Delicious live kombucha made with fresh high-quality ingredients. We first tasted Angry Booch at…read morethe Legion Park farmers market and enjoyed all of the flavors. We wanted to try even more, so we made the trek out to the taproom. We had a blast tasting everything from mango tamarind turmeric (our favorite) to honey lavender to pineapple passionfruit spirulina and enjoyed them all. Also loved the sauerkraut made with holy basil and Trinidadian curry powder. (She has a variety of homemade ferments including natto - super cool.) We got to meet the owner and brewer Cristina who shared her story with us. We had a great time and look forward to having more of her kombucha next time we are in Miami!

If you're looking for some goodness for your gut health, Angry Booch is a great option! They have a…read morenice selection of both Sauerkraut and Kombucha, which are both packed full of Lactobacillus. They will help you fight the good fight. The owner Christina is awesome! Nice and friendly atmosphere. I would definitely recommend giving Angry Booch a try.

I purchased their kambucha at the Yellow Green Market.....this is literally my favorite Kambucha!…read more However, every weekend I look for them at the market and they're not there :( Please come back!

From the owner: The best tasting, highest quality, greatest value craft Kombucha commercially available. Brewed…read moreentirely in glass, and offered in several delicious flavors.

Good healthy food Evening game nights…read more Big place for large groups, brews own beer and interesting menus

We came to Funky Buddha Brewery to watch the USA vs. Bosnia soccer match, and it was such a great…read moreexperience! The service was outstanding--our server was incredibly attentive and unbelievably fast. We ordered our beers, and mine arrived before the rest of our table had even finished placing their orders. That's some impressive service, especially on a busy game day. The food was just as good. We ordered the Smash Burger, and it was an easy 10/10--juicy, flavorful, and cooked perfectly. Of course, we had to try a few beers. I had the Chilathrilla, which I really enjoyed. My boyfriend ordered Fire in the Hole, and it was excellent with a nice spicy kick. One of our friends got a beer flight, which was a fun way to sample several different brews. Between the great atmosphere, delicious food, excellent beer selection, and top-notch service, this was the perfect place to catch a soccer game. We'll definitely be back for another match!

A fun place to host an event! Went for a school fundraiser…read moreand had a great time. They had a private room that we rented out, that had access to a private restroom, countertop/kitchenette space and variety of table arrangement (long table and high tops). The bar features a variety of beers, some cocktail options, and wines. Additionally, they had some snack options (but I am unsure if they had a kitchen menu- snacks were more of grab and go items). Parking was plenty and the space was to our liking! Seems like a nice option for a rental, or a good place to stop in for a casual meetup.

Such a fun and unique brewery! The beer selection was excellent, with a wide range of well-crafted…read moreoptions, and everything we tried was fresh and flavorful. What really sets this place apart is the game area--it adds such a great energy to the space and makes it perfect for a small group or a night out with friends. Between the games, the relaxed atmosphere, and the friendly, attentive staff, it's easy to stay longer than planned. This brewery is the perfect mix of great beer and great entertainment. Highly recommend!

Wonderful microbrewer in an industrial area of Boca Raton. The staff is always incredibly friendly…read moreand accommodating. For food, they have one of the best taco trucks. I've experienced anywhere in the US. It's called Taco Inn. They are not there every night, so you may want to call prosperity before heading out if tacos are critical to your plans. They have other food trucks on the nights that Taco Inn is not present, so you won't go without food even if tacos aren't on the menu.

We came here for trivia night as we were looking for a place that does it on tuesdays. We've done…read moreit many times before, like at saltwater brewery in delray (highly recommend!). We always get at least one drink to help with the costs and because we get thirsty, duh. Upon arrival (NOT LISTED ON WEBSITE), we were told it is an $18 drink minimum per person--quite exorbitant in today's economy. We decided to leave because that price necessitates 2 alcoholic drinks or 4 nonalcoholic drinks which is lowkey too much for one person. While we were leaving, the owner muttered something like "don't come if you can't pay" which we ignored. He came outside to apologize (too little too late). So my friend wrote a google review and he called her an entitled brat and told her to bring her parents next time! Pictures included below. TLDR: Purchase minimum should've been included on website. Owner reacted abhorrently and extremely unprofessionally. Overall disgusted with this place.

I'm in town for the weekend for a class - flew in late Friday night & will be headed to the airport…read moreSunday afternoon after the class ends. After an entire Saturday of dense course material, I didn't have it in me to explore the night life Miami has to offer. I found this place & it was the perfect vibe - super laid back. Music selection was decent when it was on a playlist (I think). There was a guy intermittently playing live music - he wasn't great & was way too loud, but I just put on my airpods and turned on the noise cancellation feature, which toned it down enough for me to enjoy the rest of the environment. Alex was the one who took care of me & picked out a flight of sours, that were all delicious. The dole pineapple one was probably my favorite in the flight; strawberry smoothie tasted great but the texture kinda threw me off (it was thick... like a smoothie lol). She recommended the chorizo and hot honey pizza - also great, especially when it was hot out of the oven. I probably shouldn't have tried to eat the entire thing on my own, but I did anyway. I'd come regularly if I lived in town :)

Not what is pictured. They relocated and definitely don't have the extensive beer selection or…read morepizza menu. I had a glass of wine and it was the smallest and cheapest glass I've been served... my bf had the pineapple flavored beer and tbh it's way too sweet. If you're looking for a quality beer I don't recommend this place.

