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    Pho 501

    4.3 (529 reviews)
    ModerateVietnamese, Soup, Noodles
    Open 10:00 am - 8:00 pm

    Order Pho 501 Takeout or Delivery

    Pho 501 Photos

    PHO 501 ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

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    Recommended Reviews - Pho 501

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    Mary E.

    Never get tired of this place. Its our lunch gathering break. Its inexpensive and delicious. And they are very friendly too. See ya soon

    Tonya S.

    I have known about Pho 501 for some time. I had to drop my mom off to hair appointment instead of waiting for my mom hair to get done. I decided to go check out Pho 501. When I walked in you are greeted promptly great customer service. Be prepared to wait as it's always crowded as they open at 8:30 am it moves fairly quickly. The ambiance is so comforting you feel like you've been transported to a Vietnamese family home. I ordered to go the spicy beef shanks with extra pigs feet. It was like an explosion of flavors. They also tell you how to prepare your to-go meal at home. If your in East Hartford Connecticut check out Pho501 if you want authentic Vietnamese food. You all my Yelpers let's continue to eat our way through the world #foodie4life.

    Another picture noodle and bean sprouts vegetable with beef
    James G.

    Great pho one of the best I've been to great flavors I have been trying to get their Saturday spicy Pho today they ran out again I'll try getting there earlier next time

    Ellen L.

    Ordered beef pho with additional $3 meatballs. The soup is pretty tasty thanks to all msg, little to no beef flavor. The rice noodles if you don't finish it in 5 minutes it will become mushy and double up the volume so i gave it up, I don't like to taste the flour. It's not as good as Mecha noodles' pho. The package meatballs also doesnt taste like beef, u better off getting a can of spam for $3. My husband ordered additional oxtail, they gave him a bunch of meat looks & taste like flank but the guy kept saying oxtail like i never seen or eaten one. Rude guy, he gives you a look like you are dumb or something. Glad he gave my order wrong and missed the oxtail. Would recommend go to Kravin or saigonese or even the Mecha noodles for better pho. Btw the Vietnam coffee is like water sugar with little coffee taste (no condense milk), Just feel nothing authentic about this restaurant. Don't just come here for the rating, i always read the detail, eventually you are paying for the food quality. I think it's super over- rated Well i came few years ago because of the rating during weekend, I walked out disappointed. My family will like to try it because of the rating (again) and they had it over 30 years ago, after this visit driving an hour and half, they agree not to come back again.

    Entrance
    Marius M.

    Came in for a lunch on Tuesday around 12:30. Ordered large Pho with beef brisket and a Diet Soda for $14.30, great deal for such a large bowl. Beef brisket is tender and tasty with a little hoisen. Broth is fantastic and filled with onions on top. Easily the best Pho spot in the near area if I dare say all of Connecticut. Can tell it's just a family that works there and I love to bring my business here. 10/10

    Iced thai tea and empty cup was ice thai coffee. Same price but smaller
    Tracy A.

    There is plenty of parking, but the parking lot looks a bit rough. If you're picking up for takeout, I'd recommend ordering ahead. Otherwise, the front waiting area is a bit tight. We came in on Saturday early evening and missed a rush of people that came after us. The staff seemed friendly, but didn't stay a long time or take too long to order. The menu had about 3 or 4 soup options with many meat add ons at an additional cost and a shrimp option. They had spring rolls, but they were only available during the weekday, which was a little disappointing. We ordered the beef pho with flank steak add-on. The soup and noodles were delicious. I paid extra for the flank steak, and it was a bit on the chewy side, so I would recommend another option of meat. I was surprised that the cup size for the thai coffee vs. the thai tea was different, but the same price. It threw me a little bit off to sit down in the restaurant, but pay up front. I may have been prone to order more if we paid after ordering and sitting. Since not knowing the sizes for the beverages, I had to order another thai tea since the thai iced coffee was smaller. I also requested a container to bring my remaining soup home and was asked for 50 cents. Unfortunately, I only had a credit card, no cash or change, but the waitress was kind enough to provide a container anyway. I didn't want the remaining soup to go to waste. I would recommend a pit stop here, and if you expect to have remaining soup after to ask for a container when you order or have some spare cash or change on you.

    Clarissa L.

    Amazing pho! We stopped here for a quick bite after getting stuck in traffic for a while on the highway. It was Saturday so we tried to get a Bun Bo Hue, but it was already sold out by noon. We ended up with two bowls and pho and it did not disappoint. The broth was rich and flavorful, and portion sizes were great. Definitely one of the better pho places I've been to. Will definitely stop back here on road trips, and hopefully come early enough to try the bun Bo hue!

    Takeout Beef Pho
    Katie E.

