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    Pond Pit BBQ

    4.0 (43 reviews)
    Closed 11:00 am - 7:00 pm

    Pond Pit BBQ Photos

    Business Info

    POND PIT BBQ ATMOSPHERE

    What's the vibe?
    Casual
    Outdoor seating
    Good for kids
    Dogs allowed

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    Cyndi H.

    Easy to find right on Route 3. We pulled in about 11:45am on a beautiful weather day and parked where it seemed logical since only handicap and motorcycle parking is marked. Entering the front door we had already read up on the no waitstaff info and knew we had to locate menus and the order spot but the very friendly bartender with a full bar already saw us looking around and asked if we had been before and we said we had not. Although there are signs everywhere she politely told us no waitstaff, can sit anywhere you like menus on the tables go to the window in the corner and ring the bell place your order for food and any non alcoholic drinks if you want those come on over to the bar and I'll take care of ya she said with a smile. We thanked her and did just that. We ordered half a pound of brisket, loaded fries with brisket, and smoked chicken wings jammin bacon as we asked the gal taking our order what her fav was so her suggestion. Damn glad I asked wow were those wings flavorful, crispy, just the right smoke not to overpower the flavors either. The brisket had a nice smoke ring excellent edges and the pieces in the fries were more like burnt ends tasty and tender. The fries are fresh cut taters not some bagged seasoned stuff. The homemade blue cheese is creamy and chunky I'd like a bottle of that damn! The bbq sauces are not at all typical and have a tad of southern vinegar and zip too. White horseradish sauce was very good and I always get my sauce on the side but the loaded fries had white sauce and cheese sauce and beefy gravy soooo good. Met the owners as they were leaving and we sat outside so we could enjoy the smell of the smoker while we ate. They started out smoking chickens and selling them because people would smell it nearby and come looking, grew into people coming from all around and one thing led to another and here is some damn good bbq folks. Now that I know they started with chicken I gotta go back and get some. Let me clarify this place blows Ray Brothers out of the water sorry y'all in the east better make the long drive for the good stuff !

    The Pig Pen
    Teresa A.

    I really enjoyed The Pond Pit! As it is a bit of a drive from Syracuse, I made this my first stop of the day before heading to a state park. You order at a window or you can sit at the bar and be served. I sat at the bar and the bartender was efficient and friendly. I ordered the Pig Pen because...I guess it sounded like the best way to try all the things! I wasn't a fan of the white BBQ sauce--I guess it's good they put the sauces on there, per their recommendation. It'll eventually mix in and it'll be fine. I ended up with a TON of leftovers so I think I'll be eating this happily for awhile. I live two blocks away from Dinosaur and I'd rather drive to PP for BBQ cravings. It's the closest thing to true southern style BBQ I've had outside of the south. Would love to see collard greens on their menu though, that would seal my love of this place!

    The Homestead- ribs, chicken, brisket & pulled pork
    Lisa S.

    Wow! An amazing BBQ experience. We have been a few times now and everything has always been great! They make fresh daily and often sell out so make a plan and get there early.

    Menu
    Brian P.

    4pm Friday on the dot and the smoked Prime Rib is flying out the door with preorders and patrons walking in. All the traditional smoke house sides are there such as beans, Mac and Cheese, and coleslaw etc. This is solid for northern New York and this place is busy on the weekends. Rustic as you would expect on the inside with high tops near the bar and a larger table for groups. The pricing is good and we left stuffed with leftovers ready for us later. Will definitely be back

    Jay D.

    Still on the camping trek, and haven't gone out in a week to dine out! What is wrong with me?!? ( until last night .... ) Yes, a revisit to The Pond Pit BBQ as it is the closest restaurant to our camp spot. The place was packed, as there was a band playing outside from 4-7 as well. You have to get in a line to order your food. They give you a beeper when it's ready. It didn't take long to get our food. Every Friday, they feature a smoked prime rib that is out of this world. A nice king cut portion, along with 2 sides. They start serving that at 4pm. Get there early, because it doesn't last long. Oh so good. All of the sides we've had so far are amazing too. I enjoy the broccoli salad and the mac n cheese. Janice got the poutine. Tasty gravy and fries with HUGE cheese curd chunks. Look at the portion size!! Once again, a great bbq joint. You need to Check em Out!!!

    a plate of baked beans and baked chicken
    J C.

    We've been eating here since they opened and love everything on the menu. Their food is consistently delicious and we miss it when we leave camp for the season. Our favorites are the 1/2 chicken meal and burger but honestly everything is fantastic. Even better now that they've opened the full bar and restaurant. Definitely a gem in the Sandy Pond area!

    Poutine brisket

    Delicious food with large servings. Had the brisket poutine, Cuban with a side of tomato cucumber salad and Mac and cheese. Cute place inside. There is no waitstaff you order at a window, but nice seating inside and bar area. We thought food was better than Dinosaur BBQ.

