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    Bo And Ga

    4.2 (51 reviews)
    Closed 11:00 am - 3:30 pm, 5:00 PM - 9:00 PM
    Updated 2 months ago

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    BO AND GA ATMOSPHERE

    What's the vibe?

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    Thu H.

    The vibes is if we went to a really good Vietnamese restaurant in Korea. Croquettes for example- not typically done well at a viet spot- but it was a surprisingly good choice here. I do enjoy the fact that you can order specific portions of the appetizers. Summer rolls was a bit confusing without the typical sauce but honestly it was great on its own. Pho itself was good and probably better than most pho offered in the area. I don't think I'll have dreams about it but it's reliable and hits the spot on a cold day. Staff here is also very very sweet and attentive; would come back to see them honestly.

    Ryan Y.

    Bo and Ga [4/5] We were feeling a little under the weather, so we wanted to get some pho and decided on takeout from Bo and Ga. We ordered 2 Signature Phos (lunch price $13.99 each) which included brisket, rare steak slices, and tripe. They have a lot of add on options where you can build your own pho. Everything was packaged well with no spillage. Overall, we were satisfied and would order again for their lunch deals.

    PH2. Signature, PH4. Beef Belly, Shrimp Summer Roll, Mushroom Roll, Vietnamese Iced Coffee
    Jamie Z.

    My partner wanted to go to Bo and Ga for a warm and light meal on this cool autumn day. The staff were friendly and attentive. The atmosphere gives off a cozy, at home feeling (the feeling like you are visiting an auntie's home for a small meal back in the home country). There was also relaxing music playing in the background which eases and calms the mind of the experience. The shrimp summer roll was voluptuously pleasurable. The outside was chewy and soft and the fillings included fresh and crispy vegetables that added a satisfying crunch to the overall summer roll. The peanut sauce was made just right and hit the spot. They had a variety of different pho options, and also rice dishes as well if you weren't craving for pho. I decided to order the signature pho, meanwhile my boyfriend went for the beef belly pho. It was satisfying, soul-soothing, and healing, and they added the right amount of spices to make the soup fragrant and flavorful. Fresh herbs were presented on the side to add aroma, complexity, and a burst of freshness and definitely made the pho come to life. My partner liked the Vietnamese iced coffee, meanwhile it took me by surprise with its sweetness because I do not normally drink sweet drinks/coffees, but it was good. Overall it was a great experience. I would recommend others to try this spot out.

    Menu
    Yazmine Q.

    From the moment I walked in, the staff was very welcoming and friendly. The restaurant was also super clean, which I always appreciate. The ambiance was nice, relaxing, and overall a great vibe.I started off looking at the appetizers and decided to try the beef mushrooms, and wow... they were so flavorful and seasoned perfectly.But the real star of the night was the Galbi (braised beef rib). When I tell you it was falling off the bone, I mean it. It was so tender, soft, and packed with flavor easily a 10/10 dish.For the main course, we ordered both the Signature Pho and the Chicken Pho, and both were AMAZING. The broth was rich and comforting, and everything tasted fresh.Also, don't skip the add-ons! For only $2.50, we got the lemon spicy chili sauce on the side, and it added the perfect kick so flavorful!For drinks, our sweet server recommended the Iced Thai Tea, and he did NOT disappoint. It was the perfect balance of creamy and sweet. If you like something fruity and refreshing though, you HAVE to try the Lyche Ade that drink was seriously sooo good.They also give free green tea, which is such a nice touch. You really can't go wrong here.They accept Apple Pay, and parking wasn't bad at all. It's outside parking, but there's plenty of parking around the area.Overall, everything from the food to the service was excellent. I'll definitely be coming back 10/10!

    S2. Smoky Beef Belly pho
    Rion C.

    Was in the mood for pho since the weather was wet and cold to help warm the body and soul. Had 3 selections of pho provided by Korean ownership. The flavor was not as distinct as what is served at typical Vietnamese restaurants. Although decent taste but was a bit underwhelming. The ratio of meat to noodles is a bit lacking. Looking for some jalapeños but there were none. The spring roll appetizer had a nice peanut sauce for dipping. Service was friendly and prompt.

    Signature Beef pho and spicy Intestine pho Extra beef belly
    Shashi R.

