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    Panaderia Cuscatleca

    4.0 (139 reviews)
    Closed 6:00 am - 9:00 pm
    Updated over 3 months ago

    Panaderia Cuscatleca Photos

    Business Info

    PANADERIA CUSCATLECA ATMOSPHERE

    What's the vibe?
    Good for kids
    Outdoor seating

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    Mold

    Moldy rotten bread. I just went here in the morning with my mom and my bread was stiff and so I broke it open and it had mold inside

    The front
    Peter X.

    My friends and I tried to come to this place last night at 8:10pm but they were closed. We double check the store hours on Google Map and Yelp where it said they close at 9pm. We came all the way here and were bummed that they closed early. This place is in a small plaza and the store itself isn't that big inside. Hopefully they'll be open the next time we try again since we don't live close.

    General Menu (not vegan)
    Danny C.

    Great vegan selection!!! They have a whole separate vegan menu of 6 items plus vegan pastries/conchas. This place is ridiculously cheap! We got a total of 1 vegan breakfast burrito, 1 fried tamales de elote, and 2 conchas. The total was a mere $22! It's for sure an authentic hole-in-the-wall type place that hasn't been gentrified yet. The breakfast burrito was incredible, but be aware that it is VERY VERY VERY oily. When I opened my togo box, the entire bottom of my burrito was drenched in oil. If you're conscious about your oil intake, I would not recommend the breakfast burrito. Otherwise, eat away. It came with a side of very well-salted potatoes and smooth refried beans. The tamales were also delicious. My girlfriend, who's been on the search for good vegan tamales, remarked at how she finally found a place where it tastes authentic.

    Vegan Peperecha
    Jocelyn M.

    Delicioso!! I had a craving for a concha but the spot I usually go was in the opposite direction so yelp found me Panaderia Cuscatleca and THANK YOU! It's a lil spot in a mini strip mall with like 10 parking spots lol iykyk. On to the food: 1. 10/10 - Had to get a peperecha pan since it was vegan and yum! It's a pastry with filling and a topping. 2. 8/10 - The concha was delish! My only critique is I usually get the giant Mexican ones cuz I'm a carbivore lol so this one seemed small to me 3. 10/10 - Always gotta get the oreja if they make vegan ones and this one didn't disappoint either. The pastry was crisp and caramelization gave this cookie a nice chew. 4. 10/10 - Then I got the pan de frijol and it was gone in 60 seconds haha bolillo/bread roll with frijoles/beans and cashew cream, then jalapeños on the side I appreciated the atmosphere, super lowkey, not all fancy or gentrified thankfully so if you want some authentic, flavorful, not overpriced food, run on down and give these people your money! Ps. If it needs to be said, English is limited and also if you are respectful then everyone will help.

    Heaven
    Salvi T.

    I am in tears. I have been searching for a spot with Vegan Pan Dulce for so long and I am glad that my search is over. I haven't been able to eat or drink dairy for years and the last time I had a proper Cafecito con Pan was back in 2018. So when I saw that they had vegan pan dulce my heart did a jumping jack :,) I also saw they had vegan options for tortas so I decided to come in here for that too. I got the Vegan Bean one and it was pretty damn good. It probably wouldn't fill you up if you were starving, but it'll keep you going. And now to the Vegan Pan Dulce. I got some Conchas and Champurradas to take home (with a Cafecito too of course) when I took the first bite of the Concha it instantly took me back to the days where I didn't have to worry about paying rent. And the champurrada was so good too I damn near cried. Even the coffee tasted just like how I remembered having regular Pan Dulce from my childhood and I couldn't be happier. I live in Inglewood but I would gladly make the drive here for my Vegan Pan Dulces. I'm glad I found this spot and I will definitely be a regular and I can't wait to try the other options. They also have plaza parking so parking will almost never be an issue!! The only overall downside is there is no bathroom. So if you're hygienic just be sure to bring some sanitizer, or if you have to use the bathroom then idk what to say about that one chief, but just know that if you're searching for Vegan Pan Dulce then this will be your spot, I LOVE IT HERE.

