Lazy Moon just hits sometimes. A Boxcar Willy is all you need. Just a PBR and a slice of cheese…read more--or add some toppings for a little extra. They've also introduced a chicken Ceasar salad wrap that is said to rival the local viral sensation at another spot, if you're looking to be a bit healthier and on trend. It's wild to watch the ginormous pizzas being made by the staff in the kitchen! This is definitely the place to feed a crowd.

After seeing a movie nearby, pizza sounded like the perfect way to end the night. I'd heard about…read moreLazy Moon's oversized slices for a while, so since I was already in the area, I decided to stop in and see what they were all about. I ordered a pepperoni and mushroom slice. When I walked in, there wasn't anyone at the counter, so I waited about 3 to 5 minutes before someone came up to take my order. Once I ordered, my pizza was ready in about 10 minutes. The first thing you'll notice is the size. The slice is huge and definitely lives up to its reputation. Unfortunately, the taste didn't do the same. The mushrooms weren't cooked enough for my liking, there wasn't much cheese, and the pizza just felt like it had been put together in a hurry. The crust was also pretty bland and didn't add much flavor to the overall slice. I visited about an hour before closing, so it's possible that played a part, but since this was my first experience, it wasn't the best first impression. A whole pizza is quite a bit more expensive than buying a slice, so based on this visit, I don't think I'd be willing to take that chance. Food: 2 out of 5 Service: 2 out of 5 Value: 2 out of 5

Awesome homemade dough, Tomato Sauce, everything is backed fresh, nothing fried at all. Gelato…read more fresh 8 flavors and two Sorbet too Also awesome smash Burger with oven baked Potato Chips calzone Stromboli, five different salad, three different types of olives and pasta salad

Let's start with ambiance, this place is hands down gorgeous. So much space great for groups. The…read moreservice was amazing, they make you feel at home and are so helpful. We ordered a 12 inch cheese and a 8 inch veggie pizza along with garlic knots. The cheese pizza was delicious as-well as the veggie. The garlic knots have to be the best I've ever tried. Definitely a must go to spot. I will say the style of pizza is pretty known for small slices so if you are going as a group you might need to order more than one pie but it's definitely worth it! In total for all we got is was about 35$. Which is worth it, the food was Amazing.

Get the LOVER BOY BLUE!!!! It was like a charcuterie board in a wood fired pizza. My husband got…read morethe classic roni and was so excited about the authentic taste. We don't typically get to try wood fired pizza in many places so we were very excited to finally get it here. I had tried to come to this location a few times outside of operating hours. They do not open until 5pm so make that note! I think the hours fluctuate. The smells are amazing here! There is seating inside and outside. We will come back with the kids next time!

Took my family here for lunch on a Friday after previously having a fantastic experience at their…read moreSodo location. The experience was not good. We showed up at 1145 not knowing it opened at noon. (We thought this was odd as most lunch places would be open earlier but ok). When we approached the entrance to ask to use the restroom while we waited, the hostess slammed the iron sliding doors in my husbands face.... Yet we waited. Should've left. Once we sat down the vibe was weird. They were still making the fresh dough on the dining tables (?) and it truly felt like they are not used to having people there during business hours. Once we sat down and ordered: we asked for the meatballs which they said are still frozen and would take a long time. We ordered bread service and burratta. Burrata was good. We ordered a specialty pizza with sausage and mushrooms. I can't remember the name and it was small. Almost personal sized. That's fine but the waitress could have given us a heads up. We saw another walk in order a pizza that was much larger so when I asked her if the specialty pizzas were of a different size she simply said they're all the same size. Which was obviously not true. The pizza again was fine. Then we finally ordered the meatballs and as it had been near an hour since we arrived. awe saw the cook start working on them but they never brought them out and also didn't mention it afterward. The staff was scrolling on their phones to the point where when we were trying to get the waitresses attention to get the check because we were over it and the cook had to get the waitresses attention. It was like the two locations were separate restaurants. Why did we feel like we were inconveniencing them to pay for their offerings? One of the worst dining experiences we had in a very long time.

I've been to Francesco's several times for business lunches, and the food and service have always…read morebeen outstanding. A while back, when my teenagers were craving fast-food pizza, I insisted on taking them somewhere truly exceptional instead. Skeptical as any teenagers would be, they came along, and ended up absolutely loving it! Fast forward to my wife's birthday: when I asked the kids where they wanted to go celebrate, they answered at the same time, "Francesco's!" My wife and I had a great laugh and immediately agreed. It was actually her very first time dining here. From the moment we sat down, our server, Kevin, provided exceptional service. We started with the Gamberoni Siciliana; the shrimp was cooked to perfection and the sauce was rich and delicious. For main course, obviously, the kids ordered pizzas: a Carne Pazza and a classic Margherita. The crust at Francesco's is unbeatable; perfectly crunchy with that distinct, rich taste we all love. My wife ordered the Pollo Cacciatore, which was sophisticated and vibrant; you could instantly tell how fresh the ingredients were, right down to the olives, which were hands-down the freshest I've ever tasted. I had the Vitello Parmigiana, and the marinara sauce tasted genuinely like "la ricetta della nonna", you can feel the care and love in every bite. For dessert, I quietly asked Kevin to bring out the Profiteroles with a candle. The staff blew us away by presenting the dessert beautifully decorated with cream like a nice cake, bringing it to the table while singing "Tanti auguri a te." It was a wonderful, memorable evening for my wife and our whole family. Thank you to Kevin and the entire team at Francesco's for putting so much heart into what you do!

