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    Pilipino Ihawan

    3.5 (24 reviews)
    ModerateFilipino
    Closed Closed

    Pilipino Ihawan Photos

    PILIPINO IHAWAN ATMOSPHERE

    What's the vibe?
    Quiet
    Good for groups
    Good for kids

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    a group of people standing around a table

    my overall rate would be 3 stars and heres why 1. poor organization, understaff and needs a lot of improvement - ordered christmas package consisted of 10 trays 5 days ahead of the schedule and at the time of pickup food was not ready and it took almost an hour to get all ten trays, long line of ppl waiting for their orders too!! whats the use of reservation if food was not ready as per agreement! 2. tray of four season salad was frozen solid . 3. as far as taste and flavor : food tasted great and authentic home cooked filipino food-- especially the seafood palabok, manok sa gata , sweet and sour fish -- leche flan was on target 4. price point : right on the money , reasonable and fair considering it was the holidays , i understand the chaos I might still go back and give it a shot again during quiet season. i've attached couple of pics for u to decide! thanks filipino grill !!

    a woman with green hair and glasses holding a purple drink

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    8 months ago

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    1 year ago

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    2 years ago

    I had the combo with menudo and Bicol. The food was good, but was 15 dollars for the combo.

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    3 years ago

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    3 years ago

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    3 years ago

    Sadly after going later in the afternoon in a Wednesday there wasn't many choices left and the food didn't look fresh.

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    4 years ago

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    7 years ago

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    8 years ago

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    6 years ago

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    5 years ago

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    10 years ago

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    16 years ago

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    8 years ago

    Good food and you can call to order especially for breakfast so no waiting time. Salve is wonderful she is an asset to this restaurant

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    7 years ago

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    9 years ago

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    9 years ago

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    11 years ago

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    8 years ago

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    12 years ago

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    15 years ago

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    14 years ago

    Great tasting food, most are cooked in the morning, some cooked to order. Love their -silog meals, and crispy pata!

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    12 years ago

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    15 years ago

    Excellent breakfast especially tapsilog..friendly service..inexpensive and good food selection

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    Ask the Community - Pilipino Ihawan

    Review Highlights - Pilipino Ihawan

    The place is very nice, and Salve, the lady at the register, is super friendly and accommodating.

    Mentioned in 2 reviews

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    Maricel's Kitchen

    Maricel's Kitchen

    4.8
    (28 reviews)
    1.9 mi
    $$
    Takes reservations
    Casual dining

    This was of the best brunches I've ever had in Jersey! I came here with my family because we saw…read morethat this place is run by a famous chef (Maricel) and that they even offer cooking classes. We were quite hungry so we ordered one of the tower sets and some other stuff like lumpia and eggs. I loved the tower- it featured a superb mix of meats, potatoes, eggs, and sweet pastries. I will definitely say either share it or come super hungry because I was stuffed to the brim by the end of the meal. Service is super fast and efficient too. The owner did rounds to talk to everyone as well which felt quite inviting. The vibe inside is also nice and cozy, and the tables are spaced pretty far apart so it doesn't feel crammed in there. Overall, highly recommend as one of the best Filipino spots and brunch spots in the central Jersey area.

    Maricels Kitchen Is Bitchen!…read more What a imaginative way to serve several dishes at 1 time. Usually called a boodle or Ramadan, where the layout several dishes on leaves on the table, all dishes were served on a 3 tier tower. Cute for a celebration. The towers immediately brought to mind English tea service, with finger foods displayed on two- or three-tier stands. The customer service truly stood out, from the attentive waitstaff to the three chefs who came out to greet us--including Chef Maricel herself--the hospitality felt warm and genuine. The dining room is cozy and inviting, with a mix of sofas and chairs giving living-room vibe. They offer two preset towers, and we ordered the first: The Classic Filipino Brunch Tower, which included: Siomai, Crispy Shrimp, Ukoy (sweet potato and vegetable fritters), Pork Tocino, Beef Tapa, Bangus (milkfish), Garlic Fried Rice, Fried Eggs, Salted Eggs with Tomatoes and Atchara, Homemade Pandesal, Suman, and the Chef's selection of homemade pastries. It would be great if guests could choose items from a list or make substitutions. There were no substitutions allowed, so we had to pick the tower with the fewest items we wouldn't eat. I especially wanted the Torta Talong from Tower 2, but it wasn't available as a side dish. The siomai was the first item cooked--it arrived cold and had started to harden. Everything else was delicious. Since the towers are meant to be shared, providing tongs would be a thoughtful touch and more hygienic for communal dining. We also ordered a few side dishes. The Lumpia Shanghai were fresh and delicious, though a few were still pink inside. The Baked Siopao was dry and lacked sufficient meat and sauce. The Empanadas, however, were the clear favorite--fresh, flaky, generously filled with savory seasoned beef and vegetables, and baked to perfection. Every bite was a flavor explosion, and we were literally fork-fighting over them. The Sans Rival was the perfect ending to the meal--so good that we ordered an extra slice to take home. **BYO LIQOUR** I would love to take my Mom for a dinner.

    Photos
    More smiles!
    More smiles!
    Classes sell out fast, so if you see new classes be sure to secure your spot fast.
    Classes sell out fast, so if you see new classes be sure to secure your spot fast.
    A perfect night out for the ladies (or the guys). Yes, Maricel does Private cooking classes and events.