    Vietnamese restaurant featuring broth and topping options for pho. Their delivery packing is excellent and nothing spills during transit. I would recommend this place for the various broth options and the toppings you can't get at other Viet places. The broth: You can pick from different broths which is nice. The signature Beef broth is not spicy, it has mild flavors of savory beef, herbs, seasoning. Rating 7/10 The spicy broth would be considered medium or medium-high spice level. It's red from the peppers and it has a sharp burn and strong flavor. Rating 7/10 The toppings: It's cool that they offer spicy Intestine as an option for the pho. It's a good combination of pieces with balanced intestine and spice flavors. Rating 8/10 Signature Beef Decent amount of beef, thin slices, and it's an OK mix of pieces. It didn't have tendons like similar places. Rating 7/10 The noodles: Thin straight rice noodles. They are not the long chewy type. They are easy to break apart and they absorb the soup broth well. Rating 7/10

    Where's the pork chop I ordered?

    Craving pho so tried this place out. Delivered spicy lemongrass signature pho and one piece of pork chop. Noodles arrived overcooked. You can tell when you try to grab some noodles with your chopstick and it literally falls apart. Broth was spicy but lacked any depth. Pork chop... don't know what to say. Paid for a whole pork chop and it arrived in tiny pieces (picture attached), which turned out to be extremely dry. Will not be ordering again.

    Beef Brisket Pho

    First time here and glad I did! Food was delicious and service very quick! Ordered the combo special which was my selection of a brisket pho and a shrimp summer roll along with a Vietnamese iced coffee all for about $26.99 that was plenty for myself. Beef broth was flavorful and all quality ingredients to add with the perfect noodles.Will definitely return soon with family and friends.

    Pho
    Euny S.

    My husband and I tried this mom and pop spot out on a whim a few months ago and now it is our new fave pho spot! The owners seem like husband and wife and they are both extremely friendly to all the customers. They advertise how they don't use MSG and strictly only use meat and bones for their broth which is well reflected in their food. Other pho places clearly use a lot of miwon or MSG making me feel bloated and so thirsty afterwards but this is never the case after I eat here. I'm pregnant now too so this is such a plus!

    PH1. Beef Signature.
    Mimee S.

    Ordered via Ubereats: Everything was well packaged and nothing spilled. Chicken Pho- broth should be more lighter and cleaner. This actually had no taste. Signature Pho- Missing that beefy taste. Meat was tough to eat. Tripe was marinated. Portions were decent however, it lacked flavor. Even siraccha and hoisin sauce couldnt make it taste good.

    We came back here and their menu expanded. Their specialty phos are highly recommended! There's seasonal menu for the summer as well. Love their broth! Will be back during the warm weather.

    Check out the new menu items
    Chun M.

    Bo and Ga are literal translations of Beef and Chicken in Vietnamese, but the restaurant is Korean owned. This isn't the first Korean pho place in Flushing and probably won't be the last. It is very quiet here on a Tuesday night and B&G is a block north of all the restaurant bustle of Northern Blvd in this residential neighborhood that is packed with houses, but there is free parking if you look around. The previous menu is focused on beef and chicken pho, but when we came, it was revamped with new menu items and I wanted to try them out. The front of the house is run by one lady doing everything. She was gracious in bringing us tea. We start with Shrimp Summer Rolls (2 for $10.99), which had some plump shrimp and served with smooth blended peanut sauce. Other places have lumpy sauce, which I kind of prefer. Also different from the previous menu version is the Pork Spring Rolls, which are thinly wrapped, similar to Chinese Spring Rolls. They are crunchy, meaty and tasty though seemingly small (4 for $8.99). The fish sauce for dipping was pretty flavorless and there was no lettuce wrap either. But we came for the Pho. The Signature Pho Bo is the classic combination of sliced brisket, rare eye round and tripe with thin rice noodles all in a savory beef broth. The beef broth has good flavor, but I feel the chicken broth is on another level. It comes in the Pho Ga as well as the Seafood Pho. My son said the seafood was lacking flavor though and it was all about the chicken broth. I had one of the new menu items, which was the Smokey Beef Belly Pho and that added a new dimension of flavor with the smoked sliced beef. Definitely will make this another stop on the Flushing pho train! See ya next time!

    AP1. Shrimp Summer Roll2pcs.
    Esther C.

    I decided to come check out this pho spot for lunch one day due to the lunch specials they offer. I believe it is a few bucks cheaper for a bowl of pho with the lunch special so I ordered a beef pho with shrimp summer rolls. They also give you pickled onions as a side, which was a nice touch! Even though they have a simple menu (which I really appreciate), everything was done well and very fresh with decent portion sizes. The interior is spacious with plenty of tables and clean from what I could tell. I was the only one dining in at a weird hour in between lunch and dinner but the lady was very nice and attentive, left me to enjoy my food until I was ready to settle up. There's a lot of Vietnamese restaurants in the area but I'd say it's worth checking out if you are in the area and looking for a cleaner or lighter pho option!

    a plate of food on a table

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    7 days ago

    Nice Jazz, service can be a bit slow at times, but they are helpful once you get their attention. Best broth, very savory and flavorful.

