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    PrimoHoagies

    3.1 (42 reviews)
    Closed 10:00 am - 8:00 pm
    Updated 2 months ago

    Order PrimoHoagies Takeout or Delivery

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    1 year ago

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    PrimoHoagies Franchising, Inc.

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    1 year ago

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    10 months ago

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    2 years ago

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    11 months ago

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    7 years ago

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    3 years ago

    Same great quality of taste as always but significantly smaller. Tiny Wawa-Junior sized sandwich for $10+

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    PrimoHoagies Franchising, Inc.

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    3 years ago

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    2 years ago

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    10 years ago

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    2 years ago

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    3 years ago

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    4 years ago

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    4 years ago

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    3 years ago

    It's great food and they are fast sometimes I get my food before the transaction is paid for I love these hoagies

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    3 years ago

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    PrimoHoagies Franchising, Inc.

    Thanks for the review Mark! We appreciate you as a customer.

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    4 years ago

    Eagle location - Great hoagies, always made correctly and quickly. Place is clean and pleasant.

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    PrimoHoagies Franchising, Inc.

    Thanks for the Primo review, Chris! Primooo!

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    4 years ago

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    6 years ago

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    9 years ago

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    4 years ago

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    PrimoHoagies Franchising, Inc.

    Thanks Harrison for the love!

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    13 years ago

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    11 years ago

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    5 years ago

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    8 years ago

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    Primo H.

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    5 years ago

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    Anastasia B.

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    7 years ago

    Hoagies are really wonderful. They have a Full menu. The sandwiches are very tasty. The soda is very cold.

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    PrimoHoagies

    Thanks for all of the compliments Adam! You are the best =)

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    13 years ago

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    9 years ago

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    9 years ago

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    14 years ago

    Great hoagies. Amazing bread. Good luck making a decision. So many tempting options. Never disappointed.

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    10 years ago

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    14 years ago

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    10 years ago

    Was given an Italian sub to compare to jersey mikes. Much better, need one by me in nj.

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    11 years ago

    This food makes me want to turn up I love the staff and every hoagie they make. Great place!

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    10 years ago

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    7 years ago

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    11 years ago

    Had a good low sodium ham and cheese. Bread was fresh and chewy. Would eat here again.

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    14 years ago

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    14 years ago

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    Page 1 of 2

    Ask the Community - PrimoHoagies

    Review Highlights - PrimoHoagies

    However if you are looking for a great meatball, cutlet or a hoagie this is the best in Lancaster.

    Mentioned in 7 reviews

    Read more highlights

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    Louie G's

    Louie G's

    4.4(66 reviews)
    36.1 mi

    I've had several sandwiches from here, and still haven't had a cheesesteak yet!…read moreThere's nothing to dislike about this business. They greet you upon entering and are very accommodating. Everything is housemade here. That's what drew me in for a meatball parm, which was very good. The hot roast pork is delicious. The Italian hoagie had me taking an afternoon nap and smiling through it after eating it... But their hot roast beef is melt in your mouth amazingly good. I have never had a roast beef sandwich this good before... Do not choose what to have in the order I did. I could kick myself for not having the roast beef a long time ago.

    20/10! We dove into our sandwiches so fast I didn't get to take pictures. Huge sandwiches ,…read moreoverstuffed and the best broccoli rabe I've ever had. We got a roast beef and cooper sharp cheese , roast beef with fried onions & cooper sharp , chicken cheesesteak with cooper sharp and broccoli rabe and a large order of potato wedges. The family that owns this is awesome. My daughter in law picked up the food and they gave her an Italian hoagie for free that someone didn't pick up and threw in some free red velvet cookies which were delicious! I asked my DIL to get dessert and she got a walnut Brownie, and a huge chocolate chip cookie. So yummy! Washington township location. Highly recommend great food great service. You won't be disappointed at either location as both great food and family run.

    Photos
    Louie G's - The phone number. That Louie is a real nice fella!

    The phone number. That Louie is a real nice fella!

