-grilled chicken- a little in the small side compared to other establishments but great grilled…read moreflavor, no need for aide sauce -garlic chicken: basically grilled pounded flat chicken thighs. despite not really tasting garlicky, again it's delicious. the side sauce with garlic pieces taste more tangy to me than anything else so I do not really add it. Have not had any sides so can't comment on that, only the above chicken. Overall would recommend

Nunzio's BBQ Charcoal Grill was excellent. The food came out fresh, flavorful, and perfectly cooked…read morewith that real charcoal grill taste. The staff was friendly and the service was quick even while busy. Great atmosphere and definitely one of the better BBQ spots around. I'll definitely be coming back.

I think Portuguese BBQ just isn't our thing. We heard a lot of good things about this place from…read morefamily members but we just find the meat dry and we don't particularly like the flavor. We have had Portuguese BBQ/steak from another pricier restaurant and we thought it was just ok as well. Sorry for the 3 stars but I guess Portuguese BBQ just isn't our thing c

Food so dry not good at all and how you don't have barbecue sauce at a barbecue restaurantread more

Food is 4 stars. Tastes like authentic Portuguese bbq and they have all the right sauces like…read moregarlic aioli and chimichurri. NOTE: the beef ribs that everyone's talking about are sliced short ribs. Don't think those big bone beef ribs you get at American BBQ joints. Devil is in the details. What made this place a 3, star is that the staff doesn't introduce the menu and items well. For example, I got the beef ribs with vegetables and sweet plantains (both VERY good btw), they failed to explain that there are SPICY PICKLED VEGETABLES THAT GOES WITH IT. I took a bite of the cauliflower thinking it was the vegetables side, and spat it right out because it's the Portuguese style pickled veggies. If someone didn't eat spicy that would definitely mess them up. Ambiance? None, it's basically a small bodega with 3 pairs of booth seats and 5 bar seats. How is it colder in the restaurant than outside (it is currently March)

Great and super friendly spot. When I came I ordered only steak sandwich. But later I ordered also…read more2 empanadas and cake. It was the best steak and cheese empanada ever. Steak sandwich with fries was only $12. Whatttt!! Super good price and it was delicious! If I will go again to NJ I will definitely come back.

The picanha with rice and beans is really good. The restaurant itself is simple, nothing special…read morebut the service is good and so is the food. Not usually super busy so it's not overly noisy or crowded. Recommend you try it out.

We got delivery for the first time here and it was pretty good. We got shrimp in garlic sauce which…read moretasted either overcooked or like they were already precooked and then cooked again in garlic sauce. The sauce was really good but the shrimp were tough. The half bbq ribs had really good flavor and were the right amount of ultra greasy and salty to hit the 'guilty food' spot. The half chicken was a bit dry. The steaks were good, little chewy but that's just the cut of meat. There was a ton of rice and beans, and a vinegary sauce. We liked the fried banana too. Overall it was very filling. Ingredients probably not the highest quality, but this will feed a big family and was not too expensive.

Everything was honestly sooooo good. Beef empanadas with the peri peri sauce was really good and so…read morewas the pasta Pasta was a little soupy but still good The tartufo and the upside down cake were both really good Overall no complaints for the service and ambiance too

This is a really lively, full of locals, Portuguese restaurant in Elizabeth, NJ dishing large…read moreportions of traditional and other dishes. The servers are attentive handling small and large groups easily. The menu ranges from traditional Portuguese to veal and chicken parmigiana to steaks. It's in a neighborhood and was busy on a random Tuesday.

The sea food was amazing and we were given excellent service. thank you very much for the great…read moreexperience!

Bookmark removed. Probably won't be back. Tried this place…read moreas someone must have recommended it and I saved it awhile back. We sat at the bar and the lady tenders were nice and attentive early on. The ambiance and decor is classy and traditional Iberian. Super Bock on tap is always a plus especially when ice cold like it was served. A Paella and a Monkfish dishes were ordered. And took no less than an hour to come out. Since we ordered no appetizers, it was and felt like forever. The major disappointment was no tender checking on us. Had I been asked if I wanted another Super Bock at anytime in the last half hour of waiting, I would have been able to ask that they check on my food. Not that I should remind anyone how to do their jobs. Then the minor disappointment. For all that wait, all the customers rolling in, all the nice atmosphere, the food was just good but not great. The best outcome was lots of leftovers for entrees priced on the higher side for Portuguese food.

Our family has frequented the Fisherman for 20-years, it'll always be a favorite spot…read more The Paelha Valenciana is to die for, the Sangria is great for sharing endless laughs, and the sizzling "Fisherman Style" New York Strip is a must. This year, we celebrated a Surprise birthday party in the Fisherman "Wineroom". The management and staff was supremely attentive and handled each detail with the utmost care. A plethora of delicious apps, deserts and favorite main courses / drinks. A beautiful venue well suited for both casual and formal events. Look forward to our next visit!

