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    Parkview Bakery Cafe

    3.4 (60 reviews)
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    What's the vibe?
    Quiet
    Outdoor seating
    Good for groups
    Good for kids

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    Dave L.

    I like this a lot. The staff here are nice and will help you figure out what some of the items are if you're unfamiliar with them. It's a Dominican restaurant, and I recommend getting the traditional DR breakfast items. The fried eggs and cheese, with the salami are excellent. They have really good coffee too - get a Dominicano. My wife always get their fresh squeezed orange juice, and while I'm not normally a juice guy, this is amazing. The portions are very big and the cassava or plantains are very filling so we always share a dish and it's more than enough for a hearty and delicious breakfast. We'll have to try lunch sometime. The restaurant is clean, comfortable, and reasonable prices. Give it a try!

    D D.

    I just happen to be driving by in a desperate search for a rest room. This pat of town is limited so when I saw this place, I thought it would at least be a quick in or out. It's a pain to get into the lot. Very narrow and if you miss the one entry you have to drive around the block. Not their fault but very tight fit and cross your fingers no one bumps your car coming or going. By chance, the restaurant wasn't actually open - it was their pre-opening where only invited guests/media and walk in from the streets were allowed. Because of this, they didn't have a full menu but offered what they did have, for free! AWESOME! I love this place! It looks like a Dominican/Latino version of a panera bread, before it got big and impersonal . . . The menu was in both Spanish and English and there was food for ANYONE. I had a panini, drip coffee, and a soup . . . i'm sorry - I forgot the name but the gentlemen sitting next to me said it was the dominican version of comfort food/like their version of beef stew. It comes with a side of perfectly cooked rice and avocado. It was really incredible and I was over joyed to try such authentic food! I can't wait to go back. Good luck to this restaurant.

    One of many hairs found in our food

    Visited about a week ago... not a positive part of the experience. Came in and had menus practically thrown at us. There were only two other women in the place, who were simply sipping coffee and chatting. It took 20 minutes before the server came over to us. I ordered the flatbread, my partner ordered the simple American breakfast. The server informed him that they don't have home-fries that day, so she can give him "French fries or whatever." An hour later, (still the only people there) we get our food. The sausage was unlike anything I've seen before. Past burnt, looked in the state of something that was held hot for 10+ hours. In the photo you'll see the tiny bit in the center that is almost the color of something edible. Next, I noticed the variation in the bacon on my flatbread, some was cooked, some was raw. Along side the brown overcooked scrambled eggs, we we're impressed. The final straw for us was that both of us found hairs on our plates. Being that we only saw the server when she took the order and when she brought it an hour later, we decided to go up to the counter to pay. Chose not to say anything and just pay the bill, based on her work ethic she likely wouldn't have done anything anyway. The coffee is good. The food is not. Bad employees and worse sanitation. Wouldn't recommend

    Beth H.

    A coworker and I stopped here for lunch last week. The ambiance is great. It's very clean, properly lit, and looks more upscale than most bakery/cafes. The prices seemed a little steep, especially for lunch. There is a sign that asks for the customer's patience because they make your food to order. We didn't have too much time, so my coworker ordered a New York style hot dog and I ordered mozzarella sticks. There were four other groups of people in the cafe when we ordered. It took about 25 minutes to get our food. I hate to mention this, but there was a bit of a language barrier with the person I placed my order with at the counter. We eventually figured it out. Even with only 10 other customers in the dining area, it was really loud in there. There are plenty of seats and tables in a large area. My coworker said his hot dog was good. The hot dog itself was just okay, but the bun was excellent. I liked my mozzarella sticks. There are 6 to an order. My plate originally came out with what tasted like thousand island dressing. The waitress brought out marinara sauce without me having to ask. I did not end up using the marinara because it had a tang to it that tasted like barbecue sauce. The pastries looked good. I'd be interested in going back to breakfast and a smoothie.

    Marilyn C.

    I love coming here for brunch . The place looks great , the service is great ..oh, I can't forget to say that the cafe latte is great here.! I get my coffee specifically from Neiba .

    this is the platain with ropa vieja.
    Smaylin R.

    I finally went today. I checked the menu before I head over so I have an idea what to get. I wanted the mangu with the yres golpes..They didn't have it so I got a platain with ropa vieja Omg that was soooo good. The meat was tender and juice with the onions Delicioso!!! I also has the pastelitos (beef) also delicious and was made to order witch was even better. The lemondae that I order you can tell was natural. Overall great foid at great prices an nice staff.

    Cuban sandwich and BBQ burger! Also a egg and bacon croissant for our little one. Everything was delicious!
    Pamela R.

    This place is amazing! Very underrated!! The service was excellent. The ladies there were super sweet and helpful. They brought us freshly toasted bread to start and it was sooo good! So is their passion fruit juice as well. The food came out hot and tasty! I love this place will definitely come back for sure!

    Sindia M.

    From the service down the the Taste! Everything is Great! It's the Dominican Star Bucks of Broad Street!

    Park view burger

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    8 years ago

    Wonderful egg and cheddar with bacon on a croissant! Great cafe by Roger Williams Park. Have an outing, get some nice food here. Enjoy!

