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    The French Guys

    3.8 (53 reviews)
    Closed 8:00 am - 6:00 pm

    The French Guys Photos

    THE FRENCH GUYS ATMOSPHERE

    What's the vibe?
    Moderate noise
    Dogs allowed
    Outdoor seating

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    Parisienne flan
    Andrea O.

    Discovered this place by accident when I was exploring UVillage on a map for other reasons. After checking out their website and the reviews/photos on Yelp, I decided to give it a try. The place is really cute and spacious, with plenty of seating inside and outside. Breads, viennoiserie and pastries look very good, too many temptations. I went for a Pain Suisse and a Parisienne Flan + my usual breve Cortado. The Pain Suisse was good, but the one at L'Experience Paris is definitely better, the baked pastry cream is barely noticeable. The flan was very good, the crust was pastry crust instead of puff pastry, I actually prefer it this way, the cream was baked almost solid, so not super creamy, it was very firm, but good. Cortado was good. Overall a great experience, but I spent 20+ dollars, expensive!

    Michele S.

    This is my first time that I visited this establishment. I was pleased to see plenty of seating upstairs. We got there at 11:30 and I would disappointed that. A lot of the items were sold out. I will definitely be back more of their dessert items. The pan of chocolate a lot with almonds looked delicious, yes I'll try that next time. We ended up sharing two sandwiches- the tuna, and the French, they kindly cut it three ways for us. The sandwiches were OK the bread am I cut up the roof of my mouth. The star of the show was lemon meringue pie it. It was one of the better that I've ever had the lemon filling was sweet and meringue was perfection. The opera lake was also amazing. I ordered a tea and I was scared to carry a huge cup filled the top with hot water upstairs so the gal behind the counter kindly brought it upstairs for me, very kind. The chocolate croissant with almonds looked really delicious so I'll try that the next time I stop by

    biscoff latte
    Kacey T.

    This latte was super yummy and I liked the vibe in the cafe! I studied there in the morning during a weekday and it wasn't too busy. I wish there was a bit more separation between the loud space downstairs and the table space upstairs, maybe they could move the speakers downstairs. Other than that, their pastries are super yummy and I liked their quiche when I had it last year.

    Pam W.

    We visited The French Guys at University Village on a busy Saturday afternoon. The shop was packed with people working and studying, and there was a line to order. Fortunately, the line moved fast, and we got lucky finding a table upstairs. Since it's such a popular spot, many items were already sold out, but they still had plenty of bread options and pastries left. We ordered a Chocolate Eclair and a Pistachio Blossom. Chocolate Eclair: This was very good. The choux pastry was slightly dry, but the ganache inside made up for it. It was incredibly smooth and rich in chocolate. Pistachio Blossom: This was the highlight. Often, you can't really taste the nuts in pistachio desserts, but the flavor here was distinct and authentic. It wasn't one-note or boring at all; it had great complexity with different textures (smooth cream, crunchy tart shell, soft filling) and layers of pistachio flavor ranging from the filling to the delicious pistachio butter on top.

    Chocolate Hazelnut croissant
    Jason C.

    Really good pastries and super fresh. Especially like the Kouign amann and the chocolate hazelnut croissant. Its super crowded but they're also super efficient, b A bit difficult to find seats unless you'd like to sit outdoor.

    Located by the kids play area (8/9/25)
    Marie B.

    I decided to detour to University Village to check out the second location of The French Guys (8/9/25). As point of reference, their shop is proximate to the children's playarea. Unidirectional entry and with a line, this give one ample time to look at the pastry case. It is slightly bigger than their Capitol Hill site. There's some indoor seating on main level and mezzanine, plus the public outdoor seating throughout the mall grounds. The interior was sleek and spare, but the large chandelier was eye catching. Service was pleasant and expedient. I ordered a pain au chocolat, caneles, and opera cake for takeout. Decent, but I'll pass on the pac.

