10/10 -- HIGHLY RECOMMEND!…read more Hands down the best Indian restaurant in New Jersey! Having traveled to India, I can honestly say the flavors at Karma Kafé brought me right back. Every dish was incredibly authentic, the meat was perfectly tender, and the portions were generous. The staff was exceptionally kind, welcoming, and attentive, and the atmosphere made the entire experience even more enjoyable. If you're looking for authentic North Indian cuisine, Karma Kafé in Hoboken is an absolute must-visit. I'll definitely be back!

Ordered: Chicken Tikka Masala ($18 BOGO): served with…read morebasmati rice and dal Lamb Korma (~$21): served with basmati rice and dal Roasted Garlic Naan (~$5) Aya'd take: Karma Kafe has become a reliable Indian takeout option for me! Their food is good quality, good portion, and well-priced. Every now and then I catch a BOGO deal and convince myself I'm craving Indian. This time, I got a BOGO of Chicken Tikka Masala. it was mild, creamy, tangy, and had a good amount of chicken in it. It's served with basmati rice and dal but definitely needs a bigger portion of rice. The Lamb Korma was a good try. It is lamb cubes in a mild cashew nut herb sauce, and I enjoyed this sauce so much more! It's creamier and less sweet than the Tikka Masala. The Roasted Garlic Naan was burnt on the bottom half this time so I ate what I could but it didn't hit the spot like last time. All in all, I'm still a fan!

The staff- to the food was amazing. I have to say this might be one of the best overall Indian…read moreresturaunt I have been to. Has something on the menu for everyone, food was delicious, great ambiance. Would highly recommend this! (Note: do not confuse this with the other location, as that one is not great)

A solid 4/5 stars for Empyrean Kitchen in Hoboken. The Indo-Chinese starters and tandoor items are…read morephenomenal and easily the star of the show, but one major miss on the lentils kept this from being a full 5-star meal. Appetizers & Indo-Chinese (The Highlights) - Gobi Manchurian (5/5): Absolute perfection. Crispy cauliflower florets coated in a glossy, tangy, savory sauce that didn't turn soggy. A must-order. - Paneer Tikka Sizzler (5/5): Arrived smoking hot to the table with beautifully charred edges, tender paneer cubes, and deeply spiced aromatics. - Fried Paneer Momo (4/5): Golden, crisp outer wrapper packed with well-seasoned paneer filling. The dipping chutney tied it together nicely. - Paneer Chili (4/5): Classic Indo-Chinese flavors with crisp peppers, onions, and bold soy-chili heat. - Veg Chowmein (4/5): Great wok-hei char, bouncy noodles, and vibrant, crunchy vegetables--hits that street-style nostalgia squarely on the mark. Mains & Breads - Paneer Karahi (5/5): Rich, robustly spiced tomato-onion gravy loaded with crushed coriander seeds and bell peppers. Wonderfully balanced and hearty. - Shaam Savera (4/5): Tender spinach-paneer koftas served over a velvety, mildly spiced makhani-style gravy. Rich, elegant, and well-executed. - Kulcha & Roti: Arrived warm and fresh; the kulcha had a satisfying, pillowy chew that paired effortlessly with the gravies. - Tadka Dal (0/5): The lone letdown of the evening. It was completely watered-down, lacking the earthy body, ghee tempering, and bold garlic-cumin aromatics you expect from a proper tadka dal. It tasted thin and diluted. Aside from the dal, the culinary execution across the board was remarkably strong. If you lean heavily into their Indo-Chinese appetizers, sizzlers, and rich paneer curries, Empyrean Kitchen delivers an excellent meal in Hoboken.

I appreciate what they're trying to do by bringing a niche Indian cuisine to Hoboken…read more However, there are some improvements needed in order for them to be successful in the future. We came here shortly after their opening after waiting in great anticipation for about a year. I'm giving one extra star just for the benefit of the doubt because they just opened, or maybe I ordered the wrong things. The menu is not very vegetarian-friendly. Samosa chaat was lacking in yogurt and tamarind sauce. Very heavy on the chickpeas. Paneer makhani biryani was just lots of dry rice, dry paneer, lacking flavor. We barely touched it. There were items on the menu we asked for that they didn't have. Their prices are a bit high for basically fast-food quality. There is a 4% cash discount btw. The owner seemed very nice and earnest. I think they should include some more universally enjoyed Indian staples on the menu just to get more people in the door, and then people will venture into the mandi and biryani. Best of luck.

From the owner: "Pariwaar" means "family," a name chosen with the hope that each visit will create a bond between…read moreus as close as family. Afreen Ahmed, the visionary behind Pariwaar Delights in Jersey City, founded the restaurant with a passion for bringing authentic South Indian flavors to the local community. As a woman-owned business, Pariwaar Delights represents her commitment to excellence in cuisine and hospitality, aiming to create a space where every visitor feels like family. Chef Afreen and her dedicated team focus on capturing the essence of traditional South Indian dishes, using spices and ingredients directly sourced from her hometown, Hyderabad, to deliver genuine, mouthwatering flavors. Afreen's goals extend beyond just serving delicious food; she strives to introduce patrons to the rich cultural heritage of Indian cuisine while providing an unmatched dining experience. By preserving the authentic flavor profiles of each dish, Pariwaar Delights aims to make every meal memorable, whether for newcomers or those seeking a taste of home. Afreen's dedication to quality and heartfelt hospitality sets the tone, making Pariwaar Delights not only a restaurant but a vibrant cultural experience in the heart of Jersey City & Hoboken.

