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    Pho Golden

    4.6 (90 reviews)
    ModerateVietnamese, Noodles, Soup
    Closed 10:00 am - 8:30 pm

    Order Pho Golden Takeout or Delivery

    Pho Golden Photos

    Business Info

    PHO GOLDEN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Divey
    Casual
    Good for groups

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    Recommended Reviews - Pho Golden

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    Reviews With Photos

    The Bun Bo Hue is good.
    Peter L.

    Decent Vietnamese food for this area, more considering how far other Viet spots are. The pho, bun rieu, bun bo hue hit the spot when have the cravings. Go here when comparatively similar distances. A plus is they have limited a la carte entrees like at regular restaurants. That is, could dine here family-style. The catfish claypot, for example, is one such item, though a bit on the sweet side. Same with their canh chua (Viet style sour soup). Just glad they carry these items often to have the option. The place is never packed as half of orders are from delivery apps. The tables turnover is also high as people eat and leave pretty quickly. Service is friendly and helpful if have questions or need suggestions. Note parking in the area is tough even with multiple metered spaces on both sides of the street. This is due to the multiple eateries and cafes and bars for blocks.

    The stage
    Malia S.

    I'm done hidin', now I'm shinin' like I'm born to be..: gonna be gonna be golden". Just like Rumi from kpop demons hunters I'm done hiding my favorite Vietnamese restraint in sf. Pho Golden isn't in the greatest area where you're going to have to look for street parking because of the Saja Boys with their soda pop.. Every time I visit Pho Golden it's never busy so we've never had to wait to be seated. its so dead that when I close my eyes and imagine the restraunt I always see tumble weeds rolling around inside which is unfortunate because this place is absolutely great. I really enjoy the food here because it's authentic, it's budget friendly, and really fresh. The food comes out fast and the portions are huge. The pho is pretty good as the broth is very fragrant with a lot of flavor. they even sell Banh Xeo thats extra crispy on the outside and a little too over filled with bean sprouts in the middle. They tend to not put a lot of lettuce, and one time we tried asking for more they said no. However, my most recent visit we asked for an extra side of lettuce. they ended up saying yes and giving us more. Overall I've always had good experiences here and this is what it sounds like.

    Mckenna C.

    The pho is so good I forgot to take a picture! I ordered number 32: a solid beef combo. The beef meatballs and brisket were really good. I loved how flavorful the broth was too. Service was super quick for a Sunday night. I ordered a large bowl and it was quite a portion. I'd definitely make my way back here!

    Inside
    Marlee B.

    Love love love the two that work here. Them alone make the 4-5 star rating. Kind, friendly, quick, customer centered. They have a good selection and everything is tasty. Some of my favorites: 66, 69, 45, 2,

    Pho menu
    Amber B.

    Hands down the best pho I've had in a long time since moving to CA. Little home in the wall spot out of the big city (the area isn't the greatest lol) but the service was friendly, the broth was to die for and the portions were amazing! If you need a good bowl of pho go here!!

    71. Banh Khot
    Crystalin B.

    I've been searching for a good Vietnamese spot for delivery on those lazy days, and I think I finally found the place! My husband and I ordered the banh khot, Pho Tai Chin (steak and brisket pho), and the combination #1 rice plate (pork, fried egg, egg rolls, fried chicken, and rice). The food arrived hot and well-packed, and everything was full of flavor. The banh khot wasn't as crispy as I'd like, but that's to be expected with having it delivery - a quick pop in the air fryer and it came out perfectly golden and crunchy. The pho was really good too - savory , tender brisket and steak slices, and plenty of fresh herbs and toppings on the side.The combination rice plate might've been my fav - so much variety on one plate, and each item tasted great on its own. The pork was juicy, the fried chicken had a nice crunch, the egg rolls were flavorful, and the fried egg tied everything together. They also did not skimp on the meat, which I really appreciate. Overall I loved being able to get this delivered but I can only imagine how much better it will be when I come in to eat it fresh. Definitely a spot I'll be ordering from again!

