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    Passion8 Dessert Cafe

    4.1 (224 reviews)
    Closed 3:00 pm - 12:00 am (Next day)

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    PASSION8 DESSERT CAFE ATMOSPHERE

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    Moderate noise

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    Everett L.

    We stopped here for Korean shaved ice and it blew my mind. The mango was so good and tasty. Fluffy and full of flavor.

    Tiramisu Shaved Ice
    Rosalyn L.

    Came here for dessert after dinner with a group of 7 and ordered a tiramisu shaved ice, strawberry shaved ice, mango shaved ice, a tiramisu croffle, a strawberry matcha latte and a chocolate strawberry latte. The shaved ices were all delicious and my favourites were the strawberry and mango ones. The tiramisu came in only the large size so it was huge and had a big slice of tiramisu topping it. The drinks left much to be desired.. The strawberry matcha latte was probably one of the worst I've had, with the matcha not being dissolved properly, making it super powdery and bitter. The matcha they used was definitely a low grade culinary matcha. I could only manage a couple sips before tossing it. The chocolate strawberry latte was bought as a replacement for the strawberry matcha, and it was better but super sweet. We had to let the ice melt before drinking it. I would definitely come back again for their shaved ice but am skipping the drinks next time!

    Mango bingsoo
    Joanna L.

    Great place to get bingsoo! It's a bit on the pricey side for shaved ice, but it's worth treating yourself once in a while. The mango was recommended, so we had this one. I really thought it was one of the best korean shaved ice I have ever had and would love to go for this again, trying other flavors. The service is quick and efficient. The staff was helpful with giving an idea of the portion sizes. I only wish that tiramisu came in a smaller size. The decor is cute and cozy. I'd come back to try more flavors.

    Our serving with small cubes
    Kenneth W.

    A most disappointing experience by any standards but especially given the previously positive experience. We ordered the mango bongo, large. It was served with small bits of what appears to be frozen mango. Previously and as shown in many Yelp photos here, it was large fresh cut chunks. This is also how it appears on their menu. We were deeply disappointed, partly because they charged $17.50 for a large. We complained. While there was no apology offered, they did offer extra mango topping. But it just dampened the whole experience. The extra noisy table of 10 youngsters next to us did not help neither.

    Anushka B.

    With all the heat-wave warnings in Vancouver, I would rather be in this shaved-ice dessert cafe than cooped indoors! Passion8 has been my go-to spot for quite some time now and I have always tried a new flavour and never been disappointed! However, my favorite would have to be Mango Bango or Taro! It's shaved ice + ice cream + mango (or taro)... who wouldn't want that?! Their portion are huge! if you get there large, it is like a whole meal. I usually get a large to-go and have it the next day. Life hack to beat the heat this summer :)

    Injeolmi Snow + Mango Snow + Americano
    Dana S.

    I came here with a friend to try their shaved ice! I don't think they have the toasts on their menu anymore (although the person who took our order mentioned they were out of stock of a few things, so maybe that was one of the things that was greyed out on the menu) - it was just shaved ice, cake slices, and drinks. The menu as it is still offers lots of options. I was sorely tempted by the beautiful carrot cake in the display, but I had my heart set on shaved ice, so I got the injeolmi snow and an americano to offset the cold dessert in the cold weather. The shaved ice was very creamy, and I enjoyed the nutty flavour of the liberal dusting of soybean powder and red beans with the chewy mochi. There was one big mochi ball on top but I was surprised by how many smaller mochi pieces were mixed in. They definitely did not skimp on toppings for either my shaved ice or for my friend who got the mango snow. My americano actually exceeded my expectations, it was pretty strong and had a rich flavour. Order at the counter and they'll call out your order when it's ready for you to pick up. The person working the front was very nice and gave my friend recommendations. The ambiance is nothing fancy but we found it very comfortable and relaxed.

    Dianna H.

