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    Prime Rib Room

    3.6 (375 reviews)
    Open 4:00 pm - 10:00 PM
    Updated 2 months ago

    Prime Rib Room Photos

    PRIME RIB ROOM ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

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    Recommended Reviews - Prime Rib Room

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    Faye A.

    Our biggroup pulled up to the Prime Rib Room inside Don Laughlin's Riverside Casino feeling fancy and it honestly delivered!! For $27.99/ person, you pick your main entree: prime rib, salmon, or chicken, then proceed to absolutely commit to a buffet style unlimited sides and desserts (bonus points for a solid lineup of sugar-free sweets). The Prime rib and salmon were delish!! Everyone in our party was satisfied. *Important: you will NEED to make a reservation, esp if you have a big group like we did. Pro tip: toss in an extra $2/person and boom, you've got a movie ticket for a brand-new release!! Dinner and a movie, for sure an amazing deal!! Also, major shoutout to our servers Mary G, Brady W, and Matthew M. They handled our big group like pros... drinks magically refilled, plates disappearing on cue, and coffee arriving right when dessert started to set in. Solid food, solid service, and a solid excuse to hop on over into a movie theater after. Definitely a great evening!!

    Sylvain B.

    This is a 'cheap' prime rib restaurant and I am referring to the actual food quality. The prime rib is acceptable but mediocre at best (bit bland and slightly chewy). The place is quite old. The view is nice. Staff is friendly and competent. That being said... The cordon bleu was disgusting. Had to be returned and exchange for a prime rib. The waitress openly said that most patrons return it... weird. Salad bar choices are very limited and again...cheap. Deserts are industrial. Not worth $28++

    self serve dessert!  Loved the caramel pecan cheese cake
    Brandi D.

    We went to the Riverside Prime Rib Room right at 4pm when it opened. Had reservations (which I highly recommend) and were seated right away by the windows -- the view of the river was beautiful and really set the tone for a nice evening. The staff was great -- super friendly and welcoming. Our server Mary was wonderful, felt like we'd known her for years by the end of the night. You start with the salad bar, which was really fresh and had some great options -- I especially loved the beet salad, which was a nice surprise! When you're ready for your main, the carver comes right over to your table and slices your meat. I got the prime rib medium with mushrooms -- SO tender I could cut it with my fork. The crust was seasoned perfectly -- lots of flavor without overpowering the meat. I went back for sides and loaded up: baked potato with sour cream and bacon (loved it!), mashed potatoes, veggies, and creamed spinach. Veggies were just okay, and the creamed spinach was a bit too rich for my taste, but the baked potato was spot on. Dessert is self-serve too -- I had the caramel pecan cheesecake which was so creamy and delicious. Didn't love the blueberry pie with ice cream, but the cheesecake made up for it. Overall, we had a great experience -- relaxed vibe, amazing prime rib, and can't say enough about the staff. Definitely planning to go back!

    Prime rib fatty and chewy. Meh I've had better
    Michelle A.

    Price Rib here is so overrated. My piece was medium rare but seemed undercooked and chewy. The steak knife to trim the fat was also dull. The sides buffet of creamed spinach, glazed carrots, potato wedges, mashed potatoes and salad bar were good. Seafood salad was meh. Hot bacon dressing was good. Service was spotty. Server forgot ketchup. Diet Pepsi had a weird taste. Cream puff was OK and soft serve vanilla icecream. So overrated and inconsistent. I'd go elsewhere.

    Huge piece of prime rib!
    Jay W.

    Loved, loved this so much. Make sure you have reservations and be a little early because the line can be long. The views are amazing for most all of the tables in this room. After being seated you are free to head to the salad bar and fill your plate with salads. It was nice and there were more than enough options for a prime rib dinner. After you finish your salad it's time to head back and select your choice of potatoes. There are mashed potatoes, baked potato and even other choices. Now it's back to your table again. It's time for the Prime Rib rack to be wheeled to your table. The serving size of the meat is not skimpy. You are given a good size piece. The 4 of us all agreed it was probably one of best pieces of prime rib we had ever had. Servers were excellent and everything was delicious. We certainly will be back.

    The view
    Michelle J.

    I'm not sure why anyone goes to this place. $37 per person. The entire experience was awkward from start to finish. It's half buffet, half table delivery. It's confusing, and quite honestly not enjoyable. The hostess desk was two obviously angry women one of whom was screeching peoples names. Then we are seated as a table, my silverware was obviously used, and had to be replaced. Then they explain that you have to go get your salad from the buffet. fine. It wasn't the freshest. Then you get another plate for your potato which you also go get from the buffet , which means when your meat comes you have two plates, no room to eat because the tables are tiny.The potatoes aren't sliced open so you are up at the buffet stacking the stuff to go on your potato onto your plate. My husband was trying to hold the plate with his sides so he could eat his prime rib. Our drink order was messed up twice. The food was just ok. I'm pretty sure my cordon Bleu was frozen from Sam's Club. The restaurant itself has confusing decor. It looks like they replaced the table tops and left all the old upholstery. The only good thing was the view. the Riverside still has its original nicotine stained ceiling tiles(never painted). You have to walk a block to get to the nearest rest room Which doesn't make sense because they have three restaurants in the same hall. Overall it's a pass.