    31. Pho Dac Biet
    Sylvia Y.

    Pho Golden hits the spot! The street parking requires a bit of a hunt but not impossible. I was greeted immediately as soon as I entered. The inside is what I'd expect from a family run pho restaurant (you know it's gonna be good!!). I got the large pho dac biet. Portions were generous and it was delicious! (Note: $15 order or above for credit cards). Super glad I found this spot. Will be back again for more pho if I'm ever in the area again.

    45. Bûn Bò Hué / 辣牛肉湯麵
    Nikki V.

    If you're craving authentic Vietnamese food, this place is a must-try! The Bún Bò Huế was rich, flavorful, and perfectly balanced, the broth had great depth without being too heavy. The Bánh Khọt was crispy on the outside, soft inside, and served fresh, absolutely delicious! The prices are very affordable for the quality and portion sizes you get. On top of that, the service was friendly, welcoming, and impressively quick. The staff made me feel comfortable and checked in just the right amount. Great food quality, great value, and great service, we'll definitely be coming back!

    Photo 1: Montage of images from Pho Golden
    Ed U.

    Oh, they switched out Vietnamese cafes here. It used to be called An Chi, and I remember ordering greasy dumplings called Banh Khot Thit Nuong, which I remember were described as veggie mini-pancakes with BBQ pork. I wasn't a fan, but now it's more clearly a pho house. Smart move if you ask me because who doesn't like noodles and beef? Besides, I like supporting local businesses in the Excelsior because they don't get the love the Mission does. Having walked from the Mission, I was feeling quite peckish, so I ordered the $16.50 Large Pho Tai Chin, a big bowl of beef noodle soup with sliced steak and brisket. The meat slices were hearty, I took full advantage of the requisite trinity of basil leaves, bean sprouts, and sliced jalapeño to give the soup depth in flavor (Photo 10). The combination worked quite well together, and I was slurping until the cows came home. Pretty tasty and no dumplings in sight. FOOD - 4 stars...beef pho that satisfies, decent broth AMBIANCE - 3.5 stars...spacious though on the sparse side SERVICE - 3.5 stars...quiet and unobtrusive TOTAL - 4 stars...good that they focus on the pho RELATED - Exploring the Outer Mission? Here's a collection of places l've visited and reviewed: http:// bit.ly/37B1acE

    Seafood crepe - 3.5 stars. Nice crisp but shrimp didn't taste the most fresh. Tue lunch 2025-04-29
    Ziyan C.

    Solid lunch spot. I live nearby so it's a good option. I wouldn't go out of my way to eat here, it's pretty standard Vietnamese. No wait on a Tuesday at lunchtime. They serve a pandan tea that is really tasty and lightly sweet. * Seafood crepe - 3 stars. Nice crisp, but shrimp didn't seem the most fresh. * Beef pho - 4 stars.

    Coang T.

    First of, I've been coming all week have been ordering the same dish. #35 pho with brisket and beef balls medium. The food has always been good. It's pouring outside today and I decided to get a large#35. The bowl came out to be the same size and when I was paying the cashier told me that the size they gave me was a large, so I proceeded to ask to see what a regular size bowl looked like for a comparison, he just persisted that mine was a large bowl and proceeded to to charge me for the large bowl and kept apologizing unable to show me what a regular size bowl looks like. I take photos of all the food I eat and the bowl size are definitely the same. Sound dumb for arguing over $1.50 but just give me what I paid for.... They were just arguing the entire time I was there out loud and a bowl of pho took 15 mins to arrive. I don't mind paying for what I ordered, but I refuse to be lied to. This will definitely be my last time here.

    Garlic noodles with grilled beef
    Benita M.

    I was surprised to see a new place taking over An Chi and having such high ratings. 4.4 stars in these streets is really good so I had to try. I ordered over the phone and was told 15 minutes. They also take card, the lady was nice. Upon opening the goods, I was surprised at the portion they gave. Don't be deterred by the price because they make up for it in portion size! I was pretty surprised to how filled the box was. Everything smelled so good. Garlic noodles with grilled beef - So I did not expect grilled beef to be beef rolls. At first I was opposed to it but then I bit into it and it was so good. I can't tell what was rolled in it but it tasted like lemongrass. Totally different than other places but I'm all for it! The garlic noodles didn't taste garlicky or buttery so could have been better. Vermicelli with pork and egg roll- Standard stuff but they give a bigger eggroll than other places. The meat was also cooked well. The only thing for me is that the fish sauce is spicy. I wish they didn't make it spicy. Banh hoi chao tom, nem nuong, bo cuon hang - I had no idea what this was when I ordered it other than, it has a variety of things. I'd say if you like a variety, this is the one to get. It had the beef rolls, shrimp with sugarcane (this tasted like the fried shrimps at dim sum), and sausage. This was definitely good for 2 meals! I saw that they also have catering and after this experience, I'm definitely going to remember them the next time I have a potluck. Definitely give this place a try when in the area!

