We were a little leery as two women walking into this place, but once we passed thru the door, we…read morewere kindly greeted. Cool little place. Kind of a hip dive bar meets delicious food with a sprinkle of old timers ready to share a story or two with you while you wait. We got burgers, cuz duh... Look at these things!! I got mine with a side salad instead of fries and my friend got the fries. All of it was delicious. There was zero chance either of us were able to finish these monsters so the rest came home with us. The side salad was amazing! Fries were delicious. And the burgers did not disappoint. The guy at the counter was super friendly and everyone in the establishment gave off a friendly vibe. Happy they were the only place open when we were driving through. We would definitely visit again.

This place is extremely inconsistent. Once they stop feeling like serving anything other than fried…read morefood which is mandatory to keep serving alcohol.. they claim the pizza oven is broken and no more pizzas. Walk in on 4th of July to the entire place packed and a pizza just coming out of the oven, everyone has multiple pizzas.. I try to order to go.. nope sorry pizza oven isn't working. LMFAO. Or when they want you to eat there and keep drinking their overpriced booze. Either fix your pizza oven, upgrade your disgusting black fingerprint and gunk covered white standing fridge that everyone can see when ordering or tell your customers you don't want their patronage and aren't making anymore pizzas for the night. Be honest. Place has been reported to health dept for unsanitary practices in the kitchen. It's truly disgusting. Also the main bitch up front always is bitching about being there, bitching when an employee calls out sick because she has to work longer, or bitches that anyone else that works there doesn't know how to do shit. It truly is SO off putting for anyone to come in and feel like they can enjoy a meal or themselves. Especially anyone who isn't from this town and is visiting or passerby's.. it's not welcoming. Find a new job if you don't like what you do. NOONE is making you stay there.

There's a pub along Highway 101 on Oregon's southern coast called Mr. Ed's. Owned and operated by…read moreEd Houck, it's a slice of Americana that everyone should experience at least once. Much to my surprise, there is a vibrant music scene along the southern Oregon coast. Nestled among the coastal communities sits Mr. Ed's, a pub that has become a gathering place for locals, travelers, and musicians alike. Ed Houck--proprietor, bartender, restaurateur, and, as we soon discovered, music enthusiast--runs the place. The establishment is part pub, part family restaurant. The walls are lined with guitars, ukuleles, mandolins, and other stringed instruments, giving the place the feel of a community music hall. Local artists and patrons alike are welcome to pick up an instrument and play. The food is simple, hearty pub fare: a surprisingly good cheese pizza, breakfast burritos served all day, and an assortment of savory meat pies. Nothing pretentious--just honest comfort food that fits the atmosphere perfectly. On a Thursday evening stop during our travels, we were treated to an unexpected showcase of local talent. Musicians took turns on the small stage, accompanied by a simple drum beat and the encouragement of friends and family gathered around the room. From what I could tell, the restaurant is a true family operation, run by Ed and his daughter. The sense of community was unmistakable. This place appealed to me at my very core. It was a genuine slice of Americana. Ed may not appreciate me drawing attention to this little coastal enclave, but I want the world to know about it--a place where neighbors gather, families cheer on performers, and music is shared simply for the joy of it. We watched as Janine checked a lifelong item off her bucket list by performing at her first open mic night, singing a song dedicated to her child. As the evening progressed and community members stepped away from the stage, Ed and a friend pulled instruments from the wall, settled onto a pair of stools, and treated everyone to a few instrumental performances of their own. Suddenly, I found myself enjoying one of the best beers and one of the best slices of pizza of the trip, surrounded by authentic small-town charm and the unmistakable spirit of Americana in a coastal Oregon town.

Great ambiance with so much to check out. Timed it just right for lunch, chatted with the owner-…read moresuper nice guy. Good selection of local beer on tape and we had a small Hawaiian pizza mixed reviews on that- I liked it, husband did not. He couldn't pin point if it was the sauce, type of cheese or the crust. One persons happy pizza can easily be another's disappointment- try it for yourself to decide! Would love to come back for the music and try something else on the menu.

It was a pleasant hour drive from our home in Coos Bay. We went there entirely on a lark, not…read moreknowing what to expect. Their website showed me that we could make an online reservation, but not knowing for sure when we were even leaving home, I left that to chance. When we got there, we were promptly greeted by the hostess. There was seating at the bar, or a table for two in the far corner next to the windows, and we could wait at the bar if we wanted for about 10 minutes. We chose to wait at the door, absorbing the ambience, and we were not disappointed. When we were seated, the waitress was very friendly, and presented us with menus that were almost beyond belief in the quality of the food represented. We both settled for grilled rockfish and clam chowder, a light meal suited to our desire to be good to ourselves. The food arrived and was beautiful, both in its obvious high-quality, but also in its presentation. I'm a stickler for good flatware, and theirs was flawless. The clam chowder was tasty, and full of different ingredients to provide a fun variety of textures in the clams potatoes a bit of corn, etc. The grilled rock fish was a generous fillet, cooked to perfection and presented on a light base of shredded lettuce. The waitress was attentive and knowledgeable, and provided us with a dessert menu that was impossible to make the right choice from, because everything was made in house, including the cinnamon ice cream on the Berry cobbler. We settled for toffee cake and a berry cobbler. Again, generous portions of really fine food, and the waitress cheerfully brought us boxes so we did not have to uncomfortably stuff ourselves with dessert. The view of the ocean was remarkable, and we were there to watch the sunset as we enjoyed our meal. It was a really memorable experience