Excellent Breakfast. It's been a while since I had this experience. Fantastic service also besides…read morethe fact that only one person is managing everything. My friend is sold looking at the aesthetic Door Step (Gadapa)

Oh man. The dosas! Some of the best I've ever had! There are a lot of very good options for Indian…read morefood in Jersey City but this is a strong recommendation. Definitely give it a try.

Stopped in for their grand opening today - and enjoyed a free buffet. Naan was warm and delicious;…read moreso was the chai. The owners were very friendly! Looking forward to checking this place out again to order from their regular menu!

I ordered 2 plates of chicken biryani and they both went in trash it was very watery look like…read morewhite rice with chicken soup very soggy didn't taste good also chicken wasn't cooked well I had to trash.

Let's get real. My LinkedIn profile is long, but unlike some people, it's factually correct. I'm…read morespeaking to the well-meaning folks who have asked whether I'm interested in food writing beyond Yelp. The truth is I barely know the difference between caraway and bechamel. In a world where some UES people won't travel to the UWS, my main strategic advantage is willingness to deal with long train rides and walks in search of unique cuisine. I've even impressed my LA friend because why would someone in Los Feliz go all the way to Culver City? That brings me to Chef of India. I lack the expertise to convey the intensity of the Chilli Masala Idli but urge you to try this flavor powerhouse. The restaurant's own description doesn't go into much detail, noting "chilli sauce and South Indian spices," but I can respect that they're saving their energy for the cooking rather typing. There's a strong garlic vibe and some onions, but I'm not skilled enough to discern the many other ingredients at work here. I still haven't been to Chef of India in person but it might get the top spot in my Uber Eats Hall of Fame.

3.5 stars We got the…read morebutter chicken with tawa roti. It was supposed to come with basmati rice but they forgot it in our delivery order. The food was pretty tasty, spicier than we expected for "mild", but nothing unbearable. Definitely the least boring butter chicken I've ever had. The chicken was slightly overcooked though, depending on the piece. It came with two sauces, a yogurt-based sauce that was very tasty and cooling for the spice and a much more spicy/spiced sauce that was too spicy for me, but had nice flavor. The roti was fine, nice that we at least had that to dip in the sauces since we didnt have the rice.

The food is good, definitely no problem. But it is very expensive for Indian takeout. It is not a…read moresit down/full service restaurant. Applebees and TGIF are like half price for a meal compared to this place - that's wild.

Frozen food warmed up, service is shit, there is 1 waiter who is also the chef by the way and…read moremajority of the items are handled by him through a microwave next to the counter.

Since my original visit where we were let down by almost everything besides the Dosa, we have…read morevisited Dosa Spot quite a few times. Since then, we have consistently enjoyed our experience here. While the Dosas are still the hightlight, they have improved the Idli and Medhu Vada as well (even though the Idli disintegrated too quickly). Dosa Spot has now become our go-to place for Dosas in Jersey City. I still wouldn't go back for North Indian fare but both the plain Dosa, Masala Dosa, and Rava Masala Dosa are all excellent options as are the beverages, from the Buttermilk to the Mango Lassi to the Filter Coffee to the Masala Chai.

Dosa Spot inside Newport Mall is probably the only decent place in the mall when you're really…read morehungry. They also bring their food truck to our community once a week, which is a nice bonus. The food is flavorful and satisfying -- their coconut chutney is our absolute favorite! I usually prefer soft dosas, and they make them exactly the way I like. The filter coffee is also really good. The food doesn't take long time to arrive which is a plus and ambience is quite decent. Overall, a solid spot to satisfy your cravings without being heavy on the pocket.

The samosas were flavorful. My daughters, who are picky eaters, devoured them....even though I got…read moreit for myself :-( if we are back in the area, we'd certainly go again. Wish the portions were larger but they weren't tiny either. Moderate for the area.

Big portions and the prices are so great!! I got the chicken dosa and chicken biryani. The dosa was…read morecrispy and light. The sauces were so fun to dip in and elevated the chicken inside the dosa. The chicken biryani was so tender and flavorful. Rice was perfectly cooked. I loved the white yogurt sauce that it came with, I dipped my chicken in that!!

I was a skeptic but Los Tacos No. 1 is truly that 1. Get…read moreyourself over there and order your tacos, take that magic ticket to the kitchen area and pop your Topo Chico while you wait. We inhaled these and couldn't wait to go back for more. Love, The Mocktail Madam

The best tacos I have had outside of San Francisco!! Hand pressed corn tortillas with fresh…read moreingredients and a guacamole sauce - simple and amazing! Our two favorite tacos were the carne asada and adobado. Our adobado tacos were devoured before pictures were taken so there's your sign! The place is always packed with a long line but it's because the tacos are soo good!