Nice vibes Great service…read moreDelicious food It was our first time and definitely returning

I got the crawfish and boil shrimp The crawfish was pricey…read moreand super small Will never ever go back to this place Ever

Awesome food. I'm from New Orleans and be home sick sometime and need a taste of New Orleans. This…read morefood taste just like home. Full of flavor and always fresh. The Seafood Box and Po'Boys are a must have. You won't be disappointed.

The food was good. I had the turkey neck and shrimp. Well seasoned and big portions. Highly…read morerecommend, will visit again.

First time here. It has been on my list to try. I initially wanted to get a whole catfish platter…read more They were out of whole catfish. So I got the catfish filet basket. The basket comes with fries, white bread, jalapeno pepper and pickles. I ate a fish steak on the way home. So it is not pictured. I do think the crispy cornmeal fry on the fish is good. The fish on the inside seemed a bit dry. The fish could use more seasoning on the actual fish instead of just in the batter. Maybe a marinade before battering and frying. The fries were soft on the inside and crispy on the outside. The start was the pickles. They have a uniquely flavored brine. I would totally come back for those and to try the whole catfish and see if there is a difference.

No Mr.Blu don't play but this is the BEST FISH in the city...(you just can't be scared of the…read moreneighbor hood)

the best seafood boil in Desoto!!! I love it so much, i got the shrimp and crab platter and it was…read moreamazing. the wait wasn't too long and it's worth every cent. me and my partner shared this plate since they are pretty big servings

The shrimp was amazing! It had just the right amount of spice and was packed to the brim. I ordered…read moreonline and just walked up to the trailer, didn't have to wait in a line. Would definitely come back when I'm craving seafood.

Stopped by for dinner the service was great and the food was delicious will definitely visit again…read moresoon

Absolutely love the boiled seafood here! The turkey necks are also very tender and juicy! Service…read moreis always on time, hot and ready! The restaurant is ducked off on the side of the strip; don't miss it!

We recently went there for a weekend brunch lunch and was blown away by the drinks (order the…read moreMescalita, seriously best in DFW) and the fresh seafood (oysters were fresh off the pier delish). The ambiance is intimate as it is a smallish room but so inviting and comfortable with comfy chairs and tables, attentive service, nothing pretentious but the food and drinks were five star flavors and presentation. So glad this spot is in our neighborhood - just what North Oak Cliff and Bishop Arts needed. We will be back many many times!

I have absolutely nothing negative to say about this restaurant…read more The service was absolutely fantastic. The seafood there is second to none. It's a very cute small restaurant and it should be that way so that they can serve the quality of food that they do. I recommend this place to everyone I know after eating there. We ordered several small plates and shared them and everything was amazing. I would say the Agua Chile was my favorite.

Good place for a boil. Shrimp, crawfish, crab and other seafood options like fried alligator and…read morefish. They also have a perfect kid menu with burger and chicken nuggets as options for those picky eaters. Plenty of seating indoor and outdoor. Outdoor is particularly night since there's is a small pond with a fountain nearby. They aren't open late, closing at 8 most nights and it takes a bit to make the food, so I wouldn't show up too late.

I never liked seafood. Still don't. But saw they offered things other than seafood. Saw the chicken…read morePo'Boy and went with that. DAMN good idea. Yes it was fried, but it was light and crispy ..almost like tempura Asian style. Mango pico on top was a little different but it went well... could finish it was a huge portion. 4hrs later I Ate the rest of it cold ! And it was still so damn good!

I drove all the way from North Dallas to try the chicken and sausage garlic parm spicy bowl that…read moreMary was offering. Ya'll, these spicy bowls have taken the community by a chokehold, so I was stoked to finally try it. I drove up and not going to lie, I was nervous. Not the best looking area, even at 12PM on a Friday. I parked and entered the hole in the wall. The employee greeted me with a smile. I asked about the spicy bowl and unfortunately since it was a special only, they were not selling them that day. The following week, I noticed she was offering the spicy bowl on her website, so I placed the order online (because I certainly didn't want to wait around in the area) and picked up. The pick up was quick and seamless. Now, lets get to the spicy bowl. Ya'll! I clutched my pearls when I saw that with taxes, the spicy bowl ended up being about $20. But when I saw how massive it was!? It fed me for 4 days and it is DELICIOUS! Plenty of chicken, I just wish I had a bigger bag of ruffles to go with it. I will definitely be back top support!