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    7 months ago

    They are friendly and the food is amazing. My favorite pho in Queens. Really comfortable ambiance, super clean and homey

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    1 year ago

    Great shrimp summer rolls, pho was good and the spicy intestine pho is actually spicy!

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    2 years ago

    Been here a few times. Great soup place. A lot of protein and bean sprouts . Totally recommended for soup.

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    Henan Feng Wei 河南風味 - Hand Pulled Noodles with Lamb

    Henan Feng Wei 河南風味

    4.5(105 reviews)
    1.0 miDowntown Flushing, Flushing
    $

    I've known about this place for years, ever since I saw it on Strictly Dumplings YouTube channel…read more Totally kicking myself for not trying it sooner because it quickly became my favorite choice for Lamb Noodle Soup in Flushing. Maybe that was meant to be because now I struggle to want to try any other of the countless good restaurants out here. A huge bowl of Lamb Noodle Soup is only $10. No tipping required. Order at the counter, pick it up when prompted and sit anywhere you like. After you're done, there's a spot to place your trash, trays and bowl. They even have an English menu. +$1 If you get it Mala which I recommend if you can handle some spice because it adds so much flavor. There's condiments on the table so you can adjust the soup to your liking. The soup itself is light but complex, with a rich lamb broth that doesn't have any gaminess. A lot of Chinese folks like it the way it is but for American tastes, I think it would come off as slightly bland. I like to have a few sips adding only salt and white pepper to appreciate the original taste. Then I doctor it up with black vinegar, even more white pepper and their chili which is actually spicy. It becomes addictively delicious. The wide hand pulled noodles which they stretch and cook to order has the perfect bite and chew. It also comes with glass noodles, wood ear mushrooms, shredded seaweed, bok choy and cilantro. I could seriously eat this everyday!

    Locals no grills spot for hand pulled noodles and boiled dumplings. Went on a hot summer day and…read moreluckily they have AC. I wanted to eat there so what happens is you order with the lady on the counter, Food is prepped, you pay and then you get the food and the counter and eat at the table. There is an optional tip jar at the counter. Beef noodles large was $10. Clear broth soup. Thin frozen beef pieces which were mid. Noodles were def fresh and was a bowl together made sense. Dumplings came out later and I got the pork and cabbage. Mid sized. Pretty damn good. All in all this place is solid. They also love to serve heinkens. Everyone was drinking them. Cash. No tax. Most of the menus on the wall are in Chinese but there is a laminated English menu. Down a few steps. Also name on storefront doesn't match perfectly but you know this is the targeted place ! Yes there is a bathroom

    Photos
    Henan Feng Wei 河南風味 - Interior - they played Story of Yanxi Palace when I was there :)

    Interior - they played Story of Yanxi Palace when I was there :)

    Henan Feng Wei 河南風味 - 羊肉夾饃 + 羊會面

    羊肉夾饃 + 羊會面

    Henan Feng Wei 河南風味 - 羊肉夾饃

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    Maxi’s Noodle - Beef Stew and Wonton Lo Mein

    Maxi’s Noodle

    4.6(832 reviews)
    1.2 miDowntown Flushing, Flushing
    $$

    Love the Wonton Noodle Soup here. At minimum I at least get the egg noodle with wonton. Recently I…read morewant back and did the 3 topping with wonton, dumpling, and dace fish ball. All were delicious! I have bought it and re-heated it up the next day as well and it still taste good! Tried the shark fin soup as well and it is thicker (not very soupy) but flavor is great. If you don't like the thickness you can always add some water to it. Definitely a go to spot if I am in the area :)

    Came here for the wonton noodle soup and it delivered exactly what I wanted: springy noodles, plump…read morewontons, and a broth that tastes like someone's grandmother is running the kitchen. This is Hong Kong style done right, and in Flushing you're getting the real thing at prices that genuinely rival what you'd pay in China. We lucked into a nice day and grabbed a seat outside. Service was fast and furious, which is exactly what you should expect and honestly want from a spot like this. You're not here for a leisurely dining experience, you're here to eat something delicious and get on with your day. My one gripe, and it applies to the whole surrounding area and not just Maxi's: there are basically no bathrooms to be found. Plan accordingly before you commit to a big bowl of soup. Cheap, tasty, authentic. Everything a Flushing noodle spot should be.