What I've wanted to say about Tripping Animals is long overdue. As breweries keep sliding downhill…read moreand alcohol's cultural grip weakens, Tripping Animals keeps thriving. Not just because it makes great beer, though it does, but because it sells something harder to can: camaraderie. It gives people a place to become better friends, tighter families, and, occasionally, obnoxious but well-meaning uncles. This was the first place I visited after my COVID-era house arrest ended. That day it became a space that I, like many others, claimed as my own. Innovation has always driven Tripping Animals, and the brains behind the brand have never sat still. Plenty of breweries typecast themselves with one style and spend years chasing beer nerds, their friends, and whatever relatives they can drag along. Tripping Animals takes the better route. It welcomes everybody from kids to casual drinkers, and people from every political corner who can agree, at least briefly, that a cold beer beats trolling on Truth Social. The food program has taken a few laps around the culinary racetrack. Over the years, the brewery has hosted a mishmash of pop-ups, including Tex-Mex tacos, Texas BBQ, ramen, and raw bar concepts. These days, Trippy Kitchen leans closer to home with dishes like a Latinized Charc Board and a Parrilla Platter loaded with two cuts of steak, sausages, chicharrones, salad, and arepitas. The kitchen runs tight, so vegetarians can still navigate the menu without calling it early, while vegans are safe with a Pittsburgh Salad of veggies and fries. Trippie events push past the tired brewery playbook of long bottle-release lines and overworked food trucks sweating it out in a parking lot. Skip the Line turns hard-to-reach, viral restaurants into one-stop shops for unlimited bites. Irie Jungle does what many beer festivals only pretend to do: build communities by bringing home-brewers, collaborators ,and competitors together over their shared love of beer. Beyond that, Tripping Animals keeps stacking the calendar with art shows, comedy nights, maker's markets, run clubs, wrestling events, and more live music. Starbucks lost its soul when it stopped feeling like a third place between work and home. Tripping Animals never made that mistake. It remains a clubhouse, a melting pot, and the rare kind of institution where the pours matter, but people matter more.

If you're in the mood for a mid week beer, fries, and catching up with friends playing games this…read moreis a great spot. Overall the vibe is good, they have a few pool tables to pick from as well. My main issues came from service and food. Bartender with long dark curly hair clearly did not want to be there or let me order all the things I was interested in getting. After ordering just the sandwich at the bar she attempts to ring me up, I say can I finish ordering? I ask for a soda, she tries ringing me up again. At that point I just give up. I was about to order an appetizer and a dessert for the table. Turns the screen and suggests a 22+% tip when it's fast food style order and grab at the counter. I thought the contents of the churrasco sandwich were delicious, but too bad it was in between 2 of the hardest pieces of bread I've ever had. You could chip a tooth on that sandwich. If you're in the area it's not bad at all for a little hang out spot, but I'd just not go out of my way to eat here or expect great service.

Great atmosphere. Great beer. Knowledgeable staff. Yummy food. And the owner is very friendly and…read moreknowledgeable Did I say the beer was great !!! Tried many of the sours, stouts, saisons, and others. Not a bad beer I highly recommend

Again, my photos are not saving based on location, which is a bit frustrating so I can't share my…read morefood photos, but.. I digress. I come here for Silent Book Club meetings and they close the whole place down for us which is really nice. Even though it's a brewing company, the food is always good and the service is great. Next time I take food pictures I will update.

I'm gonna start by saying I have no idea why I've never been to Invasive Species Brewing before…read more It's right in my neighborhood and so good. Stopped by on a Friday afternoon shortly after they opened and decided to do a beer flight. I went with four IPAs but couldn't decide which ones, so the bartender offered to pick her four favorites for me. She did a great job. I liked all of them, and the one called rocket was completely different from the rest, which I really liked. They also had a food truck outside, so we grabbed some fried pickles with the beer. Super chill vibe, great service, and definitely a place I'll be back to very soon.

We arrived at Invasive Species Brewing right at 2 pm, the moment the doors opened. The place was…read morecalm, unforced, like it was easing into the day with intention. We were welcomed by the assistant brewer, genuinely friendly, curious, and generous with his time. Before we even ordered, he poured a few samples and talked us through them. No sales pitch, no rush. Just pride in the beer and a desire to share it. We went for a full beer flight next. Every beer worked. Not a single miss. The sours stood tall, especially the Guava Pastelito. I expected fruit, and yes, it was there. What I did not expect was the cream cheese note and the unmistakable pastry dough character. It tasted like someone translated a pastelito into liquid form. Bold, strange, controlled. Truly unique. Outside, the food truck was already in motion, so we ordered sliders and fries for lunch. The fries were exactly what fries should be. Shoestring cut, crispy, hot, clean. Perfect execution. The sliders were something else entirely. The bun to meat ratio was dead on. Melted cheese hugging the patty, the sharp bite of pickle cutting through the richness, the meat crisp on the outside and juicy inside. No gimmicks, no excess. Just balance. We paired them with a lager from the tap, and that combination hit hard. To be honest, this was one of the best burger and beer moments I have had in my twenty five years living in the United States. A match that felt inevitable, like these things were meant to be consumed together, but only here. We had taken the Brightline up from Miami and spent the afternoon walking around Fort Lauderdale, tasting different breweries, letting the day unfold. Yet this stop stayed with us. Especially the White Oak IPA, Lokals Only. Clean, layered, and quietly confident. Sublime. The whole experience landed like a Michelin star meal, not because it was fancy, but because nothing was out of place. Everything had a reason. Everything worked. Balance, restraint, and care from the first pour to the last bite. This is not just a brewery. It is a moment done right.