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    Panache Wood Fire Grill

    2.7 (570 reviews)
    ModeratePizza, Italian, Seafood
    Closed 11:00 am - 10:00 pm

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    PANACHE WOOD FIRE GRILL ATMOSPHERE

    What's the vibe?
    Moderate noise
    Trendy
    Outdoor seating
    Happy hour specials

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    Reviews With Photos

    Deirdre C.

    Came here on a Friday evening in mid-December to meet up with women from my high school class. We wound up taking over most of the bar area. We had so much fun! I ordered an espresso martini and the eggplant parm from the appetizer menu. It was really good! The bartenders were great! They had live music that night that started at 9. It was two people doing covers and when they took breaks they played music so there wasn't any down time. They were good and the music has people up and dancing!

    Dirty Martini
    Sonia J.

    Great food, service and ambiance. The staff is great as well. The bar for happy hour fills up quick. The food comes out pretty quick as well. They have a nice size patio that opens up during the warmer months which is cool.

    Fried Calamari
    Yoshi L.

    Food was great but they didn't do their regular menu on valentines. Service was quick and the calamari was amazing! It's also served with fried pickled jalapeno. The place was packed but there's still a few spots at the bar. Quite loud i would say.

    Allyson M.

    I met a friend of mine for lunch here over the Christmas holiday. The atmosphere was nice and we did not have a reservation. The food was good, and the service was nice, however very slow. It did not seem like we had a specific waiter for our table. We ended up having to ask any staff member that walked by. Never did anyone ask how we were doing or if we needed anything else, water refill etc. And my friend did need a knife for her eggplant Parmesan. She made it work with just her fork. It was a new place we were trying, there are many other restaurants around, so probably will not be back. However, food was good. It could have been a light staff on duty.

    Girls brunch!!
    Joni R.

    Great brunch! Quiet, relaxed atmosphere! #panachewoodfiregrill @panachewoodfiregrill #buzzybooth

    Salmon Panache Cobb Salad Dinner

    Food was good. Had a four cheese pizza and calamari loved the pineapple martini, nice atmosphere friendly staff.

    Jules L.

    Coworkers and I arrived before 4 pm. Moment I walked in and after seating, everyone was very hospitable. From the servers, the young blonde lady who provided me 2 samples of beer and not those tiny cups- thank you! Mussels and calamari happy hour amazing price. Wish I stayed longer for music- next time will. FYI: Guess the new elderly manager who asked if we were finished, listen we are ladies like taking our time and sipping my amazing pineapple martini. FYI: There wasn't any "meat" on the truffle fries, get those fries cut chunkier.

    Patsy, Tyise, and Cheryl (Cousins) at the FLAVOR Book Club Event.

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    4 months ago

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    3 days ago

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    6 days ago

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    4 days ago

    Matt is a great bartender! Had a great happy hour experience! Pineapple Martini is the best!

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    6 months ago

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    Lorraine G.

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    3 months ago

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    3 months ago

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    Lorraine G.

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    11 months ago

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    1 year ago

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    10 months ago

    I've seen the food which looks amazing and heard it was great. I enjoyed the outdoor bar and fire pit a long with dancing.

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    Lorraine G.

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    7 months ago

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    4 months ago

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    8 months ago

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    2 months ago

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    2 months ago

    Great service and food. Fun atmosphere and quick service. #panachewoodfiregrill @panachewoodfiregrill #buzzybooth

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    2 years ago

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    3 months ago

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    11 months ago

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    2 years ago

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    6 months ago

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    6 months ago

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    2 years ago

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    8 months ago

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    10 months ago

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    Lorraine G.

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    4 months ago

    everything was amazing. food was excellent and service was superb. The atmosphere is elevated even on a drear day it still was beautiful.

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    3 months ago

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    10 months ago

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    Lorraine G.

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    4 months ago

    Food is always great, and service was great salad was fresh and eggplant parm was thick sliced the way I like it

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    9 months ago

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    Page 1 of 15

    Ask the Community - Panache Wood Fire Grill

    Buck a shuck is Tuesday/ Thursday at the bar only can we order take out?

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    TRESINI

    TRESINI

    4.0
    (81 reviews)
    2.6 mi

    Drink drinks were delicious…read more Bread was scrumptious with the ricotta dip I had the shrimp with beans and vegetables and it was fantastic My son had the Cacio E Pepe My other son had the pigs ears with Bolognese My wife had the chicken with a mushroom gravy and she would not even give me a taste. Hoarded it for the next meal. The potatoes were fantastic. The desserts were phenomenal. Olive oil cake is incredible chocolate inside out cannoli. Great place - great atmosphere - great service

    We had a wonderful New Year's Eve dinner at Tressini in Ambler and, as always, it lived up to our…read moreexpectations. The food was excellent overall. Everything was flavorful and thoughtfully prepared, and the crispy potatoes were absolutely to die for. While my swordfish came out slightly cold and a tad bland, the quality and taste of the rest of the meal more than made up for it. The service was strong, especially considering how busy New Year's Eve can be. We were taken great care of by who I believe was the manager for the evening, which made the experience feel especially welcoming and well managed. Our server seemed extremely busy, and while we wish he could have been a bit more accommodating, it was clear he was juggling a lot and still handled everything wonderfully. My family comes to Tressini very often and we always look forward to dining here. it's a place we truly enjoy and trust for a great meal. The only things we'd love to see improved are a bit more variety on the menu and more dessert options, as there was a heavy focus on gelato. Overall, another lovely experience, and we'll definitely be back again soon. It was definitely packed for the holiday, but it was not crazy loud to the point where you can't hear yourself so no complaints on the ambiance.

