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    Prime 25

    4.0 (375 reviews)
    Closed Closed

    Prime 25 Photos

    PRIME 25 ATMOSPHERE

    What's the vibe?
    Upscale
    Moderate noise
    Outdoor seating
    Dogs allowed

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    Recommended Reviews - Prime 25

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    Special dinner
    Thomas B.

    Work provided a beautiful dinner for the IAFF memorial in September of 2025. The scenery was romantic and bartenders were attentive. This is a steakhouse, so I naturally ordered the 8oz Filet, medium rare plus. Cooked to perfect with flavor and the right amount of crust on the outside. I was debating between the steak and sea bass, but the waiter said "this is a steakhouse, it's what we're known for". He didn't disappoint! To top it off, He brought a piece of Sea Bass since he knew I was debating. It was good, but not great. But I appreciate the amazing gesture of entertaining my dilemma with entree. The drinks were craft cocktails. Old fashion and "pinche" drink were top notch and complimented the meal. We night capped with an espresso martini and the bartender has my compliments for his skills. A bottle of wine was ordered for the table and it tasted good, but not great. Wish I caught the amend the Cab Sauvignon, but I was more excited with the cocktail drinks. Lastly, the staff. They were extremely attentive to our needs and made sure our glasses were always full. The asked every person if their steak was cooked properly. They asked if we enjoyed our drinks and if they can recommend other options to try. It was truly a great experience and one we will not forget.

    Crispy duck fat potatoes
    Jake N.

    Prime 25 is a high end steakhouse that is definitely good, but not good enough to blow your mind for the price it is at. For the appetizers the tuna tartare was the highlight of the whole meal. The tuna was good but the cucumbers with the miso dressing dots were extraordinary. We also had the "Million Dollar" Bacon which had a nice sugary glaze that wasn't overpoweringly sweet, but some parts were just too dry and it wasn't fatty enough to make a great dish. I had a spice rubbed ribeye, medium rare and I had no issues with it. It was cooked perfectly and the ribeye was just fatty enough for a descent flavor on it. It won't blow you away but it is a good steak. Is it worth $55? That's up to you. I also tried some of the Hokkaido Scallops and they are very large in size and cooked perfectly but not super flavorful. We ordered a number of sides, with the potato purée being the absolute stand out. These potatoes are way more buttery and smooth than any other mashed potatoes you've had. The fries were also good, nice and crispy. The asparagus was very soft and wet with not a lot of flavor added by anything else. The crispy duck fat potatoes were very variable in how good they were. The small potatoes were perfectly crispy and had a descent fatty flavor added to them but the larger potatoes ended up being way too bland and starchy in the center. The roasted mushrooms were a lowlight for me as someone who loves mushrooms. I didn't enjoy the mirin glaze on there and they and up just being very slimy texture wise. Even looking at them they just don't seem very appetizing. The sides are large so you can definitely share between people. For deserts we had the chocolate mousse marquise, the peanut butter custard, and the crème brûlée, all of which were good but nothing I'd feel the need to get again. I would say the crème brûlée was a very high quality version that many places get wrong. Note that the desserts are very small so you don't get a huge bang for your buck, but you can definitely fit in a dessert after such a large meal. Our server was great and the atmosphere is what you'd expect of a steakhouse of this caliber. The acoustics are nice and you can easily have a conversation. Is Prime 25 good? Absolutely. Is it good enough for the price? If over $100 a person is worth it for a good quality meal that you expect from a steakhouse, then this will definitely be worth it for you.

    Mark Wahlburg- special request for our anniversary
    Tamara F.

    The food was alright but I did expect more then they specialize in seafood and steak. I think they should be on point not just alright. For appetizers we got the chorizo mussels and for dinner I had the filet mignon (medium) and Brussel sprouts. My husband ordered a New York (medium) and the duck fat potatoes. The mussels, duck fat potatoes and Brussel sprouts were really good. The steaks were a tad disappointing. My steak was over done and my husband New York didn't even have any fat rendered. Like I said above was hoping for good steaks being a steak place. We went here for our 22nd wedding anniversary my husband put some special instructions in the opened table app. Ramsey; our waitress nailed the request! She went able and beyond. The request was to have a picture of Mark Wahlberg at our table (inside joke). Not only was there a picture it was framed and she made a card the entire staff signed. Ramsey not only went above and beyond on the special request but she was an outstanding waitress! She was very attentive, never had empty waters or drinks, she stopped by several times to make sure we were ok. It's hard to come by that time of attention/customer service. Ramsey, you are amazing!!