    Louie G's - The trio sample roast pork , cheesesteak and roast beef. With the fires

    The trio sample roast pork , cheesesteak and roast beef. With the fires

    Louie G's

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    L'Olivo Trattoria

    L'Olivo Trattoria

    4.8(24 reviews)
    1.3 mi

    I would definitely return to L'Olivo. Food was incredible from a fritto misto--perfectly grilled to…read morethe unexpected presentation of the Caesar Salad. Service was on point. A definite must try.

    If Chef Francis Pascal's name sounds vaguely familiar, this is undoubtedly because he and his wife,…read moreNui, are the proprietors of the immensely popular Birchrunville Store Café. Making its debut in 1999, this charmingly intimate BYOB quickly became critically acclaimed for its sophisticated French-Italian fusion cuisine... L'Olivo Trattoria, the couple's most recent venture, opened for business in October 2025, settling ever-so-comfortably into the space previously occupied by Suburban Brewing Company. L'Olivo, which means The Olive Tree, pays homage to Chef Pascal's Italian roots and his mother's heritage, offering patrons a menu inspired by generations of family recipes and a passion for authentic Italian cuisine. Originally from France, Chef Pascal began his culinary journey with classical French training, later broadening his experience in both France and Italy. In 1989, he brought his culinary expertise to America at the Monte Carlo Living Room in Philadelphia... Joining him as the power behind the stove is Executive Chef Jonathan Amann, formerly of the highly regarded Amani's BYOB in Downingtown. Even without perusing the menu, given the background of the proprietors and the culinary credentials of the dynamic duo holding forth in the kitchen, you can be reasonably certain that the food served at L'Olivo is not going to be typical run-of-the-mill Italian fare. But let me clarify... If your primary predilection leans toward items such as spaghetti & meatballs smothered in marinara, trust me, you have definitely come to the wrong address. The cuisine here is both subtle in approach and sophisticated in style. Culinary creativity is very much in evidence; but it is appetizingly understated, making itself known in an enticing whisper rather than a screeching howl... My dining companion and I lunched here recently and were most impressed. The menu - divided into Antipasto, Salads, Paninis, Pasta, Dessert, and Sides - provided just enough interesting choices to arouse the appetite without befuddling the brain. Since my dining partner loves bread in any way, shape or form, it was no surprise that she went straight for the Mozzarella Stuffed Focaccia garnished with olive oil and fresh herbs. For my part, since I thoroughly enjoy pasta in whatever manifestation it may be presented, the Baked Orecchiette (pictured) pressed all the right buttons. The "little ears" were beguilingly blended with nuggets of pork belly; spatters of spinach, tomato, ricotta, provolone, and mozzarella; and finished with a sprinkling of breadcrumbs. The pasta itself was perfectly al dente, the seasonings superb. A rather straightforward dish, but also quite profound in its simplicity... And utterly delicious. I would hasten to add that, although we did not partake, both the Godfather Burger (smash burger, mortadella, provolone, Calabrian chili aioli, lettuce, tomato, onion, pickle on brioche) and the Salmon BLT Burger sounded mighty tempting... Ditto the Grilled Eggplant Panini and Primavera Bucatini (sautéed vegetables, tomato herb broth, house-made bucatini, fresh parmesan). Should you be planning to stop in for lunch, they are certainly worthy of your consideration. In the meantime, my dining companion and I were confronted with a little gastronomic conundrum of our own: choosing dessert(s). The possibilities included a number of the usual suspects - Tiramisu, Cheesecake, Blood Orange Panna Cotta - as well as a tempting Chocolate Crostata (toasted hazelnut tart with salted caramel & chocolate ganache)... Decisions. Decisions... We finally decided to take the down-home route, sharing a Butterscotch Bundt Cake crowned with vanilla gelato. Which, I am happy to add, was a most satisfying conclusion to our afternoon at table. We'll be back for dinner... At which time I will post a complete second review of our dining experience.

    Photos
    L'Olivo Trattoria - The bar of course. Blanton's on the shelf!

    The bar of course. Blanton's on the shelf!

    L'Olivo Trattoria
    L'Olivo Trattoria

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    PrimoHoagies - sandwiches - Updated September 2026

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