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    Pho Grand Bayside

    3.6 (359 reviews)
    ModerateVietnamese
    Open 11:00 am - 10:00 pm
    Updated 3 months ago

    Order Pho Grand Bayside Takeout or Delivery

    Pho Grand Bayside Photos

    Business Info

    PHO GRAND BAYSIDE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Good for groups

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    Recommended Reviews - Pho Grand Bayside

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    Big bowl
    Shashi R.

    Vietnamese restaurant serving up classic Viet dishes as well as some fusion options. Big bowl 8/10 The pho broth is beefy and great, there is a nice mix of meat and the quality is worth it. The portion size is enough to get full on. It comes with jalapenos, sprouts, line wedge, and sauce. Grilled chicken 8/10 The grilling gives it a char outside. The inside is still juicy, but the grilling does make it slightly tougher. Lots of large pieces included. Crab party 7/10 Don't confuse this with a crab cake. It's very different. This is a super savory mix of crab, pork and other stuff formed into a patty. The salt content is high and the flavor doesn't capture the best of the contents. Green mussel with coconut and red curry sauce 6/10 Mussels didn't taste fresh and the texture was tough like it was very overcooked. The best part was the pieces of mushrooms in the sauce.

    B3. Grilled Pork on Rice Vermicelli
    Karen C.

    Tried the grilled pork with vermicelli today. It was good, vermicelli noodles were overcooked a bit so the noodles were falling apart. I wish it topped with a spring roll and minus the pickled onions. Pickled radish was a good touch, that I enjoyed. Overall was okay. Want to try their banh mi next!

    B3. Grilled Pork on Rice Vermicelli
    Yuna C.

    Super popular spot with lots of parties but quick service - the food comes out quickly, so you can come hungry! The Grilled Pork was super flavorful and the portion of meat in the vermicelli bowl was quite generous.

    Sunny C.

    Parking can get tricky around Pho Grant Bayside as it is on Bell blvd. The spring rolls and pho are worth it! This was our first stop after a 7 hour road trip home from VT. Comforting bowl of warm pho with a crispy bite of spring roll, cooked to perfection. Service is average, but the food is great!

    Carlton R.

    Delicious! Okay! So this was my first time here but my fiancé is a regular here with her coworkers! The pho here is amazing! My fiancé has their sandwich and it was one of the best sandwiches I have had in quite a while!! Will absolutely be back!!

    Shrimp veggie pho with vegetable broth
    Kris L.

    Great corner spot on Bell Blvd for some local affordable yummy pho! Staff is friendly and wait wasn't too bad. Parking could be a-little tough if you go during prime time. Started off with shrimp some summer rolls before we each ordered our pho. The warm broth with the hoisin and hot sauces hits the spot if you go on a cold day!

    John C.

    One of the best Vietnamese restaurants we've been to in all Queens. We used to think you could get authentic Vietnamese only in Flushing or Elmhurst. But Pho Grand holds its own against them all. Plus it has a more spacious and relaxed dining room than most. We're big fans of their sandwiches and Tom Yum soups. The grilled meat dishes are especially flavorful. And the portions are generous. No need to say more

    Bean sprouts, basil, jalapeño, lime for the pho
    Angela L.

    I haven't had pho in a long time and felt like a bowl on a cold afternoon. We noticed this pho place when we were going to the French Workshop, a great French bakery. Outside it looked small but inside was larger than it looked. We were worried that it might be crowded but we were seated right away. The waitress gave us menus and asked if we wanted cold water or hot tea. On a day like this definitely a hot tea. It came out in tall plastic cup which is a little weird. After looking through the menu, I ordered the number 3, which was beef brisket, tripe, and tendon. My daughter had the flank steak pho. My husband ordered the grilled steak over rice. My bowl of pho was salty but flavorful. The rice noodles were plentiful. The brisket was a little chewy. The tendons were perfect. We left very satisfied.

    3. Brisket, Tendon and Tripe Rice Noodle Soup
    Lauren P.

    Pho Grand satisfied my craving for some hot pho on a cold fall night. Their phos have a good portion of meat/tendons as well--my friend couldn't even finish all of hers. Their calamari is different than any type I've seen, but the texture is still good. Service is pretty standard. Nothing over the top. It can be difficult to call someone over when you need something though.

    Pho with brisket, tripe and tendon
    Iris C.

