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    Parachute Hi Fi

    4.5 (44 reviews)
    Open 5:00 pm - 11:00 PM

    Parachute Hi Fi Photos

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    PARACHUTE HI FI ATMOSPHERE

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    Recommended Reviews - Parachute Hi Fi

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    Yukuchobop
    Erica D.

    Inventive, flavorful, international food (heavily but not exclusively Korean focused) with super interesting cocktails, very limited wine by the glass, some beer offerings in an almost 1970's era Michigan finished basement setting with a DJ. Not clubby though. It was busy early on a Sunday evening with a variety of diners and party sizes. The revolving, small menu had a lot of interesting sounding dishes. We would have gotten more but some of the smaller bites were pricey. Understood because the quality and execution but that's my reality. You might need to look up or get educated by staff as to some of the ingredients and presentations as the menu does t go into detail. Ask away - they're happy to help. I will stop in again for limited noshing while trying more cocktails -- everything is that interesting and good. Might like a more explanatory menu but it's not that overwhelming or anything. Recommended -- especially if you've watched Chef Beverly cook on TV over the years. She deserves the support ! Chef Johnny too!

    Thai iced tea flan
    Maggie L.

    We didn't have a reservation, so we walked in and ended up waiting just under two hours. It was easy to see why this place gets so busy. The space is intimate with limited seating, yet still comfortable. The food was delicious--we ordered a variety of dishes to share along with drinks, and everything was enjoyable. The service was attentive and friendly. Very good experience overall. Parking is available along Elston, but it's street parking, so plan accordingly.

    Danielle K.

    I checked out Parachute Hi-Fi on a Sunday evening in May, having found it via a Yelpsearch just an hour before. As someone whose hometown boasts a world class Japanese-inspired kissa, I was curious to see how this place stacked up. The space itself is cozy but busy at seven o'clock on a Sunday night. I felt welcomed, and I appreciated the host who was friendly and quickly picked up my social situation that night, which turned the pressure down. However, the experience was a bit of a mixed bag as it relates to the food and audio setup. I had the tofu sushi rolls (rice inside tofu flats, served rolled and cold) -- not great, unfortunately. The texture was off for me, the temp real icky for me, and the flavor not there. My date had kimchi fried rice, and was also not a dish to blow us away. As an overall place to come, Parachute is a "food first" spot, which isn't a bad thing if you're just looking for a bite. I'd probably come back for the fries and a seat by the window, but a meal wouldn't be in the cards. As for the sound -- the vinyl lounge aspect is what drew me in. Well, the speaker looks cool, but if it was playing music, it was unnoticed. I was expecting more of a hi-fi experience, especially given the name. But it was so low-key, I almost wondered if the system was just for looks or ambiance rather than being part of the experienced, which I wanted.

    parachute burger x fries w banana ketchup
    Michelle P.

    My friend and I are big foodies and so we wanted to branch out of our typical dinner spots and try something new. I always see Parachute here and there in people's faves in the city so thought we'd try it out. It's a pretty small space as it seems more so of a bar than a restaurant. Even though there is a good bit of options on the menu, it was actually pretty difficult for us to come up with what we wanted to order. We were pretty scarred by Bar La Rue's burger so we were hesitant but thought we'd give it a try here. The salmon belly was actually the star of the show. It was really fresh and had a cream cheese filling that made it taste like Panda Express cream cheese rangoon! The burger wasn't bad but it wasn't anything special. I felt like it was on the oilier side and the meat patty was a bit dry. The fondue cheese was okay but I didn't love it. We ordered a side of fries which were your standard wedge fries with a sweet banana ketchup that had a five spice aroma to it. Overall, nice and clean restaurant to chit chat over some bar food and drinks but I don't think I'd be back for a full on dinner.

    Parachute Hi Fi Burger
    Linda Y.

    My friend and I came on a Friday night around 6:45 and it was pretty packed seating wise. We had a reservation and were seated in a 'lounge' type seat where you had to crouch or lean into the table. It was awkward for us so we asked to get seated at the bar which was much more comfortable! Inside is super cozy and the ambiance is very 'hip'. It seemed like they had a live dj which was cool. This place definitely feels more like the local 'neighborhood' spot. The menu is pretty small. Nothing stood out to us but we came for the salmon nigiri. We decided to get the fries and the burger. The salmon nigiri was good! There is a layer of wasabi cream cheese under the salmon and it had a soy-mushroom glaze. This was super yummy and tastes almost like a cream cheese wonton. The burger was cooked really well and the cheese was nice and melty and paired perfectly with the burger. Service was pretty fast! Overall, I don't think I'd go out of my way to come here but if I'm in the area and want a burger, I would stop in for the burger deal they have that comes with soju (Fridays and Sundays only).

