Went on a Friday at 4, there was no line so it only took a few minutes to get the ice cream. I got…read morea single scoop Lemon Sorbet. It was great, very refreshing and exactly what I wanted. I definitely would recommend for a light treat. The person I was with got 2 scoops one of the Cookies and Cream and the Sponge Candy. They liked both and thought it was a good amount. Overall, I would recommend ice cream from here since it's good and cheaper than other ice cream places.

It's Perry's ice cream, but there are some flavors offered here that are not available in grocery…read morestore packages or not at other ice cream stands in the area. I had a cone of chocolate-raspberry ice cream. It was a good sized cone and the ice cream was delicious. There are two long metal tables in the parking lot on one side of the building. These are not very comfortable, but certainly better to sit here while eating your cone rather than trying to drive with an ice cream cone, which was very drippy the other day as the temperature was in the 80's.

In little, old Medina, NY, Double Dips is the spot to grab a scoop of Perry's ice cream, custard,…read moreCyclones (think DQ Blizzards!), and other ice cream novelties. The stand is surrounded by several parking spots, which will fill up on a warm evening. The staff working are young and courteous. Double Dips accepts cash and credit cards. I don't make it over to Double Dips often as I live in Buffalo, but when I do, I get a large Cyclone made with vanilla custard, Butterfinger (or Oreo), and cheesecake pieces. The cup is large but the last few times I've ordered this, I've noticed they don't fill the cup all the way, which is a bit of a bummer. Plus, the distribution of mix-ins isn't the most even - Last time all the cheesecake pieces were at the top while all the Butterfinger was at the bottom. Prices are a little higher but in 2026, everything is priced higher and they are THE ice cream spot in Medina. Double Dips posts frequently on Facebook about their weekly special custard and non-dairy custard flavors as well as other ice cream novelty specials. All-in-all, Double Dips remains a solid ice cream stand in small town Medina.

We were in the area, walking along the Erie Canal and on our way home stumbled across this ice…read morecream shop and had to stop and give it a try. We were glad we did, and I bet you will be too, so top on over! The place is small, visitors wait in line outside, only the workers are inside making the goodness happen. They have a wide variety of options including quite a few Perry's hard ice cream flavors, soft ice cream, sundaes, floats, and blizzards. I chose the Bart Simpson sundae. Soft ice cream, peanut butter sauce, and butterfingers. Yum! I opted for no cool whip, peanuts, or cherry, I'm weird I know, but that's why you don't notice any of those in the pictures. My husband got the key lime custard and was very satisfied. Great place to stop if you're hankering for some ice cream. Stop by and try one of their many treats!

$10 a pint? At first you might hesitate... but that feeling disappears real fast after the first…read morebite. This homemade ice cream is next-level. The quality is incredible and the mix-ins are so generous, no skimping here. This round we tried the Orangey Eggnog Stracciatella and the Oreo Brownie Cake. Christian absolutely nailed the cozy, Christmasy vibes with the eggnog flavor. I already know I'll be craving this one every winter. And the Oreo Brownie Cake? Come on... the name alone is tempting, but it delivers. Think fudgy brownie swirls, big chunks of Oreos, and pure chocolatey goodness in every scoop. Basically heaven in a pint. Worth every single penny. And even better when you share it with someone who also has a sweet tooth.

At a Yelp Elite event at Brazen Brewing a couple years ago, I sampled a few of Living the Cream's…read moreflavors and took his card. I'll be honest, I've been putting off ordering a few pints because I didn't want to make the effort/time for picking it up. Thanks to a dear friend, a fellow Yelp Elite, I've FINALLY had the opportunity to try some pints, and holy smokes, Living the Cream is phenomenal! Note that in to order flavors, you'll want to follow "livingthecream_" on Instagram, "living_the_cream_" on Facebook, which showcases any new flavors being crafted and hosts the link to place your order. I tried two flavors: Oreo Brownie Smash and Orangey Eggnog Stracciatella. Oreo Brownie Smash is Oreo cookie ice cream with brownie batter swirls, Oreo cookies & cream cookie dough, and half-baked brownies and Orangey Eggnog Stracciatella is spiced eggnog ice cream infused with Jim Beam and Platter's dark orange chocolate stracciatella. Just. WOW! Absolutely no complaints, each was bursting with flavor and packed with so many mix-ins. I loved finding huge Oreo cookies & cream cookie dough chunks and just how chocolatey Oreo Brownie Smash was thanks to all the brownie bits swirled in. The Orangey Eggnog Stracciatella had the creamy, comforting flavor of eggnog with a nice nip of Jim Beam that let you know it was there but never overpowering. The crunchy bits of the dark orange chocolate stracciatella cut through all the creaminess, only elevating the ice cream overall. Opening both pints, I was super impressed how jam-packed they were - It took a bit of effort to get the lids off, the pint was on the cusp of overflowing! So I didn't order these pints so I can't give you the most accurate pricing info, but after trying a couple flavors, I'm happy to order a few pints myself without thinking too much about the cost. I'm really glad Living the Cream is out here, churning up amazing ice cream flavors for Buffalo! As a few other Yelp reviews mention, make a little room in your freezer and treat yo'self to a couple pints of some of the creamiest, mix-in full ice cream you'll ever have!