Loved this place! Great food and service and they have daily specials which are always fantastic…read more I appreciate that they have gluten free options and my pizza was delicious. Also have tried their salmon salad which was great. My only complaint is that the service is slow every time, whether they are busy or not.

This place may be small but they do a massive amount of business and with such friendly staff. We…read morecame in for pizza and watched the pizza pro make it from Scratch. Delicious! We had the house red wine for only $6 a glass. It was very good. We also ordered a homemade cannoli to take home. No doubt it will be perfection. Antonella is the daughter of the owner of Nonno's in Altamonte--Stefano. I Good food runs in the family.

Gotta have pizza to complete a perfect Friday night. After driving by this location many times, I…read moreordered over the phone for a pickup order. I was given a time it would be ready, but unfortunately had to wait almost another 20 minutes than originally given. The store front looked cute and had several tables inside and outside to sit at and eat. As for the food, I ordered a large pepperoni pizza, garlic knots, and an antipasta salad. The antipasta salad was delicious. It was packed with lots of meat and I enjoyed the dressing. The garlic knots were PACKES with garlic. So much garlic that yes, it will fill your car, your fridge, and you may also smell like garlic. They were cooked great. As for the pepperoni pizza, it was just okay. It did have a good amount of pepperonis on it, but the pizza as a whole just lacked flavor. It was a bit bland. Also the bottom of the pizza needed to cook a bit more. I will come back but I think the antipasta and knots will be my go to.

I'm always looking for great pizza in Orlando and this Detroit style (baked in drip pans) is…read moreimpressive all around. The way the crust gets perfectly crispy while the base stays soft is so satisfying. I love the whipped ricotta and hot honey with their small pepperonis. This place is modest in design but the pizza is top notch. I usually get two meals from their 4-piece pizza because it's so packed with toppings and the thick style of the crust. Their ranch is also awesome as a topper or to dip. There is a little parking lot across the street, marked with signs, that you can use and walk across at the crosswalks.

Pretty tasty and unique pan pizza--definitely cooked fresh…read more Overall solid, nice service but heads up the pizzas take a minute as they're made to order. Would come again!

Thin crust haven! it's great pizza and great service. A true hidden gem outside of Orlando!…read more It is a very small place and I do think a lot of their orders are for takeout but they do share a spot with the bar next-door so you can always take your pizza and go next-door.

What a find! After a long day at the baseball fields we decided we wanted some pizza for dinner and…read moreboy are we happy we found Ziggie's! A quiet and small pizza shop where you can tell is common to all the locals. The staff was friendly and greeted us as soon as we walked in. Now let's talk pizza!! It is the most amazing thin-crust pizza I have ever had! And the best part is that despite the thin crust, none of the toppings fall off when eating it. Absolutely delicious!!! If you want an adult cocktail or beer, you can just walk right into the next room to the taproom. We cannot wait to go back!!

WOW. I had the Black Grouper Plicata, and it was hands down the best seafood dish I've ever…read moreeaten--perfectly cooked, bursting with flavor, and beautifully presented. Every bite was a reminder of why fresh, well-prepared seafood is unbeatable. The atmosphere was warm and inviting, the service attentive without being rushed, and the whole evening felt special from start to finish. We had a fantastic night and are already looking forward to our next visit. Exceptional food, great service, and a place you'll want to return to again and again.

Ugh I kind of hate writing this review because we've loved Antonio's downstairs for years. When…read morethey announced that they'd been bought, the first thing that jumped out was that I hoped the market wouldn't change that much. Well, sigh, it definitely has. I can no longer run over for produce or some proteins for dinner. I happily supported them over Publix for years. The shelving areas have been cut in half. The wine cooler is no more (granted it hasn't cooled properly in quite awhile). One of the best parts of Antonio's downstairs was being able to grab a bottle of reasonably priced wine with the $5 cork fee but the Prosecco we've enjoyed for years has increased over $5 a bottle plus that cork fee... not the deal we've had in the past. They did add a happy hour downstairs... that ends at 5pm. Catering to retirees maybe? The restaurant space is more open due to the downsizing of the market. The service is not the same though most of the staff seems happy to be there. I know things can't stay the same forever but super bummed about this one. I guess I should just be grateful for the years we had with the original.

This is one of my favorite lunch spots! Everything is amazing here! I LOVE the lasagna and the…read moreCarbonara! The Alfredo and pizza is top tier here. The chicken is always cooked to perfection. I can't express how much you're missing out if you love Italian food and have not been to Vinzo's!

Good service. Clean. Food is fresh. The portions are generous. The garlic knots are super…read moregarlicky. Love them. The cannoli is huge. All the portions are big.

Pizza was really good, has that NY flavor. Service was excellent the people that worked there were…read morereally nice. I will definitely be going back to get pizza!

I used to go to Anthony's quite a bit - it was THE best pizza (and everything else) around. . …read more Unfortunately, I moved so it was a bit out of the way. I'm so disenchanted with most pizza places since I compare everything to the Original Anthony's NY Pizza - and nothing, and I mean NOTHING, compares. I've been thinking about Anthony's a lot and yesterday while i was out and within 10 miles, I decided to pick up a pizza mid afternoon for dinner that evening since I was embarking on a 5-day fast the next day. I got that bad boy home smelling the fresh garlic all the way and was so hopeful I wouldn't be disappointed. I swear it was better than I expected and hoped. While i was going to ask for extra garlic but did not and it was actually a perfect amount. The onion, mushrooms, and half pepperoni were perfect - excellent products used still. I will not wait this long to return since i couldn't have been more happy with this pizza - it's worth the drive without a question. There are so many 'Anthonys' around, but NOTHING compares to this original Anthony's - it's absolutely the BEST!