    Photos
    Maxi’s Noodle - 3pm January 1, 2025!

    3pm January 1, 2025!

    Maxi’s Noodle - Beef Stew and Wonton Lo Mein

    Beef Stew and Wonton Lo Mein

    Maxi’s Noodle - Their shrimp wonton soup with extra dumplings

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    Their shrimp wonton soup with extra dumplings

    Maxi’s Noodle 2

    Maxi’s Noodle 2

    4.3(121 reviews)
    1.7 miQueensborough Hill, Flushing
    $$

    1st time trying Maxi's Noodle 2! I can't believe I waited this long! I ordered fried wontons (6 per…read moreorder), beef stew, beef stew (tendons only), 3 toppings lo mein, curry fish balls, 3 toppings in soup & shark fin soup with dace (chunks of fish). Everything was absolutely amazingly fresh and Yummylicious! The wontons are so huge, I have eat it in 2 bites. The best part is there's a jumbo shrimp in each wonton. The dumplings are so addicting too. Especially since I don't like the hard skin but they use a thin wrapping for their dumplings (like their wontons) which I love. For the lo mein, I loved the option to add beef stew sauce to the noodle. The extra charge is so worth it! Maxi's Noodle 2 definitely deserves my Yummylicious Stamp of Approval! Two thumbs up! Maxi's Noodle 2 is now my go-to spot for wontons, dumplings, beef stew, shark fin soup, dace, etc.

    Following on the success of her restaurant in downtown Flushing, Maxi opened a second location on…read moreMain St. This location is more conveniently located if you are driving, being just a block north of the LIE. There is parking to be found in the surrounding residential neighborhood or the meters along Main St, but you might have to compete for spaces with patrons of other restaurants on this strip. As you enter, the big neon sign on the back wall names Maxi as 雲吞妹, Wonton Sister. I wish she were my sister making those delicious wontons! The golf-ball sized wontons are the star of the show! They are stuffed with shrimp in a delicate noodle wrapper floating in a tasty broth. The Chinese beef stew makes a great compliment to a bowl of steamy noodles with tender slices of beef flank and beef tendons (my favorite part). Noodle dishes can also be ordered Hong Kong style on a plate with broth on the side. We also get a dish of boiled vegetables with oyster sauce to round out our meal (usually baby Chinese Broccoli or choy sum). The menu has expanded since the last time we were here with new side dishes like curry fish balls and braised shiitake mushrooms that you can get over noodles or a la carte. There are even bubble teas now! If you like, you can even get a box of fried fish skin to go. Just remember that you have to bus your own table.

    Photos
    Maxi’s Noodle 2 - Grand opening day (2/21/2024)

    Grand opening day (2/21/2024)

    Maxi’s Noodle 2 - Three toppings in soup: wonton, dumpling, ja jiang w/ udon noodles

    Three toppings in soup: wonton, dumpling, ja jiang w/ udon noodles

    Maxi’s Noodle 2 - Much bigger dining room than original Maxi's

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    Much bigger dining room than original Maxi's

    New York Pho House - Lanzhou Beef Noodles

    New York Pho House

    4.3(54 reviews)
    0.9 miAuburndale, Flushing

    I visited NY Pho House with my cousins and had a great experience. This cozy spot on Francis Lewis…read moreBoulevard in Queens served us fresh, flavorful meals with friendly service. We started with two appetizers, the calamari and dumplings, which were both delicious. My cousins ordered Pho, while I had the curry chicken, and everything was served promptly and tasted excellent. The menu isn't very extensive, but their signature dishes are well done. There are only a few tables available, and street meter parking is located outside. Take out was bustling. The owner provided outstanding customer servicr, attentive, welcoming, and happy to offer recommendations. Plug also for shared dessert we had, black tea and Vietnamese coffee. All good. Will go again We enjoyed our meal so much that we ordered extra food to take home for our families. I'll definitely be back and highly recommend checking this place out.

    Possibly my new pho place…read more You're not coming here for a "vibe." It's a small place with around six tables and three staff members (two in the kitchen and one taking orders, serving, bussing, and cleaning). Not the most glamorous vision of a restaurant, right? But the food is tasty! We had the summer rolls, peppered calamari, the signature pho, and the beef short-rib pho. The summer rolls and calamari were good, you could taste the freshness of the veggies and shrimp. I wish the calamari had been a bit crispier and seasoned with a touch more salt and pepper, but it was still very good. The real reason I'll be coming back is the pho broth. Some people might describe it as slightly sweet, but to me, it had a rich, balanced flavor. I'm not sure if the short rib is available all the time (it does have a lot of fat, as beef short rib often does), but it was flavorful. Definitely coming back to try more.