    Street View
    Wendy L.

    Prime 25 is a fantastic steakhouse located in Downtown Colorado Springs. The location is easy to get to, as they are just on Tejon St. and, although there are many pot holes and gravel, there is a parking lot next to the building. I would be cautious taking a nicer vehicle coming here. The hostess was welcoming and seated our party of 7 for dinner. The ambiance is great - dimly lit interior with customizable, dimmable touch lamps, a partial view of the kitchen, faux fireplace around the walls, and beautiful music surround the place. In addition, the aroma of freshly made food smells enticing. To start, we started with appetizers: * 1 Dozen (2 orders of the 1/2) Oysters * Crab Cake * Tuna Tartare * "Million Dollar" Bacon I really enjoyed the Bacon (aka Pork Belly). It was tender and the fat lended great flavor. the Tuna Tartare was also delicious and a perfect starter. For Dinner, our party ordered a variety of steaks and sides. For myself, I ordered the 8 oz. Filet Mignon with a side of Bordelaise. My steak was cooked to a perfect Medium. We all shared sides so we had a few options to try: * Broccolini * Crispy Duck Fat Potatoes * Truffle Mac & Cheese * Crispy Brussels My favorite was the Crispy Brussels. It had a sweet and sour sesame flavor that was so good - it may have been better than my steak! I loved it so much! And, in general, I just love Brussels Sprouts when cooked/flavored the right way. I also ordered a non-alcoholic drink called "Bee Well," which had a combination of Lemon, Honey, Grapefruit Soda, and Fresh Basil. Absolutely refreshing and right up my alley! I loved both the Brussels Sprouts and this mocktail. For desserts, we tried the following: * Cheesecake * Chocolate Layer Cake * Tres Leches Cake Surprisingly, I really enjoyed the Tres Leches Cake because it had a subtle sweetness yet great texture and it didn't come out soggy. Overall, our server was great and attentive, the space was beautiful, and the food was delicious as was the dessert. I hope to come back again the next time I'm in Colorado!

    Israel G.

    This steakhouse was decent, but I wouldn't say it's the top spot in town. It's situated in a sketchy area, and the parking lot area is pretty bad. We managed to snag a reservation just an hour before, which was a nice bonus. We got there on time and were seated shortly after. The food and service were just alright--not amazing. For the price, I was hoping for something a bit better. I gave it a shot, but I probably won't return at this price.

    Oysters and shrimp
    Joanne H.

    Came back after a two year hiatus and was pleasantly surprised. (I'm so glad!) Of course, nothing about the ambiance has changed; it's still a gorgeously set and swanky room. The food was back up to standards. We had appetizers for dinner, including the duck wings, oysters, very plump shrimp cocktail, octopus, tuna tartare, and all was fresh and nicely plated. Service was quick and friendly.

    Scallops

    I enjoyed this meal with my family for the holidays of 2024 and it was so delicious, I'm sat on my couch 7 1/2 months later thinking about the Caesar salad and muscles! I recall service being nice, and a dim intimate ambience in the primary seating area.

    Cucumber Martinis

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    The food was amazing. Everything was cooked to perfection. The staff was very friendly.

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    Poor attitude, over priced. 20% tip added to my dinner for two (2). This was definitely more of a tip than the staff deserved

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    Page 1 of 10

    Ask the Community - Prime 25

    What's the dress code?

    Hi Andrew! No dress code, anything from casual to formal!

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    The Rabbit Hole

    The Rabbit Hole

    4.1
    (2.5k reviews)
    1.7 mi
    $$$

    Hidden Gem! What a…read morefun themed restaurant. The pictures on the walls are so creepy but create a "through the rabbit hole" vibe. Entrance is interesting.. I will say we sat under the stairs so lady... be careful you can see right up peoples outfits when they are coming down. Should definitely consider tinting those windows. Food was delicious but large portions. Great if you are super hungry but for two girl friends we had a lot of extras. We ordered the: Garlic Truffle Fries Brussel Sprouts Artisan Bread Whiskey Sticky Ribs Bison Short Ribs Delicious but the ribs and fries were definitely my favorites... brussels sprouts were a close second. Waitress was great, made sure we were taken care of. Highly recommended coming here for a cute date night! Very dimly lite though so bring your glasses!! Overall 4.5 / 5 stars!