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    9 years ago

    Delicious coffee (Dominican style), family friendly service, good breakfast food. Really enjoyable.

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    Amy's Place

    Amy's Place

    4.0
    (259 reviews)
    1.9 mi
    $

    Amy's is famous for their bolo buns and breakfast sandwiches! They get really busy on the weekends…read moreso expect to wait 45-60 minutes during peak breakfast/lunch hours. They close online ordering when they're really busy. One of my friends refreshed their online ordering around 11am and saw they were allowing online orders, but by the time the 6th friend tried, it had closed back up. I placed my order for one sandwich at 11:05am and the expected pick up time was 12:12. I ordered their hash-it-out, added sausage, and subbed the spicy aioli for their maple one. The bolo bun has a subtle sweetness to it, so it felt like I was eating a healthier, higher-end McGriddle. Everything was perfect. One was definitely filling enough, but I can see people getting addicted.

    I've been twice so far. I work nearby so it's a convenient spot for lunch. I highly recommend…read moreplacing your order online in advance if you can. The first time I didn't and just showed up to a line and had to wait about 20 minutes if I remember correctly for my breakfast burrito (after waiting in line to place my order). The second time I ordered in advance and tried the Sunday Sandwich. Both were delicious options I would happily get again. There are several other sandwiches I look forward to trying too. The seating inside is limited. When the weather is nice they also have small tables outside but those can also fill up quickly.

    Photos
    Interior
    Interior
    Amy's Place
    Tropical smoothie

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    Tropical smoothie
    Ellie's

    Ellie's

    4.3
    (613 reviews)
    2.1 mi
    $$

    I came here as part of Providence Coffee Crawls. I had been here before and loved my experience, so…read moreI was looking forward to visiting again. The first time I came, it was a rainy weekday and this time it was a sunny weekend, so I was expecting an even larger crowd; and my prediction was correct. The line was just out the door but because of their awesome staff, the line was moving very quickly. While we waited in line, we could watch them making pastries through the glass, a couple feet in front of us. I admired that level of transparency. When we were third in line, the kindest lady asked us whether we'd be eating in or taking out and she took down our name to help us find a table when it came time. She did the same for the rest of the people in line. She also gave us some recommendations, including the cinnamon bun - apparently they're so good kids cry when they sell out. I didn't intend to order anything with my drink, but I couldn't get the cinnamon bun out of my head so I ordered it along with my iced spiced chai latte. The hen (I think it's their logo) on the aprons of the employees are super cute. We did secure a table. The tables are close together to maximize the number of people who can sit down but I didn't mind. I love their art all around, mostly of birds which I am obsessed with. I love that they have a lot of natural lighting coming through their tall windows. I also like the navy blue and white theme they have going on. The chai latte was perfect. It was the right color (a dark tan), meaning the ratio of tea and milk was good and I could taste a lot of the spices. The cinnamon bun blew my expectations away. The second my teeth made. contact with the icing, it was a magical feeling. I couldn't quite put my finger on what it tasted like, but the closest I got was dulce de leche. It is truly unlike any other cinnamon bun I have ever had. The dough is soft and there is a good amount of cinnamon. It's also $4 which is not bad. I had a bite of their canelé, which apparently requires a lot of work to make. It was very moist, with a great caramelized finish. I am super excited to try their new weekend dinner menu, but also more of their all day menu items.

    I bought a cinnamon bun ($5) and it was basic. Once you bite it, you realize it is just a brioche…read moredonut with some frosting. There were no cinnamon-butter layers inside it. The frosting was incredible though. That stuff could go on anything. The cinnamon buns at Oak Bakeshop and Whole Foods are much better with those typical gooey layers inside. Also, it was not large in size, anyone can eat it in one sitting. The worker who took my order was very friendly and it is so nice/comfortable inside there.

    Photos
    Pastry display case with all the amazing house made pasties!
    Pastry display case with all the amazing house made pasties!
    Ellie's Signature Breakfast Sandwich
    Ellie's Signature Breakfast Sandwich
    Entrance to Ellie's located on union st

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    Entrance to Ellie's located on union st
    Rogue Island Local Kitchen & Bar

    Rogue Island Local Kitchen & Bar

    4.0
    (768 reviews)
    2.1 mi
    $$
    13 years in business
    Family-owned & operated

    Service was impeccable (s/o Jada, our server), food was beyond impressive- taste profile was far…read moreexceeded my expectations in how each dish ingredients while simply reading though it feels so chaotic but each bit you take feels so harmonious and angles singing not sure how to describe it better. Lively ambiance with enough pleasant noise to not be a disturbance. Coming from a NYer who loves the food scene. Would go again. See you soon, Jada.

