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    Pho on 44th

    3.6 (182 reviews)
    ModerateNoodles
    Closed 11:00 am - 8:30 pm

    Order Pho on 44th Takeout or Delivery

    Pho on 44th Photos

    Business Info

    PHO ON 44TH ATMOSPHERE

    What's the vibe?
    Quiet
    Casual
    Good for groups
    Good for kids

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    Recommended Reviews - Pho on 44th

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    wonton soup!  yum! highly recommended
    Rita W.

    back to my old haunts. i had forgotten how good the soups are at Pho On 44th (previously known as Pho 99). on a cold, blustery tuesday lunchtime on 11/29 - mere hours before the BIG snow dump - every table was filled with folk who wanted a nice hot bowl of soup. it doesn't matter where the soup originates: borscht, french onion, kartetofflesuppe, tomato soup, minestrone ; soup is good for the soul. but for me, asian noodle soups are my comfort foods. bun bo hue: although the pork blood is missing, it is still one of the most flavorfully assertive bun bo hues i've had. wonton soup with greens: i was completely surprised at the quality of this soup orderd by my lunch companion. i had never ordered it in all the times i've come to Pho On 44th! delightful light broth loaded with large wontons stuffed with pork. this soup is now my list of favorites here. while enjoying the comfort of the hot soups, i was reminded of my other favorites: banh cahn cua, bun rieu, banh xeo, and the duck noodle soup that i will have to enjoy again. i pledge to return Pho On 44th to my lunch rotation. highly recommended

    Tiny tiny shrimp in the combo fried rice. For reference this is a baby sized spoon!
    Estelle M.

    We've been long time customers of this place and it seems to be under new ownership. Prices are very high now. $28.99 for the crab noodle soup. Each entree was at least $17.99. The shrimp in our combo fried rice was incredibly tiny!! The server could barely understand us. The restaurant itself is very dirty and poorly maintained. We spent almost $100 including tax and tip for 3 people. We won't be back

    Brisket pho
    Lauren S.

    Delicious pho! I came to Pho 44 after hiking Wallace Falls. It was (sort of) on the way home and my friend recommended it. Let me just tell you... Pho SLAPS after a hike and when it's a rather moderate day in regards to weather. How is it possible that it tasted even better than normal? We may never know. I went with my usual, the brisket pho. I went with a large, because I was staaarving after not eating at all on the hike. The pho came piping hot and quickly - just how I like it! The cuts of meat were great and not fatty at all. The broth was perfectly salted and not sweet, which is usually not my preferred both. I'm all about the savory, full-bodied flavor. That was the one thing that this pho was lacking, though. The broth didn't taste as rich and flavorful as I've had other places, but it was still really good. I definitely am not in the area a lot, but I guess the next time I am, I know where to go for pho!

    Crispy fried butterflied shrimp
    Sidney P.

    OMG - some of the best Asian food I have ever had. What a delightful find! The menu is extensive and everything we had was superb. This will be a new favorite anytime I am anywhere nearby. Easy to get to from the hideous big box restaurants at Alderwood. SKIP PF Yuk's and come here instead. Super friendly and accommodating owners as well!

    Oh yeah...
    Camille L.

    I enjoy coming here. Foods are so good and very comforting. My favorite is the one with beef and meatballs and, with egg noodles. It's always flavorful and satisfying. The one and only server is the owner and she's very kind and attentive. I like that. The spring rolls is mostly ordered along with ice coffee. It's very clean too! I keep returning for more. I like this place so much that I am lost for words!

    Doris W.

    After sitting in awful traffic on the way home from Seattle on a Sunday (I got stuck in Husky traffic), I wanted something quick and on the way home. There's a couple of pho spots on this route home, and I opted to stop at Pho 44 for take out. I ordered: - 2 large beef and meatball phos - under $20 I waited a little longer than expected, but nothing to complain about. When I brought it home, I thought the portion sizes were large. The food container contained the noodles, bean sprouts, basil leaves, jalapeno peppers, raw onions, cilantro, lime, and a hoison Sriracha sauce. Then the soup came in a large plastic one time use container. Cody and I both enjoyed the pho. I thought the broth tasted good too. I would stop by here again for take out!

    Char V9. Char-broiled Chicken with fried rice instead of white rice. Half eaten cause I was hungry before taking the picture.
    Matt C.

    Great Pho and if you're not into pho there are plenty of other options too. I always get the Char Broiled Chicken but I ask them to use fried rice instead of white rice. It's so good. Service is great but you might have to wait just a little longer for food because they have a small kitchen. Well worth the wait though.

    shrimp ramen

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    Yum what a great tasty spot! They also have dine in. Staff was very nice and the food came out quick and hot.

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    1 year ago

    Best Pho I have ever had! Broth was super clean and appealing. Veggies were always fresh. I would go again

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    2 years ago

    Bad tasting food taste old and bad customer service. I will not come back to this place wber

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    9 years ago

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    4 years ago

    Best pho ever. I go here almost every week. I would definitely recommend this place for anyone

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    Page 1 of 5

    Ask the Community - Pho on 44th

    Is their broth gluten free?

    We have a gluten free broth here.

