Well...this was unique in some good ways and more not as good ways…read more I believe Peak Bros is one of those places where the locals will tell you it's the best ever and for someone like me who has eaten at 500 or so BBQ restaurants in the last 10 years, will disagree with that. Let's start with the good - my sweet tea was refreshingly sweet. It was the best part of the meal. The potato salad was good. It was a mustard-mayo mix base and homestyle. I usually want to try it all at a BBQ joint I've never been to. They do have a combo plate that fits that need. It comes with a rib, brisket, sliced pork, sliced mutton, chipped mutton, and ham. It only comes with one side and bread. I'm not a ham person and usually avoid it, but there was something special about this ham. It was juicy and it had a great taste to it. They are known for their ham but if the ham is the standout on a BBQ plate, well you might have a problem. The chipped mutton was also really good. If you have never had mutton before, you can only find it in this part of Kentucky. The chipped mutton soaked up the vinegar style BBQ sauce. It was also worth eating on the plate if you like BBQ lamb. Surprisingly, the brisket was actually pretty good too except it was just a mismatch with the very thin, vinegar sauce. Now for the bad news - the rib and sliced pork was just awful. I couldn't stand to eat the pretty tasteless pork and the rib was almost inedible. The sliced mutton was just as bad as the rib. It was tough and inedible. I didn't hate the sauce. It was a very thin, vinegar style and the bread went well with it because it soaked it up. The sauce went well with the chipped mutton and if they had done pulled pork, it probably would have went well with that too. It was just a mismatch for every other meat and with just one sauce to choose from, it wasn't a good thing. I wanted to know what else was on the menu that people liked and I got three different answers, which tells me...to each his own. I weighed between a two and three on this one but I thought the bad just outweighed the good. Peak Bros. is one of those places where it's great if you are local but for someone like me with 300 something Yelp reviews on BBQ joints, it was pretty bad BBQ. I would eat their ham at Christmas though.

The food so good my soul levitated up to Tod and I spiritually high fives him after the first bite…read moreit was so good I started crying tears of joy it was so flavorful my anxiety was cured

Service with a smile is only the beginning. I've had the brisket and the pulled pork. Both are…read moreexcellent. I'm sure we will be back again soon.

The BBQ was amazing (we tried baby backs, brisket, burnt ends), prices reasonable, and staff very…read morefriendly and helpful!

We had brisket and ribs, they were perfection! All of the sides were delicious, but the cornbread…read moreis the best I've ever had! Highly recommend!

Stopped in for a fast lunch before jumping on a Teams call in my truck. The staff was friendly and…read morefast - they got me in & out in 10 minutes. I got the 3 Brisket taco meal and it was incredible. The Brisket is some of the best I have ever had - Smokey, Moist and Tender. They are definitely doing TX BBQ right!! Can't wait to come back to town!

I used to come here all the time when I interned at French Lick. The fried pickles were often a…read morefull meal for me after work. My husband and I were passing through town and had to stop. The pickles were as good as I remembered! The staff is friendly and the food came out quick. We had the whole patio to ourselves which was nice. Especially since it was a beautiful day and we got to sit by the river. My only complaint is that the pulled chicken was very dry. Even with it slathered in BBQ sauce, it still wasn't my favorite. But the pickles were amazing and my loaded baked potato was hearty. Overall pleased with my visit! Bonus points: Got to pet a friendly cat that was hanging around the front doors!

If you're in the area you've gotta try Porky's BBQ. The service was great and the downstairs had…read morereally cool wall decor. I had the Mexican pig plate which sounds very interesting, but it was great! I'd highly recommend it! I'll definitely be back

I found out about this place on Facebook. It's famous for its Mutton Chip Sandwich! I had to do…read moresome research on what "Chip" is! It is served on homemade buns or bread, and due to the moisture content in the Chip, it's the only bread that would hold up to this. Served with pickles and onions, it is amazing. Their pulled pork is very good, and their ribs are served with the "dip" sauce over it and almost like they are boiled. Their baked beans are some of the best I've ever had anywhere! Service is over the top. Restaurant is small, but they are expanding. I highly recommend this place!