    Outside view
    Michelle R.

    Que pan mas delicioso! There was a line so you know it had to be good. Which it was. I ordered two quesadillas, an empanada de leche, pan de piña, and three peperechas. I am Salvi and i have grown up eating salvi pan dulce and it is amazing. I very much enjoyed the quesadillas, they were moist and delicious. Peperechas have always been my favorite pan dulce. They were good at this place but not the best I'd ever had. The pan de piña was very delicious. The empanada de leche was HEAVENLY!!! I wish I had bought more than just one. This panadería also sold other salvi items like cheese and crema. There were also breakfast items. There was some tables in the panadería, where you could enjoy your café and pan. I will definitely be back!

    Vegan tres leches made in house
    Alejandra P.

    This panadería is time and time again, the best!!!! I love their vegan conchas. And I love that they're not overpriced. They make them just like a regular concha so you don't miss that childhood feeling of having conchas on the weekends with your family. I just tried their vegan tres leches for the first time and I can't believe it's vegan!! It was so moist and sweet! I had the guava empanadas and they were really good too! I've never tried their regular baked goods but if the vegan stuff is amazing, I'm sure everything is amazing! They have a parking lot available and there's always space. The prices are perfect for a local panadería. I'm happy they didn't hike the prices just because they labeled something "vegan". This is my GO TO spot for sweet baked goods.

    Beautifully decorated tres leches cake (tequila not included)!
    Julie L.

    Their tres leches cakes are so good! Moist, creamy, and sweet (but not overly sweet)! The cakes are decorated beautifully too and can be displayed at any event! I ordered a birthday cake for my husband in 2023 and came back to order a large sheet cake enough for 100+ people. Edward was my rep since the beginning and he's been so helpful! I always call in advance to give them enough time to prepare. They will make it a day before to make sure it's as fresh as possible. I will continue to come here whenever we need their services. I appreciate how they're affordable and super reliable and convenient.

    Fruit tart

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    2 months ago

    AMAZING Jalapeño bread! I took some to work for coworkers to try. I'm there everyday now because everyone loves it.

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    1 year ago

    Très lèches cakes here are one of the best hands down! People that work there are nice as well

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    2 years ago

    Got the vegan tres leches cake from here and we loved it! The keep the vegan pastries in a separate display too

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    3 years ago

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    3 years ago

    Is a excellent bakery , the trotas are very good and the customer service is 100 pints

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    Page 1 of 4

    Panaderia Cuscatleca Reviews in Other Languages

    Ask the Community - Panaderia Cuscatleca

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    What type of flour is used for the vegan pastries?

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    Levain Bakery - Chocolate chip walnut

    Levain Bakery

    4.1(868 reviews)
    3.5 miWindsor Square
    $$

    Perfect double chip chocolate chip cookie!…read more I get why these cookies are so hyped up- perfectly gooey in the middle, not all the way fully baked in the middle, the chocolate chips were melty - I know people do "cheese pulls" but you can honestly do "chocolate pulls" with these cookies. Excited to try my rocky road cookie tonight.

    The Venice outlet used to be my go-to, but since I moved the Larchmont one was more accessible…read more Parking's always tricky and might require bit of extra walk when not available. It's relatively busy but the line moved swiftly. The Larchmont store was pretty lively with the crowded and colorful wall deco! It's pretty fun to see that they came up with more seasonal items lately and most of them nailed it well when they came to cookies. Previously the lemon one and the most recent was the Raspberry Pistachio which I was impressed by as I just fancied sweet and refreshing combo of white chocolate and raspberry. The pistachio added more texture to it for sure. Same as any Levain cookies, best enjoyed warm and fresh out of oven. The Cookie Milk Latte was actually the main reason bringing me here, yet I was bit let down by it as I was expecting more malty cookie flavor in the drink. I felt it tasted not much different to regular cream top latte with some cookie crumbles in it.

