Super cute hole in the wall location that is easy to miss. We've heard about it several times, but…read morenever been until we were wandering around one night and decided to hike up some steps. When we got to the first landing area, we saw the sign and decided we had to go in and check it out. There is a bar when you first walk in then another bar to the left. We knew the security guard that was working and checking IDs so we were excited to say hi to him. The bar was super busy and all the booths were taken, but the bartenders took our order and by the time the drinks were made, two people were leaving and gave us their spots. We only went in for a nightcap after a dinner date so I'm unsure if they have food/ bar snacks or anything. We'd definitely go back if we're ever in the area.

This bar was very nice and lively! Music was great, and there are multiple places you can order…read moredrinks from, that way you're not stuck in one little location. The bartenders there work really fast, which was impressive considered how packed it was! I got the lovefool drink ($16) which was really good! I would come back here again!

Love this place! Service is quick and it's nice when they have live music! The ambiance is great…read morebut the drinks are definitely better !! Cheers!

My husband and I went to an Asian Whiskey tasting here (about $80pp) and I loved it! I hear they…read morehave different alcohol tastings each month which got me excited. I believe the owners name is Don and he was very upbeat and knowledgeable about the different whiskeys that we tasted. We learned about the regions and the processes of each bottle. There were maybe 20-30 people at the tasting which made it more intimate and personal. I'll definitely be back to try more.

Nothing bad to say about this place is always a five star one of the best local bars great vibes…read morefantastic. Bartenders always keeps me coming back. From Eddie to Jeremiah, to Nat, to Christine , to Leo and absolutely as well Daniel there's no better place in coming here. It always feels like home. Everyone is very kind. We always have a fantastic evening or if we're watching sports it doesn't matter phenomenal.

Great atmosphere and staff but just know there is no food served here. Wish we would have known…read morethat.

We came in to redeem some rewards as I'm part of the wine cult but I've been having some technical…read moredifficulties. Josiah was so supportive and sweet through me explaining the situation and he immediately helped with the problem and made sure I got my wine. The food is always delicious and the soup of the moment was divine. Will be back as I do every month ;)

This place is great for happy hour, we always have a great time. Ivana has attended us multiple…read moretimes she is absolutely great. We love her, very friendly!

My entire experience from start to finish was fabulous. I called a few days earlier and spoke with…read more"Ethan". He took his time, spoke clearly and was very informative. I went for lunch with friends and our server was "Roland." Professional, friendly, very well versed in the menu. Was available and not over bearing. The manager stopped by a few times. Usually one is lucky to see a manager once if ever. The food! We shared the three piece bruschetta. Delicious and generous in its toppings. Chicken parm with hand made noodles! Chicken was moist, flavorful and the noodles in vodka sauce delicious! Also had the side Cesar salad with dressing on the side. Crunchy romaine and fresh! Not one discolored leaf...which is sad that I can't say that for many places. I'm looking forward to ordering other menu items and it was well worth the drive with all the construction (freeway).

I loved it here the chicken alla tomaso was my favorite as well as the egg plant meat ball.read more

The drinks at Sire Bar were okay, nothing creative. The pricing felt very out of touch. At around…read more$25 per drink, it was hard to justify the cost, especially when the overall experience did not feel elevated enough to match that price point. It's a nice spot, but expensive for no clear reason. For those prices, I expected something more memorable.

Who doesn't love a good cocktail bar?! This bar has all the vibes plus awesome drinks! Service is…read moreexcellent as well! We got there right when it opened so we were able to snag a seat at the bar. Definitely enjoyed stopping here for a drink before heading out to dinner for the night!

Got the taco special which included 3 kinds of tacos, charros beans, and chile con queso…read more Everything I wanted!!! Bonnie took great care of me. Some of the best charros ever! All three tacos were tasty and with a different flavor. Queso was thick and got cold fast. Chips were thick.

Salsita was such a great spot for tacos! The atmosphere was fun, the salsa was flavorful, and the…read moreportions were generous. I had the Birria tacos and the consommé was absolutely delicious -- rich and comforting. Miriam took amazing care of us and made the whole experience even better with her warm service. We truly enjoyed our meal and are already looking forward to coming back!