    A couple pie options, plus cheesecake, cake, and ice cream
    Angela J.

    Reservations are required. The dress code is relaxed and children are welcome. Alcohol free beverages are included and Pepsi only products served. Prime rib, Chicken Cordon Blue, or fish of the day for $27.99. Excellent salad bar (all you can eat); a variety of potato options, too. The dessert bar (all you can eat) offers a variety of baked goods and includes vanilla soft serve (served on styrofoam plates). The wine is $6.50-$7.50 a glass and with only cocktail waitress for the restaurant you'll see just one time . The prime rib was cooked perfectly and cut at your table. The server for the prime rib was the messiest- dropped the knife and we were splattered with juice, one slice hit the floor and a spoonful of juice hit the table. Skip the mushrooms they are cold and canned. You aren't given the option of having the juice on the side. Our prime rib was swimming in the salty canned flavored juice. Ask for the juice to be on the side. It's not a relaxing romantic experience. Will we go again? Maybe, now we know a little more; the salad bar was 10/10, meat 5/10 (only because of how it was served), dessert 8/10, service 5/10, atmosphere 5/10.

    Phenomenal. There are things that I would suggest for improvement but are minor. The salad bar does need some updating as selection is limited. However, no one really is here for salad. Adding soups as options besides the salad would be good as not everyone wants salad but might prefer a cup of soup. Making sure the salad is fresh as some leaves showed it wasn't that fresh. Maybe adding macaroni and cheese as one of the hot sides would be great. Otherwise, the prime rib is to die for as well as the view and the service. Everything was quite delicious and I recommend this place wholeheartedly.

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    First time there the service and food were amazing! The view tops everything off. We will return.

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    9 months ago

    Excellent service. Plenty of selection. The prime rib was spot on. The ambiance was awesome.

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    Page 1 of 10

    Ask the Community - Prime Rib Room

    Do they still offer the dinner and a movie special?

    they do

    Do they have a kid's menu?

    No. Not that I know of.

    Is there a kids menu?

    Children are not on the menu.

    What floor is the prime rib room on?

    Up the escalator to the 2nd floor. Or ask any of the employees for directions

    View All 6 Questions

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    We have been long time patrons of Saltgrass with every trip to Laughlin. This is such a busy…read morerestaurant and sometimes, as a patron, you may feel a little rushed at the hostess desk. The wait times are somewhat long but that's not their fault...you can't make people hurry when they're enjoying a great meal after a day on the water. The real purpose of my review is to talk about my experience with the Manager, Michelle. She handled what was a very serious and sensitive moment for me and my large group with such sensitivity and grace. She was understanding, empathetic and she made one of my least favorite moments so much easier with her willingness to work with my group. She found a way to accommodate us even though we mis-counted our party size by 2. I am so aware that this wasn't easy for her and that it adds to the already stretched staff. Michelle...thank you endlessly!

    Where do I begin? My family and I planned to dine at the restaurant on Friday, but the place was…read morebooked. My wife and I decided to stop here on Sunday to see if we could get a table. We were in luck; we got a table. Yay! The waiter was immaculate. He was on point and delivered his line on what's on special and recommendations since it was our first time. My wife and I ordered the rib-eye steak; mine was bone-in. The steak melts in your mouth. We did not leave any leftovers since our dinner was delicious. The waiter came by asking if we wanted dessert. He mentioned that the desserts are made from scratch every morning. With both of our stomachs maxed, we decided to order the carrot cake to go. My wife was tempted to try the carrot cake while I was driving, and gave me a piece. If I weren't diabetic, I would have snatched that cake from my wife and eaten the whole slice of cake. We will be back with the family. I highly recommend you try this place. The steaks come close to the Golden Steer in Vegas.

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    We have been testing different restaurants in the area and were pleasantly surprised. Kimberly was…read morean amazing server. Best onion rings I've had, ever! The green hatch chile burger was cooked perfectly, The brisket sandwich was sliced thin and the dip to go with it matched perfectly. The S'mores brownie dessert though Make sure you get it with ice cream. The restaurant was clean and we were seated right away.

    The place is big and spacious lots of different beers to choose from on tap and the bar is wide…read moreopen seating. Hostess, however, is extremely slow. There was only four people ahead of us and she asked the size of our party, left and didn't come back. Only about half of the restaurant has customers the other half is empty. We've waited at least 15 minutes for a party of six just to be acknowledged not sure how long it will take to be seated, but I will do updates. Sooo our service was so slow, rude and never spoke to us even when we talked her for seating us. Long time waiting between the waiter bringing drinks and ONLY when we grabbed him and asked did we get to order more drinks. Had to ask to order our food. Waited forever for our food. Ordered medium rare prime rib and we got a very dry end cut cooked more like medium well. Waited forever for our check. Then our check was incorrect TWICE. The waiter was kind and apologetic but we can't even believe we were charged for that terrible piece of meat a mistake like that should've taken out from the bill. We won't be back.

