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    Petit Pierre Bakery

    4.5 (461 reviews)
    Closed 7:00 am - 4:00 pm
    Updated over 3 months ago

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    PETIT PIERRE BAKERY ATMOSPHERE

    What's the vibe?
    Moderate noise
    Classy
    Casual
    Dogs allowed

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    Recommended Reviews - Petit Pierre Bakery

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    Jacqueline C.

    Good ham and cheese croissant and pnw lox croissant. Almost wished the filling was more. They have some indoor and outdoor seatings perfect for quick pastry run.

    Mar K.

    Looking for coffee and a croissant (but something a little more hearty) on a Sunday morning, decided to introduce another new friend to the Tuna Salad in a Croissant and the Salmon Avocado on Sourdough Toast. We decided to split one of each and ordered a coffee and OJ to share. Service was very helpful as they helpfully sliced each and plated as we requested to eat in on plates. Love that we can have the coffee in a proper cup here, as well. There are half a dozen tables that facilitate a chance to sit down. Friend was impressed with the quality and Construction of the tuna salad croissant. The tuna salad was placed inside a leaf of Romain lettuce which created a boat for the tuna salad which allowed the sandwich to maintain the integrity of the croissant so that the croissant remained crisp and chewy and all the right ways. The savory croissants here -- including the ham and cheese and the Pacific Northwest salmon -- are perfection.

    Passion Strawberry cruffin,  rose cardamom pistachio croissant and a bacon, egg, and cheese croissant.
    Mae D.

    I have been wanting to try Petit Pierre for a while now, and I know their locations mostly have street parking. I happened to be in the area and was able to find decent parking. The bakery is a bit small, as every seat inside was packed. They also offer outdoor seating. Luckily, I was taking my goods to go. Everything looked so good, but I had to limit myself. I got two pastries each for me, my sister, and my fiancé. For my sister, I got her the Passion Strawberry cruffin and the pistachio croissant. I got the same cruffin and the pistachio rose croissant. I got my fiancé the ham and cheese croissant and the seasonal choux pastry. Everything was as good as I thought it would be. My fiancé and sister really liked what I picked out for them. The staff was friendly, and the service was quick. They still had a good variety for midday on a Saturday. I would like to come back and try more items.

    Suki Z.

    It's a fairly small bakery which means the seats and tables fill up fairly quickly. There is complimentary water provided near the bussing station with cups in the cabinet below. The selection of pastries were simply too alluring so we picked a couple to try from. Out of the 5 pastries we shared, we didn't get to try the Salmon Lox or the Blueberry scone so I asked for a box to take them home. The gingerbread cruffin was so nice. The gingerbread cream had an alluring cinnamon taste and the pastry wasn't wet and was still nicely crisped. The Rum & Eggnog Supreme not only look aesthetically pleasing but had a really pleasant neutral taste. The inside custard didn't have any strong taste and as someone who doesn't drink alcohol, I'm assuming the top harder cream has rum essence but it wasn't bitter. The cinnamon roll is not as soft as those fresh baked ones but still was really good. None of the three that we ate were overwhelmingly sweet-- I definitely would want to come back and try the Black Forest supreme! We did order one drink which did take a while to come out (iced latte) but that might've been due to the baristas being slightly backed up. Once the drink is done they will holler the name associated with the drink from the bussing station.

    Chris D.

    Nice place. Potatoes were rock hard in the salad, but the portion size was great and there was lots of nice fresh veggies in there. I got a croissant too, which was nice

    Casey K.

    I ordered a ham & cheese croissant and a black forest supreme croissant and paid $17.25 before tip - kind of pricey for 2 pastries but they were definitely on the bigger side and the supreme croissant was filled so I think the price is mostly justified. The pastries were flaky as well. Friendly service! Unfortunately they didn't accept any cash For the ham & cheese croissant, I wish there was an option to heat it up because the cold ham was a little off putting :/

    Petit supreme
    Conor S.

    Got a petit supreme here: Nutella/rocher version. It was delicious. The service was efficient and friendly. We also got coffee, a cappuccino and an Americano - I wasn't impressed with the foam on the cap but the espresso was good. The place is busy and luckily there is covered outdoor seating.

    Breakfast Sandwich
    Maggie B.

