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    Pisco Gastrolounge

    3.2 (23 reviews)
    Closed 5:00 pm - 10:00 PM
    Updated 2 months ago

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    Nayeli V.

    I am giving this location three stars for various reasons. First, the drinks have amazing decorations that are done by a machine that they have in the restaurant but it's a hit or miss if they are strong versus foamy. The food is great, but there are certain dishes that are not authentic and have a few additional ingredients that are not part of the traditional dishes in Peru. I'm only basing my review on my own experience with these dishes as a Peruvian. I did also order a Seco once via DoorDash and it came a bit dry so I wasn't too impressed by that dish. Hoping to come back here and have a different plate that might change my experience. Service is overall good and the team bear is friend, friendly and helpful.

    Lychee Martini
    LaToria L.

    This is near spot nested right on church street in uptown. The decor is beautiful and vibrant. Parking is street parking or in the nearby garage . The food is Peruvian and I can say very much authentic. I enjoyed my avocado dish and my lychee martini . The staff were great and explained everything on the menu . I wish I could remember what I had but it's on the appetizer menu. lol I would be back for dinner.

    Anticuchos

    Dined here with work colleagues. It was midweek and the restaurant was not busy. We were seated right away. The staff and environment were very friendly and welcoming. All of the food was very good with the table ordering shareables, sushi, and entrees of all kinds. Portions were appropriate for the cost and the ingredients were fresh. Everyone at the table had empty plates at the end of the meal.

    Passion sour
    Christopher K.

    The restaurant is bright with colors and the staff is very friendly. The food was delicious. This place is highly underrated. I will definitely be back.

    Veronica C.

    This is my second time here - the first time was opening week and the second time was last week. A few things are different- the food the second time around was not the same I had the first time. The arroz chaufa was great the first time with a large shrimp on top and all, this time - no shrimp and lacking flavor. The pulpo was decent- again - the first time I visited everything was fantastic. Same with the lomo saltado - the steak was tough. Not sure what happened. The ceviche was still very good. Service outstanding and ambiance fun and welcoming.

    Seafood plater
    Mary P.

    On my first visit to this restaurant, the enticing images on Instagram motivated me to try it out. My husband and I chose it for a date night. While the menu offered a unique fusion of Asian-inspired dishes rather than traditional Peruvian fare, my shrimp fried rice initially disappointed as the rice was hard and undercooked. Switched to beef lo mein, where the onions were a bit large, but the beef was well-prepared and tender at a perfect medium. I advise against opting for medium well or well done as it may result in toughness. My husband enjoyed the seafood plate with white rice, and the yuca fries and grilled shrimp were highlights. Personally, I might not revisit, but I'd recommend it to family and friends for them to form their own opinions.

    Tacu with lomo
    Danielle D.

    Let's get into it Because the restaurant is located in uptown the parking isn't great. There's a garage close by but they don't validate. So take into account $10 parking fee. We arrived at 9pm on Friday night. There was a wait but we got lucky and got a table right away. So i suggest having a reservation. The restaurant is well decorated and they were playing music. Most people had on heels and were dressed nicely. There seems to be a private dining area room and downstairs they have a bar, dance floor and music. I ordered the passion sour as my cocktail. It was very strong and didn't have any passion fruit flavor at all. It was still good but if you're looking for something on the lighter side, i would suggest something else. We also ordered a mule which was good. Lorena was our server. She was very nice. We asked for some plate recommendations, she said the lomo salteado was the most popular. She didn't check on us as much as you would expect but we were ok with that. Now the food: We ordered the lomo salteado and the tacu with lomo Both were good and had good flavor. But nothing really that stands out. Also the dishes were cold. I do think Both plates were a good size. We ended up having left overs. I do also wish the menu had more of a variety of items.

    Stacy E.

    This place has potential. The food is delicious and beautiful to look at. However, their menu is small and our server lacked knowledge on their wine selection. They did not offer to ask the bartender for help until we asked them to do so. The location of this establishment is in uptown Charlotte so parking is hectic. My sister did park at a parking deck and the establishment never asked to validate our parking ticket. We came here to celebrate a friend's birthday and she did get a choice of a free birthday dessert. She chose a tiramisu but instead got a slice of chocolate cake. We decided to stay after hours because it turns into a club at 11pm. The club has two levels, with the main level playing Latin music. The DJ did play cumbias as requested by me however it was more of the commercial cumbia music. The basement level had more English, rave type music with a tiny dance floor and bar. Overall, it was an ok experience.

    Piña Colada
    Jennifer E.