    I recently visited this restaurant and had an experience that I felt only warranted 3 stars, as it…read moreultimately felt like a bit of a tourist trap. I have to admit that the ambience is really cool; you walk down into a basement to enter the restaurant, which used to be the city morgue, and while that's a little bit creepy, it gives the space a dark, velvety vibe that I think some people would really like. However, for a higher-end establishment, I found the service to be kind of spotty and not quite up to par. My biggest disappointment was the food, as we ordered two entrées to share and found both to be rather disappointing and honestly kind of bad, which was especially frustrating given how expensive they were. While it might have just been the specific dishes we chose, the combination of high prices, underwhelming food, and inconsistent service means I likely won't be back, even if the unique atmosphere was interesting to see once.

    Photos
    Dining room
    Dining room
    Decent but needed more sauce for acidity
    Decent but needed more sauce for acidity
    White rabbit

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    White rabbit
    The Famous Steak House

    The Famous Steak House

    3.9
    (498 reviews)
    1.7 mi
    $$$

    An excellent steakhouse in Colorado Springs. "Old school" ambiance with leatherette banquettes…read morealong the sides. Outstanding shrimp cocktail. Plenty of horseradish but I especially like the chopped celery. My New York strip was tasty and cooked exactly to the temperature I ordered. The "European" flight wine paring was perfect. Service was great. Evan was polite and attentive despite doing double duty as bartender and server. However, for reasons unclear to me but a very common experience, it was a very long wait between the time I received the dessert menu and the time someone took my order. This happens too frequently, once the entree is delivered the server forgets the table. When it finally arrived, the fresh berries and cream dessert was disappointing. It seemed like the berries had been frozen rather than fresh. When I observed this, a server said it was because they were macerated in alcohol over night. I ate only about 1/3 and thought it should have been removed from the check after I complained, but it was not. Otherwise, an excellent experience but not as good as it should have been.

    Meh. This place used to really do it for me, but the last few times we've been in there have been…read moresome pretty drastic fumbles. We always sit at the bar and these are the few annoying things that happened the last few times we came. -we didn't get silverware until 5 minutes passed after our steak was delivered. -the owner was arm wrestling one of his friends, around 7pm, a full restaurant trying to enjoy their dinner, turning this into a frat house/sports bar with yelling and carrying on. This actually shocked me snd was the final nail in the coffin for me. -ordering a dirty martini and it actually having cinnamon liquor in it. Lol. The bartender didn't set up his own bar and blamed it on the staff from earlier in the evening. No biggie, but this bartender seems to fumble a LOT. Just own it Bro, we've been served by you many nights, and you aren't our favorite for a reason. We've been going to Cowboy Star for the bar service. Just a step above. It's a bummer, we used to LOVE this place.

    Photos
    The Famous Steak House
    Oyster Oysters Rockefeller
    Oyster Oysters Rockefeller
    The Famous Steak House

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    Bonny and Read

    Bonny and Read

    3.9
    (512 reviews)
    1.7 mi
    $$

    Ended up at this place for first date and truly took my breath away. The ambience is super nice and…read moreit was pretty quiet to be able to have a conversation. I would love to shout out our waitress, however, I don't know her name. But she was the perfect balance of attentiveness and understanding that we were probably on a first date with how much we kept talking. She was really sweet on taking our orders, and checking in on us. For drinks my day got an old old-fashioned, which I ended up trying- and it was pretty good. I personally got the Cosmo and it was decent. I'm generally more of a gin and tonic, but it was still delicious. For food, we got the fried mac & cheese, balls, and crab stuffed mushrooms. Both had such a great flavor. And I think our favorite was dipping the bread from the crab, stuffed mushrooms in the garlic mixture at the. For entrée, my date got the halibut. And honestly, the sauce was amazing. For my lobster rolls they were both very fresh and delicious. But honestly, I could not eat both. Overall, this was such a great place for our first date, and I would honestly be back for more of the food and the best service. The only knock a star was truly for price point. It's definitely on the price your side even going at lunchtime.