    BBH
    Julia L.

    Edited my original post from last year since was taken down: If you stumble here, parking is slightly difficult, but is better after 6pm. They're hidden directly behind the bus station. Convenient if you take the bus. This is a good stop to warm up your cold tummy. I've been here so many times now thus far before deciding to write this review. Inside is visually clean, has an authentic vibe with friendly staff. The food is decent. Plenty of selections. Portions seem to vary. I'd say the banh cuon would be very little food to fill compared to the noodle bowls. So if you're hungry, hit up a bowl of warm noodles like myself. Their tea tastes very good in comparison to other places. I believe coconut flavor is added in. Clever. Will come back to try more dishes in the near future.

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    12 days ago

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    Business owner information

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    Trang Huyen N.

    Thank you so much for enjoying with Pho Golden

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    Trang Huyen N.

    Thank you for your feedback, hope you enjoy with Pho Golden

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    1 year ago

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    Trang Huyen N.

    Thank you for enjoying with Pho Golden

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    10 months ago

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    1 year ago

    Did take out. Banh mi was delicious. Pho was as expected. Staff was jolly but a service overall was a little slow.

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    Page 1 of 3

    Ask the Community - Pho Golden

    Is there a parking lot or is street parking the only option?

    Street parking only!

    Do they accept credit cards or is it cash only?

    $15 min for credit card.

    Don’t See Your Question? Ask Away!

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    Hai Ky Noodles

    Hai Ky Noodles

    4.4
    (1.3k reviews)
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    $$

    Still one of the best noodle houses in SF Came back to this…read moreTenderloin classic on Ellis St and it continues to deliver. This family-run spot has been holding it down since the 80's with authentic Teochew-style noodles that taste homemade and consistent every single time. The braised duck leg noodles fall off the bone tender with that deep savory braise, paired with springy egg noodles and a side of soup or dry style. One thing that stands out here is that the broth is clean but packed with flavor. Hieu tieu hits that comforting rice noodle soup vibe with solid toppings and a light yet rich broth. Bo kho is excellent too, with tender beef brisket and tendon stewed in a thick tomato sauce that clings perfectly to the noodles. Service is fast and no nonsense. Portions are generous for the price and everything comes out hot. It's a classic hole-in-the-wall vibe in Little Saigon, so expect a simple setup in a run down neighborhood, but the food is the real reason people keep coming back. Hours are limited (closed Tuesdays and Wednesdays) and parking can be a hunt in the Tenderloin, but it's worth planning around. Hai Ky remains a true SF noodle institution. Duck leg, hieu tieu, and bo kho never miss.

    10/10 for this restaurant…read more My company, DoorDashed food from this location for lunch. I actually ended up having it two days straight. The first day I got the duck leg with noodles. The second day I got chicken. All of it was super tender. It was absolutely delicious. I wasn't planning to eat all the noodles, but I did and no regrets. The taste is amazing and I still felt somewhat healthy after I ate it. I would highly recommend getting lunch from this place and I really hope next time I'm in the office they order from here again.

