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    Pollo Regio

    3.7 (37 reviews)
    Closed 10:00 am - 10:00 pm

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    Tacos (5) Asada tacos  Chicken tacos Pastor Tacos
    Halle M.

    I've been to pollo Regios before to pick up chicken someone ordered. However I never knew they had street tacos, which is what I ordered this time around. They also have 4-5 different types of sauces. I have a high spice tolerance, and tried all of the sauces. The Salsa habanero & chile de arbo are the spiciest and in my opinion taste the best. If you're ever in the mood for an order of street tacos, this would be a nice place to try. Ordering online would be best if you don't want to wait. Taco orders include grilled onions, diced onions & cilantro. I also add an order of grilled jalapeño.

    the interior of a fast food restaurant
    James W.

    Excellent Slap Yo Momma Good Chicken !!! The dining room seating is closed, but you can walk in to place your order or go through the drive-through.

    Those two moved into my shot. Did not want them in it, but my food was getting cold.
    Eric W.

    When I was a kid growing up in Chicago, we used to go down to Maxwell Street on Sundays. One of the highlights of these trips was to find the senoras selling steak tacos from the little red wagons that they pulled through the streets. Over time, as health and sanitary conditions became a bigger concern for the city, the ladies with the steak tacos, and their amazing homemade salsas, became harder and harder to find. In the end it became a game of hide-and-seek between "the man", the ladies and the customers. In the end, the ladies, and the customers lost. These street tacos left an indelible mark on my palate that, until Regio's, was never duplicated. Regio's menu item #4, Taco de Carne Asada (grilled beef taco - see photo) is so close to this memory, that I think it has the exact flavor I remember. I've tried many things on Regio's menu, and I'm a fan of almost everything. Over time, the chicken has been hit or miss (mostly hit), but on occasion, I did end up with a slightly dry bird. The flavor is still great, but when you know what a fresh juicy chicken can be, to get even a slightly dry one is a bit of a bummer. As good as the chicken can be, I still find myself going back to the steak taco (it's a full-size taco, not a mini/street taco) again and again. Add some of the amazing green sauce (Many think it's avocado, but I don't think it is. It's more a creamy, rather hot, green chile sauce) and the flavor is out of this world. Nibble on the roasted jalapeno between bites of taco and it's a party for your mouth. I love it! The one item I'm not crazy about is the chicken mole. Mole is one of my favorite things, and I almost always try it when at a new place. Regio's mole misses the mark for me. I'll usually try one of the fruit beverages (melon is my favorite) to wash it all down. The horchata is pretty good too. Yum! This will now be my default location, but I used to eat at the Arlington locations, a lot! Oh, and at the one that was on Riverside, which is now closed. Bottom line: The taste of a childhood memory.

    Pollo tacos
    Jung S.

    Oh my it was really really good. They use real mesquites. I saw bits of flying around on the grill like at bonfire And the lady was so kind and bathroom was so clean

    a plastic cup on a wooden table
    April R.

    Consuelo was so nice and attentive. Such a clean location and service was fast. The food was great!!

    ASADA NACHOS :)
    Bre H.

    First things first the food is DELICIOUS and made to order. I personally love the Asada tacos and the Asada nachos. The customer service here is AMAZING!!! I waited about 15 minutes for my order but this place is worth the wait. THANK YOU SO MUCH KARINA you're awesome!!! I'll definitely be back soon lol

    We take out the order and ate it at home.
    Roger 6.

    We went to stop by, the place is visible, the restaurant looks clean and the menu isn't confusing. Plenty of parking spots outside the restaurant and it's close to Walmart too. We ordered their Whole Chicken which comes with Spanish rice, Charro Beans Soup, Tortillas, Grilled Onions, and Lime. I don't usually eat beans but the Charro Beans they offered was actually good and the pork inside the soup. The Whole Chicken was the best part of it with the Grilled Onions & Tortillas, but I think their Whole Chicken should add more spice to it to give it a savory taste. Overall, the soup was great & the chicken is moist and good. It's a complete meal for it's price. I'd give this a 5 stars and would comeback again next time. Update: The chicken isn't good for left over, the next day. It is good when it's cooked fresh.