    Raspberry Croissant
    Danielle S.

    We arrived before the long line... loved the wall design and motif (Roosters)... even one of the bathrooms had adorable chicken wallpaper! We ordered several items, including an almond and raspberry croissants. We went upstairs to find even more seating and adorable decor! If I am ever back in the U village, I would definitely come back. Everything was wonderful!

    Paris Brest
    Helen C.

    Full transparency, this review is for a single item so you could have a completely different experience if you try something else, but the Paris Brest was a really big disappointment. The choux pastry was incredibly dried out and chewy in an unpleasant way. The cream had a nice hazelnut flavor, but texturally was extremely hardened - think buttercream that was kept way too cold. This location of The French Guys is located in the UVillage mall and has additional seating upstairs. Went in on a Sunday at 3PM and while there was a bit of a line to buy pastries, there was plenty of seating with self-service water stations on both floors. I was happy to see that most of their bread and pastry options were still available at that point in the day and I would say it's a great spot to have a long conversation catching up with a friend or two. If you do go, definitely try something else on their menu.

    Nathalie C.

    I'm so glad that UVillage finally has more cafes and bakeries and I loveeee this place. All their pastries look so good I can't help but try 3 different things, we got the pain au chocolat, a classic, perfect amount of chocolate, the croissant was so flakey and buttery. Their hazelnut croissant is heavenly for chocolate lovers. My favorite, the pistachio bloom was delicious, it is a small tart with pistachio cream, not too sweet, light, and delicious. Everything I've had here is very good and I'm happy with it. Their pastries are a bit pricey but worth the splurge. Would come back again to try more fun pastries.

    Pastry case!
    Nick D.

    Pretty broad selection of French pastries and breads! I usually pick a sweet and savory pairing so that was the spinach croissant and chocolate French toast! Sat and ate them in their outside seating on a sunny summer day and really enjoyed my visit here. I've been here twice now (second was for a baguette only, which is a good price at $4) and both times the short line moves quickly.

    Paris Brest
    Sum H.

    First try here. We went in around 4pm Tuesday. There were still a lot of bread and pastries which I was happy as some good bakeries will not have much left at this time of the day. I purchased a variety of bread from chocolate croissants to Paris brest mostly sweets. It was alarming to see flatten baguettes in the front showcase, they were not very appealing and I didn't get them. I love baguettes but they need to be high quality I mean crispy crust with open crumbs. They had samples on the showcase which I tried. But it was not good. A couple of croissants I got were good not the best in my opinion. My favorite croissants are flaky outside, have taste and smell of good butter, layers inside are not too chewy but soft. Sandwiches in the showcase looked really good that would be something to try next time.

    Hazelnut croissant
    Smrithi S.

    While shopping at University Village we walked by this place and decided to try it, turns out it was their first day. We got a Hazelnut Croissant, and Spinach Croissant. We loved both the items we got. The service was very friendly. Will definitely be back to try their other items.

    Almond Croissant
    Vitta P.

    Ordered: almond croissant No line, quick Seattle service. Don't order the almond croissant! If my taste buds are correct I believe they use there (probably) 1-2 day old croissants and made a (mid) almond filling (should not be considered an almond croissant if you can't fill it properly) and rebake them. Instead do this!!! Buy there plain croissants, go home, make a buttery, sugary, almond filling and stuff those croissants bake for 15 and omg so much better and so much more worth your money.

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    Ask the Community - The French Guys

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    Bakery Nouveau

    Bakery Nouveau

    4.5
    (1.5k reviews)
    3.0 mi
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    I love love love this place! My favorite place for exquisite pastries of all time! Anytime that…read moreI'm in Seattle this is a MUST stop for me. Closed on Mondays and Tuesdays. It smells so wonderful and warm when you enter and it's really a feast for your eyes. Everything looks so delicious and it's hard to choose. The staff was ver patient with me. My "go to" is the most famous twice baked almond croissant. On this visit ordered the "go to" , blueberry ginger scone, ratatouille sandwich, turkey havarti sandwich, banana bread, and some Americanos to go. This is not a sit down cafe so we thoroughly enjoyed them in the parked car. :) Every bite should be savored. Extraordinary!

