Best pesto pasta i've ever had in my life!…read more I've always underestimated this spot since it never looked authentic enough for my taste, but my friends insisted I go with them one night for dinner. We ordered the vodka al forno, alfredo, and pesto mandilli. The pesto pasta was in a shape that caught the rich creamy pesto so well, and paired with the chicken I ordered on top, absolutely delicious!!! Would go here again definitely.

Melo's is one of my favorite Italian restaurants in the area, and the food never disappoints. We…read morewere seated promptly when we arrived. I ordered the fried spaghetti as an appetizer, a chicken Caesar salad, the Chicken Marsala for my entrée, and an espresso martini. Everything was absolutely delicious. Our server, Brittany, was friendly, personable, and took responsibility when there was a delay in service. I asked for a bowl of water for my dog as soon as we were seated, but it took about 20 minutes before it was brought to the table and our order was taken. She sincerely apologized, which I appreciated. Unfortunately, I've experienced similar delays with other servers during previous visits. I also noticed the bartender place coffee beans into an espresso martini using her bare hands. Although I didn't say anything at the time, it made me uncomfortable from a hygiene standpoint. When I ordered another drink, Brittany used a utensil to place the coffee beans into the drink, which I felt was much more appropriate. Overall, the food was outstanding, as always, and that's what keeps me coming back. I hope the restaurant improves its service times and reinforces proper food handling practices so every guest can enjoy the same great dining experience.

Pasta Pasta Pasta. Sauce and classes. Love it. I'll get pictures next time. Not In the best…read morelocation, I only happened across it. I really hope this place sticks around

Wow, I just happened to see this place. Stopped in and spoke with Mary who suggested the spinach…read morepasta and Calabria chili butter to go with my shrimp. Amazing! I'll be back.

My absolute guilty pleasure! Ever since I found out I'm…read morepre-diabetic, I've been doing my best to avoid refined grains and cut back on carbs. But my love for pasta is simply too strong,I just can't eliminate it completely. After all, carbs make me happy. So I made a deal with myself: I treat myself to truly great pasta just once a month. When that craving hits, this is the place I come to. The fresh pasta has the perfect texture and bite, and every sauce is rich, flavorful, and absolutely satisfying. Every visit reminds me that life's all about balance and when the pasta is this good, it's worth every bite.

San Francisco has always been a place for good pasta. It seems you can almost go anywhere in San…read moreFrancisco find some good pasta. There are so many pasta dishes available all over the city. Sometimes you just want to take some pasta home and boil some Angel hair and add sauce. There is a place which you can either dine in and enjoy pasta or make the pasta at home. There are two locations in SF but this one is located in the Richmond District and it is called the Pasta Supply Co. On Summer stroll on Clement street I walked inside the Pasta Supply Co. Inside is part restaurant and the other half grocery store. It is also reminds me of a deli counter with lots of pasta available like Angel hair spaghetti which goes well with my tofu spaghetti recipe. They also have different sauces by the bucket. You will find different types of ravioli like mushrooms and another with 4 cheese and another with corn like some in SF. There are lots of dishes to order for dining like lasagna. A good place to get pasta. I came "across "a place in SF in the Richmond the District not the city so don't get "lost" it's on Clement street where pasta get "toss " in the pasta "sauce" Go to a place which is kind of "rare"with pasta you can "share"and also sells wine to "pair"with some sauce and some "Angel hair "

We had a delicious dinner here! Ordered 2 pastas and we definitely made a mistake in not ordering…read moremore. The food was so good tasted flavorful cooked with love and passion. We thought the Ravioli were dry or needed a different sauce but overall amazing food, service and a minimal causal dining experience.

Llegamos al lugar porque el restaurante donde íbamos a comer se encontraba cerrado…read more Le dinos la oportunidad porque amo las pastas... Seguimos la recomendación de la señorita del front y ordenamos la lasagna y de tomar limonada de fresa. Adicional pedimos chips de garlic con jalapeño para acompañar. La ensalada de entrada, está buena, nada del otro mundo. La lasagna me esperaba algo extremadamente rico pero no, estaba pasable y muy ácida (creo que era por la salsa verde); hasta frijoles tenía, cosa que nunca había probado. El lugar limpio si, ambiente bueno con su música. Muy caro, refiriéndome al precio, no se si regresaría.