    Photos
    New York Pho House - Minced pork noodles with black bean and cucumber

    Minced pork noodles with black bean and cucumber

    New York Pho House - Popcorn Chicken

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    Daesung Korean Noodle - Haemul Oko Pajeon

    Daesung Korean Noodle

    4.5(667 reviews)
    0.8 miMurray Hill, Flushing
    $$

    I've been here multiple times now and I can say with confidence that this place is amazing. The…read morestaff and service is honestly one of the best. They are consistently coming around to check on us and give us any refills whether on the kimchi or our waters. They are also really fast and wait time was minimal for both our table and the food. The place is cozy and looks well-structured. I also love that every table comes equipped with condiments and utensils you may need, as well as a call button for staff to come around your table. Hearing the 'ding' is always really nice. The actual food itself truly tastes like home. Everything is so comforting and you can never get sick of food like this. The portions are also huge so bring an empty stomach or a big group. We always manage to have leftovers whenever we come here. I absolutely love the pajuns, and always find myself gravitating towards the seafood pancakes, and they do not skimp out on the seafood either. The mandus are extremely filling, and the meat inside is nice and juicy. The noodles itself are honestly so refreshing and hits the spot every time. I've heard people debate on whether kalguksu or sujebi was better, but this place makes it hard to decide every time-they're both just so good. I honestly highly recommend this spot whether you're going with friends, family, or even on a date. Just remember to bring your appetite and don't make the mistake I made in the beginning, going on a Sunday, they're usually closed.

    Vibe/ambiance: classic casual korean Service: standard…read more Items ordered: spicy claim kalguku: warm and hearty but the soup could be more umami. the non-spicy was better flavor

    Photos
    Daesung Korean Noodle - Seating area, there is more seating to the left of the photo that is not shown.

    Seating area, there is more seating to the left of the photo that is not shown.

    Daesung Korean Noodle - Dak Ulken Sujebi (spicy chicken wide noodle)

    Dak Ulken Sujebi (spicy chicken wide noodle)

    Daesung Korean Noodle - Haemul Bacon Pajeon

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    Xi’an Famous Foods - Spicy lamb noodle, spicy beef noodle soup, cumin lamb burger

    Xi’an Famous Foods

    4.1(389 reviews)
    1.1 miDowntown Flushing, Flushing
    $

    Honestly surprised at how good the food is here. One of my favorite dishes is cumin lamb noodle and…read morewhen I saw it on the menu I knew I had to visit. I confess that once I realized how big of a chain this place is in NY I had my hesitations but wow the food proved me wrong and I repent. The noodles are fresh and hand pulled, great texture and bite. The spice is real though so be prepared! We also ordered the lamb dumplings in soup, which was a pleasant surprise with a nice acidic punch in the broth. The dumpling skin is a bit on the thicker side, which matches the noodles so makes sense. There are notes around the restaurant saying that the food is meant to be enjoyed spicy and I'd agree. Their unique selling point is the chili oil and seasonings so enjoy it as intended if you can. Also you can order at the kiosk if the employees seem to be busy and don't acknowledge you lol. Took me a second to realize as I just stood there. Solid stop in our Flushing food journey

    Wow! We came 15 minutes before opening and there were already people trying to see if they were…read moreopened too. When we actually went in when the place opened, the place was packed with a high turnover time of people eating and leaving. There are 4 tables of about 4 people each and people would sit with strangers like a food court. There is a kiosk where you can order as well as a cashier to take your order. I've had their beef hand pulled noodles before, but today I tried the Mt Qi Pork Spicy and Sour Hand Pulled Noodles with Soup and it was delicious. I did the least spicy since I cannot tolerate spicy very well and it was perfect. The broth and meat is very flavorful and pairs great with the noodles. As for their drinks, they have 3 main ones: sour haw, chrysanthemum, and Jasmine. I love how the drinks are not that sweet and is very refreshing after eating the spicy noodles. I see why there are two locations in Flushing. The one is Tangram is more spacious with more seats so better during busy hours!

    Photos
    Xi’an Famous Foods - N1 spicy cumin lamb noodles

    N1 spicy cumin lamb noodles

    Xi’an Famous Foods
    Xi’an Famous Foods

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    Bo And Ga - vietnamese - Updated August 2026

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