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    Portofino

    3.7 (110 reviews)
    PriceyItalian
    Closed 4:00 pm - 9:00 PM

    Portofino Photos

    PORTOFINO ATMOSPHERE

    What's the vibe?
    Moderate noise
    Upscale
    Good for kids
    Outdoor seating

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    Recommended Reviews - Portofino

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    Sauce no flavor, looks like they did not drain the pasta. Horrible
    Richard A.

    I ordered the Zuppe Di Pesce. This is my go to dish when I go out and have always enjoyed it. However this was by far the worst version of this dish. It had no flavor. It had plenty of fish and a good variety, but the chef ruined it. It was so bad I would have sent it back, but did not want to embarrass my friend that bought it for me. I ate the fish, also not to make my friend feel bad. If you entrust someone to cook something that has that much expensive fish, you should make sure they know how to prepare it.

    Blue crab sauce with clams.
    Glenn S.

    We usually make it a point to travel here once a year and are never disappointed. I normally get the duck which is great. Last night they had a blue crab sauce special which was fantastic. My wife had the lobster ravioli. Of course we left enough room for the white chocolate crème brûlée which was yummy! Our server was great as always. Never disappointed.

    Menu
    Olivia J.

    Celebrated my grandma's 85th birthday here with some family back in December, and came back in May to celebrate my grandfather's 95th! It's so good every time we go, and the service is great! Our waiter this month was so friendly and went the extra mile to make sure we were satisfied. All of the food was delicious. I highly recommend portofino's!

    a bowl of pasta and chicken
    Mia A.

    Ordered takeout penne alla vodka and they were able to put breaded chicken on it! There was a very good amount of chicken and it was perfectly crispy, and the vodka sauce was perfect. Was able to make almost 3 large portions out of my order too, and it was just as great reheated as leftovers

    Broccoli Rabe and sausage appetizer; amazing
    Ryan H.

    Went with the family to Portofino for dinner and cocktails. Had never been before but so glad decided to try them. The staff was friendly and accommodating and had some drinks at the bar while waiting for everyone to arrive. Drinks were nicely poured. Seated quickly and were offered the specials with a large variety of choices. The broccoli rabe appetizer was truly outstanding and the complimentary bread and butter was crusty and delicious. Main courses were all really excellent and the lemon marscapone cake was fantastic! Definitely a place to come check out with quality food and great flavors.

    Rum
    Semora R.

    I stopped into Portofino's to kill some time before my facial across the street, the ambiance was nice, the drink the bartender made me was very good and the other patron that was there was very friendly. I couldn't get food but would def go back!

    Let Lome martini
    Jeannine H.

    Portofinos is a staple in New Haven. It's a must go to if your in the area, if your planning on going on the weekend make a reservation. We made a reservation for 630 and we got in and we're seated immediately. The atmosphere is very romantic calming, lighting is dim and very classy but very comfortable. We were greeted by our pleasant waiter who was very prompt to bring bread and drinks. The Italian bread was hot and fresh out of the the oven and it had a very light and crispy crust with soft inside. I started out with a key lime martini, Very refreshing. Our apps consisted of tuna tartare, shrimp cocktail (no pic they ate it too fast!) and clams casino. The tuna was very fresh, made with avocado, cucumber, red onion and a vinaigrette on top of arugula. The shrimp cocktail was a good large size I believe there was 4-5 of them and the sauce wasn't too spicy. We also had clams casino flavored nicely with bacon on top. There was a good pause before dinner came which gave us time to digest and not rush. Another key lime martini so good! Dinner came we had zuppa de clams this came out nice and piping hot, made with huge chucks of garlic and a garlic oil white sauce. The clams were cooked perfectly not the least bit chewy. The next plate was your staple family lasagna, which was a giant piece, flavorful sauce and meat. Only comment on the would be the top was slightly over cooked but we just peeled it off. Next were the scallops scampi. The scallops we're lightly seared and all cooked equally delicious. This was on a Angel hair bed of light pasta in a while garlic sauce. Our next dinner was lobster topped on filet mignon. My son asked for it medium rare. This steak was spot on whoever cooked this is outstanding! The lobster was sautéed lightly and in a nice béarnaise sauce and on the side were very tasty potato. The last dinner was lobster ravioli. These were one of the best. The pasta was so light and the lobster meat was plentiful and not fishy tasting. The texture and consistency of the pasta was like none I've ever had. It made it very easy to eat most of the plate because it was so light. After all that we also had dessert! The Oreo cake and the chocolate mousse cake no pictures it was gone too fast! The Oreo cake cold almost frozen consistency like ice cream cake, not sure if it was supposed to be like that but still yummy! The mousse cake was thin layers of a fluffy chocolate cake with layers of mouse in between, there was probably 6 layers and it was covered in a chocolate ganache. Not too chocolaty at all! It was just the right mixture of light and dark. We've been here several times and they never disappoint! Go and eat! Manga !!