    My favorite pho in Connecticut. The simplicity of this place adds to the charm. For example, today they were only serving beef pho. You get what you get and you don't get upset. And that's ok because these guys are the real deal. Authentic pho to its core. We had to take our pho to go due to time constraints, but I do appreciate that you can get your ingredients to go cold (and the beef rare) to heat at home. We have eaten here before and I prefer to have it served right from their kitchen nice and hot but the love and depth still comes through at home. Definitely recommend bringing the broth to a boil as the cold ingredients will bring the overall temp down quickly. I was bummed they didn't provide jalapeño slices, but I also didn't specifically ask for them. Everyone there is super nice and it's definitely a place I will revisit time and time again when we are in that part of the state. Absolutely delicious.

    Pho Beef
    Casey C.

    stopped by Pho 501 and ordered the Beef Pho with added oxtail, and I have to say - it's the best pho I've ever had. On a chilly day, it was exactly what I needed. The broth was full of rich, complex flavors, and the generous portions of meat were tender and flavorful, something that's hard to find consistently at pho spots. The service was fast, and the staff was incredibly friendly, making for a warm, welcoming experience. The restaurant is a bit on the smaller side, so while seating could be a challenge for larger groups, it's perfectly comfortable for 4 or fewer. Fortunately, I didn't have any issues finding a seat, and parking was easy as well. Pho 501 is a must-visit if you're looking for quality pho that doesn't skimp on flavor or portions. Highly recommend! Also the prices were incredible!! Where can you get oxtail for these prices?!

    Inside
    Jack Straw S.

    Chilly September 25 in the afternoon returning back from MA to go back to NYC 501: For here or to go? Me: To stay 501: What can I get you? We only have pho. Me: do you have beef ? 501: yeah what size ? (Points to the three sizes) Me: Medium 501: that will be 11.47 Me: May I use the restroom. 501: yeah right there After exiting the rest room I ask the server "do you have meatballs ? 501: yes would you like extra ? Me: yes how much? 501: $3.00 Me: here you go... Moments later while sitting at the table one of the best bowls of Pho I have had in quite some time arrived. Tasting the broth before adding anything and it was a nice deep flavor. The broth was amazing. Easy off the highway in any direction. Well worth the price which was under $15.00 for medium.

    Geri G.

    Only 2 choices: small or large, lol, but oh so good!! Sometimes there's spring rolls! Note!!! Closed for vacation until August 20, 2024!

    Get excited
    Len Y.

    I've heard about this place soon after I met my husband who raved about it. Today he was working out that way and got Pho to cook at home. He arrived at 9:58 am and it was closed. At exactly 10 am the door opened and 5 cars pulled up.. Order placed. Order packed. Paid and out the door 10:05, including shrimp spring rolls. The decor is simplistic and functional. No frills, but the food is the draw, not the wallpaper. Finale: all ingredients packaged w/ "Pho for Dummies" content. Put the richest, delicious stock in pan. Heat until simmer. Add bag 1 . Onions, protein, herbs. Add noodles/extra 1 minute. Ladle into bowls, top with/ sprouts etc. Daily item.... Pho. Sat/Sun menu is more exciting. My only choice when available.

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    1 year ago

    My favorite PHO spot EVER!!!! Always on point!!! I've never been disappointed with them.

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    2 years ago

    came here on 7/21. theyre closed for summer vacation and will not return until mid august !!! beware!!

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    Page 1 of 14

    Ask the Community - Pho 501

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    Champa Lao & Thai - Pho

    Champa Lao & Thai

    4.6(79 reviews)
    7.2 mi
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    Four of us each ordered a different dish for dining in. We were all very pleased with our…read moreselections. The vegetables were cooked to crisp perfection; noodles had just the right balance of soft and firm; the sauces had a pleasing consistency in each case, and each one was richly flavored but not at all overwhelming. Service was also very attentive and welcoming. Will definitely go again.

    First time ordering from this restaurant…read more I had a question and tried to call. They picked up the phone and immediately hung up both times I tried to call so maybe they were very busy? Not great service there. Delivery arrived promptly and the food was nice and hot. It was well packed, too, with layers of cardboard so things didn't get squashed and all the sauces and liquids were in plastic bags so they didn't leak all over the bag. The Crab Bags were excellent. Good ratio of filling to wonton. Great flavor. Some of the best I've ever had. The Orange Chicken came with the sauce separate so the chicken was nice and crisp. Nice layer of vegetables under the chicken; but the taste wasn't great. We won't order this again. The Panang Curry was very disappointing. The sauce was way too watery--I thought it was soup at first. There was no depth of flavor; just watery taste. There also wasn't very much beef. I asked for mild spice and the spice was very mild. Just a little kick on the after taste, so that was just right. But overall this dish was definitely not worth the money. If we order again I'll try the Pad Thai instead. Later: I dumped all the rice in the container of sauce and after it sat there for quite a while it absorbed enough of the sauce to not be so watery any more and the flavor improved (and so did the kick). But waiting for over an hour to eat it and having to re-heat is not optimal and the flavor was just ok.