    Photos
    Interior dining
    Interior dining
    This is the thicker egg noodles
    This is the thicker egg noodles
    Complimentary hot tea

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    Taniku Izakaya

    Taniku Izakaya

    4.6
    (349 reviews)
    4.4 mi
    $$

    Decided to try the Happy hour at this Japanese place and was blown away…read more Its a small place, maybe 8 tables tops squeezed into this narrow space but it was fantastic. Gretted when we entered, we slid into one the few open tables. The decor was charming, and we were quickly gretted by our server with menus and water. My sister and I split some appetizer items so we could try various items, and every single dish was a taste sensation. The gyoza was crisp on the outside while packed with a savory meat, drizzled with sauce. The Karaage was tender chicken encased in a light fried pankostyle casing, also drizzled with a sauce, and the flavor, each bite was satisfying without being too filling. The Kabocha Kor, were panko fried pumpkin patties with a tonkatsu style sauce that brought the taste buds to a more earthier place . The Tokoyaki, were tender fried octopus balls in a sauce that I would have been happy to hunker down with a large bowl of and just crush, easily my favorite bite, which is saying something as no bute was bad . We closed with an order of Hotate, which was a grilled scallop skewer. Somewhere between sea and bay scallops in size, they were an awesome cap to the dining experience. With a this, I washed it down with a peach-weizen beer which was the perfect accompaniment to the meal. Every dish was fantastic in flavor, sauces, and texture. On top of all this, the service was excellent, and the happy hour prices very much in reason.

    I went here for dinner around 6:30pm and a line started forming right after we arrived, becoming…read moreabout 10 people deep. We only waited about 10 min. We started off with the Mekyabetsu (Brussels sprouts), Ba-Ra (pork belly), and Kobe (beef). The Brussels sprouts were my fav starter, and the sauce paired so well with it. The Ba-Ra was pretty good, but nothing amazing, and same for the Kobe, which I found to be a bit bland. We also split the Hokkaido Miso ramen. The broth had a great flavor, and the pork chashu was possibly the best I've ever had(!) as it was soooo tender and flavorful, and not very fatty. I did think the cauliflower left room to be desired, and kinda took away from the ramen overall. We finished our meal off with the matcha Panna cotta - this was a great dessert and wasn't too sweet ;) This place definitely seems to be pretty good at a lot of dishes, but not amazing at any single one. The vibe is great, service was great, and prices are a biiiiti steep but not unreasonable.

    Photos
    Interior
    Interior
    Scallop corn chowder - FIRE !
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    Mashita Galbi Jjim

    Mashita Galbi Jjim

    4.6
    (163 reviews)
    5.1 mi

    super cute small-ish restaurant serving korean dishes and known for galbijjim! we came by to try it…read moreout and i really enjoyed it. it didn't seem too busy on a weekday night and our party of five was able to sit right away. the food also came out quickly once ordered! the only thing is that service could be spotty, as it seemed they didn't have enough staff for the floor when we were there. i didn't mind too much but keep that in mind if you are on a timeline! we tried the galbijjim, which comes with glass noodles, rice cakes, and cheese by default. they also gave us banchan and rice. the galbijjim was saucy and savory with tender meat & lots of cheese. i do think it's less sweet than daeho's version, which can be a plus if you find theirs to be overly sweet! additionally, they include the rice cakes and cheese, which are paid add-ons if you go to daeho. the banchan were better than daeho's in my opinion. their fish cakes were nicely grilled and kimchi tasted great. i only wish they had purple rice as an option! the portion was perfect for five of us so it's a really great value in my opinion. overall a good vibe, great food and banchan, nice portion for galbijjim. service can be slow but they're very kind and helpful.

    The best galbi jjim we've had so far! My partner and I found this place last minute. It was a…read morelittle small inside but I enjoyed the aesthetic/ambiance and luckily we had zero wait time. We ordered the galbi jjim and strawberry watermelon drink which was a decent size, not too sweet, and very refreshing. My partner's spice tolerance is pretty low so we ordered the level one spice. Unfortunately it was still too spicy for him so I double checked to make sure it was only the level one spice and they said yes. About 15 minutes later, they let us know that the food is on the house! Not what we were expecting at all since we really just wanted to enjoy the food, but it was much appreciated. They also said to let them know the next time we come back so that they can do 0.5 spice instead. Overall amazing food and amazing customer service. We are definitely coming back! Just beware if you have a low spice tolerance and let them know when you place your order!!

    Photos
    Mashita Galbi Jjim
    Complimentary Banchan (clockwise): Salad w/ sesame dressing, kimchi, japchae, fish cakes
    Complimentary Banchan (clockwise): Salad w/ sesame dressing, kimchi, japchae, fish cakes
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