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    2 years ago

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    2 years ago

    Great food, great service from Jaime. Will be back! Try the Torta de Pastor. The Baked Potato is great.

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    6 years ago

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    Benito L.

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    8 years ago

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    7 years ago

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    Irisbeth A.

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    3 years ago

    Adrian L was helpful and courteous af! Great Food + Great Service = 5 Stars!!!!!!!!!

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    Benito L.

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    2 years ago

    Wait time is absolutely ridiculous. You will be waiting over 40+minutes for your food.

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    4 years ago

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    8 years ago

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    7 years ago

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    4 years ago

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    6 years ago

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    Jordy C.

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    6 years ago

    Fast and friendly service! The staff is always ready to assist you. I love the food here I recommend it 100%.

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    4 years ago

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    8 years ago

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    5 years ago

    Manager Yasmine was great! Excellent service from employees and the food was wonderful! Highly recommend this place!

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    Benito L.

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    7 years ago

    Love eating here, very great quality food. Downfall is the drive through, they take such a long time (15-20 minutes)

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    5 years ago

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    8 years ago

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    7 years ago

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    Cindy M.

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    7 years ago

    Food is delicious, service is amazing, price is good, and inside clean, even the bathroom was spotless. I'm coming back.

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    Cindy M.

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    8 years ago

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    Yum, yum, yum! I was happy to stubble across this place. If you like birria, this is the place to…read morego! I had the 3 birria tacos with consome! They were stuffed with tender meat and were not excessively greasy. They come with onion and cilantro and three different salsas. Kind of embarrassed to say I ate it all but I couldn't help it. The place has interesting murals and Mexican music and clay plates which made it feel more authentic. Service was friendly although they gave my plate to the person next to me, they went back and brought me my food fairly quickly. The horchata was also very good.

    My wife and I have been to a LOT of taco places around DFW, and if you're looking for the absolute…read morebest birria in the entire area, Birrieria y Taqueria Cortez is hands down the number one spot. It's easily our favorite place for anything birria. From the birria pizza to the tacos, everything is incredible. The dipping consomé is seriously to die for, and the meat is cooked to absolute perfection. The service is great, and the Chicano art painted throughout the restaurant gives the whole place such a cool, authentic vibe. We always share the combo because you get a little bit of everything, and trust me, it will definitely fill you up. Seriously, get it. This is our number one taco spot in DFW, and after your first visit, it might be yours too.

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    The toilet paper is very far from the toilet and there is only one stall.
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    Don Artemio never disappoints. The ambiance is sophisticated and warm with accents that reflect the…read moreMexico which the cuisine here showcases; stellar, polished, service; a remarkable menu featuring authentic Mexican cuisine artfully prepared and presented; an exceptional wine list featuring the best of Mexican, European and U.S. wines; and some of the most skillfully poured cocktails in Fort Worth. What is not to love? As we're celebrating our 55th anniversary this month we were presented with a lovely, complementary sparkly rose. As today is Cinco de Mayo a Margarita was in order and the house pour was lovely. We shared a bottle of California Sauvignon Blanc to accompany the Ceviche Tatemado followed by the Tacos de Barbacoa which is the Tuesday lunch special. Both the ceviche and barbacoa tacos were just so enjoyable. The striped bass and octopus ceviche here is a unique preparation that sings in the tangy lime and Serrano vinaigrette in which it is prepared. The barbacoa is so flavorful and tender; and the thin, house made flour tortilla is fried crispy on the flat top before being filled. So good.

    Went for brunch and 8/10 The ambience is 10/10…read moreThe upscale feel is 10/10 Service 10/10 Drinks is 10/10 Huevo con Chorizo Don Artemio -10/10. The flavor was so good. A break from your Borring bland brunch Their signature Nopalitos Fritos 7/10 Def try it but not worth the hype. But it is a must try for at least once

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