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    Levain Bakery - Oatmeal Raisin Cookie and Chocolate Chip Walnut Cookie

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    Levain Bakery - Chocolate Chip Walnut Cookie

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    Fondry - Mustard Sausage, Fomboise Croiffin, Apple Crumble

    Fondry

    4.4(315 reviews)
    6.6 miEagle Rock
    $$

    Delicious drinks and creative pastries!…read more Tried Fondry LA and the matcha vanilla pistachio drink was definitely the highlight--so delicious and perfectly sweet without needing any sweetness adjustment. Easily my favorite thing I tried! The tofu cream croissant toast was airy and light, with a creamy topping that wasn't overly sweet. The mushroom béchamel was savory and good. I only got it because my brother suggested it. Normally I would not seek mushroom pastries even though I like mushrooms. The yuzu meringue croiffin was good, but I am not used to tart flavors in croissant/pastry combination. The cafe is very tiny, with only one table for seating, so it's more of a grab-and-go spot. There are seats outside. I also wanted to try the black sesame pastry, but didn't see it available when I visited. I'd definitely go back to try it. The drink was the standout for me!

    Delicious and unique pastries! I've been a couple times and am always impressed by both Fondry's…read morespecial pastries and seasonal ones. The key is to go on a weekday to avoid the line, as the weekend can definitely get busy. This last time I finally got to try the tofu cream topped croissant, which was ~to die for~. It was a little bit savory with the miso but still (not too) sweet. This felt super original and I would definitely recommend. I also tried the pistachio croissant and asparagus danish this time round and both were extremely good as well. I would have no qualms with re-ordering either. The only note is the pistachio cream is pretty runny, so it's hard to cut and share, as the cream just oozes out. The workers there are super friendly and kind. The drinks are also very good if you're looking to get a little extra treat as well.

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    Fondry - Inside

    Inside

    Fondry - Bakers bench

    Bakers bench

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    Cappuccino

    Artelice Patisserie - cheesecake with free macarons

    Artelice Patisserie

    4.8(1.2k reviews)
    9.5 miSawtelle
    $$
    Family-owned & operated
    Established in 2017

    Great pastries, and they're so pretty too!…read more I really enjoyed the mango pastry. It isn't overly sweet, which says a lot coming from an Asian! The mango had the perfect balance of tart and creamy. It wasn't too heavy, and it's easy to finish one by yourself. I also tried the pistachio, and it was really good too! It's nutty with a strong pistachio flavor, and again, not overly sweet. It even has little chunks of pistachio throughout, which adds a nice texture. If you love pistachio, this is definitely the one to get. I would definitely come back and try some of their other flavors!

    I have been on this pastry journey for 6 months trying to find these fruit like pastries. I told my…read moredaughter when I was coming to L.A. to find the best place near her place. She took me here. The place was very clean and tidy with a lot of different types of sweet treats. I was there for one thing only. I did ask the gal working if they were made that day and she said yes. We ordered a raspberry, an orange, a coffee bean and the popular mango. This was my 2nd time trying these and our hopes were high BUT the raspberry was just awful the filling was strange and it had just raspberry jam inside,I dint eat it. The mango was okay so we shared that. The coffee bean was just awful as well so we didn't finish that either. The orange was the best of the group but overall just a disappointing experience once again because these are not cheap. I'm starting to think I might just have to give up my journey to find these although there are some places in Vegas that look promising. I don't think Reno has any bakeries that make these. They look so beautiful but the taste is a let down.