I drove out to the hole-in-the-wall spot Mary's Kitchen to give it a try while I was in the area. I…read moreordered the Showstopper Chicken Potato, the Figure Watching Salad, and a Kool-Aid. I appreciated the use of a beeper system while waiting--it's an efficient way to manage guests. However, the wait ended up being longer than expected, even though the restaurant didn't appear particularly busy. Unfortunately, the food didn't quite meet my expectations. The potato itself was unseasoned, and the Cajun sauce was poured on so heavily that it overwhelmed the dish rather than complementing it. The grilled chicken also tasted somewhat processed. I ended up adding sea salt just to finish the meal. I didn't personally try the salad, but my relative said it was good, although it could have used a bit more dressing. Overall, the food lacked the flavor and balance I was hoping for.

We arrived in Dallas with that particular kind of hunger that only travel can summon equal parts…read moreexhaustion and anticipation. After a long day in transit, all we wanted was something deeply satisfying, the kind of meal that feels like a reward. When my mother suggested Aunt Irene's Kitchen, there was no hesitation. She spoke of it with the reverence reserved for places that become part of your personal geography former neighborhood staples, the kind you measure other meals against. Years ago, when she lived nearby, this was her spot. And now, standing beside her in a line that stretched out the door, it was clear we weren't the only ones holding onto that sentiment. The queue moved with surprising ease, a quiet efficiency that felt almost practiced. Inside, the energy was unpretentious and steady. Our cashier, while not particularly warm, was brisk and knowledgeable answering questions with the kind of clarity that suggests confidence in the product more than performance. We ordered simply: wings with fries, and two plates of fried fish with fries. The wings hadn't been part of the original plan, but a fellow patron mid-meal and visibly excited leaned over to insist. It felt like advice worth taking. And it was. The food arrived in its own time this is not a place for the impatient but what it lacked in speed, it more than made up for in flavor. The fish was crisp and tender, the wings richly seasoned, each bite layered with the kind of depth that doesn't rush itself. Then there was the jalapeño tucked alongside the plate like a quiet signature. It cut through the richness with a bright, deliberate heat, a small but memorable detail that elevated the entire experience. The dining room itself is modest and well-kept, with many opting to take their meals to-go or retreat to their cars. There's an ease to it all ample parking, friendly faces coming and going, a sense of community that lingers longer than the wait. Because that's the thing about places like this: they don't just feed you, they remind you why the wait was worth it.

This review has been a long time coming. Throughout the years I've been to Aunt Irene's plenty o…read moretime. From various locations to various protocols one thing has always remained the same. Great service and great food. It's a Dallas staple. The staff has always been welcoming and excited to have my business. The restaurant exudes a small, casual, warm inviting atmosphere. Once you go black you will never go back to anything else. Because I had one taste of that black box at the time and it was over. I didn't think about eating anything else. The fish, wings, shrimp, crab legs everything is on point. Regardless of what you get the food is always hot, flavorful and every bite is delicious. The owner is very personable. The only problem that you will have is deciding what to get. My solution: get one of each. But definitely give Aunt Irene's a try.

Tried this spot off is the strength of the previous Yelp reviews. Plus it was in an area I grew up…read morein, so I wanted to support. The owner was nice and kind. The orders are made when ordered. That is a plus but be mindful you might have to wait. I tried the catfish filet basket, and fried corn nuggets. I wanted catfish steaks but they were not available at the time. Catfish- well seasoned, crispy, flakey, cooked right. Fries- thin cut, well seasoned, crunchy on outside and tender on inside. Hush puppies- flavorful, crispy on outside moist on inside, cooked just right. I really enjoyed them. Corn nuggets- crispy on outside, inside creamy sweet and flavorful corn kernels. I really liked these. Spicy tartar sauce- love that it is made fresh. Definitely has a spicy kick. Would recommend.

I've tried that fish. It is too expensive. They sold hot wings as well but it is too expensive. I…read morewould not recommend going there at all unless you have a lot of money in your pocket