This is the second time we have eaten dinner at Redfish in Port Orford. It is a lovely, quaint…read morerestaurant & bar overlooking the Bay & Battle Rock. You can also watch people walking on the beach & fishing boats. The view is beautiful! We started with the croquettes which they served with a delicious sauce. Then we had the Clam Chowder. Which was also excellent. I compare all Clam Chowder to Ivars, and this one didn't disappoint. I had Clam linguine which was loaded with fresh clams I removed from the shells & a light cream sauce. My husband had the Sable fish, which was sautéed & served with Polenta & olives. Very good he said. Our server was very attentive & made great recommendations for wine, beer and food. We didn't have dessert which looked yummy, but opted instead for an after dinner walk on the beach. I definitely recommend Redfish when you are staying in Port Orford, Gold Beach or Bandon. Or just passing through.

September 3-5, 2025 - Gold Beach…read more Love their new tasting room located at Turtle Rock RV Park. Lots of tables, inside and out. Friendly staff. Husband loves their beer; I love that they offer cider and wine. We managed to stop in for a drink each day we were camped at Turtle Rock.

Arch Rock Brewing Company, Gold Beach, OR - September 4, 2025…read more The brewery has now expanded to include the location across the street at the former RV park restaurant. They have both indoor and outdoor seating and have occasional food trucks. The service was very friendly and the beer was tasty as usual. Definitely an improvement from what they had before!

Absolute hottest wings I ever had! I dare you to eat the inferno wings!!! Chili was on point and…read morethe service was very friendly! Highly recommended for that local flavor for an out-of-tower!!

This local bar and grill is the spot for all the local patrons of Gold Beach. I walked in and…read moreinstantly got the vibe that everyone inside knew each other. I ordered the deep fried cheese curds and chicken sandwich and both were pretty good. They had a small back outdoor patio, a pool table, a full bar, and a seating area with just enough for a small crowd. We were impressed that the bartender managed the crowd easily on her own ensuring everyone got their food and drinks from the bar to the tables in the back of the room. Was an easy place to stop for a quick bite while I was in town!

Good service. Placed an order for the 3 slider cheese burgers. Very good French fries and the…read morerestaurant was clean and had a nice atmosphere

We had safe things, sliders and fries and Fish n Chips…read more Both were good fare but not repeatable. Cole Slaw too dry to Eat. Most of the seats are high tops, dark interior in the middle of the day and one broken Tv. Unless you sit at the bar, the others are useless. One waitress for everything but the 6 Bar spots. She worked too hard.

The sign says "Bar and Grill" but The attached restaurant is no longer open so this is it for food…read more The bartender was very nice.

Mary.... Wow!!! Diane... great lady! I'm from Southern Oregon, but not the coast... we will be…read moreback!!!! This will be a place for us to hit EVERY TIME we hit the coast. Thank you Sea Star for great beverages and conversation. HIGHLY RECOMMEND!!!!! HI MARY!!!!

Great location, friendly staff, and fair prices. Two dartboards and pool tables plus plenty of…read moregames, are an added bonus. Monday nights they have bingo at 6 PM which is a ton of fun. Chicken wings are the bomb!! Golf memorabilia throughout gives the place a lot of character. You will find this is a favorite watering hole for the Bandon Dunes caddies..

Ordered takeout pizzas which were good. While waiting had a draft beer. Lots of locals playing…read morepool. Clean inside but still had that local bar feel.

What a fantastic experience. I have only dined at one other restaurant in Oregon that had food and…read moreservice even close. Their selection of prime, beef, and other entrées was amazing. The staff is super attentive very helpful with selections and very upbeat I had the aged ribeye, which was melting your mouth delicious. Also worth trying, the whistle pig old-fashioned. You will not be disappointed. Located at the Bandon dunes golf course this restaurant is worth a side trip if you're in the area I will certainly be back

Im struggling with this rating because we had an incident and this visit was probably our worst we…read morehave had on any trip. One night we ate at the bar because the hostess was so far from friendly it wasn't funny. Second try, we tried to get a reservation before we left and the hostess again was not kind or helpful or seemed like she even knew what she was doing. When we came to meet friends for dinner hoping to do a walk in (the check in said we shouldn't have issues after telling her how we couldn't get a reservation), same hostess. My husband was LIVID. We ended up taking four bar stools, getting a cocktail and leaving to have dinner at McKees. I'm sorry but everything is good here besides the hostess. My birthday dinner was good at the bar the first night but my husband had a chat with the manager outside because he was that mad about how we were treated. His excuse was that finding staff wasn't easy. Well, you're running a premier restaurant at a golf resort and it needs to be better. Will we be back? Yes. I hope that girl is replaced or demoted. She's a bad look for the restaurant and Bandon golf resorts in general.

its not rick and barbs any longer. I believe some Californians bought it. Not sure why because it…read moreis never open. Some people aaynit is open 1 or 2 days a week for 4 hours or so. Not like it used to be. It used to be a place for locals to come and have a beer and socialize. Now it is owned by people who dont wanna work, and dont wanna be there. Not exactly sure why they bought it in the first place? Anyway.Has potential. But New Management has a way of ruining an old tradition of Fairview. Total bummer

Was down here for the weekend so didn't spend a lot of time there but I liked the atmosphere. Pool…read moretable, music, fireplace, and good food.