    Photos
    Artelice Patisserie - Guava & Vanilla New York Roll

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    Artelice Patisserie - Cross-section of the Tiramisu  02-19-2024

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    Coin De Rue Bakery & Cafe - Crookies

    Coin De Rue Bakery & Cafe

    3.9(288 reviews)
    1.9 miHarvard Heights
    $
    Locally owned & operated
    Family-owned & operated

    This Korean-style bakery has a great variety of breads and traditional pastries, like red bean…read morebread and rice sulgi. They're also very on-trend, whenever a Korean dessert goes viral, they usually have it here. Recently, they even started selling butter tteok, and I heard it was one of the first places to have it in K-town. I highly recommend the salted bread. Honestly, I think it's even better than the famous spot everyone talks about. My favorite is the corn cheese, it's especially delicious when it's warm. I also tried the Korean chamoe (melon) smoothie, and it was very refreshing. It tasted like they used real melon, since there was a slight natural tanginess that made it even better. There is free parking, though the lot is a bit small. They also have both indoor and outdoor seating, but the seating area is somewhat limited too

    Our visit to Coin De Rue came with high expectations. I don't think the bakery met them. I do have…read moreto admit, I think all is made fresh and in-house, which is impressive my itself, and I generally appreciate. But the items we ordered and received were just kind of "okay". The corn latte was okay. The corn flavor wasn't very pronounced. The yuzu smoothie was pretty good. The black sesame bun was very good, but the cream filling was just cream. We were hopping for black sesame cream filling. And the egg salad sandwich were rather disappointing. Proportions were a bit off and the tastes were rather muted.

    Photos
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    Mango chiffon cake

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    Bottega Louie - Dinner

    Bottega Louie

    4.1(1.2k reviews)
    6.8 mi
    $$$

    Nice Italian place. Very professional service and food is great. Coffee is also amazing…read moreOrder type Dine in Meal type Brunch Price per person $30-40 Food: 5 Service: 5 Atmosphere: 5 Seating type Indoor dining area, Bar area, Outdoor patio / terrace Parking space Somewhat difficult to find parking Parking options Paid street parking

    Bottega Louie isn't certainly vibrant hotspot that shouldn't be missed for its food, drinks, pizzas…read moreand desserts. We stopped by, today, after dining nearby. This is the place to go even after dining in the area. We had the Tart Cherry Lime pie. It had a meringue topping that was very very sweet. But it was still very good and the 4" size as perfect for my guest and I to share. They have a 5% surcharge that was printed at the bottom of the menu. While it didn't affect what we ordered, to be frank, their menu items are a bit pricy. On the other hand the service is great, the surroundings very comforting and the dessert display is not be missed. They have inside dining, a sunlit back area and shaded outdoor dining by the street. There are pricy parking lots nearby and, with luck, street parking is available. The lot next to the restaurant charged $20 on a Sunday, although we found a spot on a nearby side street. A hint - double check the parking signs before street parking because tickets can be very expensive and tow away is in effect at select spots. Other than parking, Bottega Louie is the place to be.

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    Gorgeous interior

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    Bottega Louie - Bottega Louie Restaurant Interior

    Bottega Louie

    4.1(19.6k reviews)
    1.2 miDowntown
    $$

    We had a wonderful dining experience! The food was absolutely delicious, and the ambience was warm…read moreand inviting. What really made our visit exceptional was our server, Grace. Her service was top-notch from beginning to end. She was friendly, attentive, and gave us an excellent recommendation--the Burrata Pizza. It was huge, incredibly delicious, and definitely one of the highlights of our meal. Thank you, Grace, for making our experience so enjoyable. We can't wait to come back!

    Bottega Louie in DTLA was an absolute dream…read more Housed inside the historic Brockman Building, the space is soaring, beautiful, and buzzing with incredible energy, but the food and top-tier service truly make the experience. From the moment I walked in, every member of the staff was so kind, welcoming, and attentive. I visited during Restaurant Week and had an incredible meal starting with the black truffle arancini, followed by the carbonara (bucatini pasta, pancetta, peas, Grana Padano - perfection), and finishing with the opera cake which I really love and had not had in a really long time (it was rich and delicious). Every bite was phenomenal. I also couldn't resist ordering the squash blossoms off the menu (cooked tempura style), and they did not disappoint. On top of the restaurant experience, their famous cafe and bakery counter is packed with the most gorgeous pastries and sweets. The entire place is a vibe, and I already can't wait to go back!

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    Panaderia Cuscatleca - bakeries - Updated September 2026

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