Well okayyy! Went…read morewith a group from work and was no disappointed. We drank, we were merry, and we were full. Our server and then bartender because we moved, we're exceptional. Get that reservation, put on something nice, and dine with ease. Recommend but can get loud at times

I went to Haywire for the Cowgirls dinner special with some friends. The meal includes Cesar salad,…read morefries, steak and a drink so I chose a margarita. Everything was perfect in flavor and portion all for 30$. It was a great deal and apparently a great draw because the place was packed on a Thursday night. We had reservations so we were seated and served without much wait. Our server was wonderful and we enjoyed a fun evening full of friendship and wonderful food!

Sustenio the restaurant inside Eilan Resort…read more the few times we've eaten here it has been good. this was pre-"pandemic". recently they've re-opened to full capacity and hours i believe. so our fingers were crossed it would still be good as some reviews stated otherwise. it wasn't busy. we got there just after they opened. my salad was good. apparently chicken cost $12 extra for a few dry chicken strips. overpriced to say the least. otherwise the salad was good. husband ordered the filet medium. the waitress even came back to confirm we understood medium to be a warm pink center. Little did she realize we are from the Texas panhandle. We know our beef and we know exactly what the meat is supposed to look like on the inside after cooking. in actuality she need to confirm this very question with the cook because the steak came out with NO pink whatsoever inside. none. zilch. nada. can you say overcooked? we did discuss it with the waitress and she informed the cook and manager. waitress offered to have re-done but husband declined. it was still edible and quite frankly i would've been done eating before he got his new meal but we did want them to know the cook was overcooking steaks and at the price they charge for them ... you want it cooked right !!! the manager eventually came over to the table. i honestly didn't think she was going to. they did offer up a free dessert. I took it. IT WAS AMAZING. best thing on the menu no doubt. our waitress was amazing and extremely apologetic thru this ordeal.

This upscale-ish restaurant is located in the Elian Hotel at La Cantera. We picked this place for…read moreRestaurant Week because we wanted something new. We were greeted as soon as we entered. Valet is complimentary when dining at the restaurant. That is particularly helpful in this cold weather. When we entered the restaurant the dining area was empty. There were a few patrons at the bar but no one at any dining tables. Maybe a sign?? The reviews on Google and Yelp are all over the place. The decor is nice but the seating is a little outdated and worn. I can understand this, though, because I am sure they get a lot of family traffic being a hotel so close to Six Flags. Our waiter, Robert, came right over to take our order. He was friendly and personable. The Restaurant Week menu had two choices for each course, so my friend and I ordered everything so we could try it. First up, the appetizers were poblano and corn soup or heirloom tomato salad with blue cheese. The soup was delicious but was not very hot temperature-wise. The salad is a beautiful idea, but the tomatoes were just bad. They were out of season, mushy, and tasteless. I love tomatoes, so I was disappointed. Next up entrees. My friend had the braised short rib with beans and rice. I had the Redfish with rice and green beans. The short rib was excellent, but it came out at room temperature. Considering we were the only ones there that was a red flag. My fish was seasoned well, and I enjoyed it, but it was room temperature also. Is there a draft in the kitchen? Other reviews mentioned their food was not hot so it seems like a trend. For the amount you pay, the food should be piping hot when it comes to the table. Finally, we got to dessert. I had the creme Brulee cheesecake and my friend had the campfire dark chocolate torte. The desserts were delicious with no complaints at all. This place has a lot of potential, but there are too many restaurants in San Antonio, so you have to make a positive impact on your customers, so they want to return.

Stopped in for a quick dinner while shopping. The cilantro salad was absolutely amazing! The miso…read moreglazed salmon was my husband's favorite...best he's ever had! Our server, Brianna and the manager Ken were very attentive and friendly. Ken tells great dad jokes. . We will absolutely be back.

It's so disappointing. This place has really gone downhill over the last year or so. What used to…read morebe a favorite spot for a girls lunch isn't any more. Our food was good this time, last time it was terrible. Consistency is definitely an issue. Also cleanliness left a lot to be desired. Also feels there is a lack of class in the approach by staff. Anyhow, after my 3rd not so great experience I decided to write something.