    Gorgeous, excellent pastries. And dare I say the best breakfast sandwich in Seattle? I'm not sure if I've had enough to have authority on that, but this was a delicious one! I added avocado but I think it would also be great without it. I also tried the Ferrero Rocher Petit Croissant Supreme and it was delicious. Very sweet, so I couldn't eat it all in one sitting, but I can't wait to have the rest! I was pleasantly surprised that there was filling in it! Service was great too. Friendly, fast, and I was allowed to bring my dog in. I do wish the to-go food came in a paper bag because it was a bit of a challenge holding a mini box and a little pastry bag while walking a dog, but I guess that's on me for not bringing a tote bag! Highly recommend this place!

    Guava mascarpone cruffin, PNW savory croissant and Dubai chocolate mini super croissant
    Dominique A.

    We popped into Petit Pierre in Phinney Ridge when the Ben's Bread line was wrapping around the block, and honestly...no regrets! I'd been skeptical to get coffee here (my memory of the Magnolia location wasn't the best), but this time it was absolutely delicious and hit the spot! We ordered the guava mascarpone cruffin (my personal favorite of the day!), the PNW croissant (my partner couldn't even wait for me to take a photo lol), and the Dubai chocolate mini "super croissant." The cruffin was such a standout. I have had plenty of guava cream cheese in the past, so I loved the unique twist with the mascarpone. It was perfectly balanced and just so, so good. The other pastries were also incredible, and let me tell you: that super croissant? It's a meal for 3 days, no joke! Petit Pierre always brings something new, trendy, and fun to the pastry scene. You can count on them to deliver interesting seasonal flavors and creative bakes that never miss (and make for trendy social media posts).

    Pain au chocolat.
    Danielle S.

    Our family loves croissants... especially fancy french pain au chocolat! These did not disappoint!! In fact, they were so good, we almost didn't get a picture of the flakey buttery goodness! Also, the enclosed patio was perfect!

    Supreme croissant
    Katherine G.

    I had really high hopes for this place but my expectations fell a bit short. I wanted to try their pistachio chocolate croissant as well as their cruffin, but they were out of the cruffin when I went. There isn't too much seating and it was quite full when we went. We got the pistachio pan au chocolate and the seasonal supreme spiral croissant, which was strawberry chocolate. While both were good, nothing really blew me away. I could barely taste the pistachio in the croissant, but the chocolate was nice and melty. The supreme croissant did have good flavor, but wasn't anything that memorable either.

    Grilled Veggie Panini
    Rhonda M.

    Stopped in for a quick sandwich I got the grilled veggie panini and it was really good, the vegetables tasted fresh and were grilled nicely. A little seasoning would elevate the flavors more.

    Almond Croissant Cross Section
    Albert T.

    We were in Phinney Ridge getting bread from another bakery down the street when we came across Petit Pierre and decided to make a stop. Unlike the other bakery, there was no line and we were in and out quickly, digging into the pastries soon afterwards. Almond Croissant ($6.50) - This is a more traditional almond croissant (e.g. not the Bakery Nouveau-type twice baked croissant that patisseries around Seattle love to bake). The croissant is cut in half and slathered with a frangipane that's quite processed. It's very yellow in color with all the almond skins completely removed, and it's smooth, moist, and very sweet. It's almost as if they blended almond meat with a ton of sugar syrup. It's not my favorite frangipane to be honest, but hey, even less good frangipane is still good! Otherwise, the almond croissant is well laminated with a honeycomb structure that's on the airier side. It's not especially buttery, but the interior stands up well to the sweetness of the frangipane. The top is spread with a generous layer of frangipane, baked until golden, sliced almonds, and powdered sugar. (4.5/5) Pistachio Chocolate Croissant ($6.50) - This pastry is basically a pain au chocolat that has been cut in half and slathered with a pistachio cream. It's topped with a coarser pistachio blend studded with pieces of pistachio, enhancing the sweet nutty flavor. As with the almond frangipane, the pistachio cream is very smooth, almost custardy, but with good pistachio flavor. For some reason, the interior cream creates large air pockets in the croissant - perhaps there's excess moisture? Still, the croissant is plenty tasty, and the addition of two batons of chocolate in the center certainly helps things out even more! (4/5) Kouign Amann ($6.25) - This pastry is brushed with a salted sugar syrup on the exterior - not quite as much syrup as most other kouign amanns, so there's no extremely sticky caramelized layer on the bottom. A nice sprinkling of pearl sugar on top adds crunch and additional sweetness. The interior is denser and not as layered as the croissants, more resembling a brioche, perhaps. There's layers of sugar syrup baked inside, making the interior actually more sweet than the outside. Even with all the sugar, it's not overwhelmingly sweet and is instead quite well balanced with the salt. This is one of the better kouign amanns I've had. (5/5) The pastries served at Petit Pierre Bakery are pretty solid. They're well balanced in taste and are very well constructed. I'll be back the next time I'm in Phinney Ridge. Bathrooms - One unisex room

    Cruffin and berry pistachio croissant

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    8 months ago

    Great croissants and the baguettes. Lots of variety between baked goods, sweet and savory items. Cute little place with seating as well.