    Burger and cheddar beer cheese
    John G.

    It's not big in size and the food menu is also small, but what you get is outstanding. The music component is interesting since they have a DJ playing music on display. They have quite a drink menu too. They take a few reservations each night but the rest of the seating is for walk ins. I started with perfectly shucked oysters with remarkable sauces of horseradish dashi and chojjang sauce. I don't know what they were exactly but wow were they good! My son wanted to come here for the burger which is cut in half and served face down in melted cheddar beer cheese. He loved it! I really liked the Tteokbokki pad Thai and shrimp. We were intrigued with the fries with banana ketchup! For drinks I had a Aooni IPA and my son had a blueberry Roselle G &T. It's a taste sensation with great drinks!

    Chicken karaage w/ honey mayo and sweet & spicy sauces
    Jose C.

    They don't accept reservations and we arrived shorty after they opened without having to wait. I was really surprised by that but it quickly filled up by the time we were done eating. At the time of our dinner, there was one server taken care of the entire dining room. Our server was great. Although it's still small in there, he handled all the tables perfectly. There was an issue with one of dishes and took care of it without any hesitation. My only complaint is that they don't allow you to change the dish up. If you don't a certain ingredient in your food, tough luck, you're getting it regardless. My wife ordered their Chicken Karaage. This dish was really good. The chicken was perfectly fried, very tender on the inside and crispy on the outside. It was served with honey mayo and sweet & spicy sauce. Both sauces were excellent. I ordered their Parachute cheeseburger. I didn't want onion or pickles on my cheeseburger, but I was told I couldn't modify my dish. The burger was served cut in half, with the cut side faced down on a cheddar beer cheese and then topped with bordelaise. The burger was really delicious. The onions were also really tasty. Still wish they would allow you to exclude some stuff you really don't want in your food. I also ordered Kimchi Spam stone bowl rice with a fried egg. This one was unfortunately not the greatest. If saw about half of the rice was not edible. It was too hard and a lot of my bites included the hard rice. I love rice and most places execute rice dishes perfectly. This one let me down. I would definitely be returning, but would pass on this dish next time.

    Burger
    Sarah B.

    This place was so awesome! It's the kind of spot you bring an out of towner to in order to show them the hidden spots of Chicago. It's a bit farther north in Avondale but is worth the trek. They don't take reservations so even with our larger party we had to wait about an hour to be seated. Our server was really nice and gave us some great recommendations. Overall all the food was really unique and delicious. The burger was a bit too messy but had great flavor. My milk punch was insanely delicious. To top it all off there was a live dj! Definitely would come back

    Nicole D.

    We had so much fun having dinner here! We walked in on a Friday night (no reservations accepted) and immediately loved the ambiance of the restaurant. It's a tiny restaurant with a cozy and intimate vibe, and there was a DJ spinning vinyl live inside the bar. The menu is small, and our server recommended to order 3-4 dishes for two people. We tried the salmon nigiri, burger, kimchi fried rice, and the tteokbokki pad thai. Personally, I wouldn't order the salmon nigiri again because the pieces were huge and soaked in a sweet sauce. They were good, but not my style. Everything else was great! The burger was of course amazing. The kimchi fried rice was more of a dolsot bibimbap that you mix yourself but was delicious nonetheless and we thoroughly enjoyed it. The absolute stand out item that we tried was the tteokbokki pad thai. I'm still thinking about it. Get it with shrimp! Overall, service, ambiance, and food were all outstanding. This is the perfect spot to start your Friday night in Chicago!

    Kimchi fried rice and pad thai
    Jamie L.

    Decided to lyft away from downtown Chicago and try this spot on our last night there. The inside of the restaurant is small but quaint and homey. Service was incredible and the live music playing was chill and a vibe! Got the mandarin orange salad, pad thai, chicken karage, and kimchi fried rice. Everything was delicious! Our favorite was definitely the pad thai - loved the long ddukboki noodles they use. I also got one of their specialty cocktails (forgot which one) and it was refreshing and unique. So glad to end our trip on such a high note here!