    I got the twice baked chocolate croissant for 7.25! Might seem pricey but the pastry was genuinely…read moreso big that I think the price was actually a good deal. The croissant was on the crispier side, especially with the almond crumble on top it was a bit too cripsy for me, but I tend to like soft and flakey pastries so it's probably a matter of taste. There was a TON of almond filling in the middle. I enjoyed the taste and texture but it was too much filling for me personally. I would have liked more croissant in my croissant, so to say haha. The chocolate was slightly dark which worked well with the sweet pastry and filling! Overall I enjoyed the croissant but it was a tad too heavy on the filling and cripsy/crunchy for me.

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    Table of goodies!
    Table of goodies!
    Twice Baked Almond Croissant - IG: @nelson_eats
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    Petit Pierre Bakery

    Petit Pierre Bakery

    4.5
    (461 reviews)
    2.9 mi
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    Came around 1-2pm on a weekend and they still had a full pastry case! I always love seeing that…read morelater in the day since some other cafes are getting empty around that time. They have so many yummy options, but I settled on a mushroom and Gruyère pastry and an earl grey blueberry cruffin. The mushroom and Gruyère pastry was SO good!!! Buttery flaky layers of dough with a strong earthy mushroom flavor and savory cheese - an absolute umami bomb. We ate it the day after and threw it in the air fryer for a couple of minutes, and it was so delicious. The cruffin was huge! Topped with a delicious light Earl grey cream that wasn't too sweet. It was filled with a blueberry cream and was definitely very filling. There's a lot of sugar coating it, as is standard with cruffins, but it's a nice sweet treat. Definitely coming back for the mushroom and Gruyère pastry and to try their other delicious flavors. Their supreme croissant flavor switches often and we can't wait to try the next one! One of the best bakeries I've been to in Seattle so far.

    I visited this spot around 11:40 AM on a Friday, and it wasn't too crowded. The space is casual…read morewith limited seating, but it felt comfortable enough to enjoy a quick bite. I originally planned to just grab a coffee and a croissant, but after noticing how popular the mushroom Gruyere croissant seemed, I decided to give it a try and I'm so glad I did. It was incredibly delicious, perfectly filling, and even better when warmed up. The staff member kindly offered to heat it for me, which really elevated the whole experience. While they serve Umbria coffee, which isn't my personal favorite, the food more than made up for it. The service was warm and friendly, and the overall vibe was welcoming. I'll definitely be back to try the mushroom croissant again or maybe explore some of their other pastries next time.

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    Chocolate strawberry croissant
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    Sea Wolf Bakers

    Sea Wolf Bakers

    4.4
    (459 reviews)
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    Another bread Mecca, Sea Wolf is where you go when you want the highest quality cinnamon buns,…read morepastries, or loaves in town. There's so many people who know about it that they have to create a line out the door first thing in the morning. There's a lovely sheltered eating area in the patio with a small fire pit. Always ask for their butter and frosting is a must for the cinnamon bun. Enjoy!

    After lunch, my friend and I wanted something sweet, and Sea Wolf Bakers was nearby! Even on a…read moreMonday afternoon, street parking was surprisingly difficult, so we had to park several blocks away from the bakery. Unfortunately, there wasn't as much pastry selection as we had hoped by the time we arrived. We both love blueberry baked goods, but sadly, they were already out of their blueberry corn scone. They still had a few of the BLUEBERRY CROISSANT (6.10) left, though! The blueberries were juicy, but the croissant itself was a bit dry. I'm guessing it would have been much better if we had come closer to opening. The croissant was also beautifully presented, with an intricately braided exterior adorned with a generous amount of blueberries. They also have an extensive selection of bread, which you can pre-order a few days in advance, as well as a variety of cafe drinks. Overall, a pretty solid bakery with a spacious interior and lots of seating.