    Brisket sandwich with fries & macaroni & cheese. Not enough smoke.

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    3 months ago

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    6 months ago

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    1 year ago

    First time there; Excellent service, Awesome Food! We ate outside on the patio. Definitely coming back for the garbage plate, yum.

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    5 months ago

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    2 years ago

    A BBQ joint with only one kind of meat at dinner time isn't for me. I can't wait until I go back down south where BBQ is king.

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    Jennifer H.

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    3 years ago

    Don't bother with this place went there at 6 pm on Saturday night and they were out of food.

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    3 years ago

    Best Butts on or in the Pond. Rustic and charming. If you like pig bbq, this is one of the places you gotta get to

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    2 years ago

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    Jennifer H.

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    2 years ago

    Grate food bestfood it is fresh every day let us bring our dog and I am not the one to to say th food is great

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    4 years ago

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    3 years ago

    Best wings ever! The service is fast and the restaurant is clean and welcoming. Been many times and it's great every time.

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    Holy Smokes Bourbon and BBQ - Mac Daddy Sandwich

    Holy Smokes Bourbon and BBQ

    4.3(46 reviews)
    24.8 mi
    $$$

    We stopped when driving through the area for a ski trip. It was a great location on our route. It…read morewasn't busy so it was easy to get a seat. We ordered at the counter and our food came out quickly. The portions were generous and the woman at the counter was very patient and helpful when reviewing food ingredients. All the food was very good, fresh and flavorful. I ordered the brisket, baked beans and creole corn. The corn was a fun and different twist on an otherwise basic side. If you are in the area stop in.

    The authentic smell of a hardwood smoke bath as you walk in informs you that you are about ready to…read morehave a good time. Located in the heart of downtown Holy Smokes Bourbon and BBQ serve up northern New York's most authentic Q (For the out of town people that's north of Syracuse... yes we just started a fight for some people but I digress) Back to the BBQ....Head right to the counter to order your choice of the usual suspects brisket, pork and chicken. Order a platter and try some of their delicious sides. Today I was trying their version of the Philly Cheesesteak as if it got lost down south. The soft chewy bun and the mix as I told the cook... "You do not rush perfection". I definitely was heading towards the need for a nap on a work day but it's definitely a nice change of pace for those that work in the heart of Watertown. So my only gripe but be warned I take my Que seriously is the smoked Mac and cheese lacked smoke but I'm hard to please when it comes to my bbq. I'll definitely be back to try my way around the menu.

    Photos
    Holy Smokes Bourbon and BBQ - Order at the register!

    Order at the register!

    Holy Smokes Bourbon and BBQ - Pulled Pork Cubano Sandwich

    Pulled Pork Cubano Sandwich

    Holy Smokes Bourbon and BBQ - Indoor seating

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    Indoor seating

    The Saltbox Smokehouse - Pulled pork on kaiser roll

    The Saltbox Smokehouse

    4.5(50 reviews)
    53.1 mi

    Owners are always great to talk to and the food is delicious! A truly unique and wonderful addition…read moreto Sodus.

    The name of The Saltbox Smokehouse in Sodus might lead some history buffs to assume that the…read morebusiness is housed in a New England-style house with a sloping back roof. While it is located in a 1800s-era building, the "saltbox" in its name actually refers to its method of curing more than 15 varieties of bacon, one of the specialties of the establishment at 6152 Barclay Road in Sodus, the former home to the Heluva Good! Country Store. The deli/restaurant is a dream fulfilled for the husband-and-wife team of James and Sara Wheaton. The pair enjoyed spending time together in the kitchen and started cooking for large events such as her sister's wedding. With supporters encouraging them to take their cuisine to the next level, they hunted for a place to house a restaurant for more than a year. Finally, the building off Route 104 struck a chord. The eatery serves as both deli and restaurant. Cured and smoked meats, such as bacon, smoked turkey, pastrami and pork loin, can be ordered on their own from the counter. Bacon comes in 15 flavors including apple bourbon, garlic, maple and horseradish. My wife and I recently stopped into the Saltbox on a whim while in the area, after passing the sign for them many times in between trips to Rochester. Small building, and there were already a couple customers there at right around noon on a Saturday. You order at the counter, then sit at one of the 6-8 tables they have in the nicely renovated building, and they bring you your food. They have daily specials, and this days were burnt ends. We both ordered sandwiches - my wife ordered the "On Top of Old Smokey", a sandwich with smoked cheesy meatballs on a sub roll, with a spicy tomato sauce and provolone, served with chips, and I went with the Steakhouse Sandwich, a sandwich filled with brisket, bacon, spicy pickles, cheese, lettuce, tomato, and onion on a roll, and I swapped out the chips for a side of bacon mac and cheese for an upcharge. We also got a 1/4 lb of the burnt ends to try. The dining area filled up quickly, but our food was brought pretty quickly. We really enjoyed our sandwiches, especially the meatballs which had a great flavor. The mac and cheese was bland, but I have yet to find good mac and cheese at a restaurant in CNY. But the star were the burnt ends - absolutely bursting with flavor, straight up meat candy. Wife and I could've made a meal just outta those. The price is comparable to other BBQ places. The service was fine - employees weren't exactly enthused to be there. No one was rude or anything, but we almost got the feeling we were being bothersome to them, but could've been an off day. We would definitely go back to try other stuff, or just for them burnt ends.