    First time dining in on a Friday evening and it was pretty busy with diners and take away orders. I enjoyed the crispy spring rolls and my fiancés pork chop over rice was good! I would get both again. I did not love the pho with brisket, tendon and tripe. The brisket was overcooked and the broth could've been better. I would come back to try other rice dishes, maybe the vermicelli bowls as well.

    Rich L.

    Life is Short. F.... It up! Family, Flavor, Friends Was in NYC during the weekend was looking for a place for dinner and ended up over here. We ordered the fried egg rolls wrapped in lettuce leaves dipped with fish sauce very savory. This was the first time that I've ever had tried this app but the balance of the lettuce and the fish sauce perfect and crunchy of the spring roll. Then I got the traditional pho with the eye brown tendons, tripe, and everything. The first thing you try when you get pho is tasting the soup before adding anything. Every full place has their own twist on the soup. This place was a little less traditional, but more of a beef flavor soup sort of like a hybrid between Lango beef noodle and traditional Viet pho very good job. If you're over if you're ever in Bayside and you're craving some pho definitely check this place out

    D1. Espresso

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    6 months ago

    Great selections! Great price! Friendly Staff! Foods are amazing. My go to pho bang noodles!

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    2 years ago

    Pho Grand has great grilled chicken Pho. The wait on the weekends can be pretty serious so take that into account.

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    2 years ago

    It will fill you up when hungry but nothing outstanding or star dish. Good price drives me to order.

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    2 years ago

    This just might not be my type of food but, I've given this place three chances and there was not one thing that I got that I enjoyed.

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    Page 2 of 9

    Ask the Community - Pho Grand Bayside

    You guys take credit cards?

    Yes they do. We paid with credit card.

    Are there any vegan selections?

    I believe they do have vegetarian dishes, however not sure about vegan.

    Do they have egg coffee?

    No they do not.

    View All 4 Questions

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    Pho Che - Truffle fries (provenzal)

    Pho Che

    4.0(577 reviews)
    1.0 miAuburndale, Flushing
    $$

    I can't believe I never wrote a review for Pho Che after dining here multiple times over the years…read more I have been a huge fan of their pho broth and their grilled pork chops. They are both always seasoned very well and make a delicious meal. However, the price seems to have increased tremendously for the side of pork chop (almost doubled since they first opened). We opted to try their spicy pho and BBQ pork banh mi on a Saturday. The entire restaurant was packed with plenty of diners waiting for a table. Our food came out quickly and we were able to share our pho with an extra bowl. The spicy broth was indeed spicy and pretty flavorful. There was plenty of meat and aromatics to accompany the dish. I really enjoyed the dish but towards the end, it was just a bit too spicy. The large bowl also had plenty of noodles for two people. The bbq pork banh mi was not as great as other shops that specialize in freshly made banh mi. The pork was seasoned well but the sandwich felt a bit bare and lacking. Overall, I do love supporting Pho Che as my local pho spot and hope they continue to serve amazing food.

    Been here twice and can never remember a single detail of this place, which is a telling sign of…read morehow average and run of the mill this place is. Last time I came here I ordered the spicy pho and a banh mi, nothing was outstanding, but nothing was particularly bad either. Spicy pho was interesting, but I really wish there were more bold flavors to come out of this dish, a big missed opportunity. Wouldn't come back here since there is nothing memorable about this place

    Photos
    Pho Che
    Pho Che - 2. Summer Roll

    2. Summer Roll

    Pho Che - Pork banh mi

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    New York Pho House - Lanzhou Beef Noodles

    New York Pho House

    4.3(54 reviews)
    1.4 miAuburndale, Flushing

    I visited NY Pho House with my cousins and had a great experience. This cozy spot on Francis Lewis…read moreBoulevard in Queens served us fresh, flavorful meals with friendly service. We started with two appetizers, the calamari and dumplings, which were both delicious. My cousins ordered Pho, while I had the curry chicken, and everything was served promptly and tasted excellent. The menu isn't very extensive, but their signature dishes are well done. There are only a few tables available, and street meter parking is located outside. Take out was bustling. The owner provided outstanding customer servicr, attentive, welcoming, and happy to offer recommendations. Plug also for shared dessert we had, black tea and Vietnamese coffee. All good. Will go again We enjoyed our meal so much that we ordered extra food to take home for our families. I'll definitely be back and highly recommend checking this place out.