Delicious barbecue & baked beans & ribs. I've always been satisfied with the food and the service…read moreand have never been disappointed. Delicious. Great for solo dining, couples, family dining or catering or take out whether for personal or large gatherings for food

We stopped at The Feed Mill Restaurant on a Monday and tried the all-you-can-eat Cajun special for…read more$12.99, which was a really good deal for the price. The food was decent overall, and service was fairly quick during our visit. The restaurant has a unique southern-style atmosphere and definitely feels like a local spot. It's also pretty much in the middle of nowhere, so there really aren't many other nearby dining options. Overall, it was an average experience, but the value and atmosphere made it worth the stop.

Second time in this restaurant! The burger! The best!!! I…read morereally love the bread and the dips!

Very friendly people, great food (mutton and burgoo are favorites of mine), fast service, and…read morehelpings such that I got two more meals from my order!

Just got some ribs... They were expensive and they were NASTY. I had to toss this and went…read moresomewhere else to get something edible.

Was craving bbq, but it was a Sunday and all of the longstanding bbq places in Marion were closed…read moreand it was a blessing in disguise. This places is the best bbq in town! Never had oxtails before, but so glad we tried them based on other reviews because they are delicious. The sides are generous. The brisket was great and the fried catfish was probably the cleanest tasting I've ever had and spiced to perfection.

Food very good. Slightly higher than some for BBQ, but portions were enough for two buns. I got the…read morepulled pork combo. Husband got brisket over mac he said it was really good. I wanted the jambalaya but wasn't willing to pay $18 for it but after eating there it's probably worth it. Service was super friendly you order at the window. They asked us if we wanted a paper menu so we could sit and decide. I thought that was considerate since I was using a walker and they brought the food out to us even though there's a pick up window. I like the decor so much better than chain restaurants. Place was steady busy. We will return

Championship barbecue for sure! Loved it!!!!!!!…read more Off of Ina whether you're heading to St. Louis or you're heading to Florida try it

I've been to many cities that claim they own BBQ. This little gem has yet to be discovered by any…read moretourists ... keep it that way! Ohhh wait .. I'm a tourist . Ok nevermind .... YES PCB BBQ... absolutely awesome little spot in Ina. I didn't expect much but that it would do the trick and have lunch. Boy was I wrong ... Porch Chair BBQ... takes the cake... more like Ribs, chicken, pulled pork, brisket, etc. so glad I had the opportunity to get to try them. They have a deep menu but it's very easy and understanding of that to get. I came 2 days and was able to try a few different things... I can officially say the wings are absolutely awesome, perfectly cooked, seasoned well, just really good wings. I always had the brisket sandwich, which was great and just a nice, mild smoked brisket. I haven't had the chance yet to try the ribs or pulled pork ... i absolutely can't wait to come back and come sit down awhile on the porch chair ... I'm jealous already.

We had a wonderful visit to CopperTop this past weekend. My family and I have loved the CopperTop…read morefor years. I recently stopped in with three girlfriends who had not been fortunate enough to have visited before. Two of us shared the chicken and ribs dinner with a baked potato and tater tots. Amazing! The chicken and ribs were done perfectly. The tots were crispy and delicious. The other two shared the brisket loaded baked potato. It was plenty for them and they loved it. We have never been disappointed with a meal at the CopperTop. My only regret is that we were too full to share the homemade peach ice cream. Their homemade ice cream is made daily and is amazing. The service is always welcoming and so helpful in making decisions.

Great variety of BBQ. From sandwiches, plates, quesadillas, baked potatoes, and nachos. On Friday…read morenight they have a delicious fried seafood platter. For dessert they are known for their homemade ice cream. The restaurant has a rustic ambiance with barrel tables and heavy wooden chairs. The service is also wonderful. Don't forget to order a pound or two of BBQ to take home along with a jar or their own BBQ sauce.