    Cute dessert shop on Cambie and 14th that serves mostly bingsoo (milk shaved ice) as well as some drinks and toast. There's a tiny parking lot in front with 4 spots, but chances are it'll be full and you'll have to do street parking nearby. My party of 4 came by Sunday afternoon around 3:30 and it was pretty empty. It was a hot day out, so some cool bingsoo was exactly what we needed. We ordered two large Mango Bongo's to share, at $16.90 each. It comes with fresh mango as well as small homemade cheesecake pieces and a scoop of vanilla ice cream on top. The Mango Bongo was really good... the mango was super fresh and sweet and went well with the shaved ice. There was some more mango flavor deep into the bingsoo, but I would've liked to be surprised by more mango or perhaps something crunchy instead, to keep things interesting.

    Mango bongo
    Audrey T.

    Remains a great spot for an icy treat! Tried the large matcha, and it was great! The toppings all worked very well, including the cake, mochi, red bean and whipped cream.

    Mango bongo - large as big as a wheel!
    Tom W.

    Imagine a Bingsoo as big as a tire! Not quite. A bingsoo is a Korean dessert made of shaved flavoured ice (typically milk) topped with all kinds of goodness - fresh fruit, chocolate syrup, matcha sauce etc. Passion8 does a good job with its authentic flavour and presentation. The mango topping is generous and most refreshing especially after eating a spicy bowl of ramen or anything spicy at all. It is a self serve concept so service is rather minimal. They use to provide a water station but that was removed. Instead they sell bottled water. Still I revisit frequently so this place must be approaching 4 stars to me.

    Brenda K.

    I came here on Aug 4th with my coworkers for dessert. It was busy here as usual. It took us some time to find seats here. We waited for 20 minutes for Bingsoo to come and it did not disappoint. We ordered small Injeolmi Bingsoo ($11) and Mango Bongo ($12). My coworkers really liked Mango Bongo, but I liked Injeolmi for the savory sweetness. Mango Bingsoo was sweet and tasty. Injeolmi Bingsoo wasn't too sweet which I really liked. The rice cakes inside Injeolmi Bingsoo were very soft. Ice shavings were soft and milky, YUM! Even the freeze dried orange topping was so damn tasty. Mango Bingsoo had some chopped mangos, chopped cream cheese along with ice shavings underneath. Passion 8 is an awesome place for a dessert fix or summer treat. They also sell Croffle, sweets, toasts and drinks as well.

    Strawberry Blossom (small)   Freshly sliced strawberries with ice cream and homemade cheesecake with sauce on snow-shaved ice.
    Suman K.

    Stumbled upon this place when walking around in Vancouver with a friend. We ordered the small strawberry blossom bingsoo and it was delicious! Their shaved ice was so light and pillowy with a balanced sweetness. I wish there were more than just 4 small cheesecake bites, but there were a ton of sliced strawberries all throughout the tower. The vanilla ice cream top was also a good addition. This is definitely a place that I'll come to again to try out some delicious sweet treats!

    Ricky C.

    There are a lot of tables inside and their shaved ice is delicious! I tried their red bean bingsoo and the only thing I didn't like was the pretzel cookie on top and the whipped cream, but the rest was delicious and refreshing!

    Mango shaved ice
    Stephanie M.

    We came on a Sunday afternoon at around 2:30pm. There was only one other table other than us inside. They are usually more popular at night. We got their mango shaved ice. Service was really nice and they were pretty quick in making it. I loved the separators between each table making it more private. Overall the mango ice wasn't too sweet and the mangoes tasted fresh. I like that they layered some mango syrup in between the layers to keep it from getting boring. Great place to hang out

    Large mango bingsoo and latte

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    2 months ago

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    5 months ago

    Food ice dessert and open late. A bit pricey for ice but good. Parking is in a small lot

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    2 years ago

    Bought a carrot cake and it was really dry. Very disappointed with the cake. I tried giving this place a chance.