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    Petit Pierre Bakery Reviews in Other Languages

    Ask the Community - Petit Pierre Bakery

    Is Celine open for dine in now - July 2022?

    Updated my previous reply to this question. Yes, open for interior and exterior onsite dining. Note: June 2022 onward this is Petit Pierre Bakery. This is no longer Celine Patisserie (9/8/22)

    Does Celina Patisserie have dairy-free options?

    Not sure about the food, but they have non-dairy milks for their coffees. I believe they have almond milk and possibly one other option.

    Do they have wifi for customers?

    Yes!

    Does anybody know if Celine Patisserie offers gift certificates? I have a friend who just moved to Seattle. I found Celine Patisserie on yelp with great reviews. If I can, I would like to send a gift certificate to her. Thank you very much.

    Mariko, yes they do. Just call Alexei & Danielle up. They're a husband & wife team, & are very innovative, friendly, & genuinely around to help. Just call them, and say Ali sent you to ask about the gift certificates. They'll be happy to help you… 

    Don’t See Your Question? Ask Away!

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    Fresh Flours - Choices choices

    Fresh Flours

    4.3(254 reviews)
    0.4 miPhinney Ridge
    $

    For my beverage, I had an iced matcha made with lemonade and topped with vanilla coconut milk cold…read morefoam. I was extremely refreshing. It was a perfect treat and was light in my stomach. The foam was so deliciously creamy. I loved the lemon flavor, and it worked well with the matcha. I think they could have done a little more lemon, but I always think that. They have lots of beautiful looking pastries to try. The croissants were especially beautiful to admire. There is ample amounts of seating, so you can choose to take your goodies or eating them inside. I went in the early afternoon, so there wasn't any line, but I am sure if you went at brunch time, it would be a whole different story. It is close-ish to Greenlake, so if you are willing to brave the hill, then it is a great post walk/ post workout spot.

    Fresh Flours was such a pleasant surprise!…read more I tried the lavender matcha and it was sooo good--perfectly balanced with just the right hint of floral without being overpowering. Definitely one of the more unique and memorable drinks I've had in a while. I also got the oat and coconut cookie, which was absolutely divine. It was incredibly soft and had a great texture, with the coconut adding a really nice flavor. Honestly one of those cookies you wish you had grabbed two of. The service was also super friendly, which made the experience even better. Everyone was welcoming and helpful, and the overall vibe felt warm and inviting. On top of that, the prices were very reasonable, which is always a nice bonus. Great drinks, amazing baked goods, and kind service--would definitely come back.

    Photos
    Fresh Flours - Cutest sticker ever

    Cutest sticker ever

    Fresh Flours - Basque cake

    Basque cake

    Fresh Flours - Oat milk cappuccino

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    Oat milk cappuccino

    Woodland Coffee - 12oz latte

    Woodland Coffee

    4.4(139 reviews)
    1.2 miBallard
    $$

    A good day always starts with a good cup of coffee!…read more On our first morning in Seattle, my daughter and I found this little coffee shop nearby with excellent reviews, and it turned out to be a wonderful start to our day. My daughter ordered the June special, the Fruity Pebbles Cold Foam Cold Brew, while I chose the Brown Sugar Latte. The special drink was beautifully presented, and my daughter loved both its unique flavor and refreshing taste. My latte was made with Stamp Act Coffee, and I really enjoyed its clean, smooth, and naturally rich flavor. You can definitely tell they use high-quality beans. For breakfast, we paired our coffees with a croissant and the pumpkin nutty bread. Both were decent and convenient for a quick breakfast, though the coffee was definitely the highlight of our visit. If you're looking for a cozy neighborhood café with excellent coffee to start your day, this is a great spot to check out.