This restaurant was absolutely amazing! I flew in to attend a conference, and it came highly…read morerecommended. I'm a big fan of fried snapper, and this was easily one of the best I've ever had. It was fried to perfection.., crispy from the first bite to the last. The flavors were outstanding, and the quality really showed. I would definitely come back to try more items on the menu. Highly recommend if you're in the area!

I really miss Portuguese BBQ in NJ from when I used to work in Newark, but rarely come out this way…read moremuch anymore. BBQ joints dotted the landscape in the Ironbound neighborhood. But I found Long Ave BBQ on a Yelp search and on a trip back on I-78, I took a detour through Hillside to pick up dinner. The place reminds me of all the hole-in-the-wall places in the Ironbound with stainless steel covering everything, a brick pit charcoal grill and a giant ventilation hood sucking all the smoke up through the chimney and the whole neighborhood smells like BBQ. One innovation I see is that they use a motorized grill basket system that's constantly turning a bunch of grill baskets with chicken & ribs sandwiched in them. After perusing the menu, I order the Parrillada Portuguesa, a huge family meal for 6 people, that'll last my little family of 3 for 3 days. The PP comes with grilled chicken breast, a half chicken, pork ribs & cross sliced beef short ribs (Korean LA Kalbi style). The slices of chicken breast are too dry and with not a lot of flavor, but the pork ribs have that Ironbound Portuguese charcoal flavor I miss so much (even though a few ribs were a little tough to chew). The BBQ half chicken is alright, but not as much flavor as Peruvian rotisserie style and the short ribs are not as good as Korean style. I think they should do whole beef ribs Southern style, low and slow or even a whole beef brisket would be great. The Parrillada comes with 2 side dishes that are not shy by any means. You get an aluminum tray filled with 1/2 french fries and 1/2 rice that will be enough for 3 meals also! Next time, I would come back just for a full rack of the pork ribs, but I hope that the pitmaster doesn't overcook it.

I decided to get some Portuguese BBQ. When I arrived I parked on the street nearby. I called in the…read moreorder of the half chicken and steak. When I walked in, I was greeted. My food was ready and I paid. When I dug in, I enjoyed the platter. It was very good and flavorful. All in all I had a good experience.

In the heart of Newark, SABOR UNIDO is truly a hidden gem. We love the warm ambiance, the attentive…read moreservice, and, of course, every meal we've enjoyed has been consistently delicious. The codfish croquettes are absolutely divine--a must-try! Be sure to call ahead to make sure they're available. We always have a wonderful dining experience and look forward to returning again soon!

I did not expect to enjoy this restaurant that much! It's unfortunate that it's located far into…read moreNewark, but I'm so happy I was able to try it. They had a wide variety of food, all ranging from beef, pork, chicken, seafood, and some vegetarian options. They had an extensive wine menu, and my boyfriend joyfully enjoyed a glass of wine. I got the brazilian fried chicken, which was extremely flavorful, and i was surprised there wasn't any breading on the chicken as typical fried chicken does. I much preferred the no-breading style, which I think is the Brazilian way. I would have preferred a boneless dish, as there were quite a few pieces with bones, and it was pretty oily at the bottom of the dish. It came with two very large sides, and totaled around $25. 100% would recommend this dish, but I do think at a lower price point, this could make do with just one side, instead of two, as the main dish was quite large enough to fill me up. My favorite part of this meal was the garlic butter bread that they provide for free. It comes out extremely fresh with lots of chopped up garlic, which is my favorite part of garlic bread. It was a great way to start the dinner off. The service was great and the waiters were extremely attentive. They regularly checked up on how we felt about the food and filled up our drinks. The restaurant was pretty empty while we were dining, but the space was laid out very nicely and the decor was beautiful. Would come again if it wasn't so far!

I had been wanting to try Liv Breads for so long, especially after all of the amazing reviews I had…read moreread and the positive feedback I had heard from family. I finally made it there the other day and was shocked at how substantial the place was. It was no small bakery, but was a full cafe and gourmet shop as well. Though I did not try their savory sandwiches, breads, salads, or spreads at that time, I did purchase some of their sweets. First, the Chocolate Rugelach were some of the best I have had. The delicate, flaky cookies were like little croissants and were ribboned with a rich chocolate spread. Their version also had hints of vanilla, which I really enjoyed. I also got one of their large Chocolate Chip Cookies, which was thin, but packed with gooey bittersweet and semi-sweet chocolate. It also had a light sprinkling of Maldon sea salt on the top. It was super decadent! Liv Breads exceeded my expectations, and I look forward to revisiting to try many more of their items.

Best coffee and pastries for sure. Prices? Not great! But, it is superior quality, and in a nice…read moreneighborhood (and it's 2026), so that shouldn't come as a surprise. The systems they have in place are fascinating. It feels like they're trying to reinvent the wheel when it comes to ordering/picking up, and it's super inefficient. You always have a corral of people waiting to pick up their stuff, looking confused and annoyed. Why am I waiting 9 mins for a black coffee? At least it tastes good.