    From the cocktails and oysters to the entrees, everything was exceptional. The filet was perfectly…read moretender, and the sauce complemented the dish beautifully. The pasta exceeded our expectations-the sauce truly took it to the next level. Service was outstanding, with no wait time and quick seating. Our waitress Jennifer, was friendly, atttentive, and very knowledgeable about the menu. We also loved the beautiful interior decor, and the antique chandeliers are my favorite. We highly recommend Bonny and Read in downtown Colorado Springs for a wonderful dining experience.

    Photos
    Dining room
    Dining room
    Tuna poke lunch special
    Tuna poke lunch special
    Side salad with ranch

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    Side salad with ranch
    503W

    503W

    4.3
    (784 reviews)
    1.6 mi
    $$

    The Seoul Bowl absolutely steals the show here. Thinly sliced bulgogi, layered over rice with crisp…read morevegetables, kimchi, and a sunny side up egg creates a rich, balanced bite every time. Once mixed together, the yolk coats everything into a delicious fresh dense bowl that's deeply satisfying without feeling too heavy. The crispy calamari was a great, light, crunchy meal. The octupus pieces were thick and paired well with the sweet chili sauce. The breading wasn't distracting but rather adding to the flavor. The thai chili salmon plate was bright and fresh, with a nice balance of glaze, greens, and noodles. Overall, higher quality for lower price. We will be returning. Cocktails were just as thoughtful as the food -- vibrant, fruity, sweet, and beautifully presented. If you come here, order the Seoul Bowl. It's comforting, flavorful, and easily the standout dish on the table

    Came here with my partner our last night in town. I hardly ever come across entirely gluten-free…read morerestaurants (mostly cafes or small shops), so I felt compelled to give it a try. It's a very cute place to walk into, as it has warm lights and greenery lacing it's exterior. The first site, really, is the counter of delicious sweets. I think it gives you an idea of what dessert *could* be dessert, or what you may want to take home for a late night snack. Don't remember the service.

    Photos
    503W
    Korean Tacos
    Korean Tacos
    WASABI-PINEAPPLE MULE & BURSTING SUNRISE

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    The Warehouse Restaurant & Gallery

    The Warehouse Restaurant & Gallery

    4.0
    (257 reviews)
    1.1 mi
    $$

    We had a large private party there. Mariah the waitress was exceptional. The bison was flavorful…read morebut a tad grissly. The wine "cellar" was fantastic for our private group. The potato soup was great.

    I saw this place on yelp and decided to give it a try…read more I started with a few appetizers and ordered the Yak Albondigas, fresh smashed guacamole and Sesame Fried Calamari. For my entrées I had the Pan Seared North American Elk Strip Loin and the Summer Vegetable Succotash & Grits. Most of the dishes were good but two definitely missed the mark. The biggest disappointment was the peach cobbler. It was more reminiscent of a peach crumble than a cobbler. There were peaches at the bottom but it was heavily coated with crumble. It also lacked serious flavor and was much different than what I've had in the past. However, in fairness, upon serving the dish, my server did say it was Colorado style, which, definitely was a surprise. The other dish was the Summer Vegetable Succotash & Grits. The grits were cooked well but did lack flavor. The vegetables were delicious and I appreciated the variety. The calamari was amazing. It came with a sauce that only enhanced its already bold flavors. It wasn't greasy or crispy but cooked just right. I can't recall ever having calamari this good. My server was very personable, friendly, and provided excellent customer service. She also provided me the names of a few places to visit while in Colorado.

    Photos
    The Warehouse Restaurant & Gallery
    Mushroom & Root Vegetable Bourguignon - Button & Trumpet Mushrooms, Turnips, Carrots, Celery Root, Onion, Red Wine, Fines Herbs, House
    Mushroom & Root Vegetable Bourguignon - Button & Trumpet Mushrooms, Turnips, Carrots, Celery Root, Onion, Red Wine, Fines Herbs, House
    Building exterior - West side (facing Switchbacks stadium)

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    Building exterior - West side (facing Switchbacks stadium)

    Prime 25 - steak - Updated June 2026

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