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    The Saltbox Smokehouse - Inside

    Inside

    The Saltbox Smokehouse
    The Saltbox Smokehouse - Outside

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    Outside

    Southern Fare - Fried chicken

    Southern Fare

    4.1(50 reviews)
    22.8 mi

    Owner Patrick Mitchell has worked in kitchens across the country, including the south, and brings…read moreboth a northern perspective and respect for the heritage of the cuisine. The restaurant on the corner of Bridge and West First Streets in the center of Oswego is probably not something you'd expect to find in the area, somewhere that adds an entirely different dimension to dining in the city - a showcase of cuisine inspired by the American south. We recently tried out Southern Fare with some friends and we were all extremely impressed with the restaurant. My wife and I got there a bit earlier than our friends, so we sat at the bar for a bit. As someone who doesn't drink, I'm always excited to see mocktails on the menu. My wife got a cocktail, I got a mocktail, we both loved the drinks and the bartender was extremely nice and personable. We made a reservation for 6PM on a Saturday, although it seemed we probably didn't need one this day, so when our friends showed up, we were sat right away. Our friends ordered cocktails, while we ordered another round for ourselves, and again, loved everything we got. We ordered some friend green tomatoes for an appetizer, which were a little bland, but the sauce was good and made up for it. We all ordered a different main dish and everyone was very happy with their food. I ordered a pork chop special - I love pork chops, but don't eat them often, as my wife isn't a fan, and pork chops can be difficult to cook properly. The dish was a lemon marinated pork chop, grilled, topped with a strawberry compote, crispy fried potatoes and roasted broccoli. The pork chop was huge, cooked perfectly, juicy, bursting with flavor. The broccoli and potatoes were also delicious and needed nothing added to them. It's probably one of the best meals I've had in CNY, period. It was a little bit higher priced, but it's what we expected, and the food was absolutely worth it. We will absolutely be back again.

    Amazing service, drinks and food! Fried green tomatoes were perfectly seasoned and salted with…read morelight batter. The fried chicken, same.. we got it plain to try it the first time naked, but I would definitely sauce it next time. Also ordered but not pictured was the double smash burger, Mac and cheese and chicken sandwich but my boys devoured them before I could take a picture.

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    Southern Fare - Sign

    Sign

    Southern Fare
    Southern Fare - Chocolate Strawberry ice cream with fresh strawberries.....indulge yourself!!

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    Chocolate Strawberry ice cream with fresh strawberries.....indulge yourself!!

    Carbone Beachside - My new found friend

    Carbone Beachside

    3.8(26 reviews)
    38.2 mi
    $$

    What a delicious bbq spot!…read more My boyfriend and I are staying at the connected hotel across the street! We smelled and saw the smoker then we checked-in, and new we had to dine here! Today was the day! We stopped in for dinner. The smell was incredible. We had pulled pork nachos, smoked wings and smoked brisket sandwich. All was amazing! The nachos were so tasty and had a generous amount of pork throughout. Wings were absolutely amazing. I need smoked wings in my life at least once a week. Smoked brisket sandwich was amazing as well!! So many flavors all married together...yummyness in each and every bite. The sandwich also came with fries that were also delicious! Service was great as well. I absolutely recommended this place to anyone in the area! They are open year round, not just in the summer! What are you waiting for?!

    Boneyard BBQ at Sylvan Beach took over the former Cinderella's they have done some remodeling and…read morehave taken out the ice cream stand and made bar much bigger. We were wanting BBQ and had thought this was another location of the Boneyard in Utica which closed and it was a beautiful day in upstate NY. So, we decided to take a ride up to Sylvan Beach. The waitress told us this location was a franchise and while menu looked similar items to me they were not as good. The ribs tasted the same but pulled pork sandwich to me was not that good. Sandwich was on a different style bun but what made it disappointing was the amount of BBQ sauce on sandwich it was so over powering you did not taste the smoke flavor and bread on bottom was soggy and hard and mess to eat. Salt potatoes were good but corn bread was dry. Wait staff were friendly and will definitely be back.

    Photos
    Carbone Beachside - Ribs and chicken with Utica greens and cornbread

    Ribs and chicken with Utica greens and cornbread

    Carbone Beachside - NY Strip

    NY Strip

    Carbone Beachside - Kids chicken tenders and fries

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    Kids chicken tenders and fries

    Pond Pit BBQ - bbq - Updated August 2026

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