everything I've had is gorgeous to look at, smells and tastes heavenly and the staff and owner are such treats themselves! Every time I see a line, it makes me happy! My favorite is the carrot safeha with labneh and crushed nuts atop. OMFG. THIS PLACE IS A TREASURE

Saw this place on social media and decided to give it a try. My hotel wasn't far from here either…read more All the pastries look amazing. They have both sweet and savory. I couldn't make up my mind and decided on a savory and sweet. For my sweet, I got the rhubarb tart. Very delicious! 9/10 really no complaints. For my savory I got the shakshuka. This one was okay. I was more exited to try this one and it was a bit of a let down. Shakshuka is supposed to have seasoning and herbs in it. Garlic, onion, cumin, crushed red pepper flakes, something. It was just straight crushed tomatoes with egg. Additionally, the pastry was a bit overcooked as well and even got a little burnt on the top. Both pastries came out to $19. While the cost of everything is high now I thought this was a lot to spend on 2 pastries. If they were really good I probably wouldn't mind but they were just okay.

Got takeout. The brisket was very moist, on the good side of what can be gotten in this region. The…read morebaked beans y'all! Not traditional, definitely sweet, but I would go back just for a side of beans.

Very friendly folks, the BBQ was so delicious,! I'd go back even thought I'm not a fan of many…read moresandwiches. This is a great spot if you're in the area.

I really enjoyed my experience at My Loup so was excited to try this place out. The patio feels…read morelike you've walked into your friend's spacious backyard with string lights and plants. It was a super hot night out so we asked to be seated inside and they were able to accommodate us. Apparently inside seating is actually reserved for walk-ins so good to know for those who can't get a Resy! The food was good enough but I think the ambiance of the place and the amazing service really made the experience worth it for me. Definitely don't skip the hanger steak--it's perfectly medium rare and juicy. The tomato toast was flavorful but the toast was pretty thick and hard to bite into especially around the crust, although that might just be a me problem. I look forward to doing a walk-in to try their dessert sometime before the pop-up wraps up!

what a disappointment, honestly a waste of money. i was so excited to try this cute pop-up before…read morethey close, but i wish i had just gone anywhere else. we started with the tuna crudo which was average at best. the tuna was fresh, but the dish was so oil heavy, it felt like it was missing a paired carb. for my main, i ordered the hanger steak which was terrible. the steak was hideously overcooked, half of the steak was closer to well-done than the medium rare i ordered. the meat was extremely tough and chewy, almost impossible to eat. the flavors at play were also unappealing, it just tasted like salt and oil. my friend ordered the clamwich which she was disappointed by as well. the sandwich was embarrassingly underfilled, and the few clams inside were over-fried clam strips. the best part of the meal was probably the fries. the food was so disappointing, 2/5. the service was extremely mediocre, our interactions with our server were short and curt. some of the other workers were a lot friendlier though, maybe our server was just having a bad day. this is honestly such a nice outdoor spot, they're definitely capitalizing off of the patio vibes. however, throughout our dinner, there were leaves constantly falling into our food which was kind of off-putting. they did have stickers and foldable fans with their logo which was super cute! cute spot, but don't fall for their marketing tactics. the food was some of the worst i've had in philly, and i really wish i didn't waste money here.

Best tacos I've had on the east coast. They chop the barbacoa right on to your taco in front of…read moreyou. The bar has a fantastic variety of tangy, spicy, bright toppings and salsas to make your taco your own. My favorite is always the reddish orange salsa and this one tastes just like the taco places back in Texas. The tacos are hefty, so that makes up for the slightly higher than average price. They didn't have jamaica when I went so they subbed in mango juice and it was incredible, my new go-to. Service is friendly, fast and there's plenty of seating and a nice outdoor space.

no photo added here because i was too hangry to pull out my phone to take some pictures…read more parking: hard to find, and yup, you have to parallel park most of the time in philly. service: rushed and untimely. the lady who took our order tried really hard to upsell most of everything. we got the consomme which is supposed to dip your tacos in, but it got to our table way later that we finished half of our meal by that time. food: the meat was pretty good, the rest is mid, especially the guac, no flavor at all. the consomme that lady wanted to upsell us tasted horrible and way too watery. i thought it should have been denser. there's a self-served station for you to add sauce and veggies. the horcharta was not my favorite. cash only so please come prepared. i'm not a fan of this place but my bf liked it. i'm on the fence of coming back.