    Lobster Ravioli
    Alyssa C.

    I'm not understanding why or how Portofino's doesn't have a 5 star rating -- food and service are always excellent. As far as Italian in New Haven goes, I'd contend Portofino's ranks amongst the best with Tre Scalini, Adrianna's and Good Fellas.

    RibbinZ X.

    I love this place! The place is cozy and the food is always hot and delicious. Never had anything less than an amazing meal here.

    6:30pm in a sat.

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    1 year ago

    I love portofinos. Friendly service and great food!! Always my go to when family visits

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    2 years ago

    Great food and great service, you really can't beat Portofino's when it comes to Italian food in New Haven

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    3 years ago

    Food and service was excellent!!! We were there celebrating my fiancé birthday and it was perfect!

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    2 years ago

    Amazing Food, Cozy Atmosphere, Outstanding Service. Authentic Italian Cuisine. Highly Recommend Portofino's in New Haven

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    4 years ago

    Never a disappointment! Wow, Portofino's is just amazing! If you haven't been here you're missing out. Highly recommended!!

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    Zeneli Pizzeria  - Buffalo Burrata Margherita!  Savory Sauce, Suoer Yummy!

    Zeneli Pizzeria

    4.7(703 reviews)
    0.9 mi
    $$

    We were on our way back home and wanted to give New Haven spots another try…read more The usual spots had a line of people. We laughed at them and moved on. We don't do lines. Found this spot and were glad we did. Pizza was absolute perfect. We tried 3 different pies.

    Delicious FRESH food! 4.5/5.0. I wish Yelp would allow for the .5 in reviews! Went here yesterday…read moreto meet up with an old friend. We had the ricotta and honey on toast, meatballs, prosciutto/mozzarella to start, some white wine and of course PIZZA! The pizza was light and cooked perfectly. We had the Dolce Salato and the Diavolina. We loved the Dolce Salato! The Diavolina was good, but I think some more spicy salami or maybe an additional spicy component would have been a good addition to the pizza. It needed just a little bit more on the flavor side. But still everything here is high quality and I would recommend! Service was excellent. We were immediately seated and had the option to sit inside or outside. I first sat inside, then we moved to a larger table outside. What I really appreciated as a new mom, was their openness and flexibility for coming in with a stroller. I was nervous to be a burden to the restaurant, but they were super accommodating. Thank you On room for improvement, I think on a hot day, having the inside space being much much cooler, than the outdoor seating (especially for newborns/really young kids/elderly) would be beneficial. Yesterday it was cool inside to start (and remember I chose to move outside), but they started to leave the front door open to allow for easy movement of staff and guests between inside and outside, which made the indoor space get warmer over time. And I totally get that for the ease of movement for staff/guests, but maybe consider keeping it super cool on the inside, so that kiddos/elderly have a cool space on a really hot day to not overheat. The vibe here is great. Chill, warm and light! Come with family and/or friends and enjoy!

    Photos
    Zeneli Pizzeria  - Inside

    Inside

    Zeneli Pizzeria  - Fungii puzza

    Fungii puzza

    Zeneli Pizzeria  - Tre carne ($19.50)

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    Tre carne ($19.50)

    Adriana's Italian Restaurant & Catering - Spaghetti alla puttanesca

    Adriana's Italian Restaurant & Catering

    4.1(317 reviews)
    0.5 mi
    $$

    We had an early reservation as we had an event to get to. We were first customers to arrive that…read moreevening, and at least 6 of the staff were there to greet us--quite a welcoming committee. All four of us were happy with our meals! The eggplant tower and Caesar salad were starters, and for main meals one had pasta bolognese (big appetite), one chicken (there were leftovers), and TWO shared the orecchiette (AND took some home). Two glasses of wine. It was a lovely meal, and came to just over $40 per person with tip. Would go again to this charming restaurant any time we are in New Haven.