    This place has SO much potential, but seeing it is recently somewhat of a new establishment, im hoping they are making serious work with making it better. Visited for a friend's bday dinner celebration at 8:30pm. The place is located in the same spot where "The Roxbury" nightclub used to be. Next door to Tequila House. It is a restaurant that turns into a nightclub after hours. Our waitress, phew, bless her heart. I know she was trying her hardest, but she really was giving off, barely seasoned and new to the crew vibes. She was super sweet and friendly, though. We ordered Prosecco, and we're told they actually do not have that. When asked if they had anything aimilar, she just said idk and left it at that (no type of help). A few other friends ordered the "Kings Crown" cocktail and apparently they ran out of that drink which is weird since it was still early on a Saturday and you would think they would stock up on those ingredients since it's their most "popular" drink. They ended up ordering a few other drinks from the menu, but none of them were a favorite among the group. A lot of the drinks tasted super watered down, so it left very little encouragement to order more drinks. We ordered the Causa Sampler, Pulpo Anticuchero, Lomo Saltado & the Arroz de Mariscos. Now, the Lomo Salvador was definitely a favorite amongst the group, and so was the Pulpo dish. Very tasteful ND very well marinated. The Arroz de Marisco was not a favorite. It looked more like soup that was topped with heavy serving of cheese, and we just could not stomach it. They did bring out a Tiramisu for my friend, but it was actually just a piece of chocolate cake. Even the server said it was just chocolate and didn't know why they advertised it as a Tiramisu. Overall, nice vibes and lovely restaurants. It was VERY empty for a Saturday night, and even during club hours, it was fairly empty. Seemed like a lot of people were going next door. I feel like they can definitely do better.

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    Cilantro Kitchen - Grilled Chicken Banh Mi

    Cilantro Kitchen

    4.3(350 reviews)
    1.8 mi
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    This place is a hidden gem! I ordered through Toast and had the Shrimp Banh Mi and Summer Rolls…read more The bread is delicious and the shrimp is has beautiful grill marks. It also had jalapeños, carrots, cilantro, and light (a sweet) mayo. I think a thinly slice of apple could help to round out the flavors but just a suggestion. The Summer Rolls include noodles but I ordered it the next day with shrimp (extra charge) and also no noodles. We came back the next day to order it again! The staff was very attentive and as soon as we walked in, they helped us. It was super busy on holidays but there's plenty of seating and it's a cute place. Parking is a bit tight but there's also street parking.

    Stopped by cilantro noodle today. We were acknowledged as soon as we walked in and asked if we…read morepreferred to be seated at a high table or low, I liked that we were presented with the option. The restaurant was suspiciously empty for a Saturday afternoon, besides us there was another family dining in. But, I did notice they were pushing out a ton of to go orders, so that's a good sign. Our servers were so polite, and offered insight on some of the popular items on the menu. We had the chicken pot stickers and they were good. I ordered the Pho Dac Biet, which was absolutely delicious! The broth was prefect, you usually have to doctor pho up to get it to taste right, but that was not needed with this pho. I have to say this is the best pho I've had to date!!! The broth was simple yet flavorful, the vegetables were fresh, and the meat was tender. Everything was delightful. Service was great, the food was fresh and delicious. We agreed that we would definitely come back. What a great hidden gem.

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    Ten Seconds Yunnan Rice Noodle - E1. Popcorn Chicken

    Ten Seconds Yunnan Rice Noodle

    4.7(90 reviews)
    11.1 miBallantyne
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    Went to eat with my coworker who recommended this place as serving authentic Chinese cuisine. I…read morecould not pass up that opportunity as Asian cuisine is in my top three. It's very rare for me to do a review and not have pics to accompany it but from entrance to exit I don't think I liked my phone up once. Coworker's company was great but the food really made for a great experience. In addition to that having my coworker speak to the culture of the food made it all the more appreciated. I definitely can't say enough good words about the food and the service and the overall experience. Five stars is all I can give but if there were more this restaurant would well deserve it. Next time I'll have to get pics

    Great authentic Chinese Hot Pot place! The food is fantastic and the service fast and efficient…read moreplus the atmosphere is cool! The prices are very reasonable for the quality of food served! I have eaten here many times and I have tried virtually everything on the menu. With that said, here is my take on it. Everything that I have tried has been delicious! For cold appetizers, I am a big fan of the Black Fungus W. Vinegar Sauce, Cold Spicy Sour Cucumber and the Spicy Beef Tendon. For hot appetizers, everyone raves about the Popcorn Chicken and I concur that it's very good! I really like the Frled Pork Gyoza too. For the main course, they have some rice dishes, but the main focus is the hot pot soups. They bring out a 300°F Stone bowl of broth (in an insulated pot holder) and the ingredients to put in it. You put the meat and lettuce in first, then the other ingredients and the noodles last then wait for "10 seconds"thus the name of the restaurant. I have tried all of the broths and they are all good depending on your tastes. The original broth is the bass broth. Then they add things to the other others to differentiate them. My favorites are the Tomato Soup (especially with Beef Flank) and Spicy Soup. If you like things VERY spicy, they can bring you some cut Thai peppers. The wait staff are patient are very helpful in guiding patrons. They understand that this is a new experience for them. They also pay attention to their customers eating habits. One time when I went in, they noticed that I added lots of chili peppers and chili oil to my food. That's when she said she could bring me some very hot fresh chili peppers. Charlotte is truly blessed to have so many great authentic Chinese body shops popping up all over town! I highly recommend this place! Cheers!