The bucatini is my fave to go pasta. I also recently discovered the vongole sauce that you can get-…read moreadd a little lemon and parsley. Wowzers. You really can't go wrong with this place. It can get pricey, but that's quality these days, folks.

I can't recommend Mill Valley Pasta enough! I'm obsessed. The pasta is fresh, homemade, and so…read moregood. I had an Italian great aunt who would make pasta dishes that made you feel like you were standing in a tiny kitchen in Genoa while your family members were cooking pots of pasta and the most amazing sauces. The pasta and sauces from Mill Valley Pasta literally gives me the same feels. I have never felt nostalgic before eating pasta, but holy moly, I was almost teary while eating my porcini pasta with short rib sauce that made me think I had died and gone to food heaven. I bought multiple pastas and the baked lobster risotto which I cannot wait to try. I wanted to buy everything in the shop because everything looked amazing. The owner is also one of the nicest humans ever and very helpful with helping you decide what to purchase. Everyone needs to check out Mill Valley Pasta, you won't be disappointed.

First impressions, the signage fits the downtown well, and is visible enough that makes them easy…read moreto find in downtown Gustine. Seating area consists of 3 tables, and they've got one of those mini arcade games for the kiddos as well. Overall pretty small dining area but Gustine isn't a big city so didn'texpect a ton of seating. Menu is displayed on a couple of monitors in the wall as you come in. The pasta is cooked in an open kitchen right behind the counter as you order. Pretty neat to be able to watch them make your order. Ordered the Volcanic Fettuccine because who doesn't like a spicy Italian dish right? Got it in a bread bowl with added chicken so cost was just shy of 20 bucks because of the upgrades. Didn't end up eating on site because it was really close to closing time for them and didn't want to be "that guy" so took my order home. The fettuccine was really good, cooked well, and the sauce was actually spicy. Not as spicy as I was hoping it would be, but it did have a nice kick. I'd definitely have it again. Overall, nice family run place with home made pasta. Would have ordered a pizza, but they ran out of pizza dough, since it is house made they don't have any extra in the fridge/freezer like you'd expect at a lot of places. If you are in the Gustine area looking for some really good home made pasta check them out. Definitely worth the drive.

Oh my goodness. I have seen this place on other TikToks and decided to go visit. The restaurant is…read moreonly open 5 hours Tuesday- Saturday and is quite small. I decided to try the fettuccine Alfredo with chicken in a bread bowl and hubby had volcanic fettuccine with chicken. The chicken and Alfredo were seasoned. Unlike other places where everything is so bland. I cannot recommend Pasta 209 enough. If you are ever in Gustine between 3-8, stop by and give it a try! It is yummy!!!!

An unexpected GEM! I've ordered from here a few times, and every time I'm impressed by the HUGE…read moreportions and the quality for the price point. The Alfredo is super garlicky, creamy, and delicious, and the Seafood Galore was packed with so many baby scallops and clams , way more than I expected. I honestly thought the portion and amount of seafood would be smaller given the price, but this place completely surprised me. Definitely a hidden gem that's worth checking out!

Overall good pasta! Really enjoyed the texture, flavors, and portions. Garlic bread was solid…read more Why 3 stars? Whoever made the pasta must have not understood the assignment because the spicy level is clearly not mild. I'm Asian and my wife is Mexican. We both handle spicy like a champ, but pasta is not a dish where extra extra spicy is ideal. We wanted to taste the meatballs, the tomato, spinach etc. and not be overpowered with excessive spicy. The spicy level is at least several fresh Serrano. Tl:dr good pasta but don't order mild spicy unless you the spicy to overpower the other flavors.

We have been going to Home Maid Ravioli for years and enjoy their meat ravioli. Husband is picky!…read more We have tried their tortellini, pasta, pesto, meat sauce and have never been disappointed. With our Christmas dinner, ravioli's are always a demand! On our last visit we told them, "don't ever close!"

House Maid Ravioli Company is a total gem. The service is warm, helpful and the quality speaks for…read moreitself. We have used their services to bring in our own ravioli filling and they will make, and then box the raviolis for us. Fresh, flavorful, and their premium options are absolutely worth it. This is our go-to for a next-level pasta establishment.