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    A perfect night out for the ladies (or the guys). Yes, Maricel does Private cooking classes and events.
    Tropical Hut Express

    Tropical Hut Express

    5.0
    (22 reviews)
    8.1 mi

    Stopped on the way home and I'm glad we did. I've been to other Tropical Huts so I knew they were…read moregonna be in point. We got the pork barbecue 6pk. and the Tamarind Fried Chicken. I DEVOURED that Fried Chicken in the car while I was driving!! It didn't even stand a chance! It was DELICIOUS!! Crunchy, flavorful, and the portion was generous!! Next time, I'm gonna have to have it there with some rice! It was soooo good! The service was super nice! It took a long while for the food to come out but it was worth the wait! The place is cute with minimal fun, festive Filipino decor. Super clean and doesn't smell like patis as soon as you walk in. Can't wait to come again!

    If you love good Filipino Food, I would definitely suggest a visit here! My husband is from Cavite…read moreCity in the Philippines and he was very happy to see their extensive menu, featuring some classic dishes. They have the roasted garlic peanuts, the crunchy ukoy that is perfectly crispy, halo-halo, flan etc. all at the register so you can add them onto your order for a snack or a dessert. Now for the food! The BBQ pork kababs 100% flavor and tender; not dry or tasting re heated yeilding tough meat. The curry was excellent in the amount of curry and coconut we got in each bite. My absolute favorite is the Tapsilog (beef, egg, garlic rice) because their beef tasted well marinated. The service is good, you can speak Tagalog or English when placing an order. The interior features a framed origin story, bold colors and tables to sit at.

    Photos
    Menu
    Menu
    Tropical Hut Express
    Sweet savory Baked Empanada

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    Sweet savory Baked Empanada
    Amer-Fil Foodmart Oriental Store and Restaurant

    Amer-Fil Foodmart Oriental Store and Restaurant

    4.1
    (19 reviews)
    9.8 mi
    $

    Sure, you're probably reading through the opinions for this eatery seeing arguably what appears to…read morebe mixed reviews. Maybe you're at a crossroads, wondering if this place is worth your time. However, there is more than meets the eye. Frankly speaking, you will find yourself comforted with a meal that is made with love and passion that spans across a whole ocean. If you're new to Filipino food, you might be wondering what makes it unique as its own cuisine. Well, the art and wonder of Filipino cuisine is in the immense regional diversity for each of its signature dishes. From something as "simple" as adobo to the complexities of diniguan, you will find that the recipes for these dishes are nuanced by region and each island of the Philippines. The diversity in the recipes reflects the multi-cultural aspects within Filipino culture. This makes each experience special when it comes to Filipino cuisine, because you are tasting that particular recipe deriving from that particular region/island. With that being said, Amer-Fil delivers its own unique recipe on these signature dishes. The initial take at the store front might not be anything spectacular or worth noting - perhaps just another simple small mom-and-pops grocery store. Non-perishable cans of consumables and other Filipino/Asian-centric goods line the shelves in seemingly a non-descript fashion - a sort of "if-you-know-you-know" type manner. Finally, as you get to the back, you encounter the dining area. The open area is outfitted with several tables, while the service counter offers a display of the precooked foods through a transparent glass screen of the buffet somewhat in a similar fashion to other Filipino restaurants found in the New Jersey/New York area. While the appearance may not be appealing, consider for yourself the history and background of the establishment. That the story is rich in context with relation to the generations of Filipinos that have immigrated to the U.S. and made their home here. From humble beginnings, you can't help but imagine the pride and happiness in being able to "make it in America" and how that came to fruition through owning of your own business. Yet, there is that piece of the mind and soul that remains back at home across the ocean - something that never really fades with time. What it is like to make something for yourself and your family is truly remarkable and arguably one of the greatest accomplishments that deserves recognition. Now take that same pride and happiness, and infuse it with the food. This is ultimately what you will find here at Amer-Fil. We tried the afritada, diniguan, mongo, BBQ pork on a stick, chicken adobo, and pancit. We were amazed at how rich in flavor each of these dishes were, coupled with the unique textures of each dish. If you prefer food on the vinegary-side, you will most definitely enjoy these dishes - especially the diniguan. Typically, diniguan is not my jam due to its cooked-pork-blood consistency, but Amer-Fil has made me a fan with their own take on it. The pancit is on the peppery side, but that gives it an interesting smokey flavor that I haven't previously experienced. You can tell that the food was cooked with love based on how genuine the owner's smile as he presents the plate of food to you - indicative of the pride in that he is to be able to share a piece of his home with you. I assure you that you will not be disappointed eating here at Amer-Fil. A gem in Central Jersey!

    If you're looking for delicious comfort food look no further. This place is quietly hidden away at…read morethe end of a minimall on Easton. For $6 you get a combo platter of rice and two sides. No this isn't fancy or fine dining. No its not the cleanest place but the food is delicious and authentic. Not being Filipino, I try a little bit of everything and boy do some of these dishes get authentic lol. I've definitely ate and enjoyed stuff that would get the normal person squeamish^^

    Photos
    Inside June 2023
    Inside June 2023
    Amer-Fil Foodmart Oriental Store and Restaurant
    Halo-Halo $6.95 plus tax

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    Halo-Halo $6.95 plus tax

    Pilipino Ihawan - filipino - Updated August 2026

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