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    Dough Zone Dumpling House - Lynnwood

    3.8
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    Big fan. We got there at 11:15a on a Saturday so no wait but it was pretty busy as we left. Go…read moreearly if you don't like waits. Ordering via phone was super easy, maybe too easy lol to add stuff. Service and staff was really top notch. Frequently coming around clearing dishes for room on the table or asking if we needed anything. Interior is clean and lots of light if you're by the windows. 9/10: Dan Dan noodles, XLB, Q-bao, cucumbers. 7/10: ginger scallion noodles were a little bland, green onion pancake was a touch dry, same with fried rice. Prices in general pretty good, but it can get out of hand quickly bc it's so easy to order so be conscious! Will definitely come back!

    We came in yesterday for a quick lunch. Staff is attentive and kind to show us how their menu works…read moreand explained some of the dishes they serve. That was nice since it was our first time in. We ordered Beef noodle soup, dumplings in chili sauce and pork xiao long bao (probably butchered the name) but anyway, they are all good. I wish that chili was a little spicier but still good. Dumplings had a little sweet with the sauce and flavorful. The soup broth was a little salty for me but tolerable with the help of more carbs and tea to wash it down. The whole experience was pleasant. This place is nice and comfy for dining, and clean as well. Plenty of parking too. Nice.

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    Modoo Banjeom

    4.5
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    1.6 mi

    I stopped by on Sunday, just a few minutes before noon. The restaurant was empty. Just me :) Three…read morestaff members helped me today, and they were all very friendly, checking on me several times. The food was good, just like always :). I ordered Jjampong. I love everything; perhaps the octopus could be cooked a little longer to tenderize more. I love the crunchiness from it, and the crunchiness from the black mushroom too. Maybe the chef can find a way to achieve just enough tenderness while still being crunchy, which would be perfect. Another thing, my bowl looks burned on the edges. Kudos to all staff! I have noticed that they always work together seamlessly as a team. They communicate and clean the tables together in an efficient manner. Please keep up the great work!

    This place filled up during peak dinner time on a Saturday, so it's probably best to get here…read moreearlier to avoid waiting too long. They can accommodate big groups, as they had 2 different large groups at the same time, but those took up a lot of tables because the restaurant isn't that spacious. The combos are a good option if you have people to share with and/or multiple people are hungry. The portions are enough for more than one meal, and the prices reflect that. We ordered boiled dumplings and the friends combo A with jajung, jjamppong, and tangsuyuk (M). The bowls of jajung and jjamppong are huge, but I didn't notice any meat in the jajung. The jajung was basically noodles, brown sauce, and onions. It was tasty, but disappointing that it looked and tasted vegetarian. The jjamppong was tasty because it was garlicky and slightly spicy. I was surprised to see the boiled dumplings were basically tiny wontons in clear broth. They need to update their menu description because I was expecting dry and regular sized dumplings. The tangsuyuk was very crispy, and I'm glad they served the goopy sauce separately.

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    JangAn Sullungtang

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    Do yourself a favor and skip the collagen powder you take as a supplement, and have a bowl of the…read morereal deal! My family and I weren't able to finish our bowls on a pick-up order and the soup solidified (as it should) in the fridge overnight. That should be everything you need to know about the quality of sullungtang this place offers. Otherwise, the place is clean and comfortable, the service is routinely good and the kimchi is fire.

    I'm a firm believer that the smaller the menu, the better the outcome. JangAn Sullangtang is a…read moreperfect case study here: hyper-focused on their namesake ox bone broth, with a few limited sides. I went with the brisket option. JangAn puts diners in the driver's seat, meaning that seasoning your soup is up to you. This might sound intimidating, but every table has a guide printed out, and the servers proactively offered advice as they brought out my roiling bowl. This method of personalization complements the beauty of seolleongtang, which seems to deepen as you eat it. Warmth, seasoning, and time gradually coaxes more richness from the bowl, so take your time and enjoy the process. One special shout out for the banchan. You'll get both Kimchi and Kkakdugi (raddish) with your meal, and both can be refilled freely. I think you'll want to, because it was among the best I've ever had. They sell it to-go as well, and you can bet I took advantage. Overall 5/5

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    T Dumplings House

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    I can't believe it has been two years since my one and only visit to T Dumplings House…read more Tonight, I was feeling a little sluggish, and a little under the weather so I was in the mood for some comfort food, but nothing heavy. I ordered the cabbage and pork potstickers, the Dandan noodles, a beef pancake roll, the veggie, egg and shrimp potstickers, and finally the lamb with onion potstickers and one coca-cola (yes, all of this was for me, don't judge). First, the beef pancake roll was AMAZING!!! It's a super simple item, the pancake was crispy and soft, wrapped around some lettuce and flavourful beef. This is a must order. The potstickers were all fantastic. Warm, pillowy pockets full of veggies and protein. The cabbage and pork were my favourites. Finally, the Dandan noodles. These noodles were covered with beef and sauce that had just a whisper of peanut butter. So simple but yummy! This place serves up some delicious food!

    If you like Chinese style handmade dumplings, this is your place! I've tasted many dumplings in the…read moreSeattle area, and the dumplings in this place is definitely above standard. It is their specialty and they do it well, from the skin to the fillings. In my opinion, they are much better than dough zone. However, their pot stickers, steamed, and boiled ones, are all the same type, so be aware not to order too many dumplings, mix in some noodle or pancakes dishes to avoid one note. My only complaint to the menu is they don't offer much wide veggie dishes. The only thing is the cucumber salad, which is only a ok dish.

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    Pho on 44th - noodles - Updated June 2026

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