    Possibly my new pho place…read more You're not coming here for a "vibe." It's a small place with around six tables and three staff members (two in the kitchen and one taking orders, serving, bussing, and cleaning). Not the most glamorous vision of a restaurant, right? But the food is tasty! We had the summer rolls, peppered calamari, the signature pho, and the beef short-rib pho. The summer rolls and calamari were good, you could taste the freshness of the veggies and shrimp. I wish the calamari had been a bit crispier and seasoned with a touch more salt and pepper, but it was still very good. The real reason I'll be coming back is the pho broth. Some people might describe it as slightly sweet, but to me, it had a rich, balanced flavor. I'm not sure if the short rib is available all the time (it does have a lot of fat, as beef short rib often does), but it was flavorful. Definitely coming back to try more.

    Photos
    New York Pho House - Minced pork noodles with black bean and cucumber

    Minced pork noodles with black bean and cucumber

    New York Pho House - Popcorn Chicken

    Popcorn Chicken

    New York Pho House - Crispy Lamb Ribs

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    Bo And Ga - PH5. Seafood

    Bo And Ga

    4.2(51 reviews)
    2.0 miMurray Hill, Flushing

    Nice Jazz, service can be a bit slow at times, but they are helpful once you get their attention…read more Best broth, very savory and flavorful.

    I've been to Bo and Ga twice over the years and both times we were left unsatisfied. We really…read morewanted to like this restaurant since it's a local mom and pop shop, but some of the dishes miss the mark. On our last visit, we decided to go all out and order everything we wanted to try (aside from the signature pho, which we had the first time). The appetizer were quite pricey - 2 pieces of beef mushroom roll for $5 and 1 gaibi (braised beef rib) for $11. The gaibi was dry and hard to eat on the bone even though they provided gloves and a knife. The pork chop as a side was $15 for 2 pieces and also on the dryer side. It was seasoned well but I really wished it was juicier. My favorite part of the meal was the smoky beef bun cha platter. The beef was thinly sliced and tasted sweet like bulgogi. The noodles were served with a cold dipping sauce, which contains fish sauce. I enjoyed the noodles but wished they were easier to separate. Lastly, the spicy intestine pho was my least favorite. I personally do not like small intestines so it was not the dish for me. The soup was not very spicy and tasted like the offals. Overall, this is not a classic Vietnamese restaurant so you'll be disappointed if that's what you're expecting. I'd recommend coming here if you are looking for a Korean twist on Vietnamese food.

    Photos
    Bo And Ga
    Bo And Ga - S3. Smoky Beef Belly over Rice

    S3. Smoky Beef Belly over Rice

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    S2. Smoky Beef Belly Bun Cha

    Ginger and Lemongrass

    Ginger and Lemongrass

    4.0(1k reviews)
    2.7 miBeechurst
    $$

    I go to this place often as I love love love the decor and atmosphere…read more Loved the pork buns and beef pho! The portions were really good too! The service can be a bit inconsistent as sometimes they forget to refill my water but aside from that they are very nice.

    Unfortunately this review is probably a day late and, from the restaurant's perspective, a few…read moredollars short because word hit Instagram that they are closing at the end of the month. ( https://www.instagram.com/p/DQF8Gzekcks/ ). It is a shame because, besides myself, I know a few people that aren't in the neighborhood that travel regularly to G&L. Also its surprising because every time I go the place is pretty packed and occasionally there is a wait. What's also a shame, for me, is that on my recent visit my friend ordered the Steamed Seafood in Lemongrass and this is perhaps the top, or one of the top dishes on the menu. The seafood flavors and balances the slightly spicy lemongrass broth making this a crave worthy bowl. I ordered something out of my wheelhouse - the Coconut Spicy Lemongrass Soup, which on online order menu states its a popular dish. I couldn't see why this dish is so popular because I find other items on the menu superior. They make a tasty pho (especially when paired with a marrow bone). Their sandwiches are well made - I enjoy the different fish ones. I think their Vietnamese coffee could use some work - it is blander than other versions I had tried. Don't be too sad and maybe feel a little optimistic because owner Petra Rickman has a great track record opening interesting, in demand restaurants (This one and Taco Azul have been longtime go-tos in Whitestone). Additionally G&L has a 2nd location with the same menu in Manhattan, which unfortunately for a Queens boy like myself is a bridge too far and a congestion pricing too high for me to make the trek.

    Photos
    Ginger and Lemongrass
    Ginger and Lemongrass
    Ginger and Lemongrass - 5 spice beef short rib sandwich. This sandwich is way good. Great flavors. A must try!!!

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    5 spice beef short rib sandwich. This sandwich is way good. Great flavors. A must try!!!

    Pho Grand Bayside - vietnamese - Updated September 2026

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