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    Bikini Bay Sports Bar & Grill

    3.2(176 reviews)
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    Stopped here for a quick breakfast. Located on the ground floor of the Mall with several parking…read morespaces in front of the restaurant. It was posted to seat yourself. I was greeted as I entered. Breakfast menus were on the tables. Drink order was taken and delivered very soon after I sat down. Several TVs were located around the bar area and restaurant so you had a choice of sports events to watch while waiting for your order. Food was delivered hot and cooked as requested. My omelette was stuffed with cheese, mushrooms, onions and pico de gallo. Serving sizes was perfect for a light breakfast. Server, Jess?, was friendly and made everyone feel welcomed. You don't have to break the bank for a filling breakfast. Prices were very reasonable. Give Bikini Bay a try for breakfast. Their menu has a good variety of breakfast favorites.

    I came to check this place out during a roadtrip and it was "meh" IMO for a Sunday night in…read moreLaughlin. Was the only place open across from the Aquarius hotel. Food: The food was not the greatest for pub grub food. My chicken tenders had no flavor at all, my onion rings were deep fried too long and burnt, they really didn't have any other options in stock there. Only decently good food there was their chicken wings. A lot of selections were unavailable off their menu that night. The beer menu isn't that great either. Just standard domestic beer but even that they were out of. Service: It was good. There was only 1 bartender holding it down the whole night. She was really nice and I gave her props as she checked up on us every 10-15 mins or so. Ambiance: It has a cool little ambiance there. They have TV's and projectors every where to watch some sports. The bathrooms were decently clean too. Overall, I was excited to visit this place but turned out to be a bust. Not sure because it was a slow Sunday night or what? I'll probably try this place again whenever I come back. My biggest gripe was them not having a big beer selection or the basic food menu in stock. Hopefully it's a bit better during the day time or Saturday nights to give a better review.

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    4.2(229 reviews)
    0.0 mi
    $$$

    We dined here for dinner on the Fourth of July, and found that this restaurant has deservedly…read morereturned to its status as the preeminent upscale restaurant in Laughlin. The only problem we encountered was that a window table was not ready for us until thirty minutes after the time of our reservation. But the river view was worth the wait! We began with a complimentary Bread Basket that included excellent lavosh, and a Shrimp Cocktail Supreme sporting five shrimps. This time the crustations were meaty and flavorful dipped in a two-tone sauce. We requested and received extra lavosh with no resistance. Next up for me was a good French Onion Soup Au Gratin with a large crouton laden with a mix of Parmesan and Swiss Cheeses. Then I tried the Steak Diane Soup that came with Diane's order. It was the best version of this soup that I have sampled to date. Tender chunks of beef dissolved in the mouth carried along by a sea of broth that tasted like Mushroom Gravy. A complex dinner salad followed, with Mixed Greens (no Iceberg Lettuce at all), Grape Tomatoes, Artichoke Hearts, Bleu Cheese Dressing and Bleu Cheese Crumbles. It was here over 25 years ago that I first tasted wonderful Bleu Cheese Crumbles in the same type of salad. After cleansing our palates with Lemon Sorbet, for mains I had lean Veal Piccata with Capers and Spaghetti slathered with a delectable Lemon Cream Sauce, while Diane enjoyed her usual order of Coquilles Saint Jacques. This time the included Scallops were very small but the Shrimps were very big, and portions were generous. For dessert we splurged on two orders of delicious Bananas Foster prepared tableside, and I had a Decaf Coffee. Richard, our server, did a wonderful job of flambeeing this treat, that by this time was accompanied by a few bursting fireworks that were visible to us just across the Colorado River from our perches above. The elegant ambiance of the restaurant this evening could not have been better. We left in time to observe most of the Rockets Over the River fireworks show from our parked car on a hilltop overlooking the Laughlin Strip well above Casino Drive. It was a magical night!

    I am not sure what I was expecting but we certainly had a good time. I loved the live piano music!…read moreIt wasn't just old classics, there were some unexpected fun tunes in there as well. Our waiter, Charles, deserves 6 stars for his service alone! He was insanely knowledgeable, funny, and didn't shy away from our alcohol induced antics. He even asked the chef if I could sub an item (chef said nope but I appreciated his effort). The wine is a bit overpriced for what it is, I sent the image of their bottle list to someone more familiar than myself and they confirmed that the price is less at a high end restaurant near LA. The appetizers were delicious. Overall, the food was good but I found the appetizer better than the main course. Everyone else had giant portions of food and mine was just a few bites. For the price, the main course left me feeling a bit disappointed. The dessert was good, drinks were good, and the view was absolutely the best part.

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    The Gourmet Room - The bar in The Gourmet Room at Don Laughlin's Riverside Resort

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    View of the Aquarius River Boat

    Prime Rib Room - steak - Updated August 2026

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