    A mixed review here. Considering we went for brunch today,…read moreJuly 5th, I think we were sat pretty quickly. The place has a really nice, comfy decor. One of the hostesses was an absolute doll. We loved her. We sat for just a little while waiting for appetizers, and my wife discovered that her ASS REALLY HURT, badly, and mine was getting bad too, due to my lack of natural cushion back there. My wife stood up and never sat back down. She noticed a 4 top leaving and asked the hostess if we could move, completely unaware of the challenges this can pose the crew during the course of business (changing table numbers in a POS isn't always as easy as it sounds). But she agreed it should be ok. They were busy, too, and I heard that they had some staff call in "sick" after a wild 4th of July. So they took care of us and I was really grateful for that. My Mexican Corn Chicken Sando was ok... the flavors kind of got mixed together on a way that it didn't really taste that awesome to me. The wife loved her Huevos Rancheros, despite the hair she found in it (after having them change our seats, she was too embarrassed to say anything about that) and the tortillas that were so Chewy, they were inedible, she really enjoyed it. Our daughter really really liked the poutine a lot. All in all, I wouldn't rush back here, but I think our main complaint was the accursed seating. Aside from the high top, man, on the regular seats you're just sitting on a flat block of wood. McDonald's has more comfortable seating, and McDonald's intentionally makes the seating slightly uncomfortable so you don't just sit there forever, taking up a table. Anyway, it was alright. Every restaurant has its difficult days (and it's difficult customers!).

    Photos
    Nashville Hot Chicken
    Nashville Hot Chicken
    Brunch Anyone?
    Brunch Anyone?
    Navejo Frybread ~ Southwestern Chili Seasoned Grass Fed Beef & Green Thumb Farm Soldier Beans | Narragansett Creamery Queso Fresco | Sunnys

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    Navejo Frybread ~ Southwestern Chili Seasoned Grass Fed Beef & Green Thumb Farm Soldier Beans | Narragansett Creamery Queso Fresco | Sunnys
    CRU PVD Kitchen & Bar

    CRU PVD Kitchen & Bar

    4.4
    (64 reviews)
    2.0 mi
    Free parking
    Large group friendly

    Fabulous brunch at CRU PVD today! So many good things:…read more 1) Friendly, warm, and attentive service. 2) Food that will haunt your dreams in the best possible way. We had the Steak & Eggs w/homefries and toast, the All the Veggies Omelette, followed by a cranberry cookie sandwich dipped in white chocolate. Oh my! Truly, the most perfectly cooked brunch we've had in a long time. 3) The prices are very reasonable. 4) Loved the aesthetics, decor, and retro vibe. It felt like we were hanging out in someone's cool loft apartment. We can't wait to go back!

    After a brief closing, CRU PVD is back! We had the chance to check out the soft opening & it was a…read morelovely Sunday brunch. The new breakfast & lunch service is casual & easy - order at the counter for dine-in or takeout, then grab a seat & enjoy. Hubby & I tried several dishes: bagel & lox was fresh & satisfying, the California wedge was a creative & lighter option, the lobster omelet felt indulgent & packed with flavor, the corned beef hash was crispy & comforting. Everything came out fresh & well prepared. One unexpectedly fun detail? The self-serve water station! Loved being able to choose between bubbles, cold-ish & ice cold water (a small touch, but honestly such a great idea). Wishing the best of luck to Chef Mark Garofalo & Russell Morin Catering & Events on this new venture. Excited to come back & try more from the menu! NOM NOM NOM #YUM

    Photos
    Seating
    Seating
    Raspberry pop tart - special of the day
    Raspberry pop tart - special of the day
    Calamari yummy

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    Calamari yummy
    Brown Bee Coffee

    Brown Bee Coffee

    4.3
    (87 reviews)
    1.9 mi

    I've only been once so far but I was very impressed by the quality of the pastries. I tried a cafe…read morelatte croissant and really enjoyed it! Super flaky and a lot of delicious flavor from the filling and garnishes. It was very busy when I stopped by midday. They were out of some items already (I missed out on trying the French onion croissant before they replaced it with another menu item). I did find a spot to sit outside but I can see it being even harder to find a seat during peak times. It's a bit off the beaten path yet it's known and popular for a reason. I'm looking forward to visiting again and trying more items and of course the coffee!

    I heard about this place through a friend and I still can't believe they have been open since 2024…read moreand I've never heard of them! I was sold as soon as I read their menu and saw that they had a Halva latte. This is one of my favorites and I can only get it at cafes near Boston. If you haven't had it, it's a must try. Halva is a sweet confection that is sesame based. Brown Bee definitely delivered on this one. I hope it stays on the menu! My wife had a pistachio latte that is made with homemade pistachio syrup. It was 10/10. We didn't plan on eating, but we did end up getting one of their cinnamon rolls with a homemade cream cheese frosting. It was fantastic! They have plenty of seating and although we waited inline, there were several seats available and we got to enjoy our drinks and cinnamon roll. This place is worth the wait in line. We will be going back again this weekend. I want to try the everything croissant with cream cheese baked inside! We may also try one of their breakfast sandwiches. My only recommendation is that they add little chalk boards for each of the croissants with what they are as they had to keep telling everyone what each one was. Still a 10/10.

    Photos
    Coffee area
    Coffee area
    Spanish latte
    Spanish latte
    Inside the cafe

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    Inside the cafe

    Parkview Bakery Cafe - bakeries - Updated July 2026

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