    Cute cafe tucked in a quaint Ballard neighborhood. I've been to their Bellevue location and have…read morealways loved their coffee concoctions. Service was quick, no line at all. And a shoutout to the server for toasting my scone. It came out warm, not dry, not too cheesy, just how I like it. Matcha latte w/ almond milk was alright, knowing this can't be compared to what I can get at tea cafes. I love how they make this place green w/ all sorts of indoor plants. Plants do light up the area and mood given that Seattle can be so gloomy around this time. Def coming back if I'm in the area again.

    Photos
    Woodland Coffee - Interior

    Interior

    Woodland Coffee
    Woodland Coffee - Lemon ginger tea latte

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    Lemon ginger tea latte

    Aroom Coffee - House cake with pate and pork floss

    Aroom Coffee

    4.6(527 reviews)
    1.9 miFremont
    $

    i loved this place so much. the ambiance and the way the cafe is set up feels like you're studying…read moreat an elevated library. not just that but the drinks are absolutely amazing i wouldn't skip the banana cream on coffee or matcha. both are great decisions. i would highly recommend for anyone to come here and chat or get work done :)

    Genuinely one of the worst matchas I've had and cannot wrap my head around why this was rated one…read moreof the top 3 matcha spots in Seattle on Beli (not sure how they accurately rank a cafe known for their coffee vs matcha). I hope this review deters many people away hoping to get a decent matcha here so I can save you the hassle of trying to find parking just to pay $9 for this sad excuse of a drink. We ordered their regular matcha latte and banana matcha latte both with oat milk. Right off the bat just looking at the top I knew it wasn't going to be good. Sometimes color can be deceiving so I still had some hope but the amount of foam that was sitting on the top wasn't helping its case. The matcha was powdery and tasted extremely presweetened, I would liken it to the old starbucks matcha before their recent upgrade. The banana matcha was not any better, it tasted super artificial and like a kid was bored and decided to mix a melted leftover matcha drink and banana milk. No, I did not just go on a bad day, I've been to enough shops to know the difference between purely bad technique and just straight up bad matcha. I heard the owners have changed recently so maybe that has something to do with it but the amount of cafes trying to hop on the matcha trend just to serve half attempted concoctions like this is really not it.

    Photos
    Aroom Coffee - Sitting areas and Interior

    Sitting areas and Interior

    Aroom Coffee - Inside of the cheese House Cake.. meh

    Inside of the cheese House Cake.. meh

    Aroom Coffee - Dining area with counter in back

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    Dining area with counter in back

    Caffe Vita Fremont - Goldenmilk latte with turmeric, oat milk, etc

    Caffe Vita Fremont

    3.7(178 reviews)
    1.4 miFremont
    $$

    I stayed at an Airbnb close by during my stay in Seattle. We stopped by this coffee shop in the…read moremorning to fuel up for our day exploring the city. It was such a warm and cozy cafe, and they had such a unique menu of offerings. Service was efficient and they were helpful. We all ordered the special latte - pistachio cardamom. It was very well done. It tasted sweet but not too overwhelming. We also ordered a few pastries to share: blueberry cornmeal muffin, raspberry lemon coffee cake, and spinach cheese bun. They had small cups with free samples of a squash bread that we all tried as well. The free bite of squash bread was actually my favorite. The raspberry and blueberry pastries were a bit dry, I probably wouldn't order again. Overall, it was a charming spot and a nice coffee to start our day

    This is a true neighborhood spot, with elegance. There's a friendly vibe, the sense of neighbors…read morecatching up as they wait in line for their lattes. I also think it has the best coffee in Greater Fremont. (Sorry, Milstead.) They roast their own beans and do a great job. I appreciate the Italian dark-roast style, which is less tart than most. The space is bright, crisp, and clean, with a great corner location and excellent outdoor seating, when sun permits. Fremont Roasters and Vita are both Upper Fremont institutions. This is the fancier one.

    Photos
    Caffe Vita Fremont - Nice exterior photo from Book Larder (7/20/24)

    Nice exterior photo from Book Larder (7/20/24)

    Caffe Vita Fremont - 16oz iced mocha & it's Nat'l Choc Chip Cookie Day (8/4/24)

    16oz iced mocha & it's Nat'l Choc Chip Cookie Day (8/4/24)

    Caffe Vita Fremont - Seasonal & FIFA inspired bevs (7/18/26)

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    Seasonal & FIFA inspired bevs (7/18/26)

    Petit Pierre Bakery - bakeries - Updated August 2026

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