Paul in the deli department and Alex in the floral department at Market Street both made my visit…read moreexceptional. Paul was incredibly friendly, helpful, and went above and beyond to make sure I found exactly what I needed in the deli. His positive attitude and attention to detail really stood out. Alex in the floral department was just as wonderful--so kind, knowledgeable, and genuinely passionate about helping customers. The floral arrangements were beautiful, and Alex took the time to help me choose the perfect one. Both Paul and Alex provided outstanding customer service and made the shopping experience feel warm and personal. Market Street is lucky to have such dedicated team members. Thank you both for going above and beyond!

My first experience with this Texas born and bred outfit was about 15 years ago when they expanded…read moreout of Lubbock and into the metroplex. My relationship has been up and down since then. However, recently with HEB out of San Antonio invading the metroplex,all boats seem to be floating higher due to the competition. I've noticed the Market Street prices have regressed as a result. Also,their stock selection and merchandizing has elevated. This store is no different. When it was in my path and fed my need to stop and grab some 5 o'clock refreshment,I found it fit the bill. Go!

This is a great addition to the Flower Mound Riverwalk scene. Cool vibe, unique concept, and yummy…read moredesserts. The name is misleading - these jars are plenty big for 2 or 3 people, not just 1. At $8 per jar for walk-up pricing, that's pretty good value. They will customize the lids if you want to send sweet client gifts, and they host parties and events.

Due to a minor inconvenience, I am unable to give a better rating. More on that later…read more In the late afternoon, I had purchased four flavors as a gift: lemon, carrot, chocolate and red velvet. Red velvet was the one chosen to be eaten first. Due to the enjoyment of the gift recipient, I decided to come by later that evening to purchase one for myself. As did the daytime employee, the evening employee mentioned the new availability of the cheesecakes. The MAJOR difference is the recommendation of insulation bags. At first, I was confused why they needed the insulation. When I brought it home, I realized it was to keep the jar chilled during transport. Unlike the cakes, the cheesecakes cost $11.50. The $3.50 difference could be to offset the cost of the insulation bags. Also, the cheesecake most likely needs to be kept in the refrigerator. Only original cheesecake and lemon were still available, so I opted for the original. It tasted like a New York Cheesecake. At the bottom of the jar was the crust, next was the cheesecake filling, and finally topped with crumbles. It was an enjoyable cheesecake. I was running errands in the area, so I had arrived a couple minutes before noon. I parked and waited in my car until noon. Unfortunately, when I approached the store, the lights were off. I doubled checked Yelp in case the location recently closed. Fortunately, when I decided to try again several hours later in the day, the store was open.

A visit from local favorite bartender Matthias caused the need to visit this bakery, which doubles…read moreas a bar a few nights a week. Full stocked bar with some interesting ideas for drinks. Square top peninsula bar to the left as you walk in and lounge area sofas and arm chairs to sit in groups to the right. Place is clean and just FYI it has one unisex bathroom and the place opens at 7 PM. This Friday night featured an appetizer menu, what I will call a munchies menu of tacos made by another vendor, and bottle cap bingo of all things. I tried the pecan bourbon old fashioned ($13) and found it to be good. I try to limit the add-ins somewhat and so I just stuck with Buffalo Trace on a large rock for the rest of the night. My wife had several mixed drinks that were in the $12 range. Matthias came up with a drink that was, per my wife, "sweet and strong." I thought maybe she was thinking of me when she ordered but she nixed that idea pretty quickly....LOL Mini-charcuterie ($12) I thought left something to be desired. Beef jerky added with just a toothpick of cured meats. Not sure how they fit three different types on there but they did and it was just enough to make you want more. Cheeses seemed to be basic run of the mill diced. Per my wife it was ok, but she would probably pass on ordering it again. It's not meant as an entree to be fair and there is a good portion as a whole, but just overly simple and a little light on proteins. I'd cut down the cheese and double the toothpick, also 86 that jerky stuff and probably have a decent plate. Maybe even through a couple extra strawberries on there. Two sisters sitting next to us ordered the artichoke and spinach dip. They said the dip was fine but the baguettes were way over-toasted (i.e. too dry) and that seems like an easy fix. Later in the evening during bingo I tried a couple of tacos. They are brought in and stored, reheated when ordered. Unfortunately it seems like it as the flour tortillas are quite soft and it just doesn't come out fresh. The relleno burrito is just a relleno wrapped in a flour tortilla; the potato and chorizo had my wife's approval and mine as well. Laura runs a good bar over there, and some of you may remember her from Torchy's down the road. Fair pours and prices commensurate for around the area. Bingo runs pretty quickly, even the blackouts and the organizer had a plinko game a la price is right style. Was a fun run down memory lane for me. In a bit of irony, we never ordered dessert, which is the main focus of this business during the week. The samples I saw looked pretty good and it seems like the bar is just a way to make use of the space off bakery hours which I can appreciate. To me though they are nearing that price range where I'd expect a little better from the kitchen for appetizers. About $120 was the overall tab which we capped with a 25% tip. Went home after having a good time but just felt they fell short on the food.