    We came this past Saturday night for a nice meal out…read more Table of 8 (4 couples). We were promptly seated at our 6:30 reservation time. I got an Old Fashioned and asked for extra cherries. Who knew I would be charged $4 for that, wasn't told until we saw the bill at the end. (See picture) We started with family style platters of broccoli rabe and sausage, oysters, panecotto and a scungilli salad. The portions were generous for everything that was ordered. For an entree, I had the Pollo Fantasia. Chicken breast topped with crab meat, spinach and mozzarella. It came with mashed potatoes and zucchini along side. The mashed potatoes were a bit odd. More air and water, less potato. All of the food was fantastic though. I think everyone really enjoyed what they had.

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    Adriana's Italian Restaurant & Catering - Tagliatelle Alla Bolognese

    Tagliatelle Alla Bolognese

    Adriana's Italian Restaurant & Catering

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    Encore by Goodfellas - Oysters

    Encore by Goodfellas

    3.8(510 reviews)
    0.4 mi
    $$$

    Our group came to Encore to celebrate a birthday, we all came and left happy with our choice. We…read morewill definitely be making up excuses to come back here. It was the first time some of my group had experienced a pre fixed menu and it's safe to say they're sold. If you're celebrating anything special or even coming on a date or a time with family/friends this environment will 100% elevate the occasion. It's in a good area, the place is decent sized. I enjoyed that it wasn't huge because it wasn't at all overwhelming. The workers are very quick, helpful and resourceful. Everything from ordering the food on went very smooth. Not one mistake in our order and everyone enjoyed their meals. I felt that usually other places make small mistakes that make dinners go on forever but the night went so smooth that I was shocked. Thank you Encore team for a great time! PS: Dressing a little nicer than usual is recommended as I felt the place was classier than most.

    We had a great evening here with Carlos as our server. We told the host it was my parents 30th…read moreanniversary & they kindly put candles & Happy Anniversary on a plate for them! So cute and definitely made this stand out to us. Thank you Carlos & staff, that was so kind of you! We all did the price fix menu which is a great buy - appetizer, salad, entree, & dessert for $49 each! The sauces were very flavorful & each course was delicious. Carlos brought over the bruschetta on the house while we waited for appetizers. Great espresso martini & the pom parade mocktail. Definitely will be returning. Gorgeous downstairs dining room & bar set up.

    Photos
    Encore by Goodfellas - Inside view from second floor overlong first floor bar

    Inside view from second floor overlong first floor bar

    Encore by Goodfellas
    Encore by Goodfellas

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    Villa Lulu - Pappardelle Bolognese

    Villa Lulu

    4.2(159 reviews)
    1.1 mi

    I came to Villa Lulu in downtown New Haven for a birthday dinner and the entire experience was…read moreabsolutely perfect. The restaurant is located in a charming historic building, and the stylish decor gives it such a warm and homey feel. It is elegant yet totally relaxed, and the staff is incredibly welcoming and attentive from the moment you walk in. We started with the fried artichokes for an appetizer and they were nothing short of amazing. They were breaded and battered perfectly, and oh so crispy on the outside and tender on the inside. For our main courses we ordered the Chicken Parmesan and the Squid Ink Linguini. The Chicken Parm was completely top notch and cooked beautifully. The Squid Ink Linguini was equally outstanding and packed with flavor, definitely a must try if you visit. Everything from the cozy atmosphere to the expertly prepared food made it a birthday dinner to remember. If you are looking for amazing Italian comfort food with a wonderful neighborhood vibe, this is the spot. I highly recommend it and will definitely be returning!

    Really nice covered patio. Super nice server…read more I loved the Ferrari rosé. Not too dry, very flavorful, almost like a cocktail but great for a hot day. Beet salad was amazing. House bread is great! Not a fan of the eggplant Parmesan, though. It was neither fried nor roasted but seemed stewed like in ratatouille, which is the least tasty way to make eggplant OMHO. I really could not eat it and just ate the tomato and cheese, which was fine because the salad and bread were filling. So I liked this restaurant a lot... But skip the eggplant Parm!