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    Cheddar jalapeño biscuit
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    Dahlia Bakery

    Dahlia Bakery

    4.3
    (1.3k reviews)
    3.9 mi
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    i've been sleeping on dahlia's which is so upsetting because it's so yummy. it took me like 5…read moreminutes to decide what i wanted because everything looked so delish. do I do sweet or savory? breakfast or lunch? sooo many choices. Their cinnamon rolls looked amazing with the perfect decadent amount of frosting but so did the sprinkle cookies. The staff was kind and welcoming and patient wth me with my delay in decision making. I have so many things that I need to go back and try, most likely with a group, so I can try lots of things. They do lots of specialty items, depending on the day which is a fun way to spice up their menu. I ended up going with the burrata focaccia sandwich which came with burrata, roasted bing cherries, pistachio butter, balsamic, arugula, and sea salt focaccia. SOOOO yummy. Great sandwich, and I am so glad that they did lunch items early in the AM. The cherries were such a unique addition to the sandwich but worked well, and they were also representative of the local area (Rainier Cherries). I wish that there was flaky salt on the bread. I didn't get much salt flavor wise, even though is says sea salt focaccia. The focaccia bread was soft which is my preference for focaccia. Sometimes burrata texture can be weird, but this one was smooth, creamy, and perfect texture.

    I don't see what all the fuss is about but my husband liked the food…read more The coconut cream pie is so bland and we both agreed on that. I had two cookies that were hard as a rock and the everything was inedible (I gave it to a homeless man outside) We had the quiche which was ok, the pancetta was so overpowering that's all I tasted. We also got a breakfast sandwich which was ok. Nothing special. Staff was super nice and the place was clean so I can say that.

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    Seating is open for dahlia until serious pie opens
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    Cheddar and chive scone
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    Sugar Bakery

    Sugar Bakery

    4.3
    (420 reviews)
    3.8 mi
    $$
    Hipster vibe
    Locally owned & operated

    My boyfriend and I were super excited to try a new place for breakfast and loved the variety of…read morepastries available at this bakery, especially since a lot of nearby cafes don't have a lot of great food options. I ordered a 16oz iced oat milk mocha and loved how perfectly the chocolate was incorporated into my drink! It tasted sweet and the coffee added the robust flavour I love in my mochas My boyfriend had never tried a Moroccan Fog before and he loved how sweet it was without him having to add sugar. He especially loved that it had just the right amount of mint flavoring without being toothpaste For breakfast, I ordered their fruit danish! I love that they had different options of fruit to pick from and I chose blueberry! The pastry was perfectly flaky and I loved how fresh the blueberry tasted. My boyfriend ordered the chocolate croissant because he was excited at the idea of the chocolate being piped through the croissant and also drizzled over the top, but it turns out the dark brown parts on top are just design and not more chocolate. Still, he was pleased with the amount of chocolate in the croissant and the bite I had was heavenly. The champagne cake caught my eye as I was ordering and I just had to try a bite, it was absolutely delicious and fresh. I loved how light the cake was and the layers of flavour through the whole dessert! I love how bright and airy the cafe is! My boyfriend and I were easily able to find seating by the windows and enjoyed the gorgeous view of the space needle and people watching as we shared breakfast. The staff here was also patient and welcoming. We'll definitely have to come back and try more of their pastries!!

    I'm here for coffee. I did not try any pastry as I was having lunch much later…read more Coffee was good. For a single barista who also did all food orders, she was quick. Coffee is good but not a wow. Food like the croissants seems to be not fresh. They did not have the look of freshly baked considering it was around 9am. Not sure but did not have the glow or lopk when I see a pastry. Nice place though. Lots of tables and space. They were busy.

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    Sugar Bakery
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    The French Guys - bakeries - Updated August 2026

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