One of the very best key lime pies I have ever had. So creamy and the perfect tang! You will have…read moreto definitely catch it in their daily menu. I also got a HUGE brownie with the best chocolate icing. It took me a week to finish it. So good!

Paris Baguette is either a breakfast or nighttime dessert treat. I had the ham and cheese pastry…read morefor breakfast along with an Americano. For dessert I once had the chocolate croissant and another the feuillete au chocolat with a latte. All were so very delicious. Looking forward to going back!

I stopped in here this morning and it was a good experience. They were busy as always. For a chain,…read morethis place is pretty good. The dubai mochi donut was so good! I did slam my finger in a display door and they were kind enough to grab me a bandaid. I love that they have a ton of options. The cakes are beautiful and they offer gluten free options as well.

I'd heard a lot about this bakery and wanted to see if the hype was legit--and I was not…read moredisappointed! The Hive Bakery has new, fresh items daily. We tried three very different treats: oatmeal cream pie, strawberry cheesecake, and a pumpkin cream muffin. All three were delicious, but the strawberry cheesecake was our favorite. So good I literally moaned while eating it! My only complaint is that there isn't enough space to sit and enjoy your treats there. If you haven't been, add The Hive Bakery to your rotation--you won't be disappointed!

My sister brought me some cupcakes and a t-shirt for my birthday. They were great!…read more Yelp always makes me write more stuff, I already said they were great! I really enjoyed my cupcakes. Ok, maybe that's enough words, I highly recommend this cupcakery.

The ambiance in the story is super cute. From having a variety of cakes to bundtlets to mini…read morebundtlets they have what you need. I love how they have flavor of the month cakes and the month of July was Cinnamon roll cake. It's really good and if you a cinnamon roll person this is the one to try. Ashley was super nice when I came in she took great care of me. Excellent customer service. My go to place for cakes.

This is my go-to bakery for my birthday cakes at work. They always provide great and speedy…read moreservice. This time I decided to pick up a few of the new Chocolate covered strawberry bundlets for for Valentines Day. I'm not sure if she was the manager but Service with a Smile started as soon as I walked in. She was helpful with all the flavors even though I was glued into the the new flavor. Exemplary Service which explains why her store is top notch. Bada bing bada bang, it was a winner, the ladies loved the bundlets!

I found this local business though the Yelp App. I was looking for a custom cake for my sons…read morebirthday party. Ordering process was easy. I used the owners website to make an inquiry of what I wanted. Within 24 hours I had a response/quote of price. I was able to pick up the cake from her local studio and I was very impressed! Thank you so much, Jessica! I will be coming back again for more cakes!

This business' voicemail specifically states that they don't take orders over the phone and to…read morevisit their website. However, they have allowed their domain to lapse, so the website is down.

Oh man these pieces are like little pieces of heaven!! 1000000% recommend…read more Flavors are so good and it's so light and airy. I don't feel heavy at all eating these. They're a perfect amount of sweetness. That's all I have to say lol.

We came by Creamy Seoul Donut around noon on a Saturday. Honestly, the inside and outside decor…read morefelt pretty bland compared to how hyped this place is. No line at all when we got there, and it's more of a grab-and-go donut shop than a sit-down spot. Ordered, paid, and were out in under 5 minutes -- super quick stop. It seems that they only have a selection of 8 or 9 donuts on any given day. Their days and hours of operation are pretty limited and, despite that, they're still super hyped up. Goes to show how good they are. We got the pistachio, earl grey, and yuzu. The yuzu was probably my favorite -- nice strong citrus flavor without being overly sweet. Pistachio leaned sweeter but still tasted good; you could tell they used real pistachio. Earl grey was the sweetest of the bunch, definitely gives you that tea flavor but in donut form. All of their donuts are loaded with cream inside, so if you're into rich, creamy desserts this is your spot. The donut itself (under all that cream) was actually really good too -- makes me think they could pull off savory options if they ever tried.