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    Sura Korean Cuisine

    Sura Korean Cuisine

    4.1
    (482 reviews)
    3.6 km
    $$

    This spot was recommended by a lot of people for Korean food in Vancouver, and it did not…read moredisappoint! We walked in with 5 people and no reservation, but were able to get seated immediately in one of their large tables in the middle. Between the 5 of us we ordered the bossam, spicy galbijjim, seafood pancake, and stir fried tteokbokki. This was more than enough food for us. They also gave a few banchan and bowls of rice. The bossam and seafood pancake were stellar - probably the best bossam I have ever had tbh! The meat was so tender yet flavorful and the sides made the perfect wrap. The seafood pancake was extraordinarily crispy and delicious with the sauce. While the galbijjim was good too, I was expecting the short ribs not the large back ribs. The tteokkbokki was just average. Definitely worth a stop!

    Sura is a great Korean restaurant that doesn't take reservations. We came with a group of 10 and…read morewaited about 30 minutes for a table, which felt reasonable given it was a Saturday and we arrived around 5:30 pm. We ordered a lot of food. Highlights for me were the seafood pancake--thick, crispy, and loaded with seafood--and the bossam, which was delicious with all the proper accompaniments. The japchae was my favorite: chewy and not overly sweet, which is refreshing compared to many Korean restaurants in NYC. The dumplings were good but fairly standard, nothing standout. We also had mackerel, which looked good, and the tteokbokki came with beef, which the kids loved. Despite all the food, my son only ate white rice--sigh. Service was very kind and attentive. They brought kids' plates and utensils without us even asking. Would definitely come back.

    Photos
    Inside
    Inside
    Bibimbap in sweet soy sauce
    Bibimbap in sweet soy sauce
    Kimchi pancake

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    Kimchi pancake
    Soondae Town

    Soondae Town

    4.6
    (10 reviews)
    3.7 km

    This unassuming stall inside of the Robson Public Market brought my tastebuds back to Busan…read more Both the chef and cashier were super helpful and nice. They answered all my questions and offered recommendations, and were very welcoming. Nam San seems to be very popular for their Soondae (blood sausage). However, I've never really tried Soondae before and I was feeling nauseous on the day of my visit--so I opted for something more mild and less "adventurous" instead. I will definitely be back to try their Soondae next time though. Daeji Gukbap 10/10 This boiled bowl of stew was exactly what my upset tummy needed. The creamy broth warmed me right up and soothed my stomach so well. It was the only thing I was able to keep down in two days. There was also a generous amount of tender and flavourful pork inside. This bowl of stew honestly reminded me so much of the one we tried in Busan. Definitely recommend it to anyone who likes stews. There was no gaminess at all, and yet the soup was still so full of flavour. Absolutely delicious. Have you guys tried this hidden gem yet? 10/10 ‍10/10 $ ($15-$18/set) Nam San Korean Cuisine | 1610 Robson St, Vancouver

    So this place now operates under the name Nam San but is still an absolute gem. One of the three…read moreremaining stalls in the Robson Public Market food court, Nam San specializes in pork offal and homemade Korean blood sausage (soondae), incorporated into a variety of dishes. I always order the same thing, a mixed pork offal and soondae soup. You can choose the spiciness level when you order but they also offer red pepper flakes and fish sauce on the side to add to taste. It comes in small and large, with a side of pickled radish, roasted seaweed, and white rice. Even with the small, you get a lot of meat in the hot stone bowl and it is so comforting. The offal is super tender but the star here is definitely the soondae. Pork blood and vermicelli with spices are encased in an intestine casing, making for a unique springy texture. It's even more tasty when you dip into their homemade fish sauce and the stew warms you to the bone. I love supporting small mom and pop shops, and with how tucked away this place is on the busy Robson strip, I'll definitely make an effort to frequent them time and time again. Please pay them a visit and try their unique offerings out!

    Photos
    Soondae Town
    Soondae-Guk-Bap Description
    Soondae-Guk-Bap Description
    Soondae Town

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    Passion8 Dessert Cafe - desserts - Updated July 2026

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