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    Banh Meee - Bun Thit (Dry Noodle) with Lemon Grass Pork & Egg Roll

    Banh Meee

    4.4(79 reviews)
    1.9 miDowntown

    Banh Meee has quite a history beginning as a food truck in 2017. Opening a brick and mortar…read morelocation on Capitol Avenue in 2018, followed by a second location on Ann Uccello in 2020. Even though they've since closed their first location, they still serve one of the best meals I could ever want. They had expanded into 257 Asylum Street, still connected to their business in Ann Uccello where they have always operated the kitchen. You might be able to see the chef in action through the glass window. I've been told that this expanded section used to be a salon. The cool light fixtures used to be above where the pedicure station was and also another reason there is a sink on the main floor. This is not quite a wait-on-you type of restaurant. You place an order through the kiosks on the wall and service staff will provide it to you when it's ready. It would be the same thing if you'd like any additions, in exception to condiments which are on the table. There is a water dispenser available for self service and a sink is nearby to wash your hands, as well as where you can place your dishes when finished similar to cafes. My go-to is always their Dry Noodle. The Daikon Bowl is probably my second favorite. I usually look out for their specials. It's too bad they do not offer the same item too often. It's simply too good! They also serve delicious refreshments that I forget to take photos of! Till next time!

    Had passed this place several times and since it was within a short walk from Theater Works, we…read moretried it. Only difficulty was with the computer-based ordering. I was confused to start and unknowingly timed out on my order. The young gentleman in the front of the house quickly rectified it. My need in a good bahn mi is the correct bread and this place did just that! Excellent. I had the flank steak bahn mi and my dining partner the crispy chicken. Both were delicious, fresh and full of flavor. Skip the curly fries. Glad we got two different choices and split the orders. The room is cafeteria chic. Will definitely return next time theater rolls around.

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    Kaliubon - Tonkotsu Mayu Ramen

    Kaliubon

    4.4(421 reviews)
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    YES! The actual ramen noodles are made from scratch on the premises! AND, their signature Curry…read moreRamen bowl is essentially the *best* eating version of Khao Soi you will experience all year - and for most of those who don't eat a lot of Khao Soi, hold on to your rally caps - this bowl at Kaliubon will blow your mind. I simply cannot imagine ordering anything other than their Curry Ramen bowl from this point forward. Like one would legitimately be insane not to get it, provided you are an average fan of standard Thai-style curries like Red, Panang, or even Las Vegas style Three-color (Red+Green+Yellow). My suggested mod: Ask for your home-crafted noodles a little extra "QQ" or chewy al dente. And ask for a side of their home-made chili oil to step up the Szechuan influence. Normally I shun the fusion or "new-style" menu items, but this Curry Ramen bowl is stuff of dreams. Perfectly executed, temperature hot, unforgettably umami, and the exact drinkable curry broth viscosity that is no accident. This bowl is a champion, folks!

    The food here was savory and delicious. The bowls were large for the ramen. I do wish the rolls…read morefrom the appetizer would've been higher in quantity because they were so good I wanted more. Splitting between two people, we each only for one. Staff were quick to help and always checking in. The place is a bit small but they did have seating towards the end of the night when we went. Food didn't take too long to come out, so we were there less than an hour. It's definitely a cute place for a date

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    Kaliubon - View of the Kitchen

    View of the Kitchen

    Kaliubon - Kaliubon dumplings from lunch combo

    Kaliubon dumplings from lunch combo

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    Pho Van - Fried spring rolls

    Pho Van

    4.5(162 reviews)
    8.8 mi
    $$

    My partner and I were in the area and ended up stumbling across this spot so we decided to grab…read moresome takeout. I'm so glad we did because we were honestly surprised by how good everything was once we got home and started eating. We ordered a banh mi, pho and spring rolls, and everything was so good. The banh mi might be one of the best I've had. The pho broth was also packed with flavor and had that rich, comforting taste you want from a good bowl of pho. Now I totally get why this place is a favorite with the locals. I'm already looking forward to coming back and actually dining in next time!

    Not bad pho, not great ambiance…read more Came here on a whim. Missus wanted some soup so we went to this place as our date night trek. It's close to a sporting complex, in the same plaza as a larger brewery. Not the easiest to spot, will need the gps to assist. The inside is sparse in decoration but the staff was very friendly. We got the spring rolls, the fried wonton, a pho and a bahn mi. Food came out quick, we took pics then dug in. The wontons had a good pork and scallion filling. They didn't need sauce to taste good, which is a good sign. The spring rolls were okay, crispy but oily and the dipping sauce was weak. The pho was good, meat was tender, noodles were okay, and soup base was chicken broth with spices. The bahn mi was pretty good as well. Pickled veggies were very sweet, the ham was tender enough and the mayo butter was heavy handed. The bread was crusty but soft, not what I consider to be proper bahn mi bread, but good enough. Price was about 45 for the two apps and entrees, which is about average for that style of meal. It's not anything to write home about. I would recommend ordering to go mainly because the dining space is right underneath a wrestling ring and the floor shakes when someone gets body slammed below. But it's good enough pho for that area

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    Inside

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    Outside

    Pho 501 - vietnamese - Updated September 2026

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