The food was good. I had the sampler bbq and with house salad (big) and baked potatoes and the…read moresampler appetizer that was huge. The southwest sauce was spicy. Lots of leftovers. Servers were great. Maybe because we are here for dinner. Wednesday is wings $1 and beer $2 and Thursday trivia and half off appetizers.

Pretty much a typical Wyoming bar & grill, but with BBQ. After the excesses of Thanksgiving, I went…read morefor fish & chips. A fun feature is the side selection, which in addition to fries, has options of beans, potato salad, green salad, seasonal veg, and soup. The service was really good & friendly. Interior looks like any other bar in this state, Western decor, but nice and clean. Nothing special, but better than some.

Great burgers. Great fresh cut fries. One of few places to get Real Milkshake. 5 star there. Clean…read moreFriendly waitress.

We stopped into the location because it was close to where we were staying, and we were really…read morehungry. The building is divided into two areas, restaurant and bar. We opted to sit in the restaurant, since there was no one else in there. While we were there, several people came in and went back to the bar. We wondered if we should have sat in there instead since it was favored by the locals. We ordered appetizer to share between the two of us, and I ordered a cup of their chicken rice soup of the day. The soup was the star of my meal. I wish I'd gotten a bowl instead, since it had good flavor, and hit the spot. The appetizer, on the other hand, was underwhelming. I tried the deep fried mushrooms, cheese sticks, and buffalo chicken strips. The mushrooms were the best of this grouping. The cheese sticks had a funky, freezer-burnt flavor that I didn't care for. The buffalo sauce was way too spicy for my palate and the chicken strips were doused in it, so I couldn't even scrape it off to eat the chicken. My husband said the jalapeno poppers were pretty flavorless. I'm not sure how much longer this restaurant will be able to survive with little to no patrons, and lack luster food. I'm not planning to return.

Excellent food reasonable priced Service was superb…read moreGreat ambiance. Music was relaxing, soft and enjoyable.

We went in with high hopes for the Aspen seeing as it's highly rated and boasts being the best…read moresteak in Wyoming. This is an upscale dining experience in an old house. We opted for the special - Lobster Ravioli and a 14oz NY strip with the cream of broccoli soup as a side. We also ordered a bread basket. First off - both entrees and the soup were excellent and did not disappoint. Personally, I prefer just a little more seasoning on my steak, but have zero complaints. It was cooked perfectly and was tender. The Baton Rouge sauce was zesty, flavorful and a perfect compliment to the lobster ravioli. Our only complaint were the rolls in the bread basket. They came out just before the main dishes because "the microwave" was busy and our server had to wait to warm them up. Perhaps I have high expectations - but if I'm paying $42 for a steak and $5 for a bread basket - I expect fresh rolls. Unfortunately, these rolls were stale and the second they cooled down, they were hard as a rock and inedible. Otherwise, this is a 5-star meal.

I waited in there hallway to be served, they seated me just to tell me the won't serve me because…read moreof my service animal. I'm a disabled veteran, and need my service animal to alert me due to health conditions...

I've eaten here several times over the years. Sometimes the food is good, sometimes it's great!…read more This past visit, I ordered ~$250 worth of food for catering. There aren't many options for catering lunch in Rawlins/Sinclair area, but Su Casa is prepared with an established catering menu. The team were really great to work with from the start to the finish. I recommend ordering the day before to give the kitchen time to prepare. I selected a tray of beef and chicken tacos, flautas, green chile, guacamole, pico de gallo, beans & rice and sopapillas for desert. I was very pleased at the execution of the order and everyone really enjoyed the lunch. There wasn't anything I wouldn't order again -- the homemade salsa is always a great addition to any order. Just the right amount of heat. If you know this part of the country, there are not many food options. I've always found this restaurant to provide good value given the rather remote nature of the town (Sinclair). I will definitely visit again when I'm in the area.

OK, I'm originally from Boston, I've lived in a variety of major cities around the world, but the…read moreRifleman is the only bar where I nearly got into a fist fight with a local over a buddy's pool game. Be very aware of your surroundings. Locals are nice if playing by their rules. Despite this altercation, I still rate the Rifleman somewhat highly because the locals make this a great little divebar. Just don't go in there with a chip on your shoulder and don't get too wasted. You'll be fine.

Stopped in on our way riding our bikes from Cali to Sturgis. Looked like it could have been a…read morewonderful place.. but the bartender, yikes he was awful didn't acknowledge any of us (there were 12) when we finally ordered our drinks he was so incredibly rude about it. Asked for a lime he slammed the fruit tray on the bar and had us grab it and was slamming the beers on the bar. We didn't even finish the drinks and left. The bartender glared at us through the window on the door. We definitely didn't feel welcome. Went to the keg up the street some and it was amazing!

Historic western bar in a historic western town. The owner is local and on site almost every day to…read moreinsure that everyone is having fun. If you like a good drnk, friendly people, and wonderful atmosphere, stop by The Rustic.

What a shit hole.this bar could be really cool.if they would clean off all the cobwebs off of the…read moremtn lions.and clean the place up.bartendress looked like she came to work in clothes she slept in. And had a cigarette hanging out of her mouth while taking our order.you could tell that locals are the only ones welcome there.

The Place is off of Highway 130 also known as the Snowy Range Highway. In what the locals call the…read moreTen Mile area. It is situated between Saratoga (or Encampment, depending which way you are coming). Definitely the closest restaurant from where my parents live! Sure beats having to drive fifteen miles into Saratoga on some days! I have had their sandwiches here and thought that they were quite tasty! Nice little bar area to pull up and have a beer. If memory serves they have a few groceries too. The Ten Mile area is nice, quiet and remote despite it being off of the Highway. A nice place to go after playing in the mountians or on a mellow Sunday where you think there isn't much to do and you don't want to go to the bother of cooking. lol! The Place gets steady business throughout the year through seasonal tourists that come in the summer, fall(hunters) and winter(snow mobilers) not to mention the locals too!

Service was terrible. Prices high for what you get. She brought wrong order out and still charged…read morethe bill??? What you get in WY?? No thanks....Should have been 40%less for what you get. Will never return and imagine there are better places to dine for your money! 2 stars because food wasn't bad but otherwise no thanks and never again!!

Delicious food, wide variety, great prices and perfect to stop at! Will stop every time I'm coming…read morethrough.