We were heading out to the lake for a July 4th dinner with family and we're looking for a place…read morethat had ice cream cake. We found two scoops on Yelp and it had decent reviews and was right off I 90 so we took a chance. The young lady was very nice and gave us three options but the cake we wanted was not frosted. She said give me five minutes and I'll bring it out to you. She asked if it was for a birthday and we said no, just July 4th. The cake was absolutely delicious and she even decorated while frosting.

This is an all time favorite ice cream location in the 716 for me. Now that I live out of town,…read morecoming home during ice cream season hits different and I just can't get enough. The employees are always super cute and friendly and it's a great spot to catch a southtowns sunset. I was super pleased to see the extended season this year, which allowed for my bestie to surprise me with a birthday cake from here this year!

Small ice cream stand on Transit Road. All outdoor seating. Good service and lots of ice cream…read moreoptions.

Our favorite custard in all of WNY! Whatever their custard recipe is it's the perfect blend of…read morecream & fat. Love their flavors of the week & Dole whip flavor options. Service is always quick, staff is great. They have a nice green space in the back with picnic tables, a wooden train, a Buffalo.

My friend worked there for not even a week. A family event came up and she was not able to make it…read moreto work the next day so she texted the owner the day before explaining that she would not be able to make it and she was sorry. The owner then said that she needed dependent workers that can do what is on the schedule and her employment there would not continue. I understand if someone worked there for a while and constantly called off but this was the first time it ever happened. I do not recommend working here.

Came here after running errands yesterday to grab a small bowl of ice cream. Usually I like to…read moreorder their pistachio custard, but this time I had their peach instead which was very pleasant and light. The amount you get is fair for what you pay and it tastes really good. There's plenty of open seating outside with a convenient location for parking both in-lot and streetside. The service was really quick and polite, I think I only waited about a minute before getting a generous portion of soft serve. My partner and I try to walk down at least once a season because there's so many options and it's nice supporting a local business.

This place is the place the neighborhood needs. It's a great addition to hertel. The space is fun…read more And bright. And hip. The recipes are original. The problem? They've moved to digital ordering. So you don't get to talk to the person behind the counter. Now it feels more like McDonald's. Definitely not the inviting neighborhood place it used to be.

I don't want to give a bad review because the ice cream tastes great and I love the idea of this…read moreplace and will definitely be back to try something else. My husband got a cookie monster and loved it too btw. But I got The Samoan... Let me preface this critique by saying that I love coconut, real shredded coconut; toasted coconut; coconut chunks, anything coconut flavored; German chocolate cake is my favorite, etc. Churn was out of vegan coconut soft serve this night too which was sad so I had vanilla. I don't think that would have mattered though because the problem with The Samoan is the texture you get when you mix both toasted coconut and cacao nibs into ice cream. At first the texture was kind of an interesting experience and also kind of funny and then it became less and less amusing as I ate more of it. If you like eating literal mulch that tastes quite lovely get the Samoan. If not try something else.

The Pink Cow: Where my dessert dreams come true and my medium is actually a large…read more This charming little ice cream stand in Alden is what I imagine heaven looks like if heaven were shaped like an oversized Fotomat and served twist cones. The Pink Cow is my happy place. It's small, yes, but mighty--and filled with frozen joy and sugar-fueled chaos in the best way possible. There's plenty of outdoor seating (umbrellaed, because sunburns are rude), and ample parking for all your impulse sundae needs. For the efficient ice cream warriors among us, there's even a drive-thru. I've never used it, mostly because I live in fear of dripping soft serve into my cup holders and explaining that to my mechanic. Also? I'm a people-watcher. Give me a bench, a waffle cone, and a toddler in pajamas and cowboy boots blowing bubbles, and I'll be emotionally wrecked thinking about my grandkid on another continent. Worth every tear. Also, let's talk about my ordering process: I get a large. Then I go home and casually tell my husband it was a medium. Don't judge me, Janice, we all have our coping mechanisms and mine is portion-size denial. When my husband joins me? It's date night, baby. First, The Pink Cow. Then a romantic stroll (read: shuffle) through the Tractor Supply at the back of the parking lot, where we look at baby chicks and he buys me a sundress (See my Tractor Supply review for those details). You can keep your rooftop martinis and overpriced tapas--I'm living my best small town romance novel life, and it includes fudge swirl and farm supply fashion. So yeah, get the ice cream. Live your life. Stretch the truth about the size if you must. The Pink Cow is worth it.

A newly-released creation, The Jeff, got my attention on social media. With ALL THINGS PEANUT…read moreBUTTER, I had to try it... and it did not disappoint. They graciously swapped chocolate soft serve for vanilla, added the peanut butter sauce core, dunked it in chocolate dip then coated the outside in crushed peanut butter cups. What's not to like? Granted, it was messy to eat, but oh-so worth it.