    Melissa C.

    This place is definitely a vibe for a drink or two, loved the ambiance. I heard a lot about the food but nothing really stuck out. The burger was good. The fried chicken had a really good sauce. The spam and kimchi bowl was ok, if you like spam. The fries were good. I will say the deal that they had on the burger that day was good. You get a beer,shot of soju and the burger for $20 I believe. Staff is very friendly.

    Double cheeseburger
    Cynthia N.

    We stopped in around 7:30pm on a Thursday night and didn't have trouble getting a table for two. Right when you walk in, you feel like you're in another world. The decor is well thought and immersive. There's a variety of seating options, nice lighting (lots of cool lampshades), and hip details all over. The music was fun and appealing - Korean Wax night. The audio was good and it wasn't too loud, which I always appreciate. We had a few cocktails, they were all well-balanced and not too sweet. For dinner we had the salmon nigiri, pad Thai, and burger. It was all very good! The salmon nigiri came with 6 large pieces. They had the perfect amount of wasabi cream and the dish was rich and flavorful. Good balance of rice, sauce, and salmon. This might've been my favorite dish, but it's hard to choose. The pad thai was delicious. Also, a lot of flavor, on the saltier side, but I really liked it. The rice noodles/cake had a nice texture and I liked the nuts. Finally, the smashburger - yummy, rich and messy. If you are in the mood for a fatty burger, you won't be disappointed. We finished the meal with a generous slice of a matcha cake roll. Very good- not too sweet. Overall, we were very pleased with the experience and plan to come back.

    Parachute Burger
    Caleb H.

    My friends took me to this restaurant for a birthday dinner. When I walked in the staff was friendly and wished me a happy birthday. Then they brought out a celebratory drink. The food was great, I'd been in for drinks before and the food didn't disappoint. The music was also amazing. It seriously made me want to get my own record player. I'll definitely be back. This immediately went into my top 5 special occasion spots in Chicago.

    pad thai & the burger

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    9 months ago

    Small menu that makes perfect sense. Drinks are uniquely on point. Staff that keeps the experience on high. Amazing every time.

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    PERILLA korean fare

    PERILLA korean fare

    4.1
    (406 reviews)
    5.0 mi
    $$$
    Locally owned & operated
    Vegetarian friendly

    I walked into Perilla fully intending to grab a few happy hour bites, call it a day, and maybe come…read moreback another time for the "real" experience. Then I saw the KBBQ menu and all bets were off. I immediately pivoted and ordered the chef's tasting set, the Diweji, featuring pork jowl, pork collar, and pork belly, complete with an assortment of banchan. Zero regrets. And here's the part that should tell you everything you need to know: I am a certified radish hater. I avoid it whenever possible. Yet somehow, I found myself repeatedly reaching for the radish banchan and asking for more. Even the soup - which also featured radish - was absolutely delicious. If Perilla can convert someone who actively dislikes radish into a fan for one meal, that's saying something. The soju was exactly what I wanted with Korean barbecue: crisp, clean, and refreshing. I appreciate that it was neutral rather than overly sweet. The flavored, sweeter versions aren't really my thing unless the food is setting my mouth on fire. Speaking of spice, the wings were good: juicy, well-executed, and satisfying but I kept wishing they packed a little more heat. They weren't spicy at all, and a bigger kick would have taken them from very good to unforgettable. As for the meats, the pork jowl was gloriously rich and fatty, exactly what you'd expect from that cut. The pork collar ended up being my favorite: flavorful, tender, and with just the right balance of meat and fat. The pork belly was comforting and familiar - the classic KBBQ staple done well, with beautifully rendered edges and that indulgent quality that makes it a crowd-pleaser for a reason. The set also came with potatoes that were unexpectedly delicious. My only complaint? It was far too much food for one person. The service deserves its own mention. Everyone was warm, attentive, and genuinely kind. The entire meal was delivered with efficiency and a smile, making a solo diner feel completely comfortable lingering and enjoying the experience. What I thought would be a quick happy hour stop turned into one of my favorite meals.