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    Sanctuary Bistro - fried Urban Gourmet Farms oyster mushrooms with a sweet Dijon dipping sauce, lemon wedges served white wine braised leeks

    Sanctuary Bistro

    4.8(156 reviews)
    10.4 mi
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    One of my all time favorite restaurants. The food was amazing, the drinks divine, the service: the…read morebest of the best. The decor is welcoming and inviting. Although I don't travel to Charlotte much, if I do in the future, this will be a must stop. There's nothing bad to say about Sanctuary Bistro. Just go if you get the chance.

    This is an amazing place. My husband cannot have any dairy. If it's even cooked on the same…read moresurface, it's a no go, which can make trying new places stressful. Eating here was so... easy. Everything was safe and tasted amazing. We didn't have to think twice about ordering, and it was well worth the money. Service is a 10/10. Very personable and kind, it made dining even more enjoyable. Food came out promptly and was HOT and very fresh! The atmosphere was so relaxing, too. It's a small dining area with soft lighting, making it very intimate. Nothing was overly loud or distracting and they encourage putting phones away, which adds to engaging with your party. In short, it felt like we could fully breathe and just enjoy our dinner. No worries or distractions in sight! We completely reccomend this place and bought the cookbook before leaving, because I was that good. P.S. Try the ravioli! It is a amazing!

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    Sanctuary Bistro - Oyster mushroom, spinach, cream cheese stuffed portabello Rockefeller served with creamy mashed potatoes, mushroom gravy and smoked carrots

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    Sanctuary Bistro - CRISPY OYSTER MUSHROOMS   THESE WERE THE BEST OMG!! We order 3 orders with extra sauce HAHA.

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    The Workman's Friend - Fish & Chips - beer battered Cod, green peas, hand cut chips, tartar sauce and slice of lemon. Server brought ketchup for the fries.

    The Workman's Friend

    4.3(484 reviews)
    1.8 miPlaza Midwood
    $$

    Real talk, the best espresso martini I've ever had. Giddy Goat I think it was called here…read more.. Solid selection of spirits and beers/cider. I like that they had Magner's on draft, and of course no Irish pub is complete without a Guinness. Good selection of food, but we went with a bunch of starters- sliders, chips, sausage roll, and fried pickle okra. Okra was a favorite. The slider was delicious!! Chips were good, though they were thick-cut potatoes like wedges, so I wish they could've been a bit crispier. I wasn't a fan of the sausage roll, but my friend liked it. Great service, we were checked on frequently. It's a loud spot in the later hours, but that martini was so good I made my friend go back the next night to get another.

    The restaurant looked like an Irish pub inside and had live Irish pub music. We sat at a booth, but…read morethe bar top looked fun. We ordered the Honey Badger cocktail, sausage rolls, shepherd's pie, and purple potato gnocchi. The honey badger cocktail was pretty sweet, and although I usually like sweet drinks, this one wasn't well balanced. My favorites were the sausage rolls and shepherd's pie! Perfect savory flavors. The Shepherd's pie had the perfect ratios of ingredients and a nice jus which didn't make the whole dish soggy. The sausage rolls were soft and flavorful with a perfect flaky/buttery roll which was great with the stone ground mustard. The side salad which came with the shepherd's pie was not my favorite. The gnocchi was okay. It was a bit too sweet and overwhelmed by the bell pepper flavor. I wouldn't order it again. The baguette and butter with it was very good as well as the presentation though.

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    300 East - Fried Chicken and Biscuit, so tasty for a brunchie bite. Super tender and moist, seasoned chix breast.