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    Villa Lulu - Bar area

    Bar area

    Villa Lulu - Rigatoni alla Vodka

    Rigatoni alla Vodka

    Villa Lulu - Pappardelle Bolognese

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    Pappardelle Bolognese

    the LUKE BRASSERIE - vanilla ice cream with white chocolate, raspberries & strawberries- sorry for the crappy photo

    the LUKE BRASSERIE

    4.7(186 reviews)
    1.1 mi
    $$$
    Locally owned & operated
    Eco-friendly

    I usually take the time to drone on about meals that I've had…read more I simply wanna say the service was impeccable. Our server was polite, informative very helpful. Our drinks were exactly as described on the cocktail menu and obviously mixed by a professional The ambience is welcoming, classic comfortable. The restaurant stays quiet, even with many people in it. It's a very cozy family orientation, intimate environment. The food was impeccable. I did not have much experience with dishes serve family style, but we were a table of 10. We completely enjoyed her meals having the ability to taste a little bit of each one of the many dishes that were brought out was a culinary treat. These dishes were not only well prepared and well seasoned and well presented, but they easy to enjoy their easy on the pallet. No one dish was over seasoned or overcooked. The ingredients were obviously fresh. Nothing was overcooked. Nothing was tough. Nothing was harsh and the pallet this was excellent food. Cannot wait to go back this is a must go restaurant

    BRING BACK CHEFS with ATTITUDE. I had the pleasure of dining at The Luke Brasserie today. Totally…read moreunplanned. I was searching for something that could match up to Maison Bar Vins back home. First off can we talk about the bones of the place. The Taft building which once was a hotel now sits and houses a very charming French restaurant with a chef who could care less who you are or if your camera is permanently to your hand. I sat at the bar and the chef seated me. I opted out for their three course pre fix bar menu. Chef and owner Vincent who had trained under ICONS in the culinary world met me with this good old fashion old school attitude that today's foodie influencers could never understand. Serious poised stern energy that I love so much about old world cooking boh lore. The food was great. The playlist was upbeat, the kitchen had energy. This place should be the hardest reservation to get in New Haven.

    Photos
    the LUKE BRASSERIE - Dining room

    Dining room

    the LUKE BRASSERIE
    the LUKE BRASSERIE

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    Gioia Cafe & Bar - Mango sorbet

    Gioia Cafe & Bar

    4.2(149 reviews)
    0.9 mi

    Gioia Cafe & Bar is always a great choice, but this was my first time checking out the rooftop with…read morea friend, and it was such a great experience! Our server, Kervin, was absolutely wonderful. He was friendly, knowledgeable about the menu, and made us feel welcome from the moment we sat down. His calm demeanor and genuine smile really stood out and made our visit even more enjoyable. The rooftop ambiance was perfect. It wasn't overly noisy, so we could actually relax and have a conversation. I also appreciated how thoughtful the staff was with the shades--they kept them down while the sun was out to keep everyone comfortable, and once the sun went down, they raised them so everyone could enjoy the beautiful view. The drinks were good, although I think they could've been a little stronger. The pizza, on the other hand, was delicious and definitely something I'd order again. If you're planning to sit on the rooftop, keep in mind that it's first come, first served, so get there early if you want a good spot. Overall, I had a fantastic time and will definitely be back. Highly recommend checking out the rooftop if you haven't already!

    Was disappointed - it was a 10 minute wait for a slice so I ordered a scoop of ice cream 15 minutes…read morelater they forgot to put the pizza sliced order in they refunded the price of a slice, but not the ice cream I had while waiting for the pizza slice for which they never put the order in. It would've been a great gesture to offer a refund on the Ice cream as well because I really only got it because I was waiting for the pizza. That said the kid work in the counter was working her ass off but somebody backstage forgot about me and was disappointed to Manager didn't offer more to rectify the situation. - I never give a one star review, but wish I could here

    Photos
    Gioia Cafe & Bar - The kitchen

    The kitchen

    Gioia Cafe & Bar - Mortadella spread

    Mortadella spread

    Gioia Cafe & Bar - Dinnerware adds to the ambience

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    Dinnerware adds to the ambience

    Portofino - italian - Updated September 2026

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