    We came to perilla as a group and we really enjoyed it! The meats were all high quality and…read moredelicious! Staff were super friendly, engaging, and helpful. Restaurant was clean, well designed, and you could tell management was actively engaged. Worth a visit if you're craving Korean BBQ!

    Photos
    Scallion Pancake with Soy Vinaigrette
    Scallion Pancake with Soy Vinaigrette
    Dumplings: steamed or fried, choice of vegetable or pork
    Dumplings: steamed or fried, choice of vegetable or pork
    Smoked beet tartare with egg yolk jam, korean pear, and ssam

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    Smoked beet tartare with egg yolk jam, korean pear, and ssam
    Kim's Korean Cuisine and Sushi

    Kim's Korean Cuisine and Sushi

    4.8
    (132 reviews)
    3.1 mi
    $$

    I celebrated my birthday at Kim's last night and cannot recommend it enough. The service was…read moreoutstanding and the food was exceptional. We tried the Pajeon as an appetizer and were delighted by the crunch and savory seafood inside. I had the veggie bibimbap in a stone bowl as well and finished every last grain of rice. Our server was helpful with educating us on the best way to eat the dishes we ordered which also enhanced the experience. We had been meaning to try Kim's for months and I'm so glad we did!

    I am so surprised by the consistently high reviews here. My friend and I came to grab a weeknight…read moredinner and we were so excited to get Korean food. We ordered a seafood soup, seafood pancake, and a salmon crunch roll. We quickly realized that this was an atypical Korean restaurant experience as we did not receive banchan and there were not many traditional options on the menu. I think that should've been our cue to go, but we stayed and were very disappointed. The service was extremely slow. We had to ask multiple times when it was coming, and when the food finally came out, it was underseasoned and the texture was very off. The seafood pancake tasted deep fried and had chunks of imitation crab. It had the texture of an unrisen focaccia. The soup was tasteless, and the salmon roll was drenched in mayo and eel sauce. They also gave us a "special" hot sauce that tasted like just a mix of sriracha and Tabasco. Small highlights: the ambiance was nice; it seemed clean. Waiter was nice enough. I hate giving bad reviews, but this was quite a shocking meal.

    Photos
    Kim's Korean Cuisine and Sushi
    Salmon crunch sushi!
    Salmon crunch sushi!
    Crispy tuna roll

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    Crispy tuna roll
    Han Bat Restaurant

    Han Bat Restaurant

    4.3
    (222 reviews)
    1.7 mi
    $$

    My boyfriend brought me to this Korean restaurant, and we both enjoyed our meals here! He ordered…read morethe combination soup, and I ordered the ox tail soup. Both were very good. There was a decent amount of meat in both soups. I especially loved the larger ox tail pieces because they had even more flavor. Our soups also came with two kinds of kimchi--radish and napa cabbage. The kimchi had a strong, bold flavor, while the soups themselves were much milder and comforting. After we finished eating, we paid in cash since the restaurant is cash only. Also, according to my boyfriend, they don't offer to-go boxes, so we tried to finish as much of our food as we could.

    I love this place. Authentic seolleongtang in the city. They mostly only serve one dish,…read moreseolleongtang, but with different cuts of meat. Sister restaurant to the well-known Han Bat Sul Lung Tang in LA. Takes only cash but there's an ATM in the shop. The dining experience here is a vibe. There's only a few people running the shop, and every time I come here, somehow there's only a few people dining in. It's a fairly small space, but beautiful shop. Very peaceful. A good place to enjoy a nice, warm bowl of ox bone soup. It is a bit far from the city center, but it's well worth the trek. The food is delicious. Each meal comes with whole cabbage kimchi, which gets cut up in front of you, and diced radish kimchi. Both side dishes are absolutely delicious and fresh. When the soup comes out, you get to salt and pepper the soup to your own liking. Honestly some of the best Korean food in Chicago.