    300 East

    4.1(1.1k reviews)
    1.5 miSouth End, Dilworth
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    Enjoyed my brunch at 300 East. It was a relaxing environment and the service was friendly and…read morethorough. I had my food and a cocktail and wrote in my journal. I ordered: Rustic Benedict Poached Eggs*, Pancetta, Roasted Cherry Tomatoes, Arugula, Herb Hollandaise, Grilled Sourdough 16.5 The Rum One Rum, Orange Bitters, Sour, Pineapple 14

    For those who don't know, 300 East is something of a Charlotte institution; I've been there…read morecountless times over the years I've lived here but not recently. They have always had, in my estimation, the best French onion soup around and I was craving it, so off I went. The restaurant off East Boulevard is an eclectic sort of place, and in my memory the interior hasn't ever changed. The wood is dark, the tables a bit worn and packed together to give a slightly claustrophobic feel, and the decor is always vaguely counterculture. For people who like NoDa and Plaza Midwood (before its recent transformation), it's homey as can be. I enjoyed the familiarity of its unpretentious surroundings as I took a seat in a tiny corner booth. Delighted to note that the French onion soup is as delicious as ever, with a richly flavored broth and a generous amount of bread and cheese baked in. While the quality hasn't diminished, thank heavens, the size has gone from a bowl to a cup. As it was my upcharged side I didn't mind terribly but still. Alas. Kudos to the kitchen for letting me have my soup before my sandwich was delivered, but here is where things went a little south. I had ordered The Usual, one of their trademark dishes, a hot open-faced chicken salad sandwich on a baguette topped with asparagus, mushrooms and cheese. It too has been the victim of shrinkflation, about 2/3 as big as once it was. Again, didn't mind terribly much but the toppings themselves were scant: three small strips of jarred or canned asparagus, four slices of mushroom. Okay, everything is expensive these days, but the edges of the sandwich were burned and the filling was cool, meaning the salamander setting was off and no one checked it before sending it out or putting it down. I might have considered sending it back but that's when my server disappeared. My water glass sat empty for half my meal and was never refilled. Even paying the check was sluggish. So I give the current state 300 East a solid three with a disappointed sigh because they seem to be phoning it in. Really great French onion soup, though.

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    Menya Daruma - Spicy Tonkotsu Red

    Menya Daruma

    4.5(219 reviews)
    1.7 miElizabeth
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    Holy Ramen!! What an…read moreabsolute find. This is, without exaggeration, the best ramen I've ever had -- the kind you dream about afterward, and then feel genuinely heartbroken over because it's five hours away from home. Why must the best things always be so far away from me?! But this spot has officially earned a permanent place on my "best of the best" list for my bestie's city, and I am beyond stoked to come back. Everything we tried -- every single bite -- was incredible. Honestly, no wonder there's a line out the door. This place has earned it.

    We visited Menya late one Saturday afternoon in May for an early dinner…read more You order (and pay) via a QR code using the Toast app, so ordering is very simple. We started with the pork gyoza, which were delivered quickly and were delicious. For our entrees, I had the Tonkotsu Black with added braised tofu, and my husband had the Spicy Tantan. I don't usually like eggs in my ramen (because they are never cooked enough), but Menya cooked theirs perfectly soft boiled, and I loved the flavor the egg added to the soup. Both soups had complex flavors, and we loved them. The tofu was great--thinly sliced and flavorful, if a bit salty--but I am not sure I'd need it again. My husband thought his soup was perfectly spicy. A note about parking - if you can park in the lot in front of the building, you scan a QR code, and open a parking time block. (I believe Menya paid for a 2-hour block.) You then enter the information on an iPad at the back of the restaurant to validate your parking and start the clock. It was easier than I expected, and I'd definitely use this parking service again. And if you can't get a spot in the lot in front of the building, you can park on the neighborhood streets just one or two blocks away. All told, it was a great meal for a reasonable cost. We'll definitely return!

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    Rosemont - This was a short rib dish.

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    4.3(154 reviews)
    1.7 miElizabeth
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    Rosemont is an absolute gem in Elizabeth--perfect for a great date night or just grabbing a drink…read moreand a bite with friends! The layout here is so well thought out. There's a beautiful, spacious patio, a small coffee shop and takeaway area up front, a cozy bar, and a main dining restaurant area. Their wine wall and overall selection are incredibly impressive. They also feature a great cocktail menu--and for my fellow martini fans, they have blue cheese olives (IYKYK). The staff is super inviting and helpful with recommendations. You definitely won't be disappointed if you order the mussels, tuna, or scallops. Pro Tip: Be sure to go with someone who is willing to order something different so you can share and try a bit of everything!

    Went with the girls for their new girl dinner! Made a reservation and I'm glad we did because it…read morewas packed on a Monday at 5:30pm. Girl dinner is $25 for Caesar salad, a martini, and fries. The Caesar salad did not taste like Caesar at all, mostly like lemon. But it was still yummy! The steak was sooo delicious but not worth an additional $14. The fries were perfect! And the espresso martini was awesome as well. The bar took foreverrrrr to get our 2 espresso martinis and one beer out to us, around 20 minutes. Our food came out before our drinks, big yikes! Other than that we had a good experience.

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    Pisco Gastrolounge - peruvian - Updated September 2026

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