    Photos
    TRESINI
    Easter special pork chop over polenta
    Easter special pork chop over polenta
    Misticanza

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    Misticanza
    Il Boscaiolo Italiano Ristorante

    Il Boscaiolo Italiano Ristorante

    4.1
    (154 reviews)
    5.8 mi
    $$

    Made reservations for 6. Showed up at 5:30 and there were only two full tables. So we asked if we…read morecould be seated early. The hostess said no. I can't seat you until 6. So I'm sitting there for a few and I'm like maybe they misunderstood and they thought I made a res for 6 people not at 6. So I went to clarify with the hostess. She understood and repeated the same thing. So we sat and waited a few more minutes before she had a change of heart and came out to tell us we could be seated now. We didn't leave for probably 45 minutes and not one more person came in. As soon as we sat down the hostess who was also the waitress came over and asked for our order. We of course we weren't ready. We just sat! She seemed frustrated and I was thinking wow this isn't going to be relaxing. The first thing I see on the menu is the sharing up charge. I hate that type of thing. I always like to do family style and share stuff. I want to try every thing if it's a good place. So we got an appetizer which clearly we were going to share. Luckily we did not get the share charge. The bread you get before your meal is so good. Fresh cut garlic and oil drizzled on it. You also get a side salad that was delicious. When they brought the calamari I tried moving the bread closer to me so the waitress(same as the hostess) could put the plate down. She grabbed the bread bowl from me and moved it to the other end of the table. When our actual meals came she couldn't wait to get our plates off the table. We really felt like we were an inconvenience. I thought maybe it was just a cultural thing. Or maybe she's just overworked since she was the hostess and waiting on 3 tables. Brought us boxes before we were finished our food. So we were like ok fine. We will just pack up. We were going to get desert but we decided let's just blow this popsicle stand and get something somewhere else. The food here is excellent. I would get take out again but I probably wouldn't suggest a dine in experience. Which is a shame. I don't even really like writing this critical of a review because I don't know what was going on in her life so maybe it was just the day.

    Every meal at Il Boscaiolo is generous and terrific. Husband and wife team have run the restaurant…read moreit's predecessor across the street for 2 decades now. He does all the cooking, she handles everything else (often by herself). She's all business but not unfriendly. The food is so good. My veal pizzaiola on my most recent visit was as good as ever and I am particular to the veal di martin on the house specialty section of the menu. The garlic, oil and tomato covered bread and salad with homemade dressing included with your meal are fresh and tasty. While everyone else needed take home containers for their dinner she was shocked I cleaned my plate! The food is the reason you're here and it's superb.

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    Il Boscaiolo Italiano Ristorante
    Il Boscaiolo Italiano Ristorante
    Il Boscaiolo Italiano Ristorante

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    Po Le Cucina

    Po Le Cucina

    4.5
    (174 reviews)
    2.8 mi
    $$

    I do not patronize chains and or franchise eateries. I only support local businesses only…read more Last night was our first taste of this local diamond gem. Service, food and overall experience was fantastic. Been searching for something like this for year's. This is the true definition of a wonderful & important community based business. Family operated, all are focused on service & wonderful food that is wholesome and meticulously prepared. Our entrees were perfect & tasty. Swordfish, Sole, Ravioli were prepared perfectly. Appetizers & salad were just right & yummy. Everyone here works hard and it shows! So nice to see!! As a longtime resident of childhood Springhouse since 1973 I had my first pizza steak sandwich here in 1980 when it was formally Dino's pizzeria. I'm now very confident that I'll return to this newer eatery very often!! Many thanks for your hard work, wonderful food and attentive service! Best-Steve S.

    What a nice experience. Food was wonderful from the lobster bisque, which my husband and I both…read moreenjoyed, to the rack of lamb with cherry sauce to the beautifully prepared branzino. Vegetables were perfect and a nice assortment. We also had 2 amazing desserts. The best part of the evening was the thoughtful waitstaff. They anticipated every need, and seeing my husband was struggling with his jacket helped him without a second thought. So nice to have smiling faces in a very trying occupation. We'll definitely be back soon.

    Photos
    Soft shell Crab
    Soft shell Crab
    Po Le Cucina
    Artichokes Marinated

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    Artichokes Marinated

    Panache Wood Fire Grill - pizza - Updated July 2026

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