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    Han Bat Restaurant
    Han Bat Restaurant
    Han Bat Restaurant

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    Perilla korean steakhouse

    Perilla korean steakhouse

    4.1
    (211 reviews)
    5.8 mi
    $$$$
    Locally owned & operated
    Takes reservations

    We had no intention of eating here, it just happened by accident because we found two seats at the…read morebar and wanted a drink. Perilla is a tastefully decorated restaurant, both loungey and rich, but still makes you feel like the joint is all for you. You know, 5 star service is such a lost art, it makes you forget how much you miss it when all of a sudden it happens to be right in front of you. Ricardo, our bartender, what a gem. Forget about the perfectly made drinks that were served to us. Ricardo made us feel right at home with his kind disposition and friendly demeanor. But it doesn't just stop at Ricardo. Everyone was absolutely fantastic. We could have been served 7-11 sushi at this point and I still would have left 5 stars. Food time. The kimchi pork dumplings were an absolute flavor bomb and that parmesan broth gave the dumplings a little extra kick that took it to the next level. Plus, I love when the dumpling wrapper has a little chew to it and isn't this soft mush that dissolves in your mouth. The beef fat frites were a nice treat as well. They were not extra or over the top in anyway. But you can tell when something is done well and correctly, just like these fries were. The Premium Steakhouse Set, in my opinion, is all two people need to enjoy this very special experience. All the accompanying condiments were exceptional on their own and could have functioned as their own course. The Japchae glass noodles were a stunner. The real sleeper was the chopped lettuce greens tossed in their chili vinaigrette. Could have eaten 20 bowls of those lettuce greens. Sadly, I forgot the name of our server who cooked and cut our meat for us. She really added to the experience. She expertly prepared our food while maintaining a fun and pleasant conversation with us. The meat itself, my goodness, tender, smoky, quality-forward, and perfect served with the condiments. What a spectacular meal and overall experience.

    Finally decided to give Perilla a try (not a fan of Asian-fusion type food usually) and it was…read morebetter than expected! We went during happy hour, selection of food and drink items were good and the price is right too! We ordered a bunch stuff to try: * Raw oysters - good, nothing to rave about * Argentinian shrimp - the shrimp were small and looked kinda depressing, flavor was decent though * Bossam - this was probably the lowlight for me, traditional bossam is pork belly, it is just not the same without the fat, pork collar does not cut it! * Short rib skewer- flavorful, cooked just right, delicious * Garlic chive pancake - this was my favorite, full of scallions, nice crunch on the sides and soft in the middle * Chilled soda noodle and kimchi - not traditional cold noodles, but it was tasty * Crudo - it was a TINY piece, certainly not worth the price even though it tasted fine, this was not a happy menu item * Basque cheesecake - wanted the Perilla sundae but was sold out, so settled for the cheesecake, it was just fine Staff were all very friendly and helpful. It was a nice experience overall. For happy hour, I would come back!

    Photos
    Custom built-in table side grilling
    Custom built-in table side grilling
    Whipped Bone Marrow Set
    Whipped Bone Marrow Set
    Perilla korean steakhouse

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    Chungkiwa Restaurant

    Chungkiwa Restaurant

    4.7
    (530 reviews)
    14.4 mi
    $$

    I came here for the first time one Sunday afternoon in January. It was fairly busy as it was lunch…read moretime, but I was seated right away. I ordered the LA Kalbi. Like another reviewer mentioned, this was cooked and prepared (Mongolian style) in the kitchen. It came out on a sizzling skillet. It tasted delicious. The meat was really tender and juicy, but there were a couple of pieces with bone-in which I didn't really care for. I thought the side-dishes were really good. I completely finished the kimchi and pickled cucumbers. So good. I almost forgot about the miso soup. It was pretty standard (which is good) and hit the spot on a wintery day. Unexpectedly, for dessert, the server brought out a Haagan Daas ice-cream bar lol. I wasn't sure if this was normal or if it was just because I'm handsome? (found out later they do this for everyone... lol). I didn't really have room b/c I was full from the main dish and sides but ate it anyways (why not?). Overall I had a delicious meal. I can't remember the pricing off the top of my head, but I would say that it's reasonably priced. Oh, they also serve alcohol here too so if your looking for a spot for a group of people, that is an option. I personally had a large Cass to wash down my meal. Daebak!

    All the meat and accompaniments were amazing and fresh! Grill was the perfect temperature for us to…read morecook our food to our liking, marinated beef was amazing! An amazing spot for a get together for great food! Only complaint is that it was a little warm inside with no air and the grills going but otherwise an amazing time!

    Photos
    Chungkiwa Restaurant
    Ice cream
    Ice cream
    Chungkiwa Restaurant

